Puranmal Dubai Silicon Oasis Menu, Dubai

Puranmal

4.3 3 Votes

Dubai Silicon Oasis

North Indian / Chaat / Sweets / Indian Vegetarian

Del Fee 7 AED Del Fee 7 AED No Min Order No Min Order Del Time 40 Min Delivery Time 40 Min

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Chatpati Chaat

Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.

Chatpati Chaat

Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.

Chatpati Chaat

Pav Bhaji is a beloved Indian street food dish that originated in Maharashtra, but is now popular throughout India and beyond. It consists of a flavorful vegetable curry (bhaji) served with buttered and toasted bread rolls (pav).

Chatpati Chaat

Cheese Pav Bhaji is a delicious variation of the classic Indian street food dish, Pav Bhaji. It incorporates the creamy richness of cheese into the flavorful vegetable curry, making it even more indulgent.

Chatpati Chaat

Pani Puri, also known as Golgappa or Puchka in different regions of India, is a beloved and iconic street food snack that consists of hollow, crispy puris filled with a tangy and spicy mixture of flavored water, tamarind chutney, chickpeas, potatoes, and various spices.

Chatpati Chaat

Dahi Batata Puri is a variation of the classic Pani Puri (also known as Golgappa or Puchka), which consists of hollow, crispy puris filled with a tangy and spicy mixture of tamarind water, chickpeas, potatoes, and spices.

Chatpati Chaat

Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian street food and snack that consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.

Chatpati Chaat

"Lachha Tokri" is a delightful and visually appealing Indian bread basket typically served as an accompaniment or a part of the main course in Indian cuisine. Lachha Tokri denotes a basket made from layers of flaky, crispy bread.

Chatpati Chaat

Bread Roll is a popular and versatile snack in Indian cuisine, loved for its crispy outer crust and savory filling. It consists of bread slices rolled with a flavorful mixture, dipped in batter, and deep-fried until golden and crispy.

Chatpati Chaat

Sev Puri is a popular Indian street food snack from the state of Maharashtra, known for its burst of flavors and crunchy textures. It is a type of chaat, which is a category of savory snacks typically enjoyed as a light meal or appetizer.

Chatpati Chaat

Raj Kachori is a popular and elaborate Indian street food dish that hails from the state of Rajasthan. It is a larger and more indulgent version of the regular kachori, known for its crispy texture and flavorful fillings

Chatpati Chaat

Baked Vada Pav is a healthier variation of the traditional Vada Pav, a popular street food from Mumbai, India.

Chatpati Chaat

Delicious burger that combines traditional Indian ingredients with the concept of a Western-style burger. Features a spicy patty, tangy chutneys, and fresh vegetables, all packed inside a soft bun

Chatpati Chaat

Frozen Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry.

Chatpati Chaat

Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry, and deep-fried until golden brown.

Chatpati Chaat

Kachori is a popular and flavorful Indian snack known for its crispy, flaky outer crust and delicious, spiced filling.

Chatpati Chaat

Masala Pav is a popular and flavorful street food dish from Mumbai, India. It consists of buttery toasted pav (bread rolls) that are generously slathered with a spicy and tangy masala gravy.

Chatpati Chaat

Thepla is a soft Indian flatbread typical of Gujarati cuisine 4 Pc thepla served with Pickle

Chatpati Chaat

Onion Kachori is a savory, deep-fried pastry snack that originates from Rajasthan, India. It is known for its crispy outer crust and flavorful onion-based filling.

Chatpati Chaat

Papdi Chaat is a popular Indian street food snack known for its tangy, spicy, and crunchy flavors. loved for its delightful combination of crispy fried dough wafers (papdis), boiled potatoes, chickpeas, and a variety of chutneys and spices.

Chatpati Chaat

Ragda Pattice is a popular street food from Maharashtra, India, combining two delicious components ragda spicy white peas curry and pattice crispy potato patties.

Value Meals

A Veg Manchurian Combo typically refers to a complete meal package or platter that includes Veg Manchurian as the main dish along with a variety of accompanying items. Veg. Manchurian, 1 Pc Vegetable, Spring Roll, Fried Rice or Hakka Noodles

Value Meals

A Chinese Combo Meal typically refers to a complete dining package that includes a variety of Chinese dishes served together. VeG. SprinG Roll, VeG. Manchurian, Paneer Chilli, Fried Rice, Hakka Noodles

Value Meals

Rajma Chawal is a popular North Indian dish that consists of red kidney beans cooked in a thick tomato-based gravy, served alongside steamed basmati rice.

Value Meals

A Veg Biryani Combo typically refers to a complete meal offering that includes vegetable biryani as the main dish along with a variety of complementary items.Veg. Biryani, Dal, Raita

Bakery

Bengali Sweets

Chenna Angoori is a delightful variation of the classic Indian sweet, Rasgulla. Chenna Angoori is round dumplings made from chenna (freshly made paneer or Indian cottage cheese).

Bengali Sweets

Kalajamun is a variation of the popular Indian sweet gulab jamun. It is known for its darker color and slightly different preparation method compared to traditional gulab jamun.

Bhakri/Khakra

Methi Khakra is a crispy and thin Indian flatbread that is flavored with dried fenugreek leaves (kasuri methi).

Bhakri/Khakra

Methi Bhakhri is a traditional Indian snack that incorporates fenugreek leaves (methi) into the dough, imparting a distinctive flavor and aroma.

Bhakri/Khakra

Masala Khakra is a crispy Indian flatbread flavored with a blend of spices, making it a delightful snack or accompaniment to tea.

Bhakri/Khakra

Masala Bhakhri is a flavorful and spiced variant of the traditional Indian snack Bhakhri. Masala Bhakhri include whole wheat flour, spices

Bhakri/Khakra

Kothmir Marcha Khakhra is a flavorful variation of the traditional khakhra, infused with the zesty combination of cilantro (kothmir) and green chili (marcha).

Bhakri/Khakra

Kothmir Marcha Bhakra is a flavorful Gujarati dish that combines kothmir and marcha with bhakra.

Bhakri/Khakra

Koki Bites Bhakhri is a delightful fusion snack that merges the traditional flavors of Sindhi Koki with the crispy texture of Bhakhri.

Bhakri/Khakra

Jeera Bhakhri is a traditional Indian savory snack that is popular in Gujarat. Jeera Bhakhri include whole wheat flour (atta), cumin seeds (jeera), salt, water.

Biryani and Pulao

Dal Khichdi is a comforting and nutritious dish from Indian cuisine, known for its simplicity and wholesome flavors.

