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  • Suganth Restaurant

Suganth Restaurant Al Mahatah

Indian / South Indian / Biryani

    Order your food online from Suganth Restaurant for delivery

  • Min Order 0 AED
  • Del Fee 5 AED
  • Del Time40 Min
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Most Popular Dishes

Chicken 65 Biriyani

cuisine

Chicken 65 biriyani served with Gravy and Raita

22 AED
Mutton Biriyani

cuisine

A Flavorful And Aromatic Rice Dish Made With Basmati Rice, Tender Mutton Pieces, And A Blend Of Spices, Cooked To Perfection, Providing A Hearty And Satisfying Meal Option.

22 AED
Prawn Biriyani

cuisine

Prawn biriyani with succulent seafood, spicy aromatic rice, and fresh herbs.

25 AED
Kingfish Biriyani

cuisine

Kingfish biryani, fragrant spiced rice layered with tender, flavorful fish chunks.

25 AED

Breakfast

Fresh Idly 3 Pieces

cuisine

Soft, spongy idly steamed to fluffy perfection, subtly fermented aroma.

9 AED
Sambar Idly 2 Pieces

cuisine

Sambar idly 2 pieces, soft idly with spicy, tangy lentil stew.

10 AED
Ghee Pongal

cuisine

Ghee Pongal

10 AED
Poori Masala 3 Pieces

cuisine

Fluffy poori served with spicy potato masala, crispy and flavorful with aromatic spices.

12 AED
Mini Tiffin

cuisine

Mini Masala Dosa, Idly(1Pc), Vada(1Pc), Pongal, Sweet, Mini Coffee or Tea with 2 type of chutney and sambar

15 AED
Vada 1 Pieces

cuisine

Crispy golden vada with crunchy exterior, soft interior, fragrant with curry leaves.

3 AED
Sambar Vada 2 Pieces

cuisine

Sambar Vada A Deep Fried Snack Made From Lentil Batter, Served With Sambar Spicy Lentil Soup

10 AED

snacks

EGG BONDA 2pc

cuisine

Golden fried egg bondas, crunchy exterior with soft spiced egg filling, savory aroma.

6 AED

Varieties Of Dosa

Plain Dosa

cuisine

Plain Dosa Served With Sambar And Chutney.

10 AED
Kal Dosa 2 Pieces

cuisine

Available From 7:30 AM To 11:30 AM And 5:30 PM To 11:30 PM

10 AED
Plain Oothappam

cuisine

Soft, thick plain oothappam with light crisp edges.

10 AED
Masala Dosa

cuisine

Crepe Stuffed With Spicy Potato

11 AED
Paper Roast

cuisine

Large Crepe Served With Curry And Coconut Chutney

11 AED
Ghee Roast

cuisine

A thin crepe made from a fermented batter consisting of Black gram and rice

11 AED
Ghee Paper Roast

cuisine

Ghee paper roast dosa, buttery crisp crepe with rich flavor.

13 AED
Mysore Masala Dosa

cuisine

A Popular South Indian Dish Consisting Of A Thin And Crispy Rice And Lentil Crepe Filled With A Spicy Potato Masala, Typically Served With Chutney And Sambar, Providing A Satisfying And Savory Meal Option.

13 AED
Masala Ghee Dosa

cuisine

Masala ghee dosa, crispy thin crepe with spiced potato filling and buttery aroma.

13 AED
Onion Dosa

cuisine

Available From 7:30 AM To 11:30 AM And 5:30 PM To 11:30 PM

13 AED
Podi Dosa

cuisine

Podi Dosa

13 AED
Butter Dosa

cuisine

Golden dosa slathered with melting butter, crisp edges, and a warm, buttery aroma.

13 AED
Cheese Dosa

cuisine

Crispy rice crepes with cheese served alongside a lentil based vegetable stew and coconut chutney

13 AED
Ghee Paper Masala Dosa

cuisine

Ghee paper masala dosa, rich buttery flavor with spicy potato inside.

14 AED
Egg Podi Dosa

cuisine

Egg podi dosa, thin crisp dosa dusted with spiced lentil powder and egg.

