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North Indian Breakfast
Soft, fluffy bread served with spicy chickpea curry.
Spicy mashed vegetable curry with buttered pav.
A flavorful, no-onion, no-garlic bhaji served with buttery pav.
Pav bhaji topped with melted cheese.
Deep-fried bread served with flavorful chickpea curry.
Sweet saffron yogurt with crispy puris.
Stuffed wheat flatbread with spiced mashed potatoes.
Flaky paratha filled with seasoned onions.
Paratha stuffed with a mix of spiced vegetables.
Whole wheat paratha filled with spiced cauliflower.
Soft paratha stuffed with seasoned paneer.
Traditional Indian tea made with fresh milk.
Freshly brewed hot coffee.
South Indian Breakfast
Steamed rice cakes with lentil soup and chutney.
Crispy lentil fritters served with sambhar.
Thin rice crepe stuffed with spiced potato filling.
Spicy chutney dosa with potato masala.
Crispy semolina dosa with spiced potatoes.
Extra-thin crispy dosa with potato filling.
Thick rice pancake topped with onions and tomatoes.
Crispy dosa roasted in ghee, served with sambhar.
Sandwiches
Fresh vegetable sandwich with chutney and butter.
Simple sandwich with spicy green chutney.
Triple-layered grilled sandwich with veggies and cheese.
Paneer-filled sandwich with flavorful chutney.
Grilled sandwich with cheese and tomatoes.
Pav Bhaji
Classic pav bhaji with a cheesy twist.
Starters
Crispy rolls filled with seasoned vegetables.
Marinated paneer grilled to perfection.
Spiced and grilled mushrooms.
Spiced minced vegetable kebabs.
Spinach and potato-based kebabs.
Indo-Chinese spiced paneer tossed in chili sauce.
Deep-fried paneer cubes in Manchurian sauce.
Crispy cauliflower tossed in Manchurian sauce.
Mushrooms stir-fried in spicy Manchurian sauce.
Crispy potatoes tossed in Schezwan sauce.
Assorted vegetarian kebabs served with dips.
Garlic-infused grilled paneer tikka.
Chaats
Crisp puris topped with potatoes, chutneys, and sev.
Crunchy puffed rice snack with tangy chutneys.
Hollow puris filled with spiced water and stuffing.
Crispy wafers topped with yogurt and chutneys.
Soft lentil dumplings soaked in sweet yogurt.
Spiced potato patties with white pea curry.
Papdi chaat with soft lentil dumplings.
Samosa & Snacks
Crispy pastry filled with spiced potatoes.
Six crunchy samosas with potato stuffing.
Mini samosas filled with spicy potato stuffing.
Samosas stuffed with peas and paneer.
Crispy samosas filled with spicy noodles.
Spinach and paneer stuffed samosas.
Samosa served in a soft pav with chutneys.
Deep-fried stuffed bread fritter.
Baked version of the classic wada pav.
Deep-fried bread roll with spiced potato filling.
Spiced potato fritters served hot.
Samosa topped with spicy chickpea curry.
Desserts
Thickened milk dessert flavored with cardamom.
Soft gulab jamuns with a royal touch.
Soft, spongy milk dumplings in syrup.
Soft rasgullas soaked in creamy saffron milk.
Chilled dessert with vermicelli and ice cream.
Traditional frozen mango dessert.
Refreshing paan-flavored Indian ice cream.
Beverages
Traditional Indian chai with fresh milk.
Hot, freshly brewed coffee.
Freshly squeezed orange juice.
Refreshing watermelon juice.
Sweet and tangy pomegranate juice.
Spiced and tangy Indian cooler.
Sparkling lime soda, sweet or salty.
Sweet mango-flavored yogurt drink.
Saffron-infused creamy lassi.
Classic sweetened yogurt drink.
Refreshing salted yogurt drink.
Mint-flavored buttermilk.
Spiced buttermilk with a tangy kick.
Rich milkshake blended with dry fruits.
Indulgent chocolate-flavored shake.
Carbonated soft drink.
Bottled drinking water.
A blend of fresh fruit juices.
Refreshing lime and mint-based drink.
Thick, rich lassi with a peda twist.
Creamy mango milkshake.
Chilled, creamy coffee shake.
