Del Fee 7 AEDDel Fee 7 AEDNo Min Order No Min Order Del Time 45 MinDelivery Time 45 Min
HUNGRY30
GET 30 % discount Get 30% Off on food delivery orders.
Use promo code HUNGRY30 to get the discount Maximum of AED 20 discount Offer is valid for DELIVERY orders only and for all payment types except cash on delivery. Offer can be combined with other promotions.
Valid for 3 orders per day.apply coupon code in checkout to avail offer
Select Delivery Location
Select Your Location
Qasr Al Bahar Restaurant is not delivering to Al Soor
Halwa Puri: A Traditional Pakistani Breakfast Dish Consisting Of Deep-Fried Bread (Puri) Served With A Sweet Semolina Pudding (Halwa) And Often Accompanied By Spicy Chickpea Curry (Channa).
9 AED
Fry Egg
Breakfast
Fry Egg: This Likely Refers To A Simple Preparation Of Eggs Where They Are Fried In Oil Or Butter Until The Whites Are Set And The Yolks Are Still Runny Or Cooked To Your Preference.
3 AED
Omelette
Breakfast
Omelette: A Dish Made By Beating Eggs And Frying Them In A Pan, Often Folded Over A Filling Such As Cheese, Vegetables, Or Meats.
5.5 AED
Cheese Omelette
Breakfast
Cheese Omelette: An Omelette Made With Beaten Eggs Cooked With Grated Cheese, Creating A Creamy And Flavorful Dish.
5.5 AED
Channa Masala
Breakfast
Channa Masala: A North Indian Dish Made From Chickpeas (Channa) Cooked With Tomatoes, Onions, And A Blend Of Spices, Resulting In A Flavorful And Hearty Curry.
8 AED
Anda Channay
Breakfast
Anda Channay: Similar To Channa Masala, But With The Addition Of Boiled Eggs (Anda) To The Chickpea Curry.
8 AED
Murgh Channay
Breakfast
Murgh Channay: A Dish Made With Chicken (Murgh) Cooked In A Similar Style To Channa Masala, With The Chicken Simmered In A Spiced Chickpea Curry.
10.5 AED
Maghaz Masala
Breakfast
Maghaz Masala: A Dish Made With Goat Or Sheep Brain (Maghaz) Cooked In A Spicy And Flavorful Masala Sauce.
12 AED
Paya
Breakfast
Paya: A Traditional Pakistani And Indian Dish Made With Slow-Cooked Trotters (Usually Of Goat Or Lamb) In A Rich And Spicy Gravy.
15.5 AED
Mutter Qeema
Breakfast
Mutter Qeema: A Dish Made With Minced Meat (Usually Beef Or Lamb) Cooked With Green Peas (Mutter) And A Blend Of Spices.
8 AED
Daal
Breakfast
Daal: A Generic Term For Lentil-Based Dishes In South Asian Cuisine. It Typically Refers To A Variety Of Lentil-Based Soups Or Stews Cooked With Spices.
8 AED
Mix Sabzi
Breakfast
Mix Sabzi: A Mixed Vegetable Dish Where Various Vegetables Are Cooked Together With Spices, Commonly Found In Pakistani And Indian Cuisine.
10 AED
Nihari
Breakfast
Nihari: A Traditional Pakistani Stew Made With Slow-Cooked Beef Or Lamb, Simmered With Bone Marrow And A Blend Of Spices, Often Served With Naan Or Rice.
10.5 AED
Aloo Paratha
Breakfast
Aloo Paratha: A Popular Indian Flatbread Stuffed With Spiced Mashed Potatoes (Aloo) And Cooked On A Griddle.
5 AED
Gobhi Paratha
Breakfast
Gobhi Paratha: Similar To Aloo Paratha But Stuffed With Spiced Cauliflower (Gobhi) Instead Of Potatoes.
6 AED
Qeema Paratha
Breakfast
Qeema Paratha: Paratha Stuffed With Spiced Minced Meat (Qeema) Usually Made From Beef Or Lamb.
6 AED
Paneer Paratha
Breakfast
Paneer Paratha: Paratha Stuffed With Spiced Indian Cottage Cheese (Paneer), Creating A Flavorful And Satisfying Dish.
8 AED
Cheese Paratha
Breakfast
Cheese Paratha: Paratha Stuffed With Grated Cheese, Providing A Rich And Indulgent Flavor.
7 AED
Aloo Gobi Paratha
Breakfast
Aloo Gobi Paratha: Paratha Stuffed With A Mixture Of Spiced Mashed Potatoes (Aloo) And Cauliflower (Gobi)
8 AED
Starters
Fries
Starters
Fries: Deep-Fried Potato Strips, Typically Seasoned With Salt.
8 AED
Masala Fries
Starters
Masala Fries: Fries Seasoned With A Blend Of Indian Spices, Adding A Flavorful Twist To The Classic Dish.
10 AED
Chicken Lolly Pop 4 Pcs
Starters
Chicken Lolly Pop 4 Pcs: Deep-Fried Chicken Wings Or Drumettes, Typically Marinated And Coated In A Spicy Batter.
