Lallumma's Restaurant Al Karama Menu, Dubai

Lallumma's Restaurant

Al Karama

Indian / Kerala / South Indian

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 40 Min Delivery Time 40 Min

Breakfast

Steamed string hoppers made from rice flour—light, soft, and served with chutney or curry

Breakfast

Layered, flaky flatbread pan-fried to perfection. A Kerala classic best enjoyed with spicy meat or veg curry

Breakfast

Thin, soft rice flatbread from Malabar—mild and smooth, perfect with coconutbased dishes

Breakfast

Thick Kerala-style wheat roti—soft and wholesome, ideal with gravies or stir-fries

Breakfast Combos

Lunch Combos

Enjoy three soft and fluffy mama rotis served alongside a bowl of mildly spiced, coconutmilk-based chicken stew, featuring tender chicken and vegetables for a comforting, homestyle meal.

Lunch Combo

Beverage

Meals & Biryani

A healthy Mysore-style chicken biriyani made with fragrant basmati rice, tender chicken, and mild spices – light, nutritious, and full of flavor.

Meals & Biryani

Authentic Kozhikoden-style dum biriyani with jeerakasala rice and juicy chicken, slow-cooked in traditional dum for rich, layered taste.

Meals & Biryani

A delicious and hearty meal that includes rice, thoran, avial, dal, salads, pickle, fish curry, omelette, fish fry, mango curry, curd, and pappadam. Enjoy a taste of tradition with every bite!

Meals & Biryani

Enjoy motta rice paired with a delectable chemmeen (prawn) curry and crispy chemmeen fry. This meal is complemented by creamy avial, savory thoran, tangy pickle, fresh salads, zesty mango curry, comforting dal, and crunchy pappadam, creating a delightful culinary experience.

Meals & Biryani

Enjoy a hearty meal featuring motta rice served with rich chicken curry and crispy chicken fry. Accompanied by flavorful dal, fresh salads, crunchy pappadam, and tangy mango curry, this dish

Meals & Biryani

Savor the delicious combination of motta rice paired with tender beef curry and crispy beef fry. This meal includes comforting dal, creamy avial, and flavorful thoran, alongside fresh salads,tangy pickle, zesty mango curry, and crunchy pappadam, creating a diverse and satisfying culinary experience

Breads

Simple and soft home-style wheat roti, light on the stomach and a healthy choice to accompany any curry.

Breads

Our flaky and buttery Kerala parotta is hand-layered and cooked to golden perfection – a crowd favourite that goes well with beef curry, chicken roast, or seafood dishes.

Breads

A thin, delicate rice flatbread made without oil – ideal with fish curry, chicken roast, or lentil dishes. Traditional and gluten-free.

Breads

Also known as string parotta, this delicately layered flatbread is light and soft, great with creamy curries or roast dishes. A unique Kerala specialty.

Breads

Steamed rice noodles, soft and fluffy. Perfect with coconut milk curry, egg roast, or Kerala-style vegetable stew.

Main Course

A mild and creamy Kerala delicacy made with tender chicken, potatoes, onions, green chilies, ginger, and whole spices, gently simmered in thick coconut milk. Lightly spiced and full of comforting flavor — best enjoyed with appam or idiyappam.

Main Course

A traditional country-style chicken curry prepared with roasted coconut, shallots, curry leaves, and bold Kerala spices. Rich, robust, and packed with authentic homely taste.