TAIER AL MONAL RESTAURANT Abu Shaqara

Chapli Kebab

cuisine

Flame-grilled chicken kebabs bursting with aromatic spices.

Chicken Biryani

cuisine

Kababi Karahi Chicken

cuisine

Lentil Soup

cuisine

A warm and delicious soup made with red lentils with oriental spices.

Hummus

cuisine

A traditional oriental dish made of mashed chickpeas with tahini and olive oil.

Moutabel

cuisine

A tasty appetizer of roasted eggplant mixed with tahini, lemon and olive oil

Baba Ghanoush

cuisine

Delicious appetizer of roasted eggplant blended with tahini, lemon and garlic

Fattoush

cuisine

Armenian Tabbouleh

cuisine

Tabbouleh

cuisine

Chicken Shish Tawook

cuisine

Meat Shish Tawook

cuisine

Arabic Chicken Kebab

cuisine

Arabic Meat Kebab

cuisine

Arabic Lamb Chops

cuisine

Monal Special Arabic Platter

cuisine

Arabic Charcoal Grilled Chicken Half

cuisine

Arabic Charcoal Grilled Chicken Full

cuisine

Special Cheese Naan

cuisine

Soft and fluffy naan bread filled with a rich mixture of melted cheese, baked to perfection.

Cheese Stick

cuisine

Crispy golden sticks filled with gooey melted cheese, fried to perfection.

Chicken Wings

cuisine

delicious wings coated in smoky barbecue sauce, grilled perfectly.

Finger Fish

cuisine

crispy fried fish sticks with a flavorful seasoned crust.

French Fries

cuisine

golden, crispy potato fries served hot with seasoning.

Chicken Corn Soup

cuisine

Warm, creamy delight with sweet corn and gentle spices.

Hot And Sour Soup

cuisine

delicious soup with spicy-tangy flavors and mixed veggies.

Russian Salad

cuisine

A creamy mix of fruits and mayonnaise.

Pasta Salad

cuisine

delicious cold dish with pasta, veggies, and zesty dressing.

Fresh Vegetable Cuts

cuisine

healthy platter with crisp, raw, and colorful vegetables.

Chapli Kabab

cuisine

Chapli kabab is a spicy, flattened minced meat patty, popular in south Asian cuisine.

Chicken Kebab

cuisine

spicy minced meat skewers grilled to juicy perfection.

Khoya Kabab

cuisine

soft, rich kababs made with khoya and exotic spices.

Gola Kabab

cuisine

grilled minced meat balls, soft inside with spicy kick.

Reshmi Kabab

cuisine

creamy chicken kababs with mild spices, melt-in-mouth texture.

Mutton Kabab

cuisine

delicious mutton skewers with deep spices and grilled finish.

Angara Boti

cuisine

Spicy and smoky grilled meat cubes with bold flavor.

Green Boti

cuisine

juicy meat chunks marinated with herbs and grilled fresh.

Malai Boti

cuisine

delicious dish with creamy, tender chicken pieces grilled soft.

Behari Boti

cuisine

Thin chicken slices in spicy Behari marinade.

Tandori Boti

cuisine

bold tandoori-flavored meat cubes grilled to smoky perfection.

Chicken Tikka Leg

cuisine

spicy boneless chicken grilled over charcoal, smoky and rich.

Chicken Tikka Chest

cuisine

Chicken tikka chest is grilled chicken breast marinated with spices and yogurt for a flavorful taste.

Mutton Chanp

cuisine

Tender lamb ribs marinated with spices and grilled or fried.

Drum Stick

cuisine

The drumstick is the lower part of the chicken thigh, often grilled or fried.

Whole Chargha

cuisine

Chargha whole chicken is a whole chicken marinated and fried until crispy and delicious.

Fish Tikka

cuisine

tender fish cubes grilled with tikka spices and herbs.

Grill Fish

cuisine

whole fish grilled with spices, crispy outside, juicy inside.