18.5 AED
Chicken 65
Starters
Chicken 65: A Spicy And Flavorful South Indian Dish Made With Marinated Deep-Fried Chicken Pieces.
18.5 AED
Paneer 65
Starters
Paneer 65: A Vegetarian Version Of Chicken 65, Made With Marinated And Deep-Fried Paneer (Indian Cottage Cheese) Cubes.
12 AED
Chicken Wings
Starters
Chicken Wings: Chicken Wings, Usually Seasoned, Baked, Grilled, Or Fried, And Often Served With Dipping Sauces.
18 AED
Punjabi Samosa
Starters
Punjabi Samosa: A Popular Indian Snack Consisting Of A Crispy Pastry Shell Filled With Spiced Potatoes, Peas, And Sometimes Meat.
2.5 AED
Chicken Samosa
Starters
Chicken Samosa: Similar To Punjabi Samosa, But Filled With Spiced Minced Chicken Instead Of Potatoes And Peas.
3 AED
Veg Spring Rolls
Starters
Veg Spring Rolls: Thin Pastry Rolls Filled With Mixed Vegetables, Typically Deep-Fried Until Crispy.
4 AED
Chicken Spring Rolls
Starters
Non-Veg Spring Rolls: Spring Rolls Filled With A Mixture Of Vegetables And Meat, Typically Chicken Or Shrimp, And Deep-Fried Until Crispy.
4 AED
Steamed Dumpling Chicken
Starters
Steamed Dumpling Chk: Steamed Dumplings Filled With Minced Chicken And Aromatic Seasonings.
10 AED
Steamed Dumpling Veg
Starters
Steamed Dumpling Veg: Steamed Dumplings Filled With Mixed Vegetables And Sometimes Tofu Or Mushrooms.
8 AED
Falafil
Starters
Falafil: A Middle Eastern Dish Made From Ground Chickpeas Or Fava Beans, Formed Into Balls Or Patties And Deep-Fried, Often Served In Pita Bread With Tahini Sauce And Vegetables.
8 AED
Chicken Shami Per Pc
Starters
Chicken Shami Per Pc: Shami Kebabs Made With Minced Chicken, Lentils, And Spices, Typically Shallow-Fried Until Crispy On The Outside.
2.5 AED
Soups
Veg Sweet Corn Soup
Soups
Veg Sweet Corn Soup: A Comforting Soup Made With Sweet Corn Kernels, Mixed Vegetables, And Sometimes Tofu, Seasoned With Salt, Pepper, And Other Spices, Often Thickened With Cornstarch Or Cream For A Creamy Texture.
10 AED
Chicken Sweet Corn Soup
Soups
Chicken Sweet Corn Soup: Similar To Veg Sweet Corn Soup, But With The Addition Of Shredded Or Diced Chicken Pieces, Adding Flavor And Protein To The Soup.
12 AED
Lentil Soup
Soups
Lentil Soup: A Hearty And Nutritious Soup Made From Lentils, Simmered With Vegetables, Herbs, And Spices, Resulting In A Thick And Flavorful Broth.
6 AED
Veg Tom Yum Soup
Soups
Veg Tom Yum Soup: A Vegetarian Version Of The Thai Tom Yum Soup, Featuring A Spicy And Sour Broth Flavored With Lemongrass, Lime Leaves, Galangal, And Chili Peppers, Often Containing Mushrooms, Tomatoes, And Other Vegetables.
6.5 AED
Chicken Tom Yum Soup
Soups
Chicken Tom Yum Soup: Tom Yum Soup Made With Chicken Broth And Pieces Of Chicken, Offering A Flavorful And Aromatic Dish With A Balance Of Spicy, Sour, And Savory Flavors.
8 AED
Mushroom Soup
Soups
Mushroom Soup: A Creamy Soup Made Primarily With Mushrooms, Often Flavored With Onions, Garlic, And Herbs, And Sometimes Thickened With Cream Or A Roux.
4.5 AED
Tomato Soup
Soups
Tomato Soup: A Classic Soup Made From Ripe Tomatoes, Cooked With Onions, Garlic, Herbs, And Sometimes Cream, Resulting In A Smooth And Comforting Soup With A Rich Tomato Flavor.
5.5 AED
Spinach Soup
Soups
Spinach Soup: A Nutritious Soup Made From Fresh Spinach Leaves, Often Blended With Onions, Garlic, And Potatoes, And Sometimes Enriched With Cream Or Yogurt For A Creamy Texture.
5.5 AED
Chicken Cream Soup
Soups
Chicken Cream Soup: A Creamy Soup Made With Chicken Broth, Diced Chicken, Cream, And Sometimes Vegetables Or Herbs, Offering A Rich And Indulgent Flavor.
7.5 AED
Chow Mein Soup
Soups
Chow Mein Soup: A Chinese-Inspired Soup Featuring Chow Mein Noodles (Thin Noodles Made From Wheat Flour And Eggs) In A Flavorful Broth With Vegetables, Meat, And Sometimes Tofu, Seasoned With Soy Sauce, Garlic, And Ginger.
7.5 AED
Main Meal
Lahori Chicken Karahi
Main Meal
Lahori Chicken Karahi: A Popular Lahori Dish Featuring Chicken Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Spices. It\'S Known For Its Rich And Spicy Flavor, Often Served With Naan Or Rice
16 AED
Customize
Chicken White Karahi
Main Meal
Chicken White Karahi: A Creamy And Mildly Spiced Chicken Curry Cooked In A Karahi (Wok), Typically Made With Boneless Chicken, Yogurt, Cream, And A Blend Of Aromatic Spices. It\'S Known For Its Rich And Silky Texture.
16 AED
Customize
Chicken Peshawari Karahi
Main Meal
Chicken Peshawari Karahi: A Flavorful Chicken Curry Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Peshawari Spices, Offering A Delicious And Aromatic Dish.
16 AED
Customize
Chicken Shinwari Karahi
Main Meal
Chicken Shinwari Karahi: A Traditional Pashtun-Style Chicken Curry Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Shinwari Spices, Known For Its Bold And Robust Flavors.
16 AED
Customize
Lahori Mutton Karahi
Main Meal
Lahori Mutton Karahi: A Specialty Dish From Lahore Featuring Mutton Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Lahori Spices, Offering A Rich And Spicy Flavor.
24 AED
Customize
Mutton White Karahi
Main Meal
Mutton White Karahi: A Creamy And Mildly Spiced Mutton Curry Cooked In A Karahi (Wok), Typically Made With Boneless Mutton, Yogurt, Cream, And A Blend Of Aromatic Spices. It\'S Similar To Chicken White Karahi But Made With Mutton Instead.
24 AED
Customize
Mutton Peshawari Karahi
Main Meal
Mutton Peshawari Karahi: A Flavorful Mutton Curry Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Peshawari Spices, Offering A Rich And Aromatic Dish.
24 AED
Customize
Mutton Shinwari Karahi
Main Meal
Mutton Shinwari Karahi: A Traditional Pashtun-Style Mutton Curry Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Shinwari Spices, Known For Its Bold And Robust Flavors.
24 AED
Customize
Chicken Bbq Karahi
Main Meal
Chicken Bbq Karahi: A Karahi-Style Dish Featuring Pieces Of Chicken That Have Been Marinated And Grilled Or Barbecued, Then Cooked In A Karahi (Wok) With Tomatoes, Onions, Garlic, Ginger, And Spices.
18 AED
Customize
Mutton Bbq Karahi.
Main Meal
Mutton Bbq Karahi: Similar To Chicken Bbq Karahi But Made With Pieces Of Grilled Or Barbecued Mutton, Offering A Smoky And Savory Flavor To The Dish.
25 AED
Customize
Chicken Boneless Handi
Main Meal
Chicken Boneless Handi: A Creamy And Aromatic Chicken Curry Cooked In A Handi (Clay Pot) With Boneless Chicken, Tomatoes, Onions, Garlic, Ginger, Cream, And A Blend Of Spices, Offering A Rich And Indulgent Dish.
18 AED
Customize
Mutton Handi
Main Meal
Mutton Handi: Similar To Chicken Boneless Handi But Made With Mutton Instead, Offering A Hearty And Flavorful Dish.
25 AED
Customize
Chicken Acharihandi
Main Meal
Chicken Achari Handi: A Tangy And Spicy Chicken Curry Cooked In A Handi (Clay Pot) With Bone-In Chicken, Tomatoes, Onions, Garlic, Ginger, And A Blend Of Pickling Spices (Achaar Masala), Offering A Unique And Flavorful Dish.
18 AED
Customize
Mutton Achari Handi
Main Meal
Mutton Achari Handi: Similar To Chicken Achari Handi But Made With Mutton Instead, Offering A Tangy And Spicy Flavor Profile.
26 AED
Customize
Mutton Mirchi Handi
Main Meal
Mutton Mirchi Handi: A Spicy Mutton Curry Cooked In A Handi (Clay Pot) With Bone-In Mutton, Tomatoes, Onions, Garlic, Ginger, Green Chilies, And A Blend Of Spices, Offering A Fiery And Flavorful Dish.
25 AED
Customize
Namkeen
Main Meal
Namkeen: A Term That Generally Refers To Salty Snacks In South Asian Cuisine, Often Made With Ingredients Like Peanuts, Chickpea Flour, And Spices.
26 AED
Chicken Ginger
Main Meal
Chicken Ginger: A Dish Made With Chicken Cooked In A Ginger-Infused Gravy, Typically Seasoned With Spices And Sometimes Garnished With Fresh Ginger Slices.
16 AED
Palak Gosht
Main Meal
Palak Gosht: A Dish Featuring Tender Pieces Of Meat (Usually Mutton Or Lamb) Cooked With Spinach (Palak) And A Blend Of Spices, Resulting In A Flavorful And Nutritious Curry.
20 AED
Shahihaleem
Main Meal
Shahi Haleem: A Rich And Hearty Stew Made From A Mixture Of Wheat, Barley, Lentils, And Meat (Usually Chicken Or Mutton), Slow-Cooked With Aromatic Spices Until Thick And Creamy.
16 AED
Chaamp Fry
Main Meal
Chaamp Fry: Fried Lamb Chops Seasoned With Spices, Offering A Crispy And Flavorful Dish Often Served As An Appetizer Or Side Dish.
20 AED
Paya
Main Meal
Paya: A Traditional South Asian Dish Made From Trotters (Usually Of Goat Or Lamb) Cooked In A Flavorful And Spicy Curry, Often Enjoyed As A Breakfast Or As A Special Dish.
16 AED
Nihari
Main Meal
Nihari: A Rich And Spicy Stew Made With Slow-Cooked Meat (Usually Beef Or Mutton), Bone Marrow, And A Blend Of Spices, Typically Served With Naan Or Rice.
18 AED
Prawn Curry
Main Meal
Prawn Curry: A Dish Featuring Prawns Cooked In A Flavorful Curry Sauce Made With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Spices.
25 AED
Jheenga Karahi
Main Meal
Jheenga Karahi: A Karahi-Style Dish Featuring Prawns Cooked With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Spices In A Karahi (Wok), Offering A Delicious And Aromatic Dish.
25 AED
Chicken Mirchi Handi
Main Meal
Chicken Mirchi Handi: A Spicy Chicken Curry Cooked In A Handi (Clay Pot) With Bone-In Chicken, Tomatoes, Onions, Garlic, Ginger, Green Chilies, And A Blend Of Spices.
16 AED
Daal Makhni
Main Meal
Daal Makhni: A Creamy And Flavorful Lentil Dish Made With Whole Black Lentils (Urad Dal) And Kidney Beans (Rajma), Simmered With Butter, Cream, And Spices.
14 AED
Daalmash
Main Meal
Daal Mash: A Dish Made From Mashed Lentils, Usually Seasoned With Spices And Sometimes Garnished With Herbs Or Fried Onions.
12 AED
Khatti Daal
Main Meal
Khatti Daal: A Tangy And Sour Lentil Dish Made With Yellow Lentils (Usually Moong Or Chana Dal), Flavored With Tamarind, Tomatoes, And Spices.
12 AED
Maghaz Masala
Main Meal
Maghaz Masala: A Dish Made With Goat Or Sheep Brain (Maghaz) Cooked In A Spicy And Flavorful Masala Sauce.
16 AED
Matter Qeema
Main Meal
Mutter Qeema: A Dish Made With Minced Meat (Usually Beef Or Lamb) Cooked With Green Peas (Mutter) And A Blend Of Spices.
14 AED
Mutter Paneer
Main Meal
Mutter Paneer: A North Indian Dish Made With Paneer (Indian Cottage Cheese) And Green Peas (Mutter) Cooked In A Creamy Tomato-Based Gravy.
12 AED
Shahi Paneer
Main Meal
Shahi Paneer: A Rich And Creamy Paneer Dish Made With Cashew Paste, Cream, And A Blend Of Aromatic Spices, Offering A Luxurious And Indulgent Flavor.
14 AED
Mix Veg
Main Meal
Mix Veg: A Dish Made With Mixed Vegetables Cooked In A Spiced Gravy, Offering A Colorful And Flavorful Vegetarian Option.
12 AED
Achari Aloo
Main Meal
Achari Aloo: Potatoes (Aloo) Cooked In A Tangy And Spicy Pickle-Like Gravy Made With Mustard Oil, Vinegar, And Pickling Spices.
10.5 AED
Aloo Bangan
Main Meal
Aloo Baingan: A North Indian Dish Made With Potatoes (Aloo) And Eggplants (Baingan) Cooked With Spices And Sometimes Tomatoes, Offering A Delicious And Hearty Vegetarian Option.
10.5 AED
Paneer Tikka Masala
Main Meal
Paneer Tikka Masala: Grilled Paneer (Indian Cottage Cheese) Cubes Cooked In A Rich And Creamy Tomato-Based Gravy With Spices, Offering A Popular Vegetarian Dish In Indian Cuisine.
14 AED
Bangan Ka Bharta
Main Meal
Baingan Ka Bharta: A North Indian Dish Made With Roasted And Mashed Eggplants (Baingan) Cooked With Onions, Tomatoes, Garlic, And Spices, Offering A Smoky And Flavorful Vegetarian Option.
11 AED
Butter Paneer
Main Meal
Butter Paneer: A Creamy And Buttery Paneer (Indian Cottage Cheese) Dish Made With Tomatoes, Cream, Butter, And A Blend Of Spices, Offering A Rich And Indulgent Flavor.
14 AED
Paneer Karahi
Main Meal
Paneer Karahi: A Karahi-Style Dish Featuring Paneer (Indian Cottage Cheese) Cooked With Tomatoes, Onions, Garlic, Ginger, And A Blend Of Spices In A Karahi (Wok), Offering A Delicious And Aromatic Vegetarian Option.
14 AED
Egg Curry (2 Eggs)
Main Meal
Egg Curry (2 Eggs): Hard-Boiled Eggs Cooked In A Flavorful Tomato-Based Gravy With Spices, Offering A Satisfying And Protein-Rich Dish.
10.5 AED
Kari Pakora
Main Meal
Kari Pakora: A Pakistani Dish Consisting Of Deep-Fried Chickpea Flour (Besan) Dumplings (Pakoras) Served In A Spicy And Tangy Curry (Kari), Often Made With Yogurt And Tamarind.
