Masala Dosa (1pc)cuisine Masala dosa are crispy rice and lentil crepes stuffed with spiced and savory potato filling. They are a popular breakfast snack from the South Indian cuisine. |
13 AED
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Mysore Masala Dosa (1pc)cuisine Mysore dosa is crisp and soft dosa spiced with red chutney and served with a potato dish, along with coconut chutney. |
15 AED
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Special Paneer Dosa (1pc)cuisine Paneer dosa is crisp and soft dosa spiced with Paneer along with cheese and veggies and served along with coconut chutney. |
16 AED
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Set Dosa (3pc)cuisine Set Dosa also called Sponge Dosa is very soft, light, spongy and fluffy dosa. These dainty small dosas are served in a set of three |
11 AED
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Onion Uttappa (1pc)cuisine Onion uttappa single piece, soft pancake topped with caramelized onions and mild spice. |
13 AED
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Buns (2pc)cuisine Mangalore buns are sweet fried bread made with mashed bananas, flour, sugar and spiced with a touch of ground cumin. |
12 AED
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Golibhaje (6pc)cuisine (Mangalore bajji also known as Goli baje are popular tea-time snack from Mangalorean Cuisine. They are made of flour and curd. These are crisp, fluffy and delicious) |
10 AED
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Poori Bhaji (3pc)cuisine Poori bhaji set, fluffy fried bread with spiced potato curry, comforting and aromatic. |
10 AED
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Idli Set (3pc)cuisine Soft, fluffy idlis served in a set of three with mild coconut aroma. |
11 AED
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Vada Set (3pc)cuisine Vada set of three, crispy lentil doughnuts with crunchy exterior and soft center. |
11 AED
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Idli Vada Setcuisine (2pc Idli + 1pc Vada) |
11 AED
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Special Breakfast Combocuisine (Buns, Idly, Vada, sheera) Available Only Saturday and Sunday |
20 AED
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Teacuisine Fresh Milk Tea |
3 AED
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Coffeecuisine Fresh milk Coffee |
4 AED
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Ragi Maltcuisine Ragi Malt is a nutritious drink made from finger millet |
5 AED
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Chicken Gheeroast Biriyani Combocuisine Chicken Gheeroast biriyani Egg Ghee roast Raitha. |
32 AED
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Egg Ghee Roast Biriyani Combocuisine Egg gheeroast biriyani Chicken kabab 2pcs and Raitha. |
32 AED
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Special Neer Dosa Combocuisine 5x Neer Dosa, Chicken Sukka and Chicken Curry |
32 AED
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Neer Dosa Combocuisine Neer Dosa 5 piece Egg ghee roast Chicken curry |
29 AED
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Porotta Combocuisine Paraota 2 piece Chicken sukka Chicken curry |
30 AED
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Porotta Combocuisine Paraota 2 piece Egg Ghee roast Chicken curry |
30 AED
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Vegetable Manchow Soupcuisine (Chopped Vegetables, Spices and crispy Noodles) |
20 AED
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Chicken Manchow Soupcuisine (Minces Chicken, Ginger Garlic, Spices served with crispy noodles) |
21 AED
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Fish Potthichorucuisine (Rice of choice, a couple of sides (a vegetable stir-fried with spices), fish curry , pickle and Omelette served along with fish fry.) |
27 AED
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Fish Curry Ricecuisine (Fish Curry+Veg Bhaji+Pickle+Steamed Rice Or Boiled Rice) |
13 AED
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Fish Curry Rice With Frycuisine (Fish Fry+Fish Curry+Veg Bhaji+Pickle+Steamed Rice Or Boiled Rice) |
21 AED
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Chicken Curry Ricecuisine (Chicken Curry+Veg Bhaji+Pickle+Steamed Rice Or Boiled Rice) |
15 AED
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North Combo Veg Mealcuisine (Ghee Rice/Jeera Rice, Gobi Manchurian, Chapathi, Paneer Butter Masala, Dal fry, Sweet) |
30 AED
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Tadka Combo Vegcuisine (Dal Tadka, Half Steam Rice, 2Chapathi, Veg Sabji) |
17 AED
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Tadka Combo Non-Vegcuisine (Dal Tadka, Half Steam Rice, 2 Chapathi, half chicken masala) |
20 AED
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Mutton Boti Masala Frycuisine Mutton Boti cooked with onion paste, curry masala powder rich in Indian spices) |
36 AED