Monal Sp Platter

cuisine

4 mutton seekh kabab, 4 green boti, 4 malai boti, 4 patakha boti, 4 fish tikka boneless, 3 mutton chops, 3 drumstick chicken pieces with bone, 4 gola kabab and 1 chicken tikka

Shahi BBQ Platter

cuisine

Special mixed platter 2 Chicken sish seekh kabab 2 Mutton sish seekh kabab 4 Malai boti 4 Green boti 4 Fish tikka boneless 1 Chicken tikka

Mix Grill Platter

cuisine

Mix grill platter is a combination of various grilled meats like chicken, beef, lamb, and kebabs served with sides.

Mutton Biriyani

cuisine

Aromatic rice cooked with tender marinated mutton.

Chicken Biriyani

cuisine

aromatic rice cooked with chicken, saffron, and warm spices.

Biryani Rice

cuisine

Spiced basmati rice cooked with herbs, saffron, and traditional flavors.

Mutton Afghani Pulao

cuisine

Afghani-style rice with tender mutton chunks.

Malai Boti Afghani Pulao

cuisine

Malai boti Afghani pulao. Creamy, tender malai boti served over fragrant Afghani-style rice.

Chicken Tikka Afghani Pulao

cuisine

flavorful rice dish with tender chicken, aromatic spices, and herbs.

Fish Tikka Afghani Pulao

cuisine

Spiced rice topped with grilled fish tikka.

Plain Afghani Pulao

cuisine

Simple, flavorful spiced rice.

Monal Sp Afghani Platter

cuisine

1 full chargha 4 mutton chops 2 mutton seekh kabab 4 fish tikka boneless 4 malai boti

Shahi Afghani Platter

cuisine

Special platter with chicken and fish, 2 chicken kebabs, 4 boneless fish tikka and 4 malai boti

Mix Grill Afghani Pulao

cuisine

Creamy malai boti (chicken) lamb and chicken shish kebab cooked with rice, served with a rich taste and distinctive flavour.

Chicken White Handi

cuisine

creamy mutton curry in a delicate white yogurt-based sauce.

Chicken Jelfrezi

cuisine

tangy, spicy curry with mixed vegetables and your choice of meat.

Achari Handi

cuisine

tangy curry with pickling spices and tender meat chunks.

Butter Chicken

cuisine

tender chicken cooked with a creamy, flavorful sauce.

Chicken Handi

cuisine

chicken cooked in a rich, flavorful gravy with spices.

Mutton Handi

cuisine

slow-cooked mutton curry in a rich, traditional gravy base.

Fish Handi

cuisine

Fish handi is a creamy, spiced curry made with tender fish pieces, cooked in a traditional clay pot.

Green Handi

cuisine

Creamy curry cooked with green herbs, spices and tender chicken

Beef Nihari

cuisine

Slow-cooked beef shank in a spicy, rich gravy.

Charsi Mutton Karahi Full

cuisine

spicy, flavorful meat curry cooked in a wok-style pan.

Charsi Mutton Karahi Half

cuisine

Charsi karahi, tender meat cooked with tomatoes and light spices in a wok.

Shinwari Mutton Karahi Full

cuisine

tender mutton cooked in a spicy, rustic curry base.

Shinwari Mutton Karahi Half

cuisine

Shinwari Mutton Karahi. A traditional Pashtun-style dish made with mutton, green chilies and minimal spices for natural flavor.

Mutton Karahi Full

cuisine

spicy mutton curry cooked in a wok with herbs.

Mutton Karahi Half

cuisine

Classic wok-fried mutton in rich tomato base.

Chicken Karahi Full

cuisine

spicy chicken curry cooked in a wok with intense flavors.

Chicken Karahi Half

cuisine

Chicken karahi half and half portion of chicken cooked in tomatoes, spices and traditional karahi style.

Chicken White Karahi Full

cuisine

Full chicken cooked in a creamy, mildly spiced white gravy.

Chicken White Karahi Half

cuisine

Chicken cooked in creamy, mildly spiced white gravy.

