The Big Chef Restaurant Al Nud Menu, Sharjah

Most Popular Dishes

Chicken Dum Biriyani

cuisine

A popular rice dish made with fragrant basmati rice, tender chicken, and a blend of spices, cooked in a dum-style method for enhanced flavors.

Iftar Specials

Iftar Combo A1

cuisine

Served With Chicken Dum Biryani (2 Pcs) or Ghee Rice (Beef Curry), Fruits, Snacks (2 Types), Water and Juice

Iftar Combo A2

cuisine

Served With Porotta (2 Pieces) or Pathiri (4 Pieces) or Ghee Rice (Beef Curry), Dates, Fruits, Snacks (2 Types), Water and Juice.

Suhoor Specials

Meals Without Fish cuisine Traditional rice meal with flavorful vegetarian curries and pickles.	10 AED
Meals With Fish Fry cuisine Rice with crispy fish fry, tangy curries, and spiced sides.	15 AED
Thengachor & Beef Combo cuisine Coconut rice paired with succulent, spiced beef curry.	20 AED
Cheera Kanji cuisine Nutritious porridge made with spinach, rice, and coconut.	13.5 AED
Chattichor Chicken cuisine Clay-pot rice meal with spicy chicken, pickles, and veggies.	19 AED
Chattichor Beef cuisine Hearty rice dish with tender beef, flavorful spices, and sides.	20 AED

Breakfast

Vada Set

cuisine

A breakfast set consisting of vada, a savory Indian fritter made from lentils, served with accompaniments such as chutney and sambar.

Lunch

Chicken Dum Biriyani cuisine A popular rice dish made with fragrant basmati rice, tender chicken, and a blend of spices, cooked in a dum-style method for enhanced flavors.	17 AED
Chicken Chatti Choru cuisine A traditional Kerala-style dish where chicken and rice are cooked together in a clay pot (chatti), resulting in a unique flavor and texture.	21.75 AED
Beef Chatti Choru cuisine Similar to Chicken Chatti Choru, but with beef as the main protein, cooked with rice in a clay pot for a distinctive taste.	21.75 AED
Pothichoru cuisine A traditional Kerala meal where rice, curries, and other accompaniments are wrapped in banana leaves and served as a complete package.	20.3 AED
Ghee Rice + Chicken cuisine Ghee rice served with flavorful chicken curry as a combination meal	21.75 AED

Veg Items

Veg Stew

cuisine

A mild and creamy stew made with vegetables, often including carrots, potatoes, peas, and beans, cooked in a coconut milk-based sauce.

Veg Kuruma

cuisine

A flavorful curry made with a combination of vegetables, cooked in a spiced and creamy sauce.

Veg Masala Curry

cuisine

A spicy and aromatic curry made with a mix of vegetables, cooked in a rich and flavorful masala sauce.

Fish Items

Fish Masala cuisine A dish made with fish fillets cooked in a spiced and flavorful masala sauce, offering a delightful seafood option.	20 AED
Fish Mango Curry cuisine A tangy and sweet curry made with fish and mango, combining the flavors of the seafood with the fruity sweetness of mangoes.	20 AED
Thala Curry cuisine A traditional Kerala-style fish curry made with coconut milk and a blend of spices, offering a rich and creamy taste.	20 AED
Fish Mulakittathu cuisine A spicy and tangy fish curry made with red chili and tamarind, known for its bold flavors.	15 AED
Fish Chatti Curry cuisine A fish curry cooked in a clay pot (chatti) with a blend of spices, resulting in a unique flavor and aroma.	20 AED
Fish Tawa cuisine Fish cooked on a tawa (griddle) with spices and herbs, resulting in a delicious and aromatic preparation.	30 AED
Prawns Masala cuisine Prawns cooked in a spicy and flavorful masala sauce, offering a delectable seafood dish.	20 AED
Prawns Mango Curry cuisine Prawns cooked in a tangy and sweet mango curry sauce, combining the flavors of prawns and mangoes.	20 AED
Kizhi Prawns cuisine Prawns cooked in a banana leaf packet with a blend of aromatic spices, resulting in a fragrant and flavorful dish.	25 AED
Kayal Prawns cuisine A preparation of prawns inspired by the flavors of Kerala's backwaters, often cooked with coconut and spices.	25 AED
Prawns Tawa cuisine Prawns cooked on a tawa (griddle) with spices and herbs, resulting in a flavorful and aromatic dish.	25 AED
Prawns Kanthari Tawa cuisine Prawns cooked on a tawa (griddle) with kanthari chili, a spicy and flavorful chili variety.	25 AED