14 AED
Egg Rava Dosa

cuisine

Egg rava dosa, crisp and lacy with rich eggy aroma and delicate spiced notes.

14 AED
Butter Egg Dosa

cuisine

Butter egg dosa, golden crisp edges, smooth buttery richness, and savory egg flavor.

14 AED
Butter Masala Dosa

cuisine

A Thin Crispy Pancake Made From A Batter Of Fermented Rice And Urad Dal With A Potato Filling

14 AED
Cheese Egg Dosa

cuisine

Cheese egg dosa with gooey melted cheese, crisp texture, and savory eggy aroma.

14 AED
Cheese Masala Dosai

cuisine

Cheese masala dosai, buttery and crisp with spicy potato and melted cheese.

14 AED
Tomato And Onion Oothappam

cuisine

Soft oothappam topped with fresh tomato and onion, juicy, mildly spiced, and aromatic.

14 AED
Mixed Vegetable Oothappam

cuisine

Mixed vegetable oothappam, crispy edges with tender veggies, earthy aroma, and subtle spice.

14 AED
Podi Oothappam

cuisine

Oothappam topped with spicy podi powder, crispy and flavorful.

14 AED
Onion Podi Oothappam

cuisine

Oothappam topped with onion and spiced powder, soft, savory, and slightly crunchy.

14 AED

Kids Dosa

Stawberry Dosa

cuisine

Unique dosa infused with sweet strawberry notes, crisp edges, soft inside, subtly fruity.

11 AED
Nutella Dosa

cuisine

Nutella dosa, warm crispy crepe filled with creamy, sweet hazelnut spread.

14 AED

Soup

Vegetable Soup

cuisine

A Soup Made With Mixed Vegetables.

10 AED
Vegetable Clear Soup

cuisine

Spicy And Flavorful Chicken Dish From Kerala, India.

10 AED
Tomato Soup

cuisine

Puréed Tomatoes And Vegetables Broth.

9 AED
Mushroom Soup

cuisine

Treat Your Taste Buds To The Rich And Earthy Flavors Of Tender Mushrooms, Herbs, And Cream, Blended Into A Creamy And Satisfying Bowl Of Warm Mushroom Soup

10 AED
Kozhi Rasam

cuisine

Rustic chicken soup that flaunts some lipsmacking south Indian flavours.

12 AED
Mutton Leg Soup

cuisine

Rich mutton leg broth simmered to perfection, earthy aroma with deep meaty warmth and silky texture.

13 AED

Starters Vegetable

Gobi 65

cuisine

Batter fried florets of spiced cauliflower with flavour of Indian spices, chilly and curry leaves.

18 AED
Paneer 65

cuisine

Deep Fried Spicy Cottage Cheese

20 AED

Starters NonVegetable

Chicken 65

cuisine

A spicy and tangy Indian fried chicken dish.

22 AED
Chicken Lollipop

cuisine

Juicy chicken, a sweet and spicy sauce and lots of onions and capsicum to snack on spicy sauce, resulting in a semi-dry gravy coating your chicken drumsticks.

22 AED
Prawn 65

cuisine

Prawn 65

25 AED

Meals With Banana Leaf Weekend Only

South Indian Vegetable Meals

cuisine

Lunch only 12.30 to 3.00

11 AED
Chicken Meals

cuisine

A Hearty Meal Consisting Of Rice, Chicken Curry Or Fry, Sambar, Vegetable Curries, Rasam, Yogurt, Papad, And Pickle, Offering A Flavorful And Filling Chicken-Based Dining Experience.

13 AED
Fish Meals

cuisine

WhiteRice, Fish Gravy, Sambar, Rasam, Kootu, Poriyal, Varuval, Sweet, Half Boiled Egg, Fish Fry and Papadam

13 AED

Variety Rice

Steam Rice

cuisine

Plain boiled rice, commonly served as a side dish to accompany Indian curries and stews.

8 AED
Sambar Rice

cuisine

Sambar Rice Recipe Is A Combination Of Rice, Sambar, Vegetables And Sambar Sadam Masala. Available from 12:00 PM to 3:30 PM

13 AED
Lemon Rice

cuisine

a portion of lemon rice with raitha and pickle

13 AED
Tomato Rice

cuisine

a portion of tomato rice with raitha and pickle

13 AED
Curd Rice

cuisine

Plain rice with raitha,carrot and chilli mixed with red chilly, tamilnadu style

13 AED
Ghee Rice And Jeera Rice

cuisine

Aromatic ghee rice paired with cumin-scented jeera rice, fluffy and richly fragrant.