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Mutton Boti Pepper Frycuisine Mutton Boti cooked with onion paste, curry masala powder and pepper rich spice)andquot; |
37 AED
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Chicken Liver Perande Masala Frycuisine Chicken Liver cooked with onion paste, curry masala powder rich in Indian spices)andquot; |
33 AED
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Seme With Chicken Curry (2pc Seme)cuisine Semige/iddiyappams served with mangalore style chicken curry |
33 AED
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Kori Rotti With Chicken Curry (1 Portion)cuisine Kori rotti with chicken curry, crisp dry rotti paired with spicy tender chicken. |
31 AED
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Coastal Chicken Plattercuisine Chicken Koliwada, Chicken Pepper Dry, Chicken Ghee Roast, Chicken Sukka, Chicken Pulimunchi, Neer Dosa-5pc) Serving : 5ppl |
140 AED
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Coastal Seafood Plattercuisine King Fish Tawa, Pomfret Tawa, Bangude Masala Fry, Prawns Ghee Roast, Silver Rava, Squid Sukka, Neer Dosa-5pc) Serving : 5ppl |
170 AED
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Chicken Kabab (7pc)cuisine (Chicken kabab fry is a popular Mangalorean dish made with marinated chicken pieces in indian spices that are fried to perfection.) |
28 AED
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Guntur Chicken Kabab (7pc)cuisine (Delicous and juicy chicken fried and sauted with chilli andamp; herbs ) |
33 AED
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Andhra Chicken Fry (5pc)cuisine (Fried chicken with very spicy Indian Spices) |
31 AED
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Coorg Style Chicken Fry (6pc)cuisine This chicken fry is beautifully balanced with the right combination of earthy spices and surprise sourness and is an extremely delicious chicken fry.) |
31 AED
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Chicken Urwal (7pc)cuisine Loaded with cashews, dried red chillies and roasted spices, this coastal delicacy is basically a dry dish |
31 AED
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Prawns Ghee Roastcuisine (Ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
42 AED
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Squid Ghee Roastcuisine (Squid Ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
39 AED
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Crab Ghee Roastcuisine Crab Ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
42 AED
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King Fish Ghee Roastcuisine King fish ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
39 AED
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Chicken Ghee Roastcuisine (Chicken ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
31 AED
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Mix Seafood Ghee Roastcuisine (Ghee Roast cooked with Crab,Prawns,Squid) |
42 AED
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Mutton Ghee Roastcuisine (Mutton ghee roast cooked fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
39 AED
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Paneer Ghee Roastcuisine (Paneer ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
32 AED
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Chicken Sukkacuisine Also called as andquot;Kori Ajadinaandquot; (Morsels of chicken fried over a low flame with grated coconut and spices ) |
25 AED
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Mutton Sukkacuisine Also called as andquot;Masa Ajadinaandquot; (Morsels of Mutton fried over a low flame with grated coconut and spices ) |
33 AED
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Squid Sukkacuisine Squid sukka is famous coastal karnataka delicacy which brings flavours from blending whole spices with coconut.) |
38 AED
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Crab Sukkacuisine Crab Ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
35 AED
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Marwai Sukkacuisine clams/marwai are coated with fresh roasted spices. and then mixed with fresh grated coconut) |
31 AED
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Mackerel Fish Curry (Bangude)cuisine Mackerel Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet and sour tang of Tamarind.) |
25 AED
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Sardine Fish Curry (Butthai)cuisine (Sardine Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet andamp; sour tang of Tamarind.) |
21 AED
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King Fish Curry (Angal)cuisine (King Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet and sour tang of Tamarind.) |
32 AED
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Pomfret Fish Curry (White Manji)cuisine (Pomfret Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet and sour tang of Tamarind.) |
39 AED
