Biryani & Pulav

Mutton Pulav

cuisine

Mutton Pulav: A flavorful rice dish cooked with mutton, spices, and herbs.

16 AED
Meal For 4 Mutton Pulave

cuisine

Mutton Pulav (Meal for 4): A fragrant rice dish cooked with tender mutton (goat meat) and aromatic spices.

65 AED
Beef Pulav

cuisine

Beef Pulav: A savory rice dish made with beef, spices, and aromatic herbs.

15 AED
Chicken Biryani

cuisine

Chicken Biryani: A fragrant and spicy rice dish cooked with marinated chicken, spices, and herbs.

16 AED
BBQ Chicken Biryani

cuisine

BBQ Chicken Biryani: A smoky and flavorful biryani made with barbecued chicken.

25 AED
Chicken 65 Biryani

cuisine

Chicken 65 Biryani: A spicy biryani dish made with crispy fried chicken pieces.

18.75 AED
Egg Fried Rice

cuisine

Egg Fried Rice: Stir-fried rice with scrambled eggs and vegetables.

12.5 AED
Veg Fried Rice

cuisine

Veg Fried Rice: Stir-fried rice with a mix of fresh vegetables.

12.5 AED
Chicken Biriyani (Meal For 4- Raita, Salad And Drink)

cuisine

Meal for 4 (chicken biriyani, raita, salad and drink)
65 AED
Chicken Tika Biriyani

cuisine

Chicken Tikka Biriyani: Similar to chicken biriyani but includes chicken tikka pieces, which are marinated and grilled before being added to the biriyani rice.

15 AED
Afghani Roti

cuisine

Afghani Roti: A type of bread from Afghanistan, often thicker and sometimes cooked on a griddle.

1.5 AED

Kadai

Chicken Kadai

cuisine

Chicken Kadai: A spicy and tangy chicken curry cooked in a traditional kadai (wok).

12.5 AED
Mutton Kadai

cuisine

Mutton Kadai: A rich and flavorful mutton curry cooked in a kadai (wok).

15 AED
Beef Kadai

cuisine

Beef Kadai: A spicy beef curry cooked in a kadai (wok) with tomatoes and bell peppers.

15 AED

Kabab

Joojeh Kabab With Rice

cuisine

Joojeh Kabab with Rice: Grilled marinated chicken skewers served with rice.

18.75 AED
Koobide Kabab With Rice

cuisine

Koobide Kabab with Rice: Grilled minced meat kebabs served with rice.

18.75 AED
Zershak Polo Chicken

cuisine

Zershak Polo Chicken: Persian-style rice with barberries served with chicken.

18.75 AED
Grill Mix Kabab

cuisine

Grill Mix Kabab: A platter of assorted grilled kebabs, including chicken, beef, and lamb.

112.5 AED
Gorma Sabzi

cuisine

Gorma Sabzi: A Persian herb stew with meat, beans, and dried lime, served with rice.

25 AED

Irani Dishes / Khoresh

Khoresh Bademjan With Rice

cuisine

Khoresh Bademjan with Rice: A Persian eggplant stew with meat and tomatoes, served over rice.

18.75 AED
Khoresh Ghenymeh With Rice

cuisine

Serve with white rice
18.75 AED
Joojeh Kabab With Rice

cuisine

Joojeh Kabab with Rice: A Persian dish consisting of grilled Joojeh (chicken) kababs served with fragrant Persian rice.

18 AED
Ghorma Zabji

cuisine

Ghorma Zabji: A traditional Afghan stew made with meat (often lamb or beef), vegetables, and a rich blend of spices.

22.5 AED
Naan

cuisine

Naan: A type of leavened bread popular in South and Central Asia, typically baked in a tandoor oven.

1.5 AED
Zeresh Pulao

cuisine

Zereshk Pulao: Also known as Zereshk Polo, an Iranian dish of saffron rice mixed with barberries (Zereshk) and often served with chicken.

19 AED
Roti

cuisine

Roti: A type of unleavened flatbread made from stoneground wholemeal flour, commonly eaten in South Asia.

1.5 AED
Porota

cuisine

Porota: Also known as Paratha, a type of Indian flatbread made from whole wheat flour, often layered with ghee or oil.

2 AED
Omlet

cuisine

Omlet: A dish made from beaten eggs fried with butter or oil in a frying pan.

10 AED
Aadas

cuisine

Aadas: A traditional Afghan dish made from lentils, often served as a soup or stew.

7.5 AED
Ghorma Zabji

cuisine

Ghorma Zabji: Afghan stew featuring tender meat, vegetables, and aromatic spices.