17 AED
Vegetable Pulav

cuisine

Aromatic basmati rice cooked with mild spices, tender vegetables, and delicate fragrance.

18 AED
Kashmiri Pulav

cuisine

Sweet, colorful Kashmiri pulav with dry fruits and saffron, aromatic and rich.

15 AED

Non Vegetable Biriyani

Chicken 65 Biriyani

cuisine

Chicken 65 biriyani served with Gravy and Raita

22 AED
Mutton Biriyani

cuisine

A Flavorful And Aromatic Rice Dish Made With Basmati Rice, Tender Mutton Pieces, And A Blend Of Spices, Cooked To Perfection, Providing A Hearty And Satisfying Meal Option.

22 AED
Prawn Biriyani

cuisine

Prawn biriyani with succulent seafood, spicy aromatic rice, and fresh herbs.

25 AED
Kingfish Biriyani

cuisine

Kingfish biryani, fragrant spiced rice layered with tender, flavorful fish chunks.

25 AED

Vegetable Dosa

Pudina Dosa

cuisine

Herbaceous pudina dosa, fragrant mint notes with crisp bite.

13 AED
Cauliflower Dosa

cuisine

Cauliflower dosa, crispy with mild spice, light vegetable aroma, and tender bite.

18 AED
Paneer Dosa

cuisine

Crispy rice crepes stuffed with spiced cottage Cheese, served with lentil-based vegetable stew and Coconut Chutney

18 AED
Paneer Cheese Dosa

cuisine

Crispy dosa filled with soft paneer cheese, mildly spiced.

20 AED
Mushroom Dosa

cuisine

Traditional Indian taste comes with samber coconut chutney and pickle

18 AED

Non Vegetarian Dosa

Gobi Dosa

cuisine

Crisp dosa filled with spiced gobi, tender and flavorful.

18 AED
Chicken Curry Dosa

cuisine

Chicken Curry Dosa features dosa topped with a ladleful of delicious chicken curry, creating a fusion of flavors that blend the crispiness of dosa with the richness of chicken curry.

20 AED

Indian Breads

Chappathi 2 Pieces

cuisine

Two soft chapathis, warm, pliable with subtle wheat fragrance.

5 AED
Butter Chappathi 2 Pieces

cuisine

Butter chapathis, soft and rich with a glossy buttery finish and warm aroma.

6 AED
Parotta 2 Pieces

cuisine

Two flaky, soft parottas with golden layers, flaky texture, and buttery aroma.

5 AED
Veechu Parotta 2 Pieces

cuisine

Veechu parotta, thin, flaky, layered flatbread with a crisp, buttery texture.

6 AED
Egg Veechu Parotta 2 Pieces

cuisine

Egg veechu parotta, soft layered bread with savory egg filling and buttery aroma.

8 AED
Vegetable Kothu Parotta

cuisine

Kothu parotta with mixed veggies, spicy, crunchy, and aromatic.

16 AED
Chilli Parotta

cuisine

Raitha

17 AED
Egg Kothu Parotta

cuisine

Parotta shredded and sautéed with eggs, vegetables, and spices for a delightful combination.

18 AED
Chicken Kothu Parotta

cuisine

Shredded parotta stir-fried with tender chicken pieces, vegetables, and aromatic spices for a flavorful dish.

20 AED
Vegetable Kothu Chappathi

cuisine

Vegetable kothu chapathi, stir-fried shredded bread with crisp veggies and warm spices.

15 AED
Egg Kothu Chappathi

cuisine

Egg kothu chapathi, savory shredded bread mixed with egg and aromatic spices.

17 AED
Chicken Kothu Chappathi

cuisine

Chicken kothu chapathi, spicy shredded bread tossed with tender chicken and vibrant herbs.

17 AED
Egg Lappa

cuisine

Egg lappa, soft flatbread layered with spiced egg, crispy edges.