Chicken Items

Nasrani Chicken cuisine A chicken dish inspired by the cuisine of the Nasrani Christians of Kerala, known for its distinct flavors and spices.	28 AED
Calicut Chicken cuisine A chicken preparation influenced by the cuisine of Calicut (Kozhikode), featuring a combination of aromatic spices and flavors.	28 AED
Ammachi Chicken cuisine A chicken dish prepared in the style of "Ammachi" (grandmother), often representing a homely and nostalgic flavor profile.	30 AED
Kandari Chicken cuisine A chicken dish influenced by the cuisine of Kandari, offering a unique blend of spices and flavors.	30 AED
Nadan Chicken Curry cuisine Chicken Items: A traditional Kerala-style chicken curry made with a blend of aromatic spices and coconut milk, known for its rich flavors.	26.25 AED
Chicken Varutharachathu cuisine Chicken Items: Chicken cooked with roasted coconut and spices, resulting in a flavorful and aromatic dish.	26.25 AED
Chicken Varattiyathu cuisine A dry chicken preparation cooked with roasted spices, coconut, and curry leaves, offering a robust and spicy flavor.	29 AED
Chicken Roast cuisine A chicken dish marinated in spices and roasted until golden brown, offering a flavorful and crispy texture.	29 AED
Valappattanam Curry cuisine A chicken curry inspired by the flavors of Valappattanam, known for its unique combination of spices and taste.	29 AED
Chicken Varaval Dry cuisine A dry chicken dish made with a blend of spices and roasted to perfection, offering a spicy and flavorful option.	29 AED
Masala Fried Chicken cuisine Chicken marinated in a blend of spices, coated in a crispy batter, and fried until golden brown, resulting in a flavorful and crunchy texture.	29 AED
Chicken Kondattam cuisine A chicken dish prepared by marinating the meat in spices and drying it in the sun, offering a unique and intense flavor.	30.45 AED
Chicken Stew cuisine A mild and creamy chicken stew made with tender chicken pieces, vegetables, and coconut milk, offering a comforting and nourishing dish.	29 AED
Chicken Kuruma cuisine A flavorful and creamy chicken curry made with a rich sauce, often featuring yogurt, nuts, and aromatic spices.	29 AED
Chicken Chatti Curry cuisine A chicken curry cooked in a clay pot (chatti) with a blend of spices, resulting in a unique flavor and aroma.	25 AED
Kunji Kozhi cuisine A traditional Kerala-style chicken dish made with small chicken pieces and a blend of spices, offering a rustic and homely flavor.	30 AED

Mutton Items

Mutton Varattiyathu cuisine A dry mutton dish made with roasted spices and coconut, offering a spicy and flavorful taste.	35 AED
Mutton Stew cuisine A mild and creamy mutton stew made with tender mutton pieces, vegetables, and coconut milk, offering a comforting and nourishing dish.	35 AED
Mutton Naadan Curry cuisine A traditional Kerala-style mutton curry made with a blend of aromatic spices and coconut milk, known for its rich flavors.	35 AED
Mutton Pepper cuisine Mutton cooked with black pepper and aromatic spices, offering a spicy and flavorful preparation.	35 AED
Mutton Roast cuisine Mutton marinated in spices and roasted until golden brown, resulting in a flavorful and crispy texture.	35 AED
Mutton Kuruma cuisine A creamy and aromatic mutton curry made with a rich and flavorful sauce, often featuring yogurt, nuts, and spices.	35 AED

Beef Items

Beef Kizhi cuisine A beef dish where marinated beef is cooked with a variety of spices, wrapped in banana leaves, and steam-cooked, resulting in a flavorful and tender meat.	32 AED
Beef Naadan Curry cuisine A traditional Kerala-style beef curry made with a blend of aromatic spices and coconut milk, offering rich flavors and a creamy texture.	26 AED
Beef Varattiyathu cuisine A dry beef dish made with roasted spices and coconut, offering a spicy and flavorful taste.	30 AED
Beef Fry cuisine A dish made with beef that is marinated and fried until crispy, resulting in a flavorful and crunchy texture.	22 AED
Beef 2020 cuisine A beef dish prepared with a special recipe or ingredients, symbolizing a new and exciting offering.	22 AED
Beef Chili (Dry Chili) cuisine Beef dish cooked with dry chili, offering a spicy and bold flavor.	23.25 AED
Beef Stew cuisine A mild and creamy beef stew made with tender beef pieces, vegetables, and coconut milk, offering a comforting and nourishing dish.	28 AED
Beef Ularthiyathu cuisine A spicy and flavorful beef stir-fry cooked with roasted spices, onions, and curry leaves, offering a robust taste.	30 AED
Beef Roast cuisine Beef marinated in spices and roasted until golden brown, resulting in a flavorful and crispy texture.	30 AED
Beef Chatti Curry cuisine A beef curry cooked in a clay pot (chatti) with a blend of spices, resulting in a unique flavor and aroma.	25 AED

