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Starters
Creamy malai-marinated chicken grilled over charcoal.
Achari chicken tikka with pickled spice flavor.
Boneless chicken chunks marinated in tandoori spices.
Whole leg chicken marinated and grilled in tandoor.
Melt in the mouth minced mutton kebabs delicately spiced with royal awadhi flavors soft, aromatic and irresistible
Veg seekh kabab with lentils and spices, tandoor-cooked.
Minced mutton seekh kababs spiced and grilled.
Juicy chicken drumsticks grilled with tandoori masala.
Non-Vegetarian - Main Course
Grilled juicy chicken tikka pieces simmered in a rich, buttery, creamy tomato sauce. Smoky, smooth and full of flavor.
Tender chicken pieces simmered in a flavorful blend of spices and a rich, aromatic gravy a classic Indian favorite.
Tender chicken cooked in a bold, peppery gravy with black pepper, cream and aromatic spices. Spicy, rich and full of depth
Succulent chicken cooked in a creamy white gravy of butter, cashews, mild spices rich, smooth and delicately spiced
Tender mutton slow cooked in a mildly spiced, aromatic white gravy of yogurt, cashews, and fragrant spices a nawabi classic.
Minced mutton slow cooked with onions, tomatoes and warming spices hearty, flavorful and traditionally comforting.
A royal chicken delicacy slow cooked in a rich, spiced gravy with nuts and cream true taste of mughal grandeur.
Tender chicken cooked in a rich, buttery tomato gravy the chefs signature dish and an absolute must try
Home style mutton curry pressure cooked with onions, tomatoes, and traditional spices tender, rustic, and deeply flavorful.
A fiery Rajasthani mutton curry made with dried red chilies, garlic, and whole spices bold, intense, and full of royal heat
Tender lamb slow cooked in a rich sauce of cream, yogurt, nuts and royal spices. A classic and sumptuous Mughlai dish
Vegetarian - Main Course
A comforting and flavorful Indian classic.
Slow-cooked yellow lentils sautéed with onions, tomatoes, and spices hearty, rustic and full of flavor
Paneer cubes cooked with bell peppers, onions, and aromatic spices in a thick rustic tomato gravy a bold North Indian favorite.
Cottage cheese simmered in a rich, creamy tomato and onion gravy, finished with butter and aromatic spices indulgent and flavorful.
Cottage paneer cheese cubes simmered in a rich, creamy cashew and tomato gravy a royal Mughlai delicacy.
A hearty north indian curry of chickpeas and potatoes simmered in a spiced tomato onion masala bold, rustic and satisfying
A vibrant medley of seasonal vegetables cooked in a mildly spiced, rich curry fresh, colorful, and full of flavor.
Slow cooked black lentils and kidney beans simmered in butter, cream and aromatic spices rich, silky and indulgent.
Biryani And Rice
Rich paneer tikka layered with masala rice.
Fragrant basmati rice cooked with light biryani spices.
Spiced rice layered with boiled eggs and masala.
Veg biryani with layers of spiced rice and vegetables.
Chicken tikka pieces layered with masala biryani rice.
Butter chicken gravy mixed into spiced biryani rice.
Chicken cooked on dum with layered rice and herbs.
Tender mutton layered with aromatic rice and spices.
Raita
Mixed vegetable yogurt side with seasoning.
Yogurt with crispy boondi and cumin.
Yogurt with mint-seasoned potatoes.
Breads
A thin, soft, hand tossed flatbread folded like a handkerchief light, airy and perfect with rich curries.
Layered whole wheat flatbread, crispy on the outside and soft on the inside, perfect for topping up your favorite curry dishes.
Soft and flaky whole wheat flatbread, lightly layered and cooked to golden perfection a wholesome accompaniment to any meal.
Rolls And Wraps
Creamy malai chicken tikka wrapped in flatbread.
Seekh kabab and sauce wrapped in paratha.
Chicken in chili sauce wrapped in a paratha.
Butter chicken filling wrapped in soft flatbread.
Savory and spiced chicken wrap in a rolled paratha.
Grilled paneer tikka wrapped with onions and chutney.
Paneer slices in creamy tomato gravy rolled in bread.
Salads
Crispy onion rings served fresh with tangy seasoning and a refreshing sauce crunchy, delicious, and perfect as an appetizer.
Finely chopped cucumber, onion, and tomato salad.
A fresh blend of seasonal vegetables tossed with a light and tangy dressing crisp, colorful and refreshing
Desserts
Creamy, chilled rice pudding flavored with cardamom and garnished with nuts refreshing traditional dessert
Fried bread slices soaked in sweet saffron milk, topped with nuts and aromatic spices a royal Mughlai cuisine dessert
Beverages
Soft Drink
Soft drink
Pure, refreshing water to cleanse your palate and hydrate naturally.