Biryani and Pulao

Long grain rice cooked with aromatic spices and vegetable.

Biryani and Pulao

Veg Hyderabadi Biryani is a flavorful and aromatic dish originating from Hyderabad, India, known for its rich taste and unique cooking style.

Biscuits

Bajra Methi Buttons are nutritious and flavorful savory biscuits made from bajra (pearl millet) flour and fresh methi (fenugreek) leaves.

Biscuits

Karak Tea Biscuits are delightful treats that perfectly complement the robust and aromatic flavor of Karak tea, a popular spiced tea.

Biscuits

Sweet and Salty Buttons are delightful bite-sized treats that combine the contrasting flavors of sweetness and saltiness in a perfect harmony.

Bombay Sandwiches

Bread Pakoda is a popular Indian snack known for its crispy exterior and soft, flavorful filling. It's essentially a deep-fried fritter made with bread slices stuffed with spiced mashed potatoes or sometimes with a mixture of gram flour batter.

Bombay Sandwiches

A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.

Bombay Sandwiches

A Chilli Cheese Onion Grill is a delightful variation of a grilled sandwich that combines spicy chili, creamy cheese, and savory onions, all grilled to perfection.

Bombay Sandwiches

A Chutney Sandwich is a flavorful and easy-to-make sandwich that features tangy and spicy chutney spread between bread slices.

Bombay Sandwiches

A Grill Club Sandwich is a classic and hearty dish that combines layers of toasted bread with various fillings, typically including cheese, vegetables, and condiments.

Bombay Sandwiches

A paneer burger is a delightful fusion dish that brings together the flavors of Indian cuisine with the classic concept of a burger.

Bombay Sandwiches

A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.

Bombay Sandwiches

A vegetable burger, referred to as a veggie burger, is a delicious. It is crafted using a variety of vegetables and other plant-based ingredients, making it a popular choice among vegetarians

Bombay Sandwiches

A Veg Sandwich is a versatile and healthy sandwich filled with a variety of fresh vegetables, typically served cold or at room temperature.

Breakfast Special

Onion Paratha is a savory Indian flatbread stuffed with a spiced onion filling. It's a delicious variation of stuffed parathas and is commonly enjoyed for breakfast or as a hearty snack.

Breakfast Special

Shreekhand Puri is a delightful and traditional Indian dish typically enjoyed as a dessert or during festive occasions. It combines two main components: Shrikhand, a sweetened strained yogurt dessert, and Puri, a deep-fried bread.

Breakfast Special

Puri Chole is a classic North Indian dish that consists of two main components: puri (deep-fried bread) and chole (spiced chickpea curry).

Breakfast Special

Paneer Paratha is a delicious Indian flatbread stuffed with a spiced mixture of paneer (Indian cottage cheese).

Breakfast Special

Gobhi Paratha, also known as cauliflower paratha, is a popular Indian flatbread stuffed with a spiced mixture of grated cauliflower.

Breakfast Special

Mix Paratha is a variation of the traditional paratha and typically includes a mixture of various finely chopped or grated vegetables and spices folded into the dough.

Breakfast Special

Aloo Paratha is a popular Indian flatbread stuffed with a spiced potato filling. It's a beloved dish in North Indian cuisine, often enjoyed for breakfast or as a snack

Breakfast Special

Chole kulcha is a popular street food and snack in North India, particularly in Delhi and Punjab. It consists of two main components: chole (spiced chickpea curry) and kulcha (leavened flatbread).

Chikki

"Lajawab Chikki" refers to a type of traditional Indian sweet snack made primarily from jaggery (gud) and various nuts and seeds.

Chikki

Medallion Sesame and Pistachios Chikki is a type of traditional Indian sweet snack that combines sesame seeds (til), pistachios, and jaggery (gud).

Chikki

Mixed Nut Brittle is a sweet and crunchy confectionery made primarily from a combination of different types of nuts embedded in a caramelized sugar syrup.

Chikki

Mixed Seed Brittle is a variation of traditional peanut brittle that incorporates a variety of seeds along with nuts and a sweet caramelized syrup.

Chikki

Mungfali Gud Chikki, also known as Peanut Jaggery Brittle or Peanut Chikki, is a popular Indian sweet snack made from two main ingredients: peanuts (mungfali) and jaggery (gud).

Chikki

Peanut brittle is a sweet and crunchy confectionery made primarily from peanuts, sugar (usually in the form of caramelized sugar or corn syrup), and butter or oil for greasing.

Chikki

Rajgiri Chikki is a traditional Indian sweet snack made primarily from two main ingredients: rajgira (amaranth seeds) and jaggery (gud).

Chikki

Til Gud Chikki is a traditional Indian sweet snack made primarily from two main ingredients: sesame seeds (til) and jaggery (gud).

Chikki

Fox Nut Chikki Crumble is a sweet snack made from fox nuts (also known as makhana or lotus seeds) and jaggery (gud), along with other ingredients.

Chikki

Kurmura Chikki is a traditional Indian sweet snack made primarily from puffed rice (kurmura) and jaggery (gud).

Chutney/ Pickle

Spicy Chili pickle, also known as mirchi ka achar in Hindi, is a popular Indian condiment known for its fiery heat and tangy flavors.

Chutney/ Pickle

Sweet and Spicy Chutney is a versatile condiment that combines the sweetness of fruits or sugar with the heat of spices or chili peppers.

Chutney/ Pickle

Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.

Chutney/ Pickle

Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.

Chutney/ Pickle

Pickled Onions are a tangy and crunchy condiment made by marinating thinly sliced onions in a mixture of vinegar, salt, sugar, and sometimes spices.

Chutney/ Pickle

Chilli Garlic Chutney is a flavorful condiment that combines spicy red chilies with pungent garlic, creating a versatile and zesty paste or sauce.

Coffee or Tea?

Tea, a beloved beverage enjoyed worldwide, especially in countries like India, is known for its comforting aroma and various flavors.

Coffee or Tea?

Water to drink and live

Coffee or Tea?

Water to drink and live

Coffee or Tea?

Kulhad Chai is a traditional Indian tea served in an earthen clay cup called a "kulhad."

Coffee or Tea?

Cold Coffee is a refreshing and creamy beverage enjoyed for its coolness and rich coffee flavor.

Combos

A Paneer Chilli Combo typically consists of Paneer Chilli as the main dish along with a selection of other items. Paneer Chilli, 1 Pc VeG. SprinG Roll, Fried Rice or Hakka Noodles

Combos

A Paneer Tikka Combo typically refers to a dish served in Indian restaurants or food establishments where paneer tikka is the main component along with several accompanying items. Paneer Tikka, Dal, Raita, Kulcha

Indian Sweets

Anjeer barfi, also known as fig barfi or fig fudge, is a luxurious Indian sweet that blends the natural sweetness of dried figs (anjeer) with the richness of nuts and spices.

Indian Sweets

Atta laddu, also known as whole wheat flour laddu or wheat flour ladoo, is a traditional Indian sweet made from whole wheat flour (atta), ghee (clarified butter), sugar, and flavored with cardamom.

Indian Sweets

Bada boondi laddu is a traditional Indian sweet that combines the crispiness of bada boondi (large-sized chickpea flour droplets) with the sweetness of sugar syrup, shaped into round laddus (balls).

Indian Sweets

Badam barfi, also known as almond barfi or almond fudge, is a popular Indian sweet renowned for its rich almond flavor and smooth, fudgy texture.

Indian Sweets

Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.

Indian Sweets

Boondi ladoo is a popular Indian sweet made from small, deep-fried chickpea flour droplets (boondi), mixed with sugar syrup, and shaped into round balls (ladoos).

Indian Sweets

Carrot halwa is a popular and indulgent Indian dessert that combines grated carrots, milk, sugar, ghee (clarified butter), and often garnished with nuts and dried fruits.

Indian Sweets

Chocolate barfi is a delightful fusion of traditional Indian barfi with the rich flavor of chocolate. Chocolate barfi is primarily made from milk solids (khoya or mawa), cocoa powder or chocolate, sugar, and ghee (clarified butter).

Indian Sweets

Dry fruit mithai, or dry fruit sweets, are a category of traditional Indian desserts that feature a rich assortment of dried fruits, nuts, and sometimes seeds.

Indian Sweets

Filo dates, or dates in filo pastry, are a delicious dessert that combines the natural sweetness of dates with the crispy, flaky texture of filo pastry.

Indian Sweets

Filó figs, or figs in filo pastry, are a delightful dessert that combines the natural sweetness of figs with the light, crispy texture of filo pastry.

Indian Sweets

Kaju katli, also known as kaju barfi or cashew fudge, is a popular Indian sweet renowned for its rich cashew flavor and smooth. Kaju katli is primarily made from cashew nuts (kaju), sugar, ghee, and with cardamom or rose water.

Indian Sweets

Kaju kesar barfi is a luxurious Indian sweet renowned for its rich cashew flavor, infused with the delicate essence of saffron (kesar), and topped with edible silver foil (varak) for a festive touch.

Indian Sweets

Kaju pista roll is a delightful Indian sweet that combines the richness of cashew nuts (kaju) and the vibrant green color and flavor of pistachios (pista).

Indian Sweets

Kesari Panjiri is a traditional Indian sweet dish, often made during festivals and special occasions. It's a nutritious and flavorful dessert, made with a blend of dry fruits, seeds, and whole wheat flour.

Indian Sweets

Kesari Pedha is a traditional Indian sweet that originates from the state of Maharashtra. Kesari pedha is primarily made from milk, sugar, ghee (clarified butter), and flavored with saffron (kesar).

Indian Sweets

Khajoor barfi, also known as date barfi or date fudge, is a delectable Indian sweet that showcases the natural sweetness and rich flavor of dates (khajoor).

Indian Sweets

Malai barfi, also known as malai burfi, is a decadent Indian sweet renowned for its rich creamy texture and delicately sweet flavor. Malai barfi is primarily made from milk or cream (malai), sugar, ghee (clarified butter), and with cardamom powder, saffron, or rose water.

Indian Sweets

Mathura pedha is a traditional Indian sweet originating from Mathura. Mathura pedha is primarily made from milk, sugar, ghee (clarified butter), and with cardamom powder.

Indian Sweets

Methi ladoo is a unique and nutritious Indian sweet known for its medicinal properties and distinctive flavor. Methi ladoo is primarily made from fenugreek seeds (methi), jaggery (or sugar), ghee (clarified butter), and optional ingredients like nuts, cardamom powder, and dried fruits.

Indian Sweets

Mohanthal is a traditional Indian sweet originating from the state of Gujarat, known for its rich texture and nutty flavor. Mohanthal is primarily made from besan (gram flour), ghee (clarified butter), sugar, water, and flavored with cardamom powder, saffron, or rose water.

Indian Sweets

Moong Dal Barfi is a traditional Indian sweet made from moong dal, sugar, ghee, and cardamom.

Indian Sweets

Moong dal halwa is a rich and decadent Indian dessert made primarily from moong dal (split yellow mung beans), ghee (clarified butter), sugar, and flavored with cardamom.

Indian Sweets

Mysore pak is a renowned South Indian sweet known for its rich flavor, crumbly texture, and distinct caramelized taste. Mysore pak is primarily made from besan (gram flour), sugar, ghee (clarified butter), and with cardamom powder.

Indian Sweets

Patisa is a popular Indian sweet renowned for its flaky texture and sweet taste. Patisa is primarily made from besan (gram flour), sugar, ghee (clarified butter), and flavored with cardamom powder.

Indian Sweets

Pista barfi, also known as pistachio barfi or pista katli, is a popular Indian sweet renowned for its rich pistachio flavor and smooth, fudgy texture.

Indian Sweets

Rawa ladoo, also known as suji ladoo or semolina ladoo, is a popular Indian sweet made from semolina (rawa or sooji), sugar, ghee (clarified butter), and flavored with cardamom.

Indian Sweets

Special Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.

Indian Sweets

Kaju malai barfi is a luxurious and creamy Indian sweet renowned for its rich cashew flavor and smooth, melt-in-your-mouth texture. Kaju malai barfi is primarily made from cashew nuts (kaju), sugar, ghee, malai (cream), and with cardamom or rose water.

Juice It Up

Gulkand Lassi is a refreshing and aromatic yogurt based drink that combines the sweet and floral flavors of gulkand with the creamy richness of lassi.

Juice It Up

Fresh Lime Soda is a popular and refreshing beverage known for its simple yet invigorating combination of lime juice, soda water, sugar, and optionally salt.

Juice It Up

A fruit cocktail typically refers to a mixed assortment of various fruits that are combined together to create a colorful and flavorful dish.

Juice It Up

Pomegranate, scientifically known as Punica granatum, is a fruit renowned for its vibrant ruby-red arils (juicy seed sacs) and sweet-tart flavor.

Juice It Up

Watermelon is a quintessential summer fruit known for its juicy sweetness and refreshing qualities.

Kulfi Falooda

Ajwa dates ice cream is a delightful fusion of traditional Middle Eastern flavors and classic frozen dessert.

Kulfi Falooda

Chikoo Kulfi is a delightful frozen dessert that combines the creamy richness of kulfi with the unique flavor of chikoo (sapodilla fruit).

Kulfi Falooda

Dates Kulfi is a delightful fusion dessert that combines the natural sweetness of dates with the creamy texture of traditional Indian kulfi.

Kulfi Falooda

Kesar Kulfi is a traditional Indian frozen dessert that is rich, creamy, and flavored with saffron (kesar). It's often enjoyed during hot summer days as a refreshing and indulgent treat.

Kulfi Falooda

Kesar Kulfi Falooda is a delicious and indulgent dessert beverage that combines several traditional Indian sweets into one rich and flavorful treat.

Kulfi Falooda

Kesar Royal Falooda is a rich and indulgent dessert beverage originating from India, known for its luxurious and creamy texture.

Kulfi Falooda

Kesar Thandai Kulfi is a delightful fusion dessert that combines the rich flavors of traditional kulfi with the aromatic and refreshing notes of thandai, enhanced with the addition of saffron (kesar).

Kulfi Falooda

Malai Kulfi is a traditional Indian frozen dessert known for its rich and creamy texture.

Kulfi Falooda

Malai Kulfi Falooda is a luxurious and decadent dessert beverage that combines the richness of malai kulfi with the delightful textures of falooda.

Kulfi Falooda

Mango Kulfi is a luscious and creamy frozen dessert from India that combines the rich flavors of mango with the smooth texture of traditional kulfi.

Kulfi Falooda

Paan Kulfi is a unique and flavorful frozen dessert that combines the refreshing taste of paan (betel leaves) with the creamy texture of traditional kulfi.

Kulfi Falooda

Rabri Falooda is a popular and indulgent dessert beverage from India, particularly enjoyed during summers for its cooling properties.

Kulfi Falooda

Rasmalai ice cream is a luxurious and flavorful dessert that combines the delicate essence of the traditional Indian sweet Rasmalai with the creamy richness of ice cream

Kulfi Falooda

Royal Falooda is a decadent and elaborate dessert beverage originating from India, known for its rich and creamy texture, as well as its colorful and indulgent presentation.

Main Course

Aloo Gobhi is a popular North Indian dish made from potatoes (aloo) and cauliflower (gobhi), cooked together with aromatic spices to create a flavorful and comforting vegetarian dish.

Main Course

Aloo Methi is a popular Indian dish made with potatoes and methi. Its a nutritious and flavorful vegetarian dish.

Main Course

Aloo Mutter is a classic North Indian dish featuring potatoes (aloo) and green peas (mutter) cooked together in a flavorful tomato-based gravy.

Main Course

Bhindi Do Pyaza is a delicious North Indian dish where okra (bhindi) is cooked with double the amount of onions (pyazza), creating a flavorful and mildly spiced vegetable preparation.

Main Course

Bhindi Masala, also known as Okra Masala, is a popular North Indian dish known for its flavorful blend of spices and tender okra (bhindi).

Main Course

Chana Masala is a popular and flavorful North Indian dish made from chickpeas (chana) cooked in a spiced tomato-based gravy.

Main Course

Dal Fry is a popular North Indian dish made from lentils (usually yellow lentils like toor dal or moong dal) cooked to a creamy consistency and tempered with aromatic spices.

Main Course

Dal Makhani is a rich and creamy Indian dish made from black lentils (urad dal) and red kidney beans (rajma), cooked with butter, cream, and aromatic spices.

Main Course

Dal Tadka is a popular Indian dish consisting of yellow lentils (usually split pigeon peas or toor dal) cooked to a creamy consistency and tempered with spices.

Main Course

Jeera Aloo is a simple yet delicious North Indian dish where potatoes (aloo) are sautéed with cumin seeds (jeera) and other spices to create a flavorful side dish.

Main Course

Kadai Paneer is a popular and flavorful North Indian dish where paneer (Indian cottage cheese) and bell peppers are cooked in a thick tomato-based gravy.

Main Course

Mutter Paneer is a popular North Indian dish that combines paneer (Indian cottage cheese) and green peas (mutter) in a flavorful tomato-based gravy.

Main Course

Navratan Korma is a rich and creamy Mughlai dish from North India, known for its combination of nine (nav) different vegetables, fruits, and nuts (ratan), cooked in a flavorful and aromatic gravy.

Main Course

Palak Paneer is a popular North Indian dish known for its vibrant green color and delightful flavors. It consists of paneer (Indian cottage cheese) cubes cooked in a creamy spinach (palak) gravy.

Main Course

Paneer Amritsari is a popular Punjabi dish known for its spicy and tangy flavors. It features paneer (Indian cottage cheese) marinated in a mix of spices and then deep-fried until crispy.

Main Course

Paneer Bhurji is a popular North Indian dish made from scrambled paneer (Indian cottage cheese) cooked with onions, tomatoes, and spices.

Main Course

Paneer Corn Capsicum is a delectable Indian dish that combines paneer (Indian cottage cheese), sweet corn, and bell peppers (capsicum) in a mildly spiced and creamy tomato-based gravy.

Main Course

Paneer Do Pyaza is a flavorful North Indian dish where paneer (Indian cottage cheese) and onions are cooked together in a spiced tomato-based gravy.

Main Course

Paneer Makhanwala is a rich and creamy North Indian dish featuring paneer (Indian cottage cheese) cooked in a luscious tomato and cream-based gravy.

Main Course

Paneer Tikka Masala is a beloved North Indian dish renowned for its rich, creamy tomato-based gravy and tender chunks of paneer (Indian cottage cheese) that have been marinated and grilled.

Main Course

Rajma is a popular North Indian dish made from red kidney beans cooked in a spiced tomato-based gravy.

Main Course

Shahi Paneer is a classic and indulgent North Indian dish known for its rich, creamy texture and aromatic flavors.

Main Course

Stuffed Dum Aloo is a flavorful and aromatic North Indian dish where small potatoes are stuffed with a spicy filling and then cooked in a rich gravy.

Main Course

Tamatar Pyaz Ki Sabzi is a simple, flavorful North Indian dish that combines the sweetness of onions with the tanginess of tomatoes.

Main Course

Veg Kolhapuri is a spicy and flavorful dish from Maharashtra, India, known for its rich red color and robust taste.

Main Course

Veg Makhanwala, also known as Vegetable Makhani, is a popular and indulgent North Indian dish known for its rich, creamy tomato-based gravy and a variety of mixed vegetables.

Milkshakes / Lassi

Mango Shake is a refreshing and delightful beverage that highlights the sweet and tropical flavor of ripe mangoes.

Milkshakes / Lassi

Masala Chaas is a savory and spiced buttermilk-based beverage that originates from India. It is known for its refreshing taste and is often enjoyed as a cooling drink.

Milkshakes / Lassi

Pudina Chaas, also known as Mint Chaas or Buttermilk, is a popular traditional Indian drink enjoyed for its refreshing and cooling properties. It is made primarily from yogurt (curd or dahi) and water, seasoned with mint leaves (pudina).

Namkeen

Bhakarwadi is a popular Indian snack known for its sweet, spicy, and tangy flavors. It originates from Maharashtra but is enjoyed across India.

Namkeen

Bhavnagri Ghatia is a popular snack from the Bhavnagar region in Gujarat, India. It is made from gram flour and seasoned with carom seeds (ajwain) and other spices.

Namkeen

Bhujia Sev is a popular Indian snack made from chickpea flour (besan) and spices. It is known for its crispy texture and savory flavor.

Namkeen

Black Pepper cashew nuts," it typically refers to cashew nuts that are seasoned or flavored with black pepper.

Namkeen

Bombay Mix, also known as "Chanachur" or "Chivda," is a popular Indian snack mix that combines a variety of crunchy ingredients and spices.

Namkeen

Caramel Pecan with Sesame is a delightful confectionery treat that combines the rich flavors of caramel, the nuttiness of pecans, and the unique taste and texture of sesame seeds.

Namkeen

Chalte Chalte snacks refer to snacks that are typically eaten while on the move or while traveling.

Namkeen

Chana Dal is the split and husked chickpeas (chana), which are yellow in color and have a nutty flavor. It is a versatile ingredient used in various dishes ranging from savory to sweet in Indian cooking.

Namkeen

"Chatpati Dal" refers to a tangy and spicy lentil preparation that is popular in Indian cuisine.

Namkeen

Coated Peanuts with chili garlic flavor are a delightful variation of the traditional coated peanuts.

Namkeen

"Corn Chivda" is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha)

Namkeen

Dalmoth is a popular savory snack originating from North India, particularly associated with the state of Uttar Pradesh. It is known for its crunchy texture and spicy flavor profile.

Namkeen

Fafda is a popular Gujarati snack that is crispy, crunchy. It is commonly served during festivals like Dussehra or as a tea-time snack.

Namkeen

Garlic Sev is a type of crunchy Indian snack made primarily from chickpea flour (besan) and flavored with garlic. It's known for its savory taste and strong garlic flavor.

Namkeen

"Hot and Spicy" refers to food that is characterized by a strong sensation of heat and pungency, usually due to the presence of spicy ingredients such as chili peppers or spices like black pepper, cayenne pepper, or chili powder.

Namkeen

"Kaju Bhujia" typically refers to a popular Indian snack made from cashew nuts (kaju) that are coated in a spicy and tangy batter and then deep-fried until crispy.

Namkeen

Lajawab include a wide variety of options, both savory and sweet, that are known for their delicious taste and flavors.

Namkeen

Masala Boondi is a crispy and savory Indian snack made from chickpea flour (besan) batter, which is fried into small, round droplets and then seasoned with spices.

Namkeen

Masala Mathri include all-purpose flour (maida), semolina (sooji), ghee (clarified butter), ajwain (carom seeds), black pepper, cumin seeds, salt, and water.

Namkeen

Masala Peanuts are a popular Indian snack known for their crunchy texture and bold, spicy flavors.

Namkeen

"Methi Bites" typically refer to snacks or appetizers made using fenugreek leaves (methi) as a primary ingredient.

Namkeen

Moong Dal refers to split and skinned mung beans, which are tiny, oval-shaped legumes with a bright yellow color. They are commonly used in Indian cooking to make a variety of dishes, both savory and sweet.

Namkeen

"Moti Chana" refers to a popular North Indian snack made primarily from roasted chickpeas (chana) that are seasoned with spices.

Namkeen

Namak Para is a popular savory snack from India, known for its crunchy texture and mildly salty taste.

Namkeen

Poha Chivda is a popular Indian snack made primarily from flattened rice (poha) and seasoned with various spices, nuts, and sometimes dried fruits.

Namkeen

Potato Chivda is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha) as the main ingredient.

Namkeen

Red chili Cashewnuts are whole cashew nuts that have been roasted and coated with a spicy red chili seasoning. They are known for their crunchy texture and spicy flavor, making them a popular snack or appetizer.

Namkeen

Roasted Almonds with Himalayan Salt combine the natural nuttiness of almonds with the unique flavor and mineral-rich salt from the Himalayan region.

Namkeen

Salted Cashewnuts are whole cashew nuts that have been roasted and seasoned with salt. They are a popular snack known for their crunchy texture and savory flavor.

Namkeen

Salted Corn is a simple and tasty snack made from boiled or roasted corn kernels seasoned with salt and sometimes other spices.

Namkeen

Shakkar Para, also known as Shakkarpare or Shankarpali, is a popular Indian sweet and savory snack.

Namkeen

Special Falahari Chivda is a type of fasting snack popular in India, especially during religious festivals or fasting periods when certain ingredients are avoided.

Namkeen

Spicy Banana Chips are a delicious and savory snack made from raw bananas that are thinly sliced, deep-fried, and seasoned with spicy spices.

Namkeen

"Tasty Sev" typically refers to a variety of sev that is flavored and seasoned to enhance its taste and appeal.

Namkeen

Thick Potato Chips, also known as kettle-cooked potato chips, are a popular variation of the classic potato chip snack.

Namkeen

Thick Spicy Potato Chips are a flavorful and hearty variation of traditional potato chips, typically seasoned with a blend of spices to add a kick of heat and depth of flavor.

Packed Delight

"Khajoor Till Laddoo" is a nutritious and delicious Indian sweet made primarily from dates (khajoor) and sesame seeds (till).

Packed Delight

Dates and Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.

Packed Delight

Dates and Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.

Packed Delight

Dry fruit chikki is a traditional Indian sweet snack made primarily from dry fruits, nuts, sugar, and with spices like cardamom.

Packed Delight

Gud Soan Papdi is a variation of the traditional Indian sweet Soan Papdi, where gud refers to jaggery, a type of unrefined cane sugar. Gud Soan Papdi include gram flour (besan), jaggery (gud), ghee (clarified butter), cardamom powder, and sometimes nuts like almonds or pistachios for garnish.

Packed Delight

"Gud Till Besan Laddoo" refers to a traditional Indian sweet made primarily from sesame seeds (till), besan (gram flour), and gud (jaggery).

Packed Delight

Kurmura Laddoo, also known as Puffed Rice Laddoo or Murmura Laddoo, is a popular Indian sweet made primarily from puffed rice (kurmura) and jaggery (gud).

Packed Delight

"Til Gud Soan Papdi" refers to a variation of the traditional Indian sweet Soan Papdi. Til Gud Soan Papdi include gram flour (besan), jaggery (gud), sesame seeds (til), ghee, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.

Packed Delight

Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.

Packed Delight

Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.

Packed Delight

Rose Soan Papdi is a unique variation of the traditional Indian sweet Soan Papdi. Rose Soan Papdi include gram flour (besan), sugar, ghee (clarified butter), rose water or rose essence, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.

Packed Delight

Rajgiri Laddoo, also known as Rajgira Laddoo or Amaranth Laddoo, is a traditional Indian sweet made primarily from rajgira (amaranth) seeds and jaggery (gud). Rajgiri Laddoo include rajgira (amaranth) seeds, jaggery (gud), ghee (clarified butter), and optionally, cardamom powder or other spices for flavoring.

Packed Delight

Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).

Packed Delight

Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).

Packed Delight

Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).

Packed Delight

Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.

Packed Delight

Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).

Rice / Noodles

Shezwan Noodles are a popular Indo-Chinese dish known for their spicy, tangy, and flavorful profile.

Rice Preparation

Curd rice, also known as "Thayir Sadam" in South India, is a simple yet comforting dish that combines cooked rice with yogurt (curd), often seasoned with tempering and garnished with fresh herbs.

Rice Preparation

Jeera rice is a popular Indian rice dish flavored with cumin seeds (jeera) and other aromatic spices.

Rice Preparation

Steamed rice is a basic and widely consumed staple food across many cultures, particularly in Asia and parts of the Americas.

Rice Preparation

Dal Palak Khichdi is a nutritious and flavorful dish that combines the goodness of dal (lentils), palak (spinach), and rice, infused with aromatic spices.

Rice Preparation

Kaju Peas Pulao a delicious and aromatic rice dish that combines the richness of cashews (kaju) with the sweetness of peas (matar).

Rice Preparation

Paneer Tikka Biryani a delicious and flavorful dish that combines the essence of paneer tikka (marinated and grilled paneer) with the aromatic spices and rice of biryani.

Rice Preparation

Vegetable Pulao, is a popular Indian rice dish known for its aromatic flavors and vibrant colors.

Rotian

Onion Kulcha is a type of Indian flatbread that is flavored with finely chopped onions and typically cooked in a tandoor (clay oven) or on a tawa (griddle).

Rotian

Paneer Kulcha is a popular Indian flatbread stuffed with a spiced paneer (Indian cottage cheese) filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).

Salads & Raita

Mix raita is a versatile and refreshing yogurt-based dish from Indian cuisine that combines a variety of ingredients to create a flavorful and cooling accompaniment.

Salads & Raita

Pineapple raita is a refreshing and creamy yogurt-based side dish or condiment that combines the sweetness of pineapple with the coolness of yogurt and the aromatic flavors of Indian spices.

Salads & Raita

Roasted papad is a traditional Indian snack made from thin, disc-shaped flatbread typically crafted from lentil flour.

Salads & Raita

Masala papad is a popular Indian appetizer or snack that combines a crispy papad (a thin, disc-shaped crispy flatbread made from lentil flour) with a spicy and tangy assortment of toppings.

Salads & Raita

Boondi raita is a classic Indian yogurt-based side dish or condiment that features tiny, crispy chickpea flour pearls (boondi) mixed with creamy yogurt and flavored with aromatic spices.

Salads & Raita

Fried Papad is a crispy, crunchy Indian snack made from thin lentil. Its quick to prepare and perfect as an accompaniment to any meal.

Salads & Raita

A green salad is a vibrant and refreshing dish made primarily from fresh leafy greens and a variety of vegetables, typically dressed with a light vinaigrette or dressing.

Soups

Cream of Tomato Soup is a classic and comforting soup that combines the richness of cream with the tanginess of tomatoes.

Soups

Cream of Vegetables soup is a delightful and wholesome dish that combines the goodness of various vegetables with the richness of cream.

Soups

Cream of Mushroom Soup is a rich and comforting dish, perfect for warming up on a chilly day or enjoying as a starter to a meal.

Soups

Vegetable Clear Soup is a light and flavorful soup that highlights the natural goodness of vegetables in a clear and aromatic broth.

Soups

Hot and Sour Soup is a popular Chinese soup known for its spicy and tangy flavors, balanced with a variety of vegetables

Soups

Manchow Soup is a popular Indo-Chinese soup known for its spicy and flavorful broth, loaded with vegetables, and often topped with crispy fried noodles.

Soups

A "Sweet Corn Sweet" typically refers to a dessert or sweet dish that incorporates sweet corn as a main ingredient.

Southern Delicacies

Chili Cheese Pasta is a spicy, flavorful pasta dish that combines the creaminess of cheese with the heat of chili peppers

Southern Delicacies

Cheese Dosa is a delectable variation of the traditional South Indian dosa, where the crispy dosa is infused with the rich and creamy goodness of cheese.

Southern Delicacies

Ghee Roast is a popular South Indian dish known for its spicy, tangy, and aromatic flavors.

Southern Delicacies

Idli Sambar is a traditional South Indian dish that consists of soft and fluffy idlis (steamed rice cakes) served with sambar, a flavorful and aromatic lentil-based stew.

Southern Delicacies

Masala Dosa is a cherished South Indian dish renowned for its thin, crispy texture and savory potato filling.

Southern Delicacies

Mysore Masala Dosa is a variant of the traditional Masala Dosa, originating from the city of Mysore in Karnataka, South India. It is renowned for its distinct spicy red chutney spread on the dosa before adding the potato masala filling.

Southern Delicacies

A variation of the regular dosa, with a spicy and green chutney spread inside the dosa.

Southern Delicacies

Onion Rawa Dosa is a crispy and savory South Indian pancake made from a batter of semolina rava and rice flour, topped with finely chopped onions and spices.

Southern Delicacies

Onion Tomato Uttapam is a savory South Indian pancake that is thicker and more substantial than a regular dosa, typically topped with a flavorful mixture of onions, tomatoes, and other spices.

Southern Delicacies

Paper Dosa is a thin, crispy, and light South Indian delicacy that is famous for its crispiness and large size.

Southern Delicacies

Rawa Masala Dosa, also known as Sooji Masala Dosa or Semolina Dosa, is a popular variation of the traditional Masala Dosa from South India. It is characterized by its crispy texture and unique use of semolina (sooji or rava) in the dosa batter.

Southern Delicacies

Wada Sambar is a popular South Indian dish consisting of Medu Vada (fried savory lentil donuts) served with Sambar, a flavorful lentil-based stew.

Starters

Hara Bhara Kabab is a popular vegetarian appetizer or snack from Indian cuisine, known for its vibrant green color and wholesome taste.

Starters

Idli Chilli is a fusion dish that combines elements of South Indian cuisine with Indo-Chinese flavors, featuring soft idlis (steamed rice cakes) tossed in a spicy and tangy sauce.

Starters

Lahsooni Paneer, also known as garlic paneer, is a delicious Indian dish where paneer (Indian cottage cheese) is cooked in a creamy and flavorful garlic-based sauce.

Starters

A Mixed Kabab Platter is a delightful assortment of grilled or fried kababs, typically served as an appetizer or a main dish in many Middle Eastern, Indian, or South Asian cuisines.

Starters

Mushroom Tikka is a delightful vegetarian dish where button mushrooms are marinated in a spiced yogurt mixture and then grilled or baked to perfection.

Starters

Paneer Tikka is a popular vegetarian appetizer or snack in Indian cuisine, known for its flavorful marinated paneer cubes grilled to perfection.

Starters

Veg Seekh Kebab is a flavorful vegetarian kebab made with a variety of vegetables, spices, and herbs.

Starters

Paneer Chilli Dry is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are lightly coated, pan-fried until crispy, and then tossed in a spicy and tangy sauce along with bell peppers, onions, and aromatic spices.

Starters

Stir-Fried Vegetables are a versatile and delicious dish where a variety of fresh vegetables are quickly cooked over high heat with minimal oil.

Starters

Veg Spring Rolls are popular Asian appetizers made with a crispy outer shell filled with a savory mixture of vegetables.

Starters

Shezwan Chilli Potatoes is a popular Indo-Chinese dish known for its spicy and tangy flavors, featuring crispy fried potatoes coated in a vibrant Shezwan sauce.

Sugar Free Sweets

Sugar-free jalebi is a variation of the traditional Indian sweet jalebi that is prepared without using regular sugar. Sugar-free jalebi aims to replicate the sweet and aromatic flavor of traditional jalebi while using alternative sweeteners.

Sugar Free Sweets

Sugar-free gulab jamun is a variation of the classic Indian sweet gulab jamun, which is traditionally made with milk solids (khoya or mawa), flour,

Sugar Free Sweets

Sugar-free boondi laddu is a variation of the traditional Indian sweet boondi laddu, which is typically made with chickpea flour (besan), and ghee (clarified butter).

Summer Specials

Chocolate Shake is a rich and indulgent beverage made with chocolate syrup or cocoa powder, milk, and optionally, ice cream.

Summer Specials

Dry Fruit Milkshake is a delicious and nutritious beverage that combines the richness of dry fruits with the creaminess of milk.

Summer Specials

Jal Jeera is a traditional Indian beverage known for its refreshing and tangy flavors, popularly consumed during hot weather to cool down and aid digestion.

Summer Specials

Sweet Lassi is a classic Indian beverage known for its smooth, creamy texture and delightful sweetness. Here’s a detailed description:

Summer Specials

Peda Lassi is a delightful fusion of two iconic Indian treats: Peda and Lassi. It marries the creamy richness of Peda, traditionally made from condensed milk and flavored with cardamom, with the refreshing tang of Lassi, a yogurt-based drink.

Summer Specials

Special Kesar Lassi is a luxurious and aromatic variation of the traditional Indian beverage, Lassi, enriched with the exquisite flavor of saffron (kesar).

Sweet Endings

Carrot Halwa, also known as Gajar ka Halwa, is a traditional Indian dessert made from grated carrots, milk, sugar, and ghee (clarified butter). It's flavored with cardamom and garnished with nuts like almonds and cashews

Sweet Endings

Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.

Sweet Endings

Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.

Sweet Endings

Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.

Sweet Endings

Moong Dal Halwa is a traditional Indian dessert made from split yellow moong dal (yellow mung beans), ghee (clarified butter), sugar, milk, and flavored with cardamom.

Sweet Endings

Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.

Sweet Endings

Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.

Sweet Endings

Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.

Sweet Endings

Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.

Sweet Endings

Shahi Gulab Jamun typically refers to a richer and more indulgent version of the traditional Indian dessert, Gulab Jamun.

Sweet Nothings!

Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.

Sweet Nothings!

Pista Barfi, also known as pistachio barfi or pista katli, is a popular Indian sweet made primarily from pistachio nuts (pista), sugar, and ghee (clarified butter).

Sweet Nothings!

Normal Mix sweets typically refer to assortments or varieties of different Indian sweets that are often presented together in a single box or platter. These sweets are diverse in flavor, texture, and ingredients.

Sweet Nothings!

Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.

Sweet Nothings!

Kaju katli, also known as kaju barfi, is a popular Indian sweet made from cashew nuts (kaju), sugar, ghee (clarified butter), and with cardamom.

Sweet Specials

Badam Barfi is a traditional Indian sweet made primarily from almonds (badam), sugar, and ghee (clarified butter).

Sweet Specials

Boondi ladoo is a traditional Indian sweet that is spherical in shape and made primarily from besan (gram flour) batter.

Sweet Specials

"Deluxe Mix sweets" typically refer to premium or upscale varieties of traditional desserts and confections that are known for their high-quality ingredients, intricate preparation, and luxurious presentation.

Tandoori Breads

Aloo Kulcha is a popular Indian flatbread that is stuffed with a spiced potato filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).

Tandoori Breads

Butter Kulcha is a soft and fluffy Indian bread that is typically leavened and often stuffed with a delicious buttery filling.

Tandoori Breads

Butter Naan is a soft and fluffy leavened Indian bread that is typically cooked in a tandoor (clay oven).

Tandoori Breads

Butter Roti is a soft, delicious Indian flatbread that is brushed with melted butter after being cooked.