North Indian

Kadai Chicken cuisine A spicy and aromatic chicken curry cooked in a kadai (Indian wok) with a blend of spices, offering a bold and flavorful taste.	25 AED
Butter Chicken cuisine A popular North Indian dish made with tender chicken cooked in a rich and creamy tomato-based sauce, often featuring butter and aromatic spices.	30 AED
Chicken Kolhapuri cuisine A spicy and flavorful chicken dish from the Kolhapur region of Maharashtra, known for its fiery red gravy and bold flavors.	26.5 AED
Afgani Chicken cuisine A chicken dish prepared in the style of Afghan cuisine, featuring a creamy and mildly spiced sauce, often marinated with yogurt and aromatic spices.	26.5 AED
Chicken Hyderabadi cuisine A chicken preparation influenced by the cuisine of Hyderabad, known for its rich flavors, aromatic spices, and the use of ingredients like yogurt and nuts.	24 AED
Malai Tikka Masala cuisine Tender chicken tikka (marinated and grilled chicken pieces) cooked in a creamy and flavorful masala sauce, often featuring a hint of sweetness from cream or cashews.	32 AED
Mutton Rogan Josh cuisine A classic Kashmiri dish made with tender mutton, cooked in a rich and flavorful sauce, often featuring yogurt, aromatic spices, and Kashmiri red chili.	32 AED
Mutton Kali Mirchi cuisine A spicy mutton dish cooked with a generous amount of black pepper, offering a bold and fiery taste.	32 AED
Mutton Keema Masala cuisine A flavorful dish made with minced mutton (keema) cooked in a spicy and aromatic masala sauce, often served with roti or rice.	32 AED
Kadai Prawns cuisine Prawns cooked in a kadai (Indian wok) with a blend of spices, tomatoes, and bell peppers, offering a spicy and flavorful preparation.	23.25 AED
Egg Bhurji cuisine Scrambled eggs cooked with onions, tomatoes, and spices, offering a delicious and protein-rich dish.	14.5 AED
Egg Bhurji Masala cuisine Scrambled eggs cooked with onions, tomatoes, and a blend of spices, offering a spicy and flavorful twist to the classic egg bhurji.	17.5 AED
Paneer Butter Masala cuisine Soft paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based sauce, often featuring butter and aromatic spices.	23.25 AED
Palak Paneer cuisine Paneer cubes cooked in a flavorful spinach sauce, offering a nutritious and delicious vegetarian dish.	22 AED
Paneer Kadai cuisine Paneer cooked with a blend of spices, bell peppers, and tomatoes in a kadai (Indian wok), resulting in a flavorful and aromatic preparation.	23.25 AED
Paneer Bhurji cuisine Scrambled paneer cooked with onions, tomatoes, and spices, offering a quick and easy paneer dish.	22 AED
Paneer Kolhapuri cuisine A spicy and flavorful paneer dish from the Kolhapur region of Maharashtra, known for its fiery red gravy and bold flavors.	22 AED
Paneer Chatpat cuisine Paneer cooked in a tangy and spicy sauce, often featuring a blend of spices, lemon juice, and aromatic herbs.	22 AED
Veg Kadai cuisine A mix of vegetables cooked in a kadai (Indian wok) with a blend of spices, bell peppers, and tomatoes, offering a flavorful and nutritious vegetarian dish.	19 AED
Chole Masala cuisine A popular North Indian dish made with chickpeas cooked in a spicy and tangy tomato-based gravy, often featuring a blend of aromatic spices.	19 AED
Veg Do Pyaza cuisine A flavorful vegetarian dish made with a combination of vegetables, onions, and a blend of spices, offering a tangy and aromatic taste.	19 AED
Meethi Mutter Masala cuisine A sweet and savory dish made with green peas cooked in a spiced and creamy tomato-based sauce, often featuring a hint of sweetness from sugar or honey.	19 AED
Green Peas Masala cuisine Green peas cooked in a spiced and flavorful masala sauce, offering a delicious and nutritious vegetarian dish.	17.5 AED
Mix Veg cuisine A medley of mixed vegetables cooked in a flavorful and aromatic sauce, offering a wholesome and balanced vegetarian dish.	17.5 AED
Veg Chatpata cuisine A tangy and spicy vegetarian dish made with a mix of vegetables cooked in a chatpata (tangy and spicy) sauce, often featuring a blend of spices, tamarind, and lemon juice.	19 AED