17 AED
Chicken Lappa

cuisine

Shredded Parotta Cooked With Spicy And Flavorful Chicken Pieces.

20 AED

Vegetable Main Dishes

Dal Fry

cuisine

A north indian preparation for dal lovers

13 AED
Vegetable Kurma

cuisine

Special Vegetable Kurma

13 AED
Channa Masala

cuisine

Chickpeas In A Blend Of Onion And Tomato Gravy Finally Finished With Traditional Indian Masala

13 AED
Green Peas Masala

cuisine

veg

13 AED
Gobi Masala

cuisine

Gobi masala is a fragrant cauliflower curry with Indian spices and a rich, spicy gravy. Make this gobi recipe for a healthy vegetarian meal.

13 AED
Gobi Fry

cuisine

Spiced cauliflower fry with crisp texture and earthy aroma.

14 AED
Aloo Gobi Masala

cuisine

Available From 11 AM To 3 PM And 7:30 PM To 11:30 PM

14 AED
Mixed Vegetable Kadai

cuisine

Cholesterol free filled with dietary fiber and proteins

17 AED
Mushroom Masala

cuisine

Made with fresh mushrooms cooked in a rich tomato-based sauce and aromatic spices for a dish that's both comforting and satisfying.

17 AED
Mushroom Fry

cuisine

Mushroom fry, golden and crispy exterior, tender inside, aromatic spices.

17 AED
Paneer Fry

cuisine

Paneer fried to golden crisp, soft inside with mild spice and buttery aroma.

18 AED
Paneer Butter Masala

cuisine

Fresh Cottage Cheese Simmered In Smooth Creamy Blend Of Tomato And Butter Gravy Dressed Up With Fresh Cream

18 AED
Kaju Masala

cuisine

Creamy cashew curry with rich spices and velvety texture.

21 AED

Indian Non Vegetable

Chicken Masala

cuisine

Chicken Masala

21 AED
Pepper Chicken Masala

cuisine

The spicy masala taste blended well with the tender chicken

21 AED
Tomato Chicken Masala

cuisine

Tangy tomato chicken masala, spicy and aromatic with tender chicken pieces.

21 AED
Hydrabadi Chicken Masala

cuisine

Hyderabadi chicken masala, rich, spicy gravy enveloping tender, succulent chicken pieces.

21 AED
Virudunagar Chicken

cuisine

Virudunagar-style chicken, rich spices, fiery aroma, juicy and tender meat.

21 AED
Andra Chicken

cuisine

Andra chicken, fiery spicy curry with tender chicken and bold flavors.

21 AED
Chinthamani Chicken

cuisine

Chinthamani chicken, spicy chicken dish with tangy, vibrant flavors and tender texture.

21 AED

Chettinad Special

Chicken Chettinad Masala

cuisine

Chettinad chicken masala, fiery, aromatic with a deep, complex spice profile.

21 AED
Chicken Chettinad Pepper Masala

cuisine

Chicken Chettinad pepper masala, fiery and aromatic with tender meat chunks.

21 AED
Chicken Sukka

cuisine

Chicken pieces (with bone) made with mangalorean style coconut based thick masala.

21 AED
Chicken Kadai

cuisine

An Indian chicken dish made with bone-in chicken cooked with bell peppers, onions, and a blend of Indian spices.

21 AED
Chicken Roast Boneless

cuisine

Boneless chicken roast, tender, juicy with smoky, spicy crust.

21 AED
Mutton PayaWeekend Only

cuisine

Weekend-only mutton paya, slow-cooked marrow-rich broth with tender meat and deep spices.

17 AED
Mutton Liver Fry Weekend Only

cuisine

Spiced mutton liver fry, crisp edges with tender, iron-rich, intensely flavored bites.

21 AED
Mutton Liver Masala Weekend Only

cuisine

Mutton liver masala, tender liver chunks simmered in thick, aromatic spicy gravy.

21 AED
Mutton Pepper Masala

cuisine

An Indian mutton dish made with bone-in mutton cooked in a pepper-based gravy with a blend of Indian spices.

24 AED
Mutton Kadai

cuisine

An Indian mutton dish made with bone-in mutton cooked with bell peppers, onions, and a blend of Indian spices.