10.5 AED
Palak Paneer
Main Meal
Palak Paneer: A Popular North Indian Dish Made With Paneer (Indian Cottage Cheese) Cooked In A Creamy Spinach (Palak) Gravy With Spices, Offering A Nutritious And Flavorful Vegetarian Option.
13 AED
Aloo Palak
Main Meal
Aloo Palak: A North Indian Dish Made With Potatoes (Aloo) And Spinach (Palak) Cooked Together With Spices, Offering A Nutritious And Flavorful Vegetarian Option.
10.5 AED
Channa Masala
Main Meal
Channa Masala: A Classic North Indian Dish Made With Chickpeas (Channa) Cooked In A Flavorful Tomato-Based Gravy With Spices, Offering A Hearty And Protein-Rich Vegetarian Option.
10.5 AED
Aloo Bhaji
Main Meal
Aloo Bhaji: A Simple And Comforting Indian Dish Made With Potatoes (Aloo) Cooked With Onions, Tomatoes, And Spices, Often Served As A Side Dish Or With Bread.
10.5 AED
Aloo Mutter
Main Meal
Aloo Mutter: A Classic Indian Dish Made With Potatoes (Aloo) And Green Peas (Mutter) Cooked In A Spiced Tomato-Based Gravy.
12 AED
Masalsa Bhindi
Main Meal
Masalsa Bhindi: A North Indian Dish Made With Okra (Bhindi) Cooked With Onions, Tomatoes, And Spices, Offering A Flavorful And Nutritious Vegetarian Option.
10.5 AED
Family Platters
Bahar Bbq Platter
Family Platters
Chicken Seekh Kabab 2 Pcs Malai Boti 4 Pcs Mutton Seekh Kabab 2 Pc 120 Grilled Fish 2
Chicken Sizzlers Steak: A Sizzling Dish Featuring Grilled Or Pan-Seared Chicken Steak Served On A Hot Plate Along With Sautéed Vegetables And Possibly A Sizzling Sauce.
22 AED
Beef Steak
Bahar Bbq
Beef Steak: A Dish Consisting Of A Portion Of Beef, Usually Seasoned And Grilled To The Desired Level Of Doneness, Often Served With Side Dishes Such As Vegetables And Potatoes.
52 AED
Kabab And Grill
Mutton Seekh Lahori 2 Pc
Kabab And Grill
Mutton Seekh Lahori 2 Pc: Skewers Of Spiced Minced Mutton Shaped Into Elongated Sausage-Like Forms (Seekh Kebabs), Typically Grilled Or Roasted Until Cooked Through And Served With Chutney Or Naan.
28 AED
Badami Kabab Chicken 2Pcs
Kabab And Grill
Badami Kabab Chicken 2Pcs: Chicken Kababs Marinated In A Rich And Creamy Almond-Based Sauce And Then Grilled Or Baked Until Tender And Flavorful.
23 AED
Cheese Kebab Chicken 2Pcs
Kabab And Grill
Cheese Kebab Chicken 2Pcs: Chicken Kababs Stuffed Or Mixed With Cheese And Spices, Then Grilled Or Baked Until The Cheese Is Melted And The Chicken Is Cooked Through.
24 AED
Mutton Masala Champ
Kabab And Grill
Mutton Masala Champ: Mutton Chops Marinated In A Spicy Masala Mixture And Then Grilled Or Pan-Fried Until Tender And Flavorful.
34 AED
Lahori Chargha
Kabab And Grill
Lahori Chargha: A Traditional Lahori Dish Featuring Whole Chicken Marinated In A Blend Of Spices, Yogurt, And Lemon Juice, Then Deep-Fried Until Crispy And Golden Brown.
32 AED
Customize
Lukhnow Kabab Mutton
Kabab And Grill
Lucknow Kabab Mutton: Mutton Kababs Inspired By The Cuisine Of Lucknow, Typically Made With Minced Mutton And A Blend Of Aromatic Spices, Skewered And Grilled Or Roasted.
32 AED
Chicken Tikka
Kabab And Grill
Chicken Tikka: Marinated Pieces Of Chicken Skewered And Grilled Or Baked Until Tender And Slightly Charred, Commonly Served As An Appetizer Or Main Course.
25 AED
Lahori Tikka Boti 4 Pcs
Kabab And Grill
Lahori Tikka Boti 4 Pcs: Cubes Of Marinated Meat (Usually Chicken Or Beef) Skewered And Grilled Until Tender And Flavorful, Originating From Lahore.
22 AED
Malai Boti 4 Pcs
Kabab And Grill
Malai Boti 4 Pcs: Tender Pieces Of Meat (Usually Chicken Or Beef) Marinated In A Creamy Mixture Of Yogurt, Cream, And Spices, Then Grilled Or Cooked Until Tender And Creamy.
22 AED
Grill Fish (Boneiess) 2 Pcs
Kabab And Grill
Grill Fish (Boneless) 2 Pcs: Fillets Of Fish Seasoned And Grilled, Typically Served With Lemon Wedges And Perhaps A Side Of Vegetables Or Rice.
