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Chinese
Crispy fried rolls filled with seasoned vegetables
Deep-fried battered vegetables tossed in sauces
Spicy veggies tossed in Indo-Chinese chili sauce
Crunchy fried veggies tossed with sweet-spicy sauce
Spicy veg lollipop, Indo-Chinese fusion snack
Sliced veggies cooked dry in spicy Chinese flavors
Garlic-flavored dry veggie preparation
Ginger-seasoned fried vegetables in dry style
Fried veg balls in spicy Indo-Chinese sauce
Veg lollipop with hot Schezwan sauce
Crispy fried potato strips in flavorful seasoning
Spicy Indo-Chinese chili potato preparation
Deep-fried mushroom fritters spiced South Indian style
Mushrooms sautéed in aromatic garlic sauce
Crispy fried mushrooms with Indo-Chinese seasoning
Spicy mushroom preparation with chili sauce
Indo-Chinese style mushroom balls in spicy sauce
Mushrooms stir-fried in spicy Schezwan sauce
Cauliflower tossed in Indo-Chinese chili sauce
Deep-fried spiced cauliflower pieces
Cauliflower fritters in spicy Manchurian sauce
Cauliflower in hot and spicy Schezwan sauce
Soybean chunks in Indo-Chinese chili sauce
Vegetables in spicy semi-gravy garlic sauce
Soup
Rich tomato soup with herbs and mild spices
Creamy soup made with fresh mushrooms and herbs
Clear broth with assorted vegetables and seasoning
Spicy Indo-Chinese soup with veggies and fried noodles
Tangy and spicy vegetable soup with Asian flavors
Refreshing soup with lemon juice and coriander
Creamy corn soup with vegetables and mild seasoning
Roti And Paratha
Soft wheat flatbread, freshly prepared
Chapati topped with aromatic Amul ghee
Flaky whole wheat paratha
Fenugreek flatbread spiced with herbs
Deep-fried whole wheat puffed bread
Daal
Yellow dal tempered with spices and ghee
Lentils cooked and tempered with spicy tadka
Creamy black lentils slow-cooked with butter
Spicy Maharashtrian-style dal preparation
Rice
Plain steamed basmati rice
Steamed rice tempered with cumin
Spiced rice with herbs and vegetables
Biryani
Spicy layered biryani with vegetables and herbs
Dum-cooked vegetable biryani with traditional spices
Aromatic rice with marinated paneer and whole spices
Slow-cooked paneer biryani with herbs and saffron
Hydrabadi-style paneer biryani rich in spices
Dum-cooked spicy paneer biryani with authentic flavor
Khichdi
Spinach-flavored rice and lentil one-pot meal
Khichdi made with dal and butter, mildly spiced
Korma
Vegetables in rich, mildly sweet creamy curry
Cottage cheese in sweet cashew-based creamy curry
Special Paneer Sabji
Cottage cheese in flavorful onion-tomato masala
Crumbled paneer sautéed with onions and spices
Paneer cubes cooked in creamy spinach gravy
Rich creamy cashew gravy with soft paneer cubes
Paneer and green peas cooked in curry
Paneer in tomato-butter base with rich creaminess
Creamy buttery paneer curry with mild spice
Paneer balls served in rich tomato gravy
Grilled paneer cubes cooked with spicy tawa masala
Handi-style gravy with soft paneer cubes
Kadai-cooked paneer with bell peppers and onions
Grilled paneer with capsicum in masala on tawa
Special Sabji
Spiced mashed potatoes cooked with Indian flavors
Tangy tomato curry with crunchy sev
Dry cumin-flavored potato stir fry
Spiced cauliflower and potato cooked in masala
Potatoes and capsicum cooked with Indian spices
Spinach and potatoes sautéed with spices
Potatoes cooked with fenugreek leaves and spices
Okra and potatoes cooked in tangy masala
Green peas and potatoes in rich curry
Brinjal cooked in onion-tomato gravy
Spiced cauliflower in thick tomato gravy
Green peas in a mildly spiced curry
Baby potatoes cooked in creamy Punjabi-style gravy
Mushrooms simmered in spicy onion tomato curry
Chickpeas cooked in robust spicy masala gravy
Mixed seasonal vegetables in traditional masala curry
Veg curry cooked and served in traditional handi pot