Fried Rice & Noodles

Veg. Fried Rice cuisine A stir-fried rice dish made with mixed vegetables, rice, and a blend of sauces, offering a flavorful and satisfying option.	18.5 AED
Egg Fried Rice cuisine Fried rice cooked with scrambled eggs, mixed vegetables, and a blend of sauces, offering a protein-rich and delicious preparation.	18.5 AED
Chicken Fried Rice cuisine Fried rice cooked with diced chicken, mixed vegetables, and a blend of sauces, offering a flavorful and fulfilling rice dish.	21 AED
Beef Fried Rice cuisine Fried rice cooked with tender beef pieces, mixed vegetables, and a blend of sauces, offering a savory and satisfying option.	21 AED
Prawns Fried Rice cuisine Fried rice cooked with prawns, mixed vegetables, and a blend of sauces, offering a delightful seafood twist to the classic fried rice.	25 AED
Mixed Fried Rice cuisine Fried rice cooked with a mix of chicken, prawns, beef, vegetables, and a blend of sauces, offering a hearty and flavorful combination.	25 AED
Shanghai Fried Rice cuisine Fried rice cooked in the style of Shanghai cuisine, often featuring a mix of meats, vegetables, and aromatic spices.	26.5 AED
Big Chef Sp Fried Rice cuisine A signature fried rice preparation from Big Chef Sp, featuring a special blend of flavors, meats, vegetables, and sauces.	26.5 AED
Veg Noodles cuisine Stir-fried noodles made with a mix of vegetables, offering a flavorful and satisfying vegetarian option.	18.5 AED
Egg Noodles cuisine Stir-fried noodles cooked with scrambled eggs and a mix of vegetables, offering a protein-rich and tasty preparation.	18.5 AED
Chicken Noodles cuisine Stir-fried noodles cooked with diced chicken and a mix of vegetables, offering a flavorful and filling noodle dish.	22 AED
Beef Noodles cuisine Stir-fried noodles cooked with tender beef pieces and a mix of vegetables, offering a savory and satisfying option.	22 AED
Prawns Noodles cuisine Stir-fried noodles cooked with prawns and a mix of vegetables, offering a delightful seafood twist to the classic noodles.	26 AED
Mixed Noodles cuisine Stir-fried noodles cooked with a mix of chicken, prawns, beef, vegetables, and sauces, offering a hearty and flavorful combination.	26 AED
Big Chef Sp Noodles cuisine A signature noodle preparation from Big Chef Sp, featuring a special blend of flavors, meats, vegetables, and sauces.	26 AED
American Chop Suey cuisine A popular Indo-Chinese dish made with crispy noodles, sautéed vegetables, and a tangy and flavorful sauce.	28 AED
Chinese Chop Suey cuisine A Chinese-inspired dish made with stir-fried vegetables, meats, and a savory sauce, often served with crispy noodles.	28 AED
Lemon Rice cuisine Rice cooked with lemon juice, turmeric, and a tempering of mustard seeds, curry leaves, and peanuts, offering a tangy and refreshing rice dish.	11.5 AED
Jeera Rice cuisine Fragrant basmati rice cooked with cumin seeds, offering a simple and flavorful rice preparation.	11.5 AED
Tomato Rice cuisine Rice cooked with tomatoes, spices, and a blend of aromatic flavors, offering a tangy and flavorful rice dish.	13 AED
Curd Rice cuisine Rice mixed with yogurt, often tempered with mustard seeds, curry leaves, and spices, offering a cool and refreshing rice preparation.	11.5 AED
Gobi Manchurian cuisine A popular Indo-Chinese dish made with crispy cauliflower florets coated in a tangy and spicy sauce, offering a delicious and flavorful vegetarian option.	21.75 AED
Chilly Gobi cuisine Stir-fried cauliflower florets cooked with a blend of spices, bell peppers, and a tangy and spicy sauce, offering a spicy and crunchy preparation.	21.75 AED
Veg Manchurian cuisine Vegetable balls made with a mix of grated vegetables, deep-fried, and cooked in a tangy and flavorful sauce, offering a popular Indo-Chinese vegetarian d	21.75 AED
Mushroom Manchurian cuisine Mushroom balls made with minced mushrooms, deep-fried, and cooked in a tangy and flavorful sauce, offering a savory and delicious vegetarian option.	23.25 AED
Chilly Mushroom cuisine Stir-fried mushrooms cooked with a blend of spices, bell peppers, and a tangy and spicy sauce, offering a flavorful and hearty vegetarian preparation.	23.25 AED
Paneer Chilly cuisine Paneer cubes cooked with a blend of spices, bell peppers, and a tangy and spicy sauce, offering a delicious and protein-rich vegetarian option.	23.25 AED
Paneer Manchurian cuisine Paneer balls made with a mix of grated paneer, deep-fried, and cooked in a tangy and flavorful sauce, offering a popular Indo-Chinese vegetarian dish.	21.75 AED
Gobi Dry Fry cuisine Dry stir-fried cauliflower florets cooked with a blend of spices and aromatic herbs, offering a crispy and flavorful vegetarian preparation.	21.75 AED
Paneer 65 cuisine Paneer cubes marinated with spices, deep-fried until crispy, and tossed in a tangy and spicy sauce, offering a flavorful and indulgent vegetarian starter.	21.75 AED
Chilly Chicken cuisine Stir-fried chicken cooked with a blend of spices, bell peppers, and a tangy and spicy sauce, offering a savory and satisfying preparation.	29 AED
Chicken Manchurian cuisine Chicken balls made with minced chicken, deep-fried, and cooked in a tangy and flavorful sauce, offering a popular Indo-Chinese non-vegetarian dish.	29 AED
Pepper Chicken cuisine Chicken cooked with a generous amount of black pepper, offering a bold and aromatic preparation.	29 AED
Shanghai Chicken cuisine Chicken cooked in the style of Shanghai cuisine, often featuring a mix of vegetables, aromatic spices, and a savory sauce.	29 AED
Chicken Schezwan cuisine A spicy and flavorful chicken dish cooked in a Schezwan sauce, offering a bold and fiery taste.	30.5 AED
Lemon Chicken cuisine Chicken cooked with lemon juice, spices, and a tangy sauce, offering a refreshing and tangy preparation.	29 AED
BBQ Wings cuisine Chicken wings marinated with barbecue spices and grilled to perfection, offering a smoky and flavorful appetizer.	29 AED
Ginger Chicken cuisine Chicken cooked with ginger, garlic, and a blend of spices, offering a fragrant and flavorful preparation.	29 AED
Garlic Chicken cuisine Chicken cooked with garlic, spices, and a savory sauce, offering a aromatic and flavorful dish.	29 AED
Prawns Manchurian cuisine Prawns balls made with minced prawns, deep-fried, and cooked in a tangy and flavorful sauce, offering a popular Indo-Chinese seafood dish.	32 AED
Chili Prawns cuisine Stir-fried prawns cooked with a blend of spices, bell peppers, and a tangy and spicy sauce, offering a delicious and spicy seafood preparation.	32 AED
Garlic Prawns cuisine Prawns cooked with garlic, spices, and a savory sauce, offering a fragrant and flavorful seafood dish.	32 AED
Lemon Garlic Prawns cuisine Prawns cooked with lemon juice, garlic, spices, and a tangy sauce, offering a refreshing and tangy seafood preparation.	32 AED
Fish Chili cuisine Stir-fried fish cooked with a blend of spices, bell peppers, and a tangy and spicy sauce, offering a flavorful and spicy seafood option.	32 AED
Fish Manchurian cuisine Fish balls made with minced fish, deep-fried, and cooked in a tangy and flavorful sauce, offering a popular Indo-Chinese seafood dish.	32 AED