35 AED
Lahori Grilled Fish 1/2Kg
Kabab And Grill
Lahori Grilled Fish 1/2Kg: Fish Marinated In Lahori Spices And Grilled Until Tender And Flavorful, Usually Served With Naan Or Rice.
45 AED
Fish Tikka 1/2 Kg
Kabab And Grill
Fish Tikka 1/2 Kg: Cubes Of Fish Marinated In Spices And Yogurt, Skewered And Grilled Until Cooked Through And Slightly Charred.
45 AED
Qandar Kabab (Beef) 2Pcs
Kabab And Grill
Qandar Kabab (Beef) 2Pcs: Beef Kababs Marinated In A Special Blend Of Spices, Then Grilled Or Roasted Until Tender And Flavorful.
21 AED
Tanduri Prawns 4 Pcs
Kabab And Grill
Tandoori Prawns 4 Pcs: Large Prawns Marinated In A Mixture Of Yogurt And Spices, Skewered And Cooked In A Tandoor Oven Until Pink And Juicy.
32 AED
Paneer Tikka 4 Pcs
Kabab And Grill
Paneer Tikka 4 Pcs: Cubes Of Paneer (Indian Cottage Cheese) Marinated In Spices And Grilled Until Golden Brown And Slightly Charred.
26 AED
Lakhnowi Kabab 2 Pcs
Kabab And Grill
Lucknowi Kabab 2 Pcs: Kababs Inspired By Lucknowi Cuisine, Known For Their Tender Texture And Aromatic Spices, Often Served With Chutney Or Naan.
32 AED
Chapli Kabab
Kabab And Grill
Chapli Kabab: Spiced Minced Meat Patties, Typically Made With Ground Beef Or Lamb, Shaped Into Flat Rounds And Pan-Fried Until Crispy On The Outside And Juicy On The Inside
26 AED
Special Barbq
Tawa Chicken Qeema
Special Barbq
Tawa Chicken Qeema: Minced Chicken Cooked On A Flat Griddle (Tawa) With Onions, Tomatoes, And A Blend Of Spices, Resulting In A Flavorful And Aromatic Dish. It\'S Often Served With Naan Or Paratha.
26 AED
Katakat Special (Mix)
Special Barbq
Katakat Special (Mix): A Mixed Dish Usually Made With Chopped Pieces Of Meat (Chicken, Beef, Or Mutton) Stir-Fried With Onions, Tomatoes, And Spices On A Hot Griddle (Tawa). It\'S Named "Katakat" Due To The Sound Produced By The Metal Spatulas Used To Cook And Chop The Ingredients On The Griddle.
32 AED
Tawa Chicken Karahi
Special Barbq
Tawa Chicken Karahi: A Spicy Chicken Curry Cooked On A Flat Griddle (Tawa) In A Karahi-Style Preparation, Featuring Tomatoes, Onions, And A Blend Of Aromatic Spices. It Offers A Unique Twist To The Traditional Karahi Dish By Cooking It On A Griddle Instead Of A Traditional Karahi (Wok).
28 AED
Tawa Champ Fry
Special Barbq
Tawa Champ Fry: Lamb Chops Marinated In Spices And Then Cooked On A Flat Griddle (Tawa) Until Tender And Flavorful. This Dish Is Popular For Its Smoky Flavor And Juicy Texture.
32 AED
Tawa Maghaz Masala
Special Barbq
Tawa Maghaz Masala: A Dish Made With Goat Or Sheep Brain (Maghaz) Cooked With Spices On A Flat Griddle (Tawa), Resulting In A Rich And Flavorful Preparation. It\'S Often Served With Naan Or Roti.
34 AED
Kaleji Gurda (Mutton)
Special Barbq
Kaleji Gurda (Mutton): A Dish Made With Mutton Liver (Kaleji) And Kidneys (Gurda), Typically Cooked With Onions, Tomatoes, And Spices Until Tender And Aromatic. It\'S A Hearty And Flavorful Dish Commonly Enjoyed In South Asian Cuisine.
28 AED
Tawa Mutton Qeema
Special Barbq
Tawa Mutton Qeema: Minced Mutton Cooked On A Flat Griddle (Tawa) With Onions, Tomatoes, And A Blend Of Spices, Offering A Delicious And Comforting Meal Option. It\'S Often Served With Naan Or Paratha.
32 AED
Tawa Mutton Karahi
Special Barbq
Tawa Mutton Karahi: A Spicy Mutton Curry Cooked On A Flat Griddle (Tawa) In A Karahi-Style Preparation, Featuring Tomatoes, Onions, And A Blend Of Aromatic Spices. This Dish Offers A Unique Twist To The Traditional Karahi By Cooking It On A Griddle Instead Of A Traditional Karahi (Wok).
34 AED
Rice
Chicken Biryani
Rice
Chicken Biryani: A Fragrant And Flavorful Rice Dish Made With Marinated Chicken And Basmati Rice, Cooked With A Blend Of Spices, Saffron, And Herbs, Offering A Popular And Aromatic Main Course.