Desi Murgh Karahi

cuisine

traditional spicy chicken cooked in a wok with desi spices.

Kabab Karahi Chicken

cuisine

Kababi karahi chicken grilled style chicken karahi with rich spices and smoky BBQ flavor.

Kabab Karahi Mutton

cuisine

Kabab karahi mutton. Grilled-style mutton karahi with bold spices and smoky BBQ flavor.

Matar Qeema

cuisine

Beef Nihari

cuisine

rich, slow-cooked beef curry with aromatic spices and flavors.

Daal Mash

cuisine

rich, creamy lentil dish with a delicate spiced flavor.

Daal Channa

cuisine

savory chickpea lentils cooked with aromatic spices and herbs.

Sarson Saag

cuisine

traditional mustard greens cooked with spices, served with makki.

Palak Paneer

cuisine

delicious dish with spinach and paneer in rich gravy.

Bhindi

cuisine

flavorful curry with okra cooked in indian spices.

Mix Vegetable

cuisine

variety of fresh vegetables cooked in mild, spiced gravy.

Garlic Naan

cuisine

soft, fluffy bread infused with rich garlic flavor, perfect pairing.

Kalonji Naan

cuisine

Soft naan bread topped with black seeds, nigella seeds for added flavor.

Roghani Naan

cuisine

soft, fluffy naan with a touch of aromatic sesame seeds.

Butter Naan

cuisine

soft, warm naan topped with rich, melt-in-your-mouth butter.

Tandoori Paratha

cuisine

flatbread cooked in a tandoor with crispy edges and flavor.

Tandoori Rotti

cuisine

thick, hearty indian flatbread baked in tandoor with smoky flavor.

Gulab Jamun

cuisine

sweet, deep-fried dough balls soaked in sugary rose syrup.

Kheer

cuisine

creamy rice pudding flavored with cardamom, almonds, and saffron.

Mint Margarita

cuisine

refreshing margarita with cool mint and a citrus kick.

Mango Margarita

cuisine

A sweet and tangy mango flavored mocktail, blended with crushed ice and citrus.

Fresh Lime

cuisine

A refreshing drink made with fresh lime juice, water and hint of sugar or salt.

Salty Lassi

cuisine

Yogurt blended with water and sugar salt and spices salty.

Sweet Lassi

cuisine

Sweet lassi is a traditional yogurt based drink, made by blending thick curd with sugar and flavored with cardamom or rose water. It's smooth, creamy, and refreshing perfect for cooling down on a hot day.

Mango Lassi

cuisine

Mango Lassi is a popular Indian and Pakistani drink made with ripe mangoes, yogurt, milk, and a touch of sugar or honey. It’s creamy, refreshing, and naturally sweet, often served chilled as a cooling summer beverage.

Orange Juice

cuisine

fresh, sweet and tangy juice made from ripe oranges.

Apple Juice

cuisine

crisp, refreshing juice made from sweet, ripe apples.

Watermelon Juice

cuisine

naturally sweet and hydrating juice made from fresh watermelon.

Mango Shake

cuisine

tropical mango milkshake, creamy and sweet with fresh mango.

Strawberry Shake

cuisine

refreshing strawberry milkshake with sweet and creamy strawberry flavor.

Banana Shake

cuisine

A creamy and sweet shake made with fresh bananas and milk.

Diet Coke

cuisine

Coke

cuisine

classic cola with a sweet, fizzy flavor and deep taste.

Diet Sprite

cuisine

Sprite

cuisine

light, citrusy soda with a refreshing taste and fizz.

Fanta

cuisine

orange-flavored soft drink with a tangy, sweet citrus taste.

Large Water

cuisine

pure, refreshing bottled water for hydration and refreshment.

Small Water

cuisine

compact bottled water for quick, refreshing hydration on-the-go.

Karak Tea

cuisine

hot, freshly brewed tea served with your choice of milk.

Green Tea

cuisine

light and refreshing herbal tea with a subtle green flavor.