Veggies sautéed in onion tomato kadai masala
Vegetables in rich creamy tomato butter gravy
Butter-based gravy with soft mixed vegetables
Grilled vegetables in spicy masala on flat pan
Fried veggie balls in flavorful curry
Creamy gravy with soft cottage cheese kofta balls
Chat
Spiced mashed vegetables served with buttered pav
Fried potato dumpling in a bun with chutneys
Spicy Gujarati bun stuffed with tangy peanut masala
Hollow puris filled with spicy tangy water
Puffed rice with chutneys, onions, tomatoes and sev
Crispy puris topped with potato, chutneys and sev
Puris with potatoes, yogurt, and chutneys
Dry masala-filled puris without water
Crushed puris topped with spicy gravy and veggies
Papdis with yogurt, chutneys, and masala toppings
Crushed samosa with spicy gravy and toppings
Potato fritter chaat with chutney and yogurt
Samosa topped with spicy chana masala
Crispy kachori topped with chaat chutneys
Assorted chaat mixture with sev, chutneys and curd
Fried potato patties served with yogurt and chutneys
Soft lentil dumplings in sweetened yogurt
Pulao
Flavored basmati rice cooked with fresh vegetables
Lightly spiced rice cooked with green peas
Long grain rice with marinated paneer cubes
Rice with dry fruits, veggies, and mild spices
Kashmiri-style pulao with paneer and nuts
Veg Starters
Paneer slices fried in spicy gram flour batter
Onion rings coated in spiced chickpea batter
Assorted vegetable fritters, crispy and spiced
Potato fritters deep-fried in chickpea batter
Chinese Paneer
Cottage cheese tossed in spicy Indo-Chinese sauce
Paneer cooked with ginger and aromatic spices
Fried paneer balls in Manchurian-style gravy
Deep-fried paneer cubes with spicy masala coating
Crunchy paneer bites with tangy chili seasoning
Paneer stir-fried with garlic and chili flavors
Chinese Combo
Combo of fried rice/noodles and veg Manchurian gravy
Combo meal with rice/noodles and 5 paneer Manchurian pieces
Noodles And Fried Rice
Noodles tossed with spicy schezwan sauce
Crispy noodles topped with tangy vegetable sauce
Soft noodles in soy, garlic and veggie blend
Stir-fried noodles in Singapore-style curry flavors
Fried rice with assorted vegetables and soy sauce
Rice with Manchurian balls and Indo-Chinese sauce
Stir-fried noodles with mixed vegetables and sauces
Combination noodles with three sauces and spice
Spicy fried rice flavored with schezwan sauce
Mixed fried rice with spicy triple schezwan mix
Fried rice with mushroom Manchurian fusion
Fried rice with marinated paneer and vegetables
Spicy schezwan rice topped with paneer pieces
Fried rice with paneer Manchurian gravy
Fried rice with Hongkong-style paneer sauce
Curry-flavored Singapore rice with paneer cubes
Salad, Papad Curd
Crisp papad topped with spiced chopped veggies
Crunchy deep-fried papad with light seasoning
Healthy roasted papad served crisp
Yogurt mixed with spiced boondi
Sliced fresh vegetables served as healthy salad
Cubed veggies tossed with spices and lemon
Yogurt with cucumber, tomato, onion, and spices
Freshly set curd served plain
Sweet
Tiny fried boondi balls shaped into ladoo
Sweet barfi made from dates and dry fruits
Deep-fried spirals soaked in sugar syrup
Premium assorted dry fruit-based Indian sweets
Fried milk balls soaked in sugar syrup
Rich Indian sweets made from nuts and khoya
Savory Indian snack mixture, crunchy and spiced
Tea
Strong, spiced milk tea popular in Gulf
Herbal green tea rich in antioxidants
Masala tea brewed with fresh milk and spices
Ginger-infused milk tea with refreshing flavor
Light black tea with lemon and sugar
Coffee
Instant black coffee without milk
Coffee made with Nescafe and milk
Traditional South Indian filter coffee with milk
Water, Cold Drinks
Bottled drinking water (small size)
Large bottle of drinking water
Chilled soft drink served in a can