24 AED

Chinese Vegetable

Vegetable Fried Rice

cuisine

Veg Fried Rice

17 AED
Schezwan Fried Rice

cuisine

A spicy and tangy Chinese fried rice dish that originates from the Sichuan province of China.

18 AED
Schezwan Paneer Fried Rice

cuisine

Schezwan Paneer Fried Rice

18 AED
Schezwan Mushroom Fried Rice

cuisine

steamed rice that is stir-fried typically with soy sauce, Mushroom and vegetables

18 AED
Vegetable Noodles

cuisine

Stir-Fried Garden Vegetables, Wok-Tossed Noodles

18 AED
Schezwan Noodles

cuisine

Spicy Indo-Chinese dish made by stir fried boiled noodles, veggies and Spicy Schezwan sauce

18 AED
Schezwan Paneer Noodles

cuisine

Schezwan Paneer Noodles

18 AED
Schezwan Mushroom Noodles

cuisine

Schezwan Mushroom Noodles

18 AED
Gobi Manchurian

cuisine

Batter fried cauliflower in corriander flavoured Chinese gravy

18 AED
Chilli Gobi

cuisine

Batter fried cauliflower in Chinese style medium spicy gravy.

18 AED
Chilli Mushroom

cuisine

Mushroom tossed with onion, capsicum and sauces.

18 AED
Chilli Paneer

cuisine

Fried Paneer, Chili, Garlic, Chinese Sauces, And Spices.

18 AED
Mushroom Manchurian

cuisine

A Chinese-Indian fusion dish made with fried mushroom balls tossed in a sweet and spicy sauce.

18 AED
Paneer Manchurian

cuisine

Soft And Succulent Paneer, Tossed In A Tangy And Spicy Manchurian Sauce

20 AED

Chinese Non Vegetable

Egg Fried Rice

cuisine

Savor the delicious combination of fluffy rice, scrambled eggs, and savory seasonings in a classic Asian dish, Egg Fried Rice, for a comforting and satisfying meal in every bite

18 AED
Chicken Fried Rice

cuisine

Steamed rice, stir-fried in a wok mixed with roasted chicken pieces, egg and vegetables.

20 AED
Mutton Fried Rice

cuisine

A Flavorful Rice Dish Cooked With Mutton (Goat Meat) And Various Vegetables.

22 AED
Prawn Fried Rice

cuisine

Steamed rice, stir-fried in a wok mixed with roasted prawn.

25 AED
Schezwan Egg Fried Rice

cuisine

Fried Rice Dish With Eggs And Spicy Schezwan Sauce.

18 AED
Schezwan Chicken Fried Rice

cuisine

Fried basmati rice with Chicken and schezwan sauce comes with chili vinegar, soya sauce and tomato ketchup

20 AED
Schezwan Mutton Fried Rice

cuisine

Schezwan Mutton Fried Rice

23 AED
Schezwan Prawn Fried Rice

cuisine

Schezwan Prawn Fried Rice

25 AED
Egg Noodles

cuisine

A Chinese dish made with wheat noodles and egg.

18 AED
Chicken Noodles

cuisine

Stir-fried noodles made with chicken and assorted vegetables, providing a flavorful and satisfying meat-based noodle dish.

20 AED
Mutton Noodles

cuisine

Noodle Dish With Tender Mutton Pieces And Savory Sauce.

22 AED
Prawn Noodles

cuisine

Boiled long noodles strips, wok tossed in Chinese masala and roasted prawns and egg.

25 AED
Schezwan Chicken Noodles

cuisine

A spicy and tangy Chinese noodle dish made with chicken and originating from the Sichuan province of China.

20 AED
Schezwan Mutton Noodles

cuisine

Schezwan Mutton Noodles

22 AED
Schezwan Prawn Noodles

cuisine

Schezwan Prawn Noodles

25 AED
Chilly Chicken Dry/Gravy

cuisine

Chilly chicken dry or gravy, fiery heat with tender chicken coated in bold spices.

21 AED
Chicken Manchurian

cuisine

Chilli Chicken with gravy served with kimchi and a choice of hakka noodles, veg fried rice or both.

