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Breakfast
Dosa with a cracked egg cooked on top.
Ghee Pongal
Crepe Stuffed With Spicy Potato
Available From 7:30 AM To 11:30 AM And 5:30 PM To 11:30 PM
Plain Dosa Served With Sambar And Chutney.
Pillowy Soft Dosa Served In Sets Of Three And Served With Sambar And Chutney.
A thin crepe made from a fermented batter consisting of Black gram and rice
Soup
Konar Special
Meals & Biryani
Served with raitha, bringal masala,
Made with boneless chicken, marinated with special hyderabadi spices and cooked on a dum to give the best aroma and taste.
Steamed Rice+Veg Dry+Kootu+Poriyal+Sambar+Puli Kuzhambu+Rasam+Curd+Butter Milk+Sweet+Papad+Pickle
Steamed Rice+Chicken Curry+Chicken Dry+Kootu+Poriyal+Sambar+Rasam+Buttermilk+Papad+Pickle
Veg - Varities
Batter fried mushroom spiced with flavour Indian spices, chilly and curry leaves.
Chicken Varities
A spicy and tangy Indian fried chicken dish.
Chicken pieces (with bone) made with mangalorean style coconut based thick masala.
Mutton Varities
Sea Food
Fish marinated and friend with spices.
Egg
Served with fruits and toast.
Egg pan cake with chopped onion, chilly and black peppercorn powder.
Evening Tiffin
uthappam with chatney and sambar
Available from 7:00 AM to 11:30 AM
Crispy rice crepes stuffed with spiced cottage Cheese, served with lentil-based vegetable stew & Coconut Chutney
Evening Special
Kothu Parotta Chicken
2 Pieces
Weekend Special
Refreshment
A Traditional Indian Drink Made With Nannari Syrup, Water, And A Touch Of Lime Juice.
A Refreshing And Fizzy Drink Made With Soda Water And Flavoured Syrup, Providing A Bubbly And Thirst-Quenching Beverage Choice