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Sole Fish Curry (Nang)cuisine (Sole Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet andamp; sour tang of Tamarind.) |
25 AED
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Lady Fish Curry (Kane)cuisine (Lady Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet and sour tang of Tamarind.) |
25 AED
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Lemon Kora Curry (Kodhai)cuisine (Lemon Kora curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet and sour tang of Tamarind.) |
28 AED
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Prawns Curry (Yetti)cuisine (Prawns Fish curry is the perfect balance of heat and tang. Flavoured with robust spices such as fenugreek seeds, chillies and coriander, and elevated with the sweet andamp; sour tang of Tamarind.) |
42 AED
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Mackerel Pulimunchi (Bangude)cuisine Mackerel Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
27 AED
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Sardine Pulimunchi(Butthai)cuisine (Sardine Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
22 AED
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King Fish Pulimunchi (Angal)cuisine (King fish Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
33 AED
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Pomfret Pulimunchi (White Manji)cuisine (Pomfret Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
41 AED
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Sole Fish Pulimunchi(Nang)cuisine (Sole fish Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
27 AED
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Lady Fish Pulimunchi (Kane)cuisine (Lady fish Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
27 AED
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Lemon Kora Pulimunchi (Kodhai)cuisine (Lemon Kora Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
31 AED
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Prawns Pulimunchi (Yetti)cuisine (Prawns Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
42 AED
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Chicken Pulimunchicuisine Chicken Pulimunchi (Chicken Pulimunchi is a unique balance of flavours. It\'s tangy from the \'puli\' or tamarind, and mildly hot from an assortment of dry-fried spices. |
31 AED
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Mutton Pulimunchicuisine Mutton Pulimunchi |
33 AED
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Chicken Currycuisine Mangalorean chicken curry made with roasted chillies, spices and creamy coconut milk.) |
25 AED
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Chicken Green Currycuisine Chicken Curry made with fresh green herbs such as Mint leaves and Coriander leaves. The green masala paste has freshly grated coconut) |
31 AED
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Chicken Kundapuracuisine The chicken is marinated in a blend of yogurt, spices, and tamarind paste, then cooked in a fragrant curry sauce.) |
31 AED
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Mutton Currycuisine (Mangalorean mutton curry made with roasted chillies, spices and creamy coconut milk.) |
31 AED
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Mutton Green Currycuisine (Mutton Curry made with fresh green herbs such as Mint leaves and Coriander leaves. The green masala paste has freshly grated coconut) |
33 AED
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King Fish (Anjal)cuisine (King Fish fried with Indian spices and served with addtional dry masala) |
39 AED
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Pomfret (White Manji)cuisine (Pomfret fried with Indian spices and served with addtional dry masala) |
42 AED
|
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Mackerel (Bangude)cuisine (Mackerel fried with Indian spices and served with addtional dry masala) |
32 AED
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Mackerel Masala Fry (Bangude)cuisine Masala fry is Juicy and succulent Mackerel fish coated in a spicy lip-smacking masala and Pan-Fried.) |
27 AED
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Sardine Masala Fry (Butthai)cuisine (Masala fry is Juicy and succulent Sardine fish coated in a spicy lip-smacking masala and Pan-Fried.) |
22 AED
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King Masala Fry (Angal)cuisine (Masala fry is Juicy and succulent King fish coated in a spicy lip-smacking masala and Pan-Fried.) |
33 AED
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Sole Fish Masala Fry (Nang)cuisine (Masala fry is Juicy and succulent Sole fish coated in a spicy lip-smacking masala and Pan-Fried.) |
27 AED
|
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Lady Fish Masala Fry (Kane)cuisine (Masala fry is Juicy and succulent Lady fish coated in a spicy lip-smacking masala and Pan-Fried.) |
27 AED
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Lemon Kora Masala Fry (Kodhai)cuisine (Masala fry is Juicy and succulent Lady fish coated in a spicy lip-smacking masala and Pan-Fried.) |
