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Khichdi Raga Special
Plain khichdi made in light spices, moongdal and clarified butter
Khichdi made with rice natural Indian spices, rice and lentils
Khichdi made with vegetables, natural Indian spices, clarified butter, rice and lentils
Khichdi made in clarified butter, spinach, natural Indian spices, rice and lentils
Chatpati khichdi made with natural Indian spices, clarified butter, rice and lentils
Khichdi made with natural Indian spices, fenugreek leaves, potato, basmati rice and lentils
Khichdi (tapioca pearls) tossed in clarified butter, roasted peanuts, potatoes and spices
Khichdi made with natural Indian spices, tossed in clarified butter, oats, rice and lentils
A nutritious and comforting Indian dish made with pearl millet - bajra and lentils, seasoned with spices.
Raga Special Chaat
6 Pcs Poori Served with Minth and Tamarind Water
6 Pcs Puri Filled with Potato Served with Sev and Tangy Chutneys
Pooris Filled with Curd and Tangy Chutneys
Dal Vada Dipped in Khatti Meeti Dahi
Samosa Covered with Choley, Tikki and Tangy Chutneys
Aloo Tikki Covered with Choley, Curd and Tangy Chutneys
Dal Kachori Covered with Choley, Curd and Tangy Chutneys
Golden samosa; crisp pastry filled with spicy, savory vegetables or meat.
Choose Any 5
Bread pakoda, crispy fried bread stuffed with spicy, soft potato filling.
Desi Curries
Rajasthani dish made with curd, chilli, turmeric, blended in curd, mixed in gram flour rolls
Papad sauteed in yellowish gravy consist with fresh yoghurt and spices
Grilled soya tikka dipped in curry made with cashew, tomato and natural Indian spices
Gravy made with tomato, cashew, Indian spices filled with cottage cheese blocks and green peas
Boiled black lentils cooked in slow flame, butter and cream
Biryani Raga Special
Made with basmati rice, herbs and Indian spices topped with grilled marinated soya chaap
Grilled marinated paneer tikka mixed in natural Indian spices, basmati rice and herbs
Mix vegetables biryani made in desi Indian spices, basmati rice and herbs
Finger- licking biryani tossed in manchurian gravy, topped with manchurian balls
Special biryani made with palak and methi (spinach and fenu greek leaves), natural Indian spices and herbs
Chulhe Se (Breads)
Bread freshly made in Tandoor
Bread freshly made in tandoor
Butter naan, soft and fluffy with rich buttery aroma.
Laccha prantha, flaky layered bread with crisp edges and buttery aroma.
Mithas (Desserts)
Sweet balls made with mawa dipped in sugar syrup topped with melted milk cake
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