Starters

Golden Prawns Fry cuisine Starters: Prawns marinated with spices, coated in a batter, and deep-fried until golden brown, offering a crispy and delicious seafood starter.	21 AED
Chicken Lollipop cuisine Chicken wings marinated with spices, shaped into lollipops, and deep-fried until crispy, offering a flavorful and popular appetizer.	21 AED
Spring Squid cuisine Squid marinated with spices, coated in a batter, and deep-fried until crispy, offering a savory and crispy seafood starter.	21 AED
Prawns Dry Fry cuisine Prawns marinated with spices, sautéed with onions, tomatoes, and aromatic spices, offering a dry and flavorful seafood preparation.	21 AED
Thai Prawns cuisine Prawns cooked in a Thai-style sauce with a blend of aromatic spices, offering a tangy and flavorful seafood starter.	26.5 AED
Spring Roll Veg cuisine Crispy rolls filled with a mix of sautéed vegetables, often served with a dipping sauce, offering a popular and delicious vegetarian starter.	10 AED
Spring Roll Chicken cuisine Crispy rolls filled with a mix of sautéed chicken and vegetables, often served with a dipping sauce, offering a flavorful and satisfying appetizer.	14 AED
Pepper Chicken cuisine Chicken cooked with black pepper, spices, and a savory sauce, offering a bold and aromatic preparation.	14 AED
Spring Chicken cuisine Chicken marinated with spices, coated in a batter, and deep-fried until crispy, offering a flavorful and crispy chicken starter.	14 AED
Crispy Veg cuisine Assorted vegetables coated in a crispy batter and deep-fried until golden brown, offering a crunchy and delicious vegetarian starter.	10 AED
Crispy Pepper Chicken cuisine Chicken cooked with a generous amount of black pepper, spices, and a crispy coating, offering a spicy and flavorful appetizer.	14 AED

Soup & Salad

Sweet Corn Soup Veg cuisine A comforting soup made with sweet corn, vegetables, and a creamy broth, offering a mild and sweet flavor.	12 AED
Sweet Corn Soup Chicken cuisine A flavorful soup made with sweet corn, chicken, vegetables, and a creamy broth, offering a satisfying and savory taste.	12 AED
Hot & Sour Soup Veg cuisine A tangy and spicy soup made with vegetables, mushrooms, and a blend of sour and spicy flavors, offering a zesty and refreshing option.	12 AED
Hot & Sour Soup Chicken cuisine A flavorful soup made with chicken, vegetables, mushrooms, and a blend of sour and spicy flavors, offering a bold and tangy taste.	12 AED
Mutton Naadan Soup cuisine A hearty soup made with mutton, vegetables, and aromatic spices, offering a rich and flavorful broth.	12 AED
Tomato Soup cuisine A classic soup made with tomatoes, vegetables, and aromatic herbs, offering a comforting and tangy flavor.	10 AED
Lemon Coriander Soup cuisine A refreshing soup made with lemon juice, coriander leaves, vegetables, and aromatic spices, offering a citrusy and aromatic taste.	10 AED
Cream Of Mushroom Soup cuisine A creamy and flavorful soup made with mushrooms, cream, and aromatic spices, offering a rich and comforting taste.	12 AED
Veg Corn Soup cuisine A comforting soup made with corn, vegetables, and a creamy broth, offering a mild and creamy flavor.	12 AED
Tomato Daniya Soup cuisine A flavorful soup made with tomatoes, coriander leaves, vegetables, and aromatic spices, offering a tangy and aromatic taste.	12 AED
Veg Clear Soup cuisine A clear and light soup made with vegetables and aromatic spices, offering a refreshing and soothing option.	12 AED
Chicken Corn Soup cuisine A satisfying soup made with chicken, corn, vegetables, and a flavorful broth, offering a hearty and comforting taste.	14 AED
Chicken Man Chow Soup cuisine A spicy and flavorful soup made with chicken, vegetables, and a blend of aromatic spices, offering a bold and zesty taste.	16 AED
Chicken Coriander Soup cuisine A fragrant soup made with chicken, coriander leaves, vegetables, and aromatic spices, offering a refreshing and aromatic flavor.	16 AED
Chicken Clear Soup cuisine A light and clear soup made with chicken, vegetables, and aromatic spices, offering a comforting and soothing option.	16 AED
Cream Of Chicken Soup cuisine A creamy and rich soup made with chicken, cream, and aromatic spices, offering a comforting and indulgent taste.	16 AED
Green Salad cuisine A refreshing salad made with a mix of fresh greens, vegetables, and a tangy dressing, offering a light and nutritious option.	12 AED
Hawaiin Salad cuisine A tropical salad made with a mix of fresh fruits, vegetables, and a tangy dressing, offering a refreshing and fruity taste	14.5 AED
Pineapple Honey Mint Salad cuisine A refreshing salad made with pineapple, mint leaves, honey, and a mix of fresh vegetables, offering a sweet and tangy flavor.	14.5 AED
Fattoush cuisine A Middle Eastern salad made with mixed greens, vegetables, toasted bread, and a tangy dressing, offering a crunchy and tangy taste.	14.5 AED
Big Chef Special Salad cuisine A signature salad preparation from Big Chef Sp, featuring a mix of fresh ingredients, unique flavors, and a special dressing.	22 AED
Hummus cuisine A classic Middle Eastern dip made with chickpeas, tahini, garlic, and olive oil, offering a creamy and flavorful accompaniment.	7 AED
Garlic cuisine A flavorful and aromatic dip or sauce made with garlic, offering a bold and pungent taste.	3 AED