31 AED
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Prawns Masala Fry (Yetti)cuisine (Masala fry is Juicy and succulent Lady fish coated in a spicy lip-smacking masala and Pan-Fried.) |
42 AED
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Squid Masala Fry (Bondas)cuisine (Masala fry is Juicy and succulent Lady fish coated in a spicy lip-smacking masala and Pan-Fried.) |
36 AED
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Crab Masala Fry (Jenji)cuisine (Masala fry is Juicy and succulent Lady fish coated in a spicy lip-smacking masala and Pan-Fried.) |
39 AED
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Mackerel Rava Fry (Bangude)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
25 AED
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Sardine Rava Fry (Butthai)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
21 AED
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King Rava Fry (Angal)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
32 AED
|
|
Pomfret Rava Fry (White Manji)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
39 AED
|
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Sole Fish Rava Fry (Nang)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
25 AED
|
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Lady Fish Rava Fry (Kane)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
25 AED
|
|
Lemon Kora Rava Fry (Kodhai)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
28 AED
|
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Prawns Rava Fry (Yetti)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
41 AED
|
|
Squid Rava Fry (Bondas)cuisine Rava fry is a fish fry with a crunchy outer crust. The crust is prepared with Rava also know as Suji/Semolina |
36 AED
|
|
Mackerel Tawa Fry (Bangude)cuisine (Mackerel tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
25 AED
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|
Sardine Tawa Fry (Butthai)cuisine (Sardine tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
21 AED
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King Tawa Fry (Angal)cuisine (King fish tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
32 AED
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Pomfret Tawa Fry (White Manji)cuisine Pomfret tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
39 AED
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Sole Fish Tawa Fry (Nang)cuisine Sole fish tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
25 AED
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Lady Fish Tawa Fry (Kane)cuisine (Lady fish tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
25 AED
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Lemon Kora Tawa Fry (Kodhai)cuisine L(Lemon Kora tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
28 AED
|
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Prawns Tawa Fry (Yetti)cuisine (Prawns tawa fry is spicy and super delicious. Marinated in basic spices, the fish is cooked to perfection on tawa ) |
41 AED
|
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Neer Dosa 3pccuisine (Neer dose, literally meaning water dosa in Tulu, is a type of dosa prepared from rice batter, which originates from the Mangalorean Cusine ) |
9 AED
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Idli 3pccuisine Idli is a soft and fluffy steamed cake made with fermented rice and lentil batter. Healthiest protein packed breakfast. |
9 AED
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Pundi 3pccuisine Pundi three pieces, soft rice dumplings with mild flavor and delicate texture. |
8 AED
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Semige 1pccuisine SEMIGE is a very yummy dish also called iddiyappams or noolappams which is made by pressing rice flour into noodles. Goes with any managlore special chicken/mutton/fish curry |
8 AED
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Kadle Manoli Sukkacuisine Mangalorean Kadle Manoli Recipe is a divine combination of black chickpeas and Ivy Gourd also know as tindli that is cooked together in a dry dish garnished with lots of coconut and aromatic spices |
22 AED
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Bhindi Sukkacuisine Bhindi Sukka, dry spiced okra with crispy edges and aromatic spices. |
22 AED
|
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Bhindi Currycuisine Okra cooked in managlore style with tangy spices |
24 AED
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Tomato Saarcuisine Tomato Saar is a traditional, simple Mangalorean dish, tangy soupy curry made of tomatoes which is best served with steamed rice |
17 AED
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Chicken Lollipop (7pc)cuisine (Crispy and flavorful chicken lollipops are marinated in a spicy yogurt mixture and deep fried.) |
28 AED
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Chicken Momos (6pc)cuisine Chicken momos six pieces, steamed dumplings with juicