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Breakfast
The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae
A mixture of three dals is perked up with tomatoes, onions and other ingredients, which give it a fabulous flavour.
Aloo Gobi is a simple Indian vegetarian dish made with potatoes, cauliflower, spices and herbs
t\'s a flatbread made with whole wheat and traditionally cooked in tandoor (cylindrical clay oven) hence the name tandoori
This traditional Halwa made with semolina aka suji, ghee, nuts, sugar and water (milk) is a pure delight
Tandoori And Rice
Basmati Rice Flavored With Exotic Spices And Layered With Chicken. 6-8 Person. Preparation Time 1-2 Hrs
Main Course
It is plain old chicken simmered with ghee/ mustard oil, plenty of tomatoes, ginger, garlic & coarsely crushed whole spices
Peshawari chicken karahi or chicken kadai is a spicy chicken curry recipe that originates from Peshawar made with fragrant spices and fresh garlic
Boneless Chicken Pieces Cooked In Tandoor With Mix Flavor Of Herbs And Cream. 6 Pieces.
Chicken Treated With Dry Fruit And Cream Based Gravy.
Chicken white handi also called boneless chicken white karahi or makahni karahi is a famous restaurant dish of Pakistan
Succulent minced lamb simmers in a tomato-based sauce with a variety of aromatic spices
Kaleji is known as one of the superfoods of nature
Mildly Spicy Chicken Cooked In Closed Pot.
Chana dal is high in fiber and helps to lower cholesterol
Drinks
Carbonated Soft Drink