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Afternoon Lunch
Chapati 2 Nos , Kurma 2.5 Oz , Kara Curry 2 Oz , 2.Oz Sweet
Chapati 4 Nos , Kurma 4 Oz , Kara Curry 4 Oz , 2.5oz Sweet
Vegetable Biryani - 32 Oz / 600 Gms , Gravy For Biryani -4 Oz Sweet-4 Oz , Onion Raitha - 4 Oz
Ghee Rice- 24 Oz / 400 Gms , Gravy For Biryani -2.5 Oz Sweet-2.5 Oz , Onion Raitha - 2.5 Oz
Ghee Rice- 32 Oz / 600 Gms , Gravy For Biryani -4 Oz Sweet-4 Oz , Onion Raitha - 4 Oz
Veg Pulao- 32 Oz / 600 Gms , Gravy For Biryani -4 Oz Sweet-4 Oz , Onion Raitha - 4 Oz
A Classic Asian Dish That Combines Aromatic Jasmine Rice Or Basmati Rice With An Assortment Of Colourful Vegetables And Savory Seasonings.400 Gms
A Classic Asian Dish That Combines Aromatic Jasmine Rice Or Basmati Rice With An Assortment Of Colourful Vegetables And Savory Seasonings.600 Gms
Vegetable Noodles Is A Healthy Chinese Inspired Dish Where Cooked Noodles Are Stir Fried With Lot Ofs Vegetables.400g
Vegetable Noodles Is A Healthy Chinese Inspired Dish Where Cooked Noodles Are Stir Fried With Lot Ofs Vegetables.600g
Peas Pulao Rice- 24 Oz / 400 Gms , Gravy For Biryani -2.5 Oz Sweet-2.5 Oz , Onion Raitha - 2.5 Oz
Night Dinner
Ghee Roast - 20 Inch , Sambar- 6 Oz, Coconut Chutney 2.5 Oz,Onion Chutney - 2.5 Oz, Coriander - Mint Chutney - 2.5 Oz
Masala Dosai - 20 Inch , Sambar- 6 Oz, Coconut Chutney 2.5 Oz,Onion Chutney - 2.5 Oz, Coriander - Mint Chutney - 2.5 Oz
Plain Dosai - 20 Inch , Sambar- 6 Oz, Coconut Chutney 2.5 Oz,Onion Chutney - 2.5 Oz, Coriander - Mint Chutney - 2.5 Oz
Veg Pulao Rice- 24 Oz / 400 Gms , Gravy For Biryani -2.5 Oz Sweet-2.5 Oz , Onion Raitha - 2.5 Oz
Lemon Idiyappam -250 Gms/Coconut Chutney 4 Oz-Kara Chutney 2.5 Oz
Lemon Idiyappam -500 Gms/Coconut Chutney 6 Oz-Kara Chutney 4 Oz
Idiyappam 3 Nos.Veg Stew 6 Oz. Red Karachutney 2.5 Oz
Masal Vadai Soaked In A Bowl Of Rasam
Coconut Rice Rice- 24 Oz / 400 Gms , Gravy For Biryani -2.5 Oz Sweet-2.5 Oz , Onion Raitha - 2.5 Oz
Coconut Rice Rice- 32 Oz / 600 Gms , Gravy For Biryani -4 Oz Sweet-4 Oz , Onion Raitha - 4 Oz
Snacks
Bajji Plate 4nos - 150gms - Coconut Chutney 2.5 0z And Red Chutney 2.5 0z
Side Dishes
Paneer butter masala: soft paneer cubes in rich, buttery tomato sauce.
Tempered dhal with mustard seeds and curry leaves, warm and fragrant.
Cauliflower masala, tender florets in fragrant, mildly spiced rich gravy.
Paneer peas masala, creamy, mildly spiced with soft paneer and peas.
Paneer do pyaza: cottage cheese with double onions in spicy, tangy gravy.
Mushroom cooked in thick, spiced gravy, earthy and robust aroma.
Mushroom peas masala, tender mushrooms and peas in rich, spiced curry sauce.
Chilly paneer, soft cheese cubes in fiery, savory chili sauce.
Gobi manchurian, crispy cauliflower bites coated in spicy, tangy Manchurian glaze.
Spicy garlic mushroom stir-fry with a tongue-tingling, hot sauce coating.
Paneer burji dish, crumbled spiced paneer with sautéed onions and tomatoes.
Hot Beverages
Fresh brewed tea with creamy milk, soothing aroma, and smooth, comforting flavor.
Masala chai, robust black tea with bold, spicy spice blend.
Smooth, robust coffee with rich aroma and a clean, balanced finish.
Instant coffee with dark roasted aroma and smooth, bitter finish.
Rotti Specials
Soft, warm chapathi with light, airy texture and mild wheat aroma.
Fresh methi chapathi with herbaceous notes and tender, flaky layers.
Mint-infused parotta, flaky layers with fresh, cooling aroma and soft texture.
Rustic bajra rotti with earthy aroma and firm, chewy bite.
Nutty ragi rotti with hearty texture and subtle sweetness.