24 AED
Afghani Roti

cuisine

Afghani Roti: A type of bread from Afghanistan, often thicker and sometimes cooked on a griddle.

1.5 AED

Curry Items

Chenne Masala

cuisine

Chenne Masala: A popular Indian dish made with chickpeas cooked in a spicy tomato-based sauce.

5 AED
Mix Veg Curry

cuisine

Mix Veg Curry: A hearty and spicy curry made with a mix of seasonal vegetables.

5 AED
Dal Fry

cuisine

Dal Fry: A flavorful Indian lentil dish, sautéed with spices, onions, and tomatoes.

5 AED
Keema

cuisine

Keema: A savory dish of minced meat cooked with spices, onions, and tomatoes.

5 AED
Butter Chicken Masala

cuisine

Butter Chicken Masala: A creamy and rich chicken curry cooked in a buttery tomato sauce.

18.75 AED

Tandoor

Tandoori Chicken

cuisine

Tandoori Chicken: Marinated chicken pieces grilled in a tandoor (clay oven).

15 AED
Chicken Tikka

cuisine

Chicken Tikka: Marinated chicken chunks grilled to perfection.

12.5 AED
Malai Kabab

cuisine

Malai Kabab: Creamy and tender chicken kebabs marinated in yogurt and spices.

16.25 AED
Seekh Tikka

cuisine

Seekh Tikka: Spiced ground meat skewers grilled to perfection.

22.5 AED
Tandoor Platter

cuisine

Tandoor Platter: An assortment of tandoor-cooked meats and kebabs.

56.25 AED

Juices

Avocado Shake

cuisine

Avocado Shake: A rich and smooth shake made with ripe avocados and milk.

10 AED
Apple Shake

cuisine

Apple Shake: A creamy and delicious shake made with fresh apples and milk

10 AED
Fresh Orange

cuisine

Fresh Orange: A juicy and refreshing orange, perfect for a healthy snack or juice.

10 AED
Fresh Lemon

cuisine

Fresh Lemon: A refreshing drink made with fresh lemon juice.

7.5 AED
Lemon Mint

cuisine

Lemon Mint: A zesty and refreshing drink made with lemon and mint.

10 AED
Ginger Lemon

cuisine

Ginger Lemon: A tangy and spicy drink made with ginger and lemon.

10 AED
Blue Lagoon Mojito

cuisine

Blue Lagoon Mojito: A cool and refreshing mojito with a hint of blue curaçao.

15 AED
Strawberry Mojito

cuisine

Strawberry Mojito: A fruity and refreshing mojito made with fresh strawberries.

15 AED

Hot Beverages

Chai Karak

cuisine

Chai Karak: A strong and flavorful spiced tea with milk, popular in the Middle East.

1.25 AED
Black Tea

cuisine

Black Tea: A classic and robust tea without milk.

1.25 AED
Mint Tea

cuisine

Mint Tea: A soothing tea infused with fresh mint leaves.

1.25 AED
Tea With Milk

cuisine

Tea with Milk: Traditional tea brewed with milk.

1.25 AED
Tea With Fresh Milk

cuisine

Tea with Fresh Milk: Tea made with freshly boiled milk.

2.5 AED
Coffee

cuisine

Coffee: A hot beverage made from roasted coffee beans.

2.5 AED

Lassi

Sweet Lassi

cuisine

Sweet Lassi: A sweet and creamy yogurt-based drink.

10 AED
Mango Lassi

cuisine

Mango Lassi: A sweet and fruity yogurt drink made with fresh mangoes.

12.5 AED
Salt Mint Lassi

cuisine

Salt Mint Lassi: A savory yogurt drink flavored with salt and mint.

10 AED

Breads

Naan

cuisine

Naan: Traditional leavened flatbread baked in a tandoor.

1.25 AED
Butter Naan

cuisine

Butter Naan: Soft and fluffy naan brushed with butter.

2.5 AED
Tandoori Roti

cuisine

Tandoori Roti: Whole wheat flatbread baked in a tandoor.

1.25 AED
Butter Roti

cuisine

Butter Roti: Whole wheat roti brushed with butter.

1.25 AED
Aloo Roti

cuisine

Aloo Roti: Whole wheat flatbread stuffed with spiced mashed potatoes.

3.125 AED

Monthly Mess Available

Pakistani Mess

cuisine

Pakistani Mess: A traditional Pakistani meal with a variety of dishes.

437.5 AED
Irani Mess

cuisine

Irani Mess: A traditional Iranian meal featuring a selection of dishes.

562.5 AED