Pathan Darbar Restaurant Jebel Ali Industrial 1 Menu, Dubai

Pathan Darbar Restaurant

Jebel Ali Industrial 1

Afghani / Pakistani / Biryani

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 45 Min Delivery Time 45 Min

Most Popular

Pulav & Biryani

A biryani dish made with chicken that has been marinated and cooked in a charcoal oven.

Pulav & Biryani

Savory mutton and rice dish flavored with aromatic herbs and served with raita, salan, and salad

Pulav & Biryani

Flavorful rice dish with tender chicken, aromatic spices, and rich flavors. A delicious Indian classic.

Pulav & Biryani

Long grain basmati rice is cooked with whole spices for a subtle hint of flavour and a mesmerizing culinary experience.

Pulav & Biryani

A biryani dish made with chicken that has been marinated and cooked in a charcoal oven.

Pulav & Biryani

Savory mutton and rice dish flavored with aromatic herbs and served with raita, salan, and salad

Pulav & Biryani

Flavorful rice dish with tender chicken, aromatic spices, and rich flavors. A delicious Indian classic.

Pulav & Biryani

Long grain basmati rice is cooked with whole spices for a subtle hint of flavour and a mesmerizing culinary experience.

Mains Course

A slow-cooked Indian dish made with tender mutton cooked in a traditional clay pot (handi) with spices, onions, tomatoes, and herbs.

Mains Course

A Piquant, Aromatic Dish Of Mutton, Cooked In Traditional Pickling Spices, Flavoured With Red Chillies.

Mains Course

A Tangy And Spicy Chicken Made With Specific Blend Of Spices Which Intensify Its Flavors

Mains Course

Fried chicken, garlic naan, onions, tomato, bell pepper and Indian spices.

Mains Course

Chicken Peshwari

Mains Course

Mutton and vegetables and fries served with khubz bread.

Mains Course

Lamb mince mixed with garam masala skewered and grlled in tandoor served with naan or rice

Mains Course

Juicy Chunks Of Chicken Marinated With Fresh Yoghurt, Ginger, Garlic, Hint Of Garam Masala And Basted On Charcoal

Mains Course

3 pcs of Peshawari Chapli Kabab, served with a choice of Naan/Rice/Fries, Side salad and Chutney

Mains Course

A lentil dish cooked in a creamy and buttery tomato-based gravy.

Mains Course

Freshly Made Spinach Puree And Cottage Cheese Tempered With Garlic, Ginger And Green Chilies Delicately Spiced And Finally Finished With Fresh Cream

Mains Course

Rich and hearty stew made from slow-cooked meat (usually chicken or mutton) and lentils, flavored with spices and garnished with fried onions and fresh herbs

Mains Course

MInce with fry Recepie

Mains Course

A north indian preparation for dal lovers

Mains Course

Daal mash or urad daal is a delicious pakistani lentils recipe that\'s perfect served with some tandoori roti.

Mains Course

Okra (ladies' fingers) cooked with spices and herbs.

Mains Course

Served With Hummus + Garlic Paste + French Fries + Kubbus + Salad

Mains Course

Special Pepper Flavour

Mains Course

Chicken Peshwari

Salads

A Healthy And Colourful Salad Made With Different Garden Vegetables

Salads

Yoghurt, onion, tomato, cucumber, coriander, mint.

Tea & Snacks

Karak chai tea or masala chai is an aromatic, spiced tea with milk that is famous worldwide for its unique taste.

Tea & Snacks

A hot beverage made with tea leaves and fresh milk.

Tea & Snacks

Immerse yourself in the flavors of Kashmir with this aromatic and spiced tea, brewed with a blend of black tea, cardamom, cinnamon, and saffron, offering a warm and comforting drink.

Tea & Snacks

Fried triangular pastry with savoury filling of potatoes, onion, coriander herb and spices.

Tea & Snacks

A creamy and aromatic rice pudding made with milk, rice, sugar, and flavored with cardamom and nuts, offering a traditional and comforting dessert option.