21 AED
Chili Prawn Manchurian

cuisine

Chili prawn Manchurian, crispy prawns tossed in tangy, spicy, sweet dark sauce.

25 AED

Egg Dishes

Boiled Egg

cuisine

A Soft Boiled Egg Is An Egg That Has Been Cooked In Its Shell Until The Whites Are Set To A Custardy Texture And The Yolks Are Creamy, With A Consistency Ranging From Runny Uncooked To Jammy Half-Set.

2 AED
Half Boiled

cuisine

Half boiled egg with creamy yolk and tender white, soft texture.

4 AED
Full Boiled

cuisine

Full boiled egg firm and smooth with a mild savory flavor.

4 AED
Omelette

cuisine

Egg pan cake with chopped onion, chilly and black peppercorn powder.

4 AED
Egg Podimass

cuisine

Spiced egg podimas with crumbly texture and warm flavors.

7 AED
Kalakki

cuisine

Kalakki, spicy, tangy curry bursting with robust flavors and tender meat.

7 AED
Egg Masala

cuisine

Boiled egg in Kerala style medium spicy gravy.

13 AED

Sea Food Dishes

Prawn Fry

cuisine

Prawn Fry

25 AED
Prawn Masala

cuisine

Fresh prawns, homemade onion and tomato gravy

25 AED
Prawn Pepper Fry

cuisine

Prawn pepper fry, dry-fried prawns with cracked black pepper and fiery spices.

25 AED
Prawn Pepper Masala

cuisine

Prawns cooked in fiery pepper masala, juicy with a smoky, spicy aroma.

25 AED

Cold Beverages

LEMON SODA

cuisine

LEMON SODA

7 AED
Watermelon Juice

cuisine

made with season melon and add real sweet

10 AED
Orange Juice

cuisine

Regular consumption of orange builds immunity and improves overall.helth

10 AED
Apple Juice

cuisine

improves appetite and digestion,detoxifies the body and reduces cholesterol

11 AED
Carrot Juice

cuisine

no doubt jucing carrot is the best way to provide vital nutrients to.our body

11 AED
Pomegranate Juice

cuisine

double mesh strainer keeps more pulp out from the juice

14 AED
Vanilla Milk Shake

cuisine

treat yourself to an indulgent ,creamy vanilla milk shake with our clasic recipe

14 AED
Banana Milk Shake

cuisine

banana shake you can.make in minutes with vanilla ice cream ,a pinch oh cinnamon and a swizzle of whipped cream

14 AED
Chocolate Milk Shake

cuisine

double cream whipped ,nuts chopped chilled drink topped with marshmallow ,cream and drizzle of chocolate spread

14 AED
Avocado Milk Shake

cuisine

scoop the pulp out using a spoon and place it into a blender jar .add milk and sugar

14 AED
Lemon Mint

cuisine

Zesty lemon and cooling mint blend refreshingly crisp with bright citrus aroma.

12 AED
Mineral Water Small

cuisine

Refreshing bottled water for hydration.

2 AED
Soft Drinks

cuisine

Carbonated Soft Drink

4 AED
Lemon Soda

cuisine

A fizzy and refreshing beverage made with lemon flavoring, carbonated water, and sweeteners.

7 AED

Hot Beverages

Tea Freshmilk

cuisine

Fresh milk tea, creamy, warm with bold black tea aroma and subtle spices.

3 AED
Masala Tea

cuisine

Beverages

2 AED
Black Tea

cuisine

A robust and full-bodied tea made from oxidized tea leaves, offering a strong and bold flavour often enjoyed with or without milk

2 AED
Green Tea

cuisine

Green Tea

2 AED
Black Coffee

cuisine

A strong and robust coffee made by brewing coffee beans with hot water without adding milk or cream, offering a bold and intense flavour

4 AED
Coffee

cuisine

A Classic Beverage Made With Freshly Ground Coffee Beans, Hot Water, And Served With Sugar

5 AED
Badam Milk

cuisine

Sweet nutty drink made with saffron/rose syrup(depending on your choice), milk and crushed almonds.

7 AED
Masala Milk

cuisine

Available from 7:00 AM to 11:00 PM

8 AED

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