15 AED
Mutton Biryani
Rice
Mutton Biryani: Similar To Chicken Biryani But Made With Marinated Mutton Or Lamb, Offering A Rich And Aromatic Rice Dish Popular In South Asian Cuisine.
23.5 AED
Fish Biryani
Rice
Fish Biryani: Biryani Made With Marinated Fish Pieces, Typically Cooked With Aromatic Spices And Basmati Rice, Offering A Flavorful And Seafood-Rich Variation Of The Classic Biryani.
25 AED
Chicken Pullao
Rice
Chicken Pulao: A One-Pot Rice Dish Made With Chicken, Rice, And Aromatic Spices, Offering A Simpler And Lighter Alternative To Biryani.
15 AED
Mutton Pullao
Rice
Mutton Pulao: Similar To Chicken Pulao But Made With Mutton Or Lamb, Offering A Flavorful And Satisfying Rice Dish.
24 AED
White Rice
Rice
White Rice: Plain Steamed Rice, Often Served As A Side Dish To Accompany Curries And Other Main Dishes.
6.5 AED
Biryani Rice
Rice
Biryani Rice: Basmati Rice Cooked With Spices And Aromatic Ingredients Such As Saffron, Offering A Flavorful And Fragrant Rice Option Commonly Used In Biryani Dishes.
10.5 AED
Chicken Mandi
Rice
Chicken Mandi: A Traditional Arabian Rice Dish Made With Marinated Chicken, Rice, And A Blend Of Spices, Typically Cooked In A Special Mandi Pot Over Charcoal, Offering A Flavorful And Aromatic Main Course.
25 AED
Chicken Fried Rice
Rice
Chicken Fried Rice: A Chinese-Inspired Dish Made With Stir-Fried Rice, Chicken, Vegetables, And Scrambled Eggs, Seasoned With Soy Sauce And Other Flavorings.
15 AED
Prawns Fried Rice
Rice
Prawns Fried Rice: Fried Rice Made With Prawns (Shrimp), Offering A Seafood-Rich And Flavorful Variation Of The Classic Fried Rice Dish.
18 AED
Egg Fried Rice
Rice
Egg Fried Rice: Fried Rice Made With Scrambled Eggs, Offering A Simple And Satisfying Rice Dish Commonly Found In Asian Cuisine.
13 AED
Vegetable Fried Rice
Rice
Vegetable Fried Rice: Fried Rice Made With Assorted Vegetables, Offering A Flavorful And Vegetarian-Friendly Rice Dish.
16 AED
Channa Pullao
Rice
Channa Pulao: Pulao Made With Chickpeas (Channa), Offering A Protein-Rich And Flavorful Rice Dish Commonly Enjoyed In South Asian Cuisine.
13 AED
Chat Pata Corner
Pani Puri
Chat Pata Corner
10.5 AED
Dahi Puri
Chat Pata Corner
10.5 AED
Papri Chaat
Chat Pata Corner
10.5 AED
Dahi Bara
Chat Pata Corner
11 AED
Channa Chaat
Chat Pata Corner
10.5 AED
Bheil Puri
Chat Pata Corner
10.5 AED
Sev Puri
Chat Pata Corner
10 AED
Pakora
Chat Pata Corner
5 AED
Samosa Chaat
Chat Pata Corner
9 AED
Shakarkandi Chaat
Chat Pata Corner
12 AED
Drinks
Fresh Sweet Lassi
Drinks
Fresh Sweet Lassi: A Refreshing Yogurt-Based Drink Sweetened With Sugar Or Honey And Often Flavored With Fruits Or Spices.
5.5 AED
Mint Lassi
Drinks
Mint Lassi: A Variation Of Lassi Flavored With Fresh Mint Leaves, Giving It A Cool And Refreshing Taste.
5.5 AED
Jalzeera
Drinks
Jalzeera: A Traditional Indian Drink Made With Cumin Seeds, Lemon Juice, Black Salt, And Water, Known For Its Digestive Properties And Refreshing Taste.
4 AED
Water Small
Drinks
Water Small/Big: These Likely Refer To Servings Of Water, With "Small" Indicating A Smaller Portion And "Big" Indicating A Larger Portion.
1.5 AED
Water Big
Drinks
2.5 AED
Soft Drink
Drinks
Soft Drink: A Carbonated Beverage Typically Served Chilled, Available In Various Flavors Such As Cola, Lemon-Lime, Orange, Etc.
4 AED
Nimbu Soda
Drinks
Nimbu Soda: A Fizzy Drink Made With Soda Water And Fresh Lemon Juice, Often Sweetened With Sugar Or Honey.
4 AED
Fresh Lime
Drinks
Fresh Lime: A Non-Alcoholic Drink Made With Fresh Lime Juice, Water, And Sugar, Served Over Ice.
4 AED
Pina Colada
Drinks
Pina Colada: A Tropical Cocktail Made With Rum, Coconut Cream, And Pineapple Juice, Often Blended With Ice.
8 AED
Mint Mojito
Drinks
Mint Mojito: A Refreshing Cocktail Made With White Rum, Lime Juice, Mint Leaves, Sugar, And Soda Water, Served Over Ice.