Tandoori Breads

Garlic Naan is a popular variation of the traditional Indian naan bread, distinguished by its distinct garlic flavor and aroma.

Tandoori Breads

Lachhedar Paratha is a popular North Indian flatbread characterized by its flaky, layered texture.

Tandoori Breads

Missi Roti is a flavorful and nutritious Indian flatbread made from a combination of whole wheat flour (atta) and chickpea flour (besan).

Tandoori Breads

Plain Naan is a soft and fluffy Indian flatbread made in a tandoor, traditionally served with various curries, dals, and other Indian dishes.

Tandoori Breads

Pudina Paratha is a popular North Indian flatbread known for its refreshing flavor of fresh mint leaves (pudina).

Tandoori Breads

Roti ki Tokri is a traditional and artistic way of presenting Indian bread (roti) as part of a meal. It involves arranging small, round or triangular-shaped rotis in a basket or container made of bread itself.

Tandoori Breads

Stuffed Kulcha is a type of Indian flatbread made from soft, dough and filled with a variety of ingredients.

Tandoori Breads

Tandoori Roti is a traditional Indian flatbread that is typically cooked in a tandoor, a cylindrical clay oven.

Thali

Apni Indian thali thus offers a wholesome and delightful way to appreciate the intricate flavors and cultural heritage of Indian culinary traditions. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet

Thali

Jains follow a vegetarian diet that excludes root vegetables and certain other ingredients believed to harbor higher forms of life. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet

Chinese

Burnt Garlic Fried Rice is a flavorful and aromatic dish that combines the rich taste of garlic with the smoky flavor of burnt or caramelized garlic.

Chinese

Cauliflower Manchurian Dry is a delicious Indo-Chinese dish where cauliflower florets are coated in a flavorful batter, deep-fried until crispy, and then tossed in a spicy and tangy Manchurian sauce.

Chinese

Chilli Garlic Noodles are a delicious and aromatic dish that combines the bold flavors of garlic and the subtle heat of chili with tender noodles.

Chinese

Gobi Manchurian Dry is a popular dish made with crispy cauliflower florets tossed in a flavorful sauce.

Chinese

Shezwan Fried Rice is a spicy and flavorful dish that combines the heat of Shezwan sauce with the simplicity of fried rice.

Chinese

Veg Fried Rice is a popular and versatile dish in Asian cuisine, known for its savory flavors and colorful presentation.

Chinese

Veg Hakka Noodles is a popular Indo-Chinese dish known for its flavorful and colorful presentation.

Chinese

Singapore Fried Rice is a flavorful and aromatic dish that combines elements of Chinese and Southeast Asian cuisine. It's known for its spicy kick and vibrant colors.

Chinese

Assorted Veg with Ginger Garlic Sauce is best served hot as a side dish with steamed rice or noodles. It offers a delightful blend of crisp vegetables coated in a savory ginger-garlic sauce,

Chinese

Paneer Chilli is a popular Indo-Chinese dish that features cubes of paneer (Indian cottage cheese) tossed in a spicy, tangy, and flavorful sauce along with bell peppers, onions, and aromatic spices.

Chinese

Veg Manchurian is a popular Indo-Chinese dish that consists of deep-fried vegetable balls tossed in a flavorful Manchurian sauce.

Chinese

Paneer Manchurian Dry is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are coated with a batter, deep-fried until crispy, and then tossed in a flavorful and tangy Manchurian sauce.

Chinese

Paneer Manchurian is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are deep-fried until crispy and then tossed in a tangy and flavorful Manchurian sauce.

Mouth Freshener

"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds (saunf), cardamom seeds, sugar-coated seeds, dried fruits

Mouth Freshener

"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds , cardamom seeds, sugar-coated seeds, dried fruits.

Mouth Freshener

"Monarch Royal Mouth Freshener" is a premium brand of mouth freshener known for its high-quality ingredients and luxurious packaging. Monarch Royal include high-quality fennel seeds (saunf), cardamom seeds, sugar-coated seeds (such as pumpkin seeds or watermelon seeds), premium dried fruits.

Mouth Freshener

"Maharaj Mouth Freshner" is a brand of traditional Indian mouth freshener known for its aromatic and flavorful blend of ingredients.

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Food Category

Chatpati Chaat

Samosa (2 Pcs)

Samosa (6 Pcs)

Pav Bhaji

Cheese Pav Bhaji

Pani Puri

Dahi Batata Puri

Dahi Wada

Lachcha Tokri

Bread Roll

Sev Puri

Raj Kachori

Baked Wada Pav (1 Pcs)

Bombay Burger

Cocktail Samosa Frozen 12 Pc

Cocktail Samosa Full Fry

Kachori (2 Pcs)

Masala Pav (2 Pcs)

Methi Thepla 180 Grams

Onion Kachori (2 Pcs)

Papdi Chaat

Ragda Pattice

Value Meals

Veg. Manchurian Combo

Chinese Combo Meal

Rajma Chawal

Veg. Biryani Combo

Bakery

Mawa Cake

Mini Thepla Pav (Pack Of 6)

Mini Manchurian Pav (Pack Of 6)

Mini Garlic Pav (Pack Of 6)

Mini Lasuni Palak Pav (Pack Of 6)

Mini Pav( 6 Pcs) Pkt

Bengali Sweets

Mix Bengali Sweets 250 Grams

Fresh Paneer 250 Gms

Chenna Angoori 250 Grams

Kalajamun 250 Grams

Bhakri/Khakra

Methi Khakhra 200 Grams

Methi Bhakhri 200 Grams

Masala Khakhra 200 Grams

Masala Bhakhri 200 Grams

Kothmir Marcha Khakhra 200 Grams

Kothmir Marcha Bhakari 200Gms

Koki Bites Bhakhri 200 Grams

Jeera Bhakhri 200 Grams

Biryani and Pulao

Dal Khichdi

Subz Biryani

Veg Hyderabadi Biryani

Biscuits

Bajra Methi Button 230 Grams

Karak Tea Biscuits 120 Grams

Sweet And Salty Button 280 Grams

Bombay Sandwiches

Bread Pakora

Cheese Tomato Sandwich

Chilli Cheese Onion Grill

Chutney Sandwich

Grill Club Sandwich

Paneer Burger

Paneer Chutney Sandwich

Veg Burger

Veg Sandwich

Breakfast Special

Onion Paratha

Shreekhand Puri (4 Puris)

Puri Chhole (2 Puri)

Paneer Paratha

Gobhi Paratha

Mix Paratha

Aloo Paratha

Chole Kulcha