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Signature Full Cakes
Chocolate sponge layers with whipped chocolate cream topped with mirror glaze. ( 10 - 12 Portions )
Thin layers of honey sponge cake with a mix of whipped and sour cream filling, coated in a sponge crumbs. ( 4 - 6 Portions )
Smooth cold cheesecake mousse based on a shortbread cookies crumb and topped with blueberry jam. ( 10 - 12 Portions )
Cheesecake based on a shortbread cookies crumb and topped with strawberry jam. ( 10 - 12 Portions )
Cheesecake based on a shortbread cookies crumb and topped with strawberry jam. ( 4 - 6 Portions )
Dense cheesecake based on a shortbread cookies crumb. ( 4 - 6 Portions )
Choux pastry balls coated with caramel mousse, and chocolate moist sponge based topped with caramelized hazelnuts. ( 4 - 6 Portions )
Moist chocolate sponge cake rolled with layers of chocolate cream and coated in a rich chocolate ganache. ( 6 - 8 Portions )
Dense red velvet sponge layered with cream cheese frosting and coated in a sponge crumbs. ( 10 - 12 Portions )
Layers of moist chocolate sponge and butter cream with drippings of dark chocolate ganache and topped with mix of chocolates. ( 6 - 8 Portions )
Rich chocolate mousse with a layer of caramelized ganache, based on a thin chocolate sponge and chocolate glazed. ( 10 - 12 Portions )
Pastries
Luscious chocolate tart filled with pistachio kunafa, choco moist sponge, chocolate cremeux, topped with dark chocolate glaze
Layers of chocolate sponge and mousse, coated in shiny dark glaze.
Choux pastry buns with brown sugar cracklin, Vanilla cream, Strawberry and Raspberry filling, Glaze
Brownie, mix nuts, chocolate glaze
Short crust tart filled with a mix of roasted nuts and topped with caramel.
Rich chocolate cremeux with a layer of crunchy praline based on a chocolate short crust cookie and chocolate glazed.
Fabulous cheesecake with a perfect flavor combinations of cheese cream mousse and strawberry filling.
Pistachio sponge layer with crunchy praline, Pistachio Mousse, Cherry jam, Green glaze, Whipped ganache, Crunchy dragee
Glazed passion fruit mousse, layered with pistachio sponge and mango and banana cremeux.
Nutty dates sponge coated in velvety milk chocolate cover and caramelized almonds crunches.
Milky sponge interspersed with freshly sour cream and sweet Nestle milk.
Soft and aromatic vanilla sponge, alternating with earthy Hazelnut whipped cream layers.
Sweet and dark combination of honey sponge, whipped cream and dark chocolate glaze.
Soft and aromatic vanilla sponge, alternating with rich chocolate whipped cream layers.
Baked Snacks
Layered filo pie with mozzarella cheese and spinach.
Cornmeal batter with chicken sausage.
Yeast bread with chicken sausage, topped with shredded cheese and mayonnaise.
Yeast bread with chicken sausage.
Shortcrust pastry with cottage cheese filling and sprinkled with icing sugar.
Butter croissant with almond filling and topped with almond flakes.
Baked buns with egg and green onion filling.
Cupcakes & Muffins
Soft and moist red velvet muffin.
Grab and Go Cookies
Chunky vanilla and chocolate cookies with trendy print on top
Flaky puff dough with walnut filling and sprinkled with icing sugar.
Crumbly cookie shells filled with toffee cream.
Crumbly cookies with rose flavor.
Toasted grain with the browned butter, caramelized sugar, vanilla and choco chips.
Cookies with rich cacao.
Crumbly cookies with pistachios.
White and Brown Breads
Rye Flour, Water, Coriander Powder, Rye Malt Powder, Wheat Flour, Sugar, Wholemeal Wheat Flour, Oil, Yeast, Salt, Coriander Seeds, Malt Extract (barley)
Italian white bread made with olive oil
flour, sourdough and salt
3 pieces of 135 grams each.
flour, salt and yeast
Cake Toppers
Hot and Iced Coffees
Espresso, Fresh Orange Juice, Ice
Milkshakes and Smoothies
Mix of mango, pineapple and passion fruit.
Mix of melon, strawberry and mango.
Mix of strawberry, banana, cherry, and papaya.
Mix of Raspberry, Blueberry, and Banana
Mix of spinach, celery, broccoli, mango, banana and pineapple.
Mix of banana, pineapple, and coconut.
