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Breads
Flat unleavened bread of India made of whole wheat flour and cooked on a griddle.
A world famous south Indian special layered flat bread made from maida flour cooked on a griddle.
A very healthy, special layered flat bread made from whole wheat flour cooked on a griddle.
A type of leavened north indian bread.typically teat drop shape,made in refined flour traditionlly cooked in a clay oven
Desserts
Broken red rice cooked in jaggery, ghee and fresh coconut milk.
Drinks (Beverages)
Refreshing natural water.
Drinks (Beverages) - Mocktails
[Non Alcoholic] Fresh passion fruit juice mix with strawberry, ginger juice and mint.
Selected fresh fruits blended with crushed ice.
Fresh fruit slices blend with iced milk and sugar.
[Non Alcoholic] A medium spicy refreshing orange drink mixed with lemon, ginger juice, coriander leaves and bit of chilly slices.
Fried Rice and Noodles
Long basmati rice dish cooked with selected vegetables perfectly flavored with fried onion, Indian herbs and leaves.
Steamed rice, stir-fried in a wok mixed with vegetables.
Boiled long noodles strips, wok tossed with Chinese masala and selected vegetables.
Rice dish cooked with tender chicken pieces and perfectly flavored with fried onion, Indian herbs and leaves.
Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg and vegetables.
Boiled long noodle strips, wok tossed in Chinese masala and roasted chicken and egg.
Steamed rice, stir-fried in a wok mixed with roasted prawn.
Boiled long noodles strips, wok tossed in Chinese masala and roasted prawns and egg.
Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg, prawn and vegetables.
Boiled long noodle strips, wok tossed in Chinese masala and roasted chicken, prawn and egg.
Kids Menu
Seasoned rice with butter sautéed kennel corn.
Butter sautéed noodles with cashew nuts and almonds.
Lunch
A delicacy popular across Kerala. Fish marinated with Kerala spices, shallow fry and wrapped in banana leaves. Serve hot.
Rice + Fish Curries + Vegetable Curries + Chutneys + Pickle + Pappadam
MALABAR DUM CHICKEN BIRIYANI
celebratory indian kaima rice and king fish prepared with ghee, mild spices and in a dum cooking method.
Rice + vegetable curries+chutnes+pickle+pappadam
Lunch Value Meals
1 portion Rice + 2 Type of Pickle + 1 Raita + 1 Coconut Chammathi + 1 Pappadam + 1 Payasam [Subject to Availability]
1 portion Rice + 2 Types of Pickle + 1 Raita + 1 Coconut Chammathi + 1 Pappadam + 1 Payasam [Subject to Availability]
Rice + Fish Curries + Vegetable Curries + Chutneys + Pickle + Pappadam+fish fillet tawa
Rice + Fish Curries + Vegetable Curries + Chutneys + Pickle + Pappadam+fish fry
Mains - Beef Mains
Slow cooked beef pieces with coconut wedges and shallots.
Tender beef pieces cooked in roasted onion tomato masala with crushed black.
Beef pieces along with flavorful Kerala homely curry.
Mains - Chicken Mains
Slow cooked chicken in freshly squeezed coconut milk and mild spices.
Chicken cooked in roasted coconut gravy.
Char grilled tender boneless chicken pieces in tomato cashew based gravy.
Tender chicken pieces cooked in Punjabi style onion tomato gravy.
Batter fried chicken in medium spicy Chinese sauce.
Batter fried boneless chicken in coriander flavored medium spicy Chinese sauce.
Batter fried chicken in garlic flavored mild spicy Chinese sauce.
Slow cooked chicken pieces in roasted onion masala with coconut wedges.
Spring chicken pieces marinated with traditional Malabar spices and deep fried with grated coconut.
Mains - Egg Mains
Boiled egg in Kerala style medium spicy gravy.
Boiled egg with Kerala spiced onion and tomatoes.
Egg pan cake with chopped onion, chilly and black peppercorn powder.
Indian Style scrambled egg with cumin and crushed black peppercorn.
Mains - Fish Mains
Fish cooked in a freshly squeezed coconut milk based gravy with a mélange of green mangos. Mild tangy and perfect with appam.
Cooked in a freshly squeezed coconut milk based gravy with a mélange of raw mangoes. Mild tangy and perfect with appam.
Our most popular preparation. Choice of fresh fish marinated with special tangy Kerala masala and pan grilled.
Fish marinated with Kerala special masala and crispy deep fried.
A spicy fish curry flavored with ginger garlic hydrant red chilly and dry Cambodge.
fish
Mains - Mutton Mains
Tender mutton pieces cooked in roasted onion tomato masala with crushed black pepper.
Mutton cooked in thick onion tomato gravy.
Tender mutton pieces in Punjabi style onion tomato thick gravy.
Mutton pieces in flavorful Kerala homely curry.
Mains - Seafood Mains
Slow cooked squid rings in roasted onion masala with coconut wedges.
Squid rings marinated with Kerala spices and crispy deep fried.
Squid marinated with special Kerala spices and pan grilled.
Prawns marinated with Kerala spices and crispy deep fried.
A traditional Kerala prawns curry cooked in ground coconut paste with ginger, kokum, chilly and curry leaves.
Prawn marinated with Kerala spices and crispy deep fried.
Mains - Veg Mains
Slowly cooked mixed vegetables in freshly squeezed coconut milk and mild Indian spices.
Mixed vegetables cooked in travancore spices and coconut milk.
Punjabi style slow cooked mixed vegetables in a semi gravy preparation.
Cottage cheese cooked in a coconut based special gravy with mangoes. Creamy and delicious, mild tangy and perfect with appam.
Slightly creamy North Indian dish of cottage cheese [paneer]. Gravy is prepared with butter, tomatoes and cashews.
Batter fried cottage cheese cooked in Chinese style medium spicy gravy.
Cottage cheese in Punjabi spiced semi gravy.
Slow cooked lentils tempered with cumin, garlic onion and coriander leaves.
Batter fried cauliflower in Chinese style medium spicy gravy.
Batter fried cauliflower in coriander flavored Chinese gravy.
Salads and Soups - Salads
Fresh raw mango slices and onion with Kerala style spicy dressing.
Well selected fresh green veggies and lemon.
Salads and Soups - Soups
A thin south Indian special soup with a balanced mix of shallots, curry leaves and crushed black peppercorn.
A thick popular soup prepared with sweet corn veg.
A thick savoury, spicy, sour and healthy soup in well balanced sauce veg.
A thin South Indian special soup with a balanced mix of shallots, curry leaves and crushed black peppercorn.
A thick popular soup prepared with sweet corn chicken.
A thick savoury, spicy, sour and healthy soup in well balanced sauce chicken.
Starters
Crispy fried baby corn and mushroom flavored with freshly chopped garlic and crushed black peppercorn.
Tender chicken breast marinated in mild spicy coconut milk, rosemary and pan grilled.
Tiger prawn marinated in mild spicy coconut milk, garlic, rosemary and pan grilled.
Batter fried crispy healthy spinach leaves served with special hot garlic sauce.
Tender chicken boneless breast marinated with spicy thai bird chilly masala and pan grilled.
Pan grilled tiger prawns flavoured with freshly crushed black peppercorn and lemon juice.
fish fillet marinated in spicy kerala spices and pan grilled.wrapped in banana leaves.
fish fillet marinated in spicy thai bird chilly masala and pan grilled.