Grill Items

Chicken Arabic Charcoal cuisine Grilled chicken prepared in the traditional Arabic style, featuring a blend of aromatic spices and herbs.	30 AED
Chicken Green Chili Charcoal cuisine Grilled chicken seasoned with green chili, providing a spicy and aromatic flavor.	30 AED
Chicken Peri Peri Charcoal cuisine Grilled chicken marinated in peri peri sauce, a spicy and tangy marinade popular in Portuguese cuisine.	30 AED
Big Chef Sp Charcoal cuisine Delicious Big Chef Sp Charcoal prepared with quality ingredients to satisfy your cravings.	32.5 AED
Chicken Tikka cuisine Tender pieces of chicken marinated in a blend of spices and grilled to perfection, offering a smoky and flavorful chicken dish.	26.1 AED
Chicken Malai Tikka cuisine Succulent chicken pieces marinated in a creamy and aromatic marinade, skewered, and grilled to perfection, offering a rich and creamy chicken preparation.	26.1 AED
Chicken Pollichathu cuisine Chicken marinated in a blend of spices, wrapped in banana leaves, and grilled or roasted, offering a flavorful and aromatic chicken dish.	55.1 AED
Hariyali Chicken Tikka cuisine Chicken pieces marinated in a vibrant green marinade made with mint, coriander, and spices, skewered, and grilled to perfection, offering a refreshing and herb-infused taste.	26.1 AED
Hot Wings Grill cuisine Spicy and flavorful chicken wings marinated in a fiery sauce, grilled to perfection, offering a bold and tangy chicken appetizer.	29 AED
Chicken Afgani Tikka cuisine Chicken marinated in a creamy and aromatic marinade with a hint of saffron, skewered, and grilled to perfection, offering a rich and indulgent chicken preparation.	31.9 AED
Chicken Sheesh Tawook cuisine Tender chicken cubes marinated in a blend of spices, yogurt, and garlic, skewered, and grilled to perfection, offering a succulent and flavorful chicken dish.	31.9 AED
Mix Grill Small cuisine A combination of grilled chicken, mutton, beef, and seafood, offering a variety of flavors and meats in a single dish.	53.65 AED
Mix Grill Medium cuisine A combination of grilled chicken, mutton, beef, seafood, and kebabs, offering a generous platter of assorted grilled meats.	94.25 AED
Mix Grill Large cuisine A grand combination of grilled chicken, mutton, beef, seafood, kebabs, and tandoori items, offering a lavish spread of grilled delicacies.	139.2 AED
Chicken Seekh Kabab cuisine Spiced minced chicken skewered and grilled to perfection, offering a juicy and flavorful kabab preparation.	26.1 AED
Mutton Seekh Kabab cuisine Spiced minced mutton skewered and grilled to perfection, offering a succulent and aromatic kabab dish.	31.9 AED
Muton Boti Kabab cuisine Tender mutton pieces marinated in a blend of spices, skewered, and grilled to perfection, offering a flavorful and juicy kabab preparation.	31.9 AED
Kalmi Kabab cuisine Chicken drumsticks marinated in a blend of spices, yogurt, and herbs, skewered, and grilled to perfection, offering a tender and aromatic kabab dish.	31.9 AED
Lamb Chops cuisine Tender lamb chops marinated in a blend of spices, grilled to perfection, offering a succulent and flavorful lamb preparation.	37.7 AED
Fish Grill cuisine Fresh fish marinated in a blend of spices, grilled to perfection, offering a smoky and flavorful seafood dish.	47.5 AED
Tandoori Prawns cuisine Large prawns marinated in a blend of spices, yogurt, and herbs, skewered, and grilled to perfection, offering a juicy and aromatic prawn preparation.	47.5 AED
King Fish Gril cuisine Fresh seafood prepared with care, served with complementary sides.	47.5 AED

Breads

Porotta cuisine A flaky and layered flatbread made with all-purpose flour, offering a soft and versatile bread option.	1.25 AED
Wheat Porotta cuisine A healthier version of porotta made with whole wheat flour, offering a nutritious and wholesome bread option.	2 AED
Coin Porotta (3 Pcs) cuisine Small and bite-sized porottas made in a coin shape, offering a fun and unique bread option.	2.25 AED
Nice Pathiri cuisine Soft and thin rice flour pancakes, often served with curries or stews, offering a traditional and gluten-free bread option.	1.25 AED
Vellappam cuisine Soft and fluffy rice pancakes with a crispy lace-like edge, offering a light and delicate bread option.	2 AED
Chappathi cuisine Soft and unleavened Indian bread made with whole wheat flour, offering a versatile and staple bread option.	1.5 AED
Puttu cuisine Steamed cylindrical cakes made with rice flour and grated coconut, offering a light and flavorful bread option.	1.5 AED
Thattu Dosa cuisine Thin and crispy rice and lentil crepes, often served with chutneys or sambar, offering a popular and tasty bread option.	1 AED