10.5 AED
Salaad Raila
Punjabi Salad
Salaad Raila
Punjabi Salad: A Refreshing Salad Commonly Served In Punjabi Cuisine, Typically Made With Thinly Sliced Onions, Tomatoes, Cucumbers, And Sometimes Green Chilies, Seasoned With Salt, Lemon Juice, And Sometimes Chaat Masala Or Other Spices.
6 AED
Kachoomer Salad
Salaad Raila
Kachoomer Salad: A Simple And Colorful Salad Made With Finely Chopped Onions, Tomatoes, And Cucumbers, Often Seasoned With Salt, Lemon Juice, And Chopped Cilantro.
7 AED
Sabzi Achar
Salaad Raila
Sabzi Achar: A Mixed Vegetable Pickle Or Relish Popular In South Asian Cuisine, Typically Made By Marinating Various Vegetables (Such As Carrots, Cauliflower, And Green Chilies) In A Tangy And Spicy Brine Of Vinegar, Salt, And Spices.
3.25 AED
Piyaaz Ki Salad
Salaad Raila
Piyaaz Ki Salad: A Salad Primarily Made With Thinly Sliced Onions, Seasoned With Salt, Lemon Juice, And Sometimes Chili Powder Or Other Spices.
3.5 AED
Plain Raita
Salaad Raila
Plain Raita: A Yogurt-Based Condiment Made By Whisking Yogurt With Water And Seasoning It With Salt And Sometimes Roasted Ground Cumin (Jeera) Or Chopped Cilantro. It Serves As A Cooling Accompaniment To Spicy Dishes.
4 AED
Kheera Raita
Salaad Raila
Kheera Raita: Raita Made With Grated Or Finely Chopped Cucumbers, Adding A Refreshing And Crunchy Texture To The Yogurt.
4 AED
Zeera Raita
Salaad Raila
Zeera Raita: Raita Flavored With Roasted Cumin Seeds (Zeera), Which Adds A Distinctive Earthy And Aromatic Flavor To The Yogurt.
4 AED
Mint Raita
Salaad Raila
Mint Raita: Raita Flavored With Fresh Mint Leaves, Providing A Refreshing And Cooling Taste To Balance Spicy Dishes.
4 AED
Imli Chutni
Salaad Raila
Imli Chutni: A Tangy And Sweet Tamarind Chutney Made From Tamarind Pulp, Sugar, And Spices Such As Cumin, Ginger, And Chili Powder. It\'S Often Served As A Condiment With Chaat, Samosas, And Other Snacks.
3 AED
Hammus
Salaad Raila
Hummus: A Creamy Middle Eastern Dip Made From Cooked And Mashed Chickpeas Blended With Tahini (Sesame Seed Paste), Olive Oil, Lemon Juice, Garlic, And Salt.
8 AED
Hammus With Meat
Salaad Raila
Hummus With Meat: A Variation Of Hummus Topped With Cooked Ground Meat (Such As Lamb Or Beef) Seasoned With Spices, Offering A Richer And Heartier Version Of The Classic Dip.
15 AED
Bread
Roomali Roti
Bread
Roomali Roti: A Thin, Soft Indian Bread, Similar To A Handkerchief, Cooked On An Inverted, Convex Griddle. It\'S Usually Served Folded And Is A Popular Accompaniment To Indian Curries And Kebabs.
2 AED
Chapati
Bread
Chapati: A Type Of Unleavened Flatbread Originating From The Indian Subcontinent, Made From Whole Wheat Flour And Cooked On A Hot Griddle.
1.25 AED
Tandoori Roti
Bread
Tandoori Roti: A Type Of Indian Bread Cooked In A Tandoor Oven, Resulting In A Slightly Crispy Exterior And Soft Interior.
1.5 AED
Tandoori Naan
Bread
Tandoori Naan: A Leavened, Oven-Baked Flatbread Cooked In A Tandoor Oven. It\'S Soft, Fluffy, And Often Brushed With Ghee Or Butter.
2.25 AED
Tandoori Paratha
Bread
Tandoori Paratha: A Layered, Flaky Flatbread Cooked In A Tandoor Oven, Usually Brushed With Ghee Or Butter.
4 AED
Tawa Paratha
Bread
Tawa Paratha: A Type Of Indian Flatbread Cooked On A Griddle (Tawa), Typically Made With Whole Wheat Flour And Often Layered With Ghee Or Butter.
2 AED
Butter Naan
Bread
Butter Naan: A Soft And Fluffy Leavened Indian Bread Brushed With Butter, Usually Cooked In A Tandoor Oven.
4 AED
Kalwanji Naan
Bread
Kalwanji Naan: Naan Bread Sprinkled With Kalonji Seeds (Nigella Seeds), Adding A Distinct Flavor And Aroma To The Bread.
4 AED
Roghni Naan
Bread
Roghni Naan: A Type Of Naan Bread Topped With Sesame Seeds And Sometimes Other Seeds Like Poppy Seeds Or Nigella Seeds, Giving It A Nutty Flavor.
4 AED
Garlic Naan
Bread
Garlic Naan: Naan Bread Flavored With Minced Garlic And Sometimes Coriander Leaves, Adding A Savory And Aromatic Element To The Bread.