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The Perfect Pair
Pastries
Jones original recipe
Filled Pastries
Butter croissant, turkey ham and cheddar
Butter croissant, mozzarella, tomato, basil leaves
Fruit and Yoghurt Pots
Hot Brekkie Sandwiches
Spinach, sundried tomato, roasted capsicum, and feta cheese
Cold Sandwiches
Pulled chicken, avocado, beef bacon, confit garlic aioli, sourdough bread
Cheddar and beef pastrami with gherkins, wild rocket, apple chutney, multigrain bread
Lettuce, roasted chicken, smoked beef bacon, egg, parmesan, caesar dressing
Hot Sandwiches
Turkey ham, emmental, cheddar, goat cheese, mustard, multigrain bread
Quiches
Cheese and tomato in a homemade shortcrust pastry case
Hot Meals
Spicy indian curry, steamed jasmine rice
Scoop to Serve Salads
Cakes
Toasted pecans, cream cheese
Creamy, baked and caramelised
Strawberry and raspberry jam, vanilla cream, cherry
A traditional portuguese egg and custard tart
Dessert Pots
Jones Coffee
Some Like It Hot
Beat the Heat
Breakfast Mains
Scrambled eggs on sourdough toast
Smoked salmon, capers, dill, shaved radish, mixed leaves on sourdough toast
Avocado, grilled halloumi, lime aioli in home-made english muffins
Whipped tahini yoghurt, smoked tomato sauce, chickpeas, mint, poached eggs on sourdough toast
Breakfast Sides
Main Add Ons
Main Event
grilled salmon, home-made baba ganoush, fennel, shaved radish, sundried tomato, olives, capers, feta, salad leaves
chargrilled spiced chicken breast, lime aioli, chimichurri slaw, brioche bun, bois boudran, baked sweet potato fries
Fragrant thai curry, grilled chicken, steamed jasmine rice
Baby spinach, avocado, tomato chilli jam, brioche bun, bois boudran, baked sweet potato fries