This sweet Indian milk tea, is made with a blend of fermented black tea leaves, ginger and spices such as black pepper, cardamon, cinnamon, fennel and cloves.
4 AED
Plain Dosa
Hyderabadi Breakfast
It is one large thin batter-based flatbread usually crispy originating from South India, made from a fermented batter predominantly consisting of lentils and rice. Its main ingredients are rice and black gram, ground together in a fine, smooth batter with a dash of salt and then fermented.
14 AED
Masala Dosa
Hyderabadi Breakfast
It is a south Indian breakfast dish where one large crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato curry
16 AED
Butter Masala Dosa
Hyderabadi Breakfast
Masala dosa topped with butter is a popular south Indian breakfast where one large crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato curry.
18 AED
Idli
Hyderabadi Breakfast
They are four healthy cakes are made by steaming a batter consisting of fermented black lentils de-husked and rice.
14 AED
Vada
Hyderabadi Breakfast
It is a south Indian breakfast snack consisting of two pieces made from vigna mungo black lentil, made in a doughnut shape, with a crispy exterior and soft interior served along with sambhar.
14 AED
Idli & Vada
Hyderabadi Breakfast
Two pieces of Idli and one piece of Vada is served along with sambar and coconut chutney.
18 AED
Keema Fry
Hyderabadi Breakfast
Kheema Dry is a dry and spicy side dish recipe made with minced lamb meat
23 AED
Bheja Fry
Hyderabadi Breakfast
Bheja fry is a classic recipe made with goat brain and freshly grounded masala spices enhancing the taste.
26 AED
Indian Egg Shakshouka
Hyderabadi Breakfast
It is a warmly spiced vegetarian dish of saucy tomatoes, often with peppers or onions, with eggs cracked right into the mix, battered and mixed with Indian spices.
21 AED
Omelette Sandwich
Hyderabadi Breakfast
An egg dish made with two or three beaten eggs along with Indian spices that are cooked until they set and then filled in a toasted bun, perfect breakfast for a busy morning.
10 AED
Egg Omelette
Hyderabadi Breakfast
An egg dish made with two or three beaten eggs along with onions, tomatoes and Indian spices that are cooked until they set.
8.4 AED
Half-Fry Egg Sandwich
Hyderabadi Breakfast
A sunny-side up with a runny yolk fried egg served in a warm fresh bun.
8 AED
Half Fry Egg
Hyderabadi Breakfast
Sunny-side up egg with a runny yolk and fried from one side.
6.5 AED
Chana Masala
Hyderabadi Breakfast
It is a North Indian curried dish made with chickpeas, onions, tomatoes, spices and herbs.
18.5 AED
Bun Maska
Hyderabadi Breakfast
The soft and slightly sweet bun is slit in the middle and slathered with Indian butter, dip these into kadak chai and enjoy!