Juices

Fresh Juices cuisine A variety of freshly squeezed juices made with fruits and vegetables, offering a refreshing and healthy beverage option.	12 AED
Abood cuisine A signature juice blend from Big Chef Sp, offering a unique and flavorful combination of fruits and flavors.	17.5 AED
Cocktail cuisine A blend of various fruits and flavors, often with added ice and garnishes, offering a refreshing and delightful mixed juice option.	17.5 AED
Thabakath cuisine A flavorful and energizing juice made with a blend of fruits and spices, offering a tangy and aromatic taste.	17.5 AED
Blueberry Mojito cuisine A refreshing mocktail made with blueberries, lime juice, mint leaves, and soda water, offering a sweet and tangy flavor.	14.5 AED
Passion Fruit Mojito cuisine A tropical mocktail made with passion fruit, lime juice, mint leaves, and soda water, offering a tangy and refreshing taste.	14.5 AED
Black Berry Mojito cuisine A flavorful mocktail made with blackberries, lime juice, mint leaves, and soda water, offering a sweet and tangy flavor.	14.5 AED
Strawberry Mojito cuisine A fruity mocktail made with strawberries, lime juice, mint leaves, and soda water, offering a refreshing and sweet taste.	14.5 AED
Mango Falooda cuisine A delightful dessert drink made with mango pulp, vermicelli, basil seeds, and milk, offering a creamy and tropical flavor.	20 AED
Avocado Falooda cuisine A rich and creamy dessert drink made with avocado, vermicelli, basil seeds, and milk, offering a unique and indulgent taste.	20 AED
Pothi Falooda cuisine A traditional Kerala-style dessert drink made with coconut milk, rose syrup, vermicelli, and sabja seeds, offering a sweet and aromatic flavor.	22 AED
Puttu Ice Cream cuisine A unique dessert combination of puttu (steamed rice cakes) and ice cream, offering a creamy and textured dessert option.	26.5 AED
Smoothie Milk Shake cuisine A blended drink made with fruits, milk, and sometimes yogurt or ice cream, offering a creamy and fruity beverage option.	16 AED
Mango Milk Shake cuisine A luscious milkshake made with fresh mangoes, milk, and a touch of sweetness, offering a creamy and tropical taste.	16 AED
Vanilla Milk Shake cuisine A classic milkshake made with vanilla ice cream, milk, and a smooth vanilla flavor, offering a creamy and comforting taste.	16 AED
Strawberry Milk Shake cuisine A creamy milkshake made with fresh strawberries, milk, and a sweet and fruity flavor, offering a refreshing and indulgent taste.	16 AED
Kit Kat Milk Shake cuisine A delightful milkshake made with Kit Kat chocolate bars, milk, and a rich and chocolaty flavor, offering a creamy and satisfying taste.	16 AED
Pista Milk Shake cuisine A creamy milkshake made with pistachio nuts, milk, and a subtle nutty flavor, offering a refreshing and nutty taste.	16 AED
Oreo Milk Shake cuisine A decadent milkshake made with Oreo cookies, milk, and a rich and cookies-and-cream flavor, offering a delightful and indulgent taste.	16 AED
Freak Shake cuisine An extravagant milkshake topped with various sweet treats, such as cookies, candy, whipped cream, and sauces, offering a visually stunning and indulgent dessert drink option.	22 AED

The Big Chef Restaurant Al Nud

Order your food online from The Big Chef Restaurant for delivery

Most Popular Dishes

Chicken Dum Biriyani

Iftar Specials

Iftar Combo A1

Iftar Combo A2

Suhoor Specials

Meals Without Fish

Meals With Fish Fry

Thengachor & Beef Combo

Cheera Kanji

Chattichor Chicken

Chattichor Beef

Breakfast

Vada Set

Lunch

Chicken Dum Biriyani

Chicken Chatti Choru

Beef Chatti Choru

Pothichoru

Ghee Rice + Chicken

Veg Items

Veg Stew

Veg Kuruma

Veg Masala Curry

Fish Items

Fish Masala

Fish Mango Curry

Thala Curry

Fish Mulakittathu

Fish Chatti Curry

Fish Tawa

Prawns Masala

Prawns Mango Curry

Kizhi Prawns

Kayal Prawns

Prawns Tawa

Prawns Kanthari Tawa

Chicken Items

Nasrani Chicken

Calicut Chicken

Ammachi Chicken

Kandari Chicken

Nadan Chicken Curry

Chicken Varutharachathu

Chicken Varattiyathu

Chicken Roast

Valappattanam Curry

Chicken Varaval Dry

Masala Fried Chicken

Chicken Kondattam

Chicken Stew

Chicken Kuruma

Chicken Chatti Curry

Kunji Kozhi

Mutton Items

Mutton Varattiyathu

Mutton Stew

Mutton Naadan Curry

Mutton Pepper

Mutton Roast

Mutton Kuruma

Beef Items

Beef Kizhi

Beef Naadan Curry

Beef Varattiyathu

Beef Fry

Beef 2020

Beef Chili (Dry Chili)

Beef Stew

Beef Ularthiyathu

Beef Roast

Beef Chatti Curry

North Indian

Kadai Chicken

Butter Chicken

Chicken Kolhapuri

Afgani Chicken

Chicken Hyderabadi