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Platters
Chicken breast layered with potato in lemon garlic sauce. Served straight from the oven with our signature freshly baked breads.
Soups
Lentil and vegetable soup, served with pita bread croutons and lemon wedges.
Freekeh and chicken soup, served with lemon wedges.
Succulent chicken pieces, fresh vegetables, and delicate vermicelli noodles in a flavorful broth, perfect for a comforting and satisfying meal.
Crafted from ripe tomaties, roasted to perfection. Infused with the richness of olive oil, smoked paprika, and a medley of herbs
Infused with warm spices and finished with a swirl of cream for a decadent autumnal indulgence.
Wraps & Sandwiches
Turkey breast with lettuce, tomatoes and pickles, topped with Dijon-naise sauce and our 3-cheese blend.
Flaming hot! Baked buffalo chicken, lettuce, tomatoes, pickles, topped with cream cheese buffalo sauce and our 3-cheese blend.
Baked bbq chicken, cabbage mix, shredded carrots, baby spinach topped with bbq mayo sauce.
Sweet Cravings
Cheesecake in a jar with caramelized lotus biscuit.
Cheesecake in a jar with nutella chocolate.
Creamy cheese cake with buttery biscuit base and blueberry toppings.
Salads
Chicken strips marinated in thyme and herbs, lettuce, croutons, and parmesan, served with Caesar dressing.
Leafy greens, quinoa, beetroot, cherry tomatoes, pomegranate and chia seeds, served with blueberry-balsamic dressing.
Rocca leaves, cherry tomato, sliced mushroom, pomegranate seeds served with a pome-grette dressing.
All Day Breakfast
Classic Lebanese chickpea puree. Served with fresh baked bread.
Foul (fava beans) with minced garlic, cumin, olive oil, topped with chopped tomato and parsley. Served with our signature freshly baked breads.
Chickpea puree topped with chicken shawarma. Served with fresh baked
Boiled chickpeas, minced garlic, lemon juice, cumin, and olive oil. Served with our signature freshly baked breads.
Beverages
330 ml
320ml
300 ml
200 ml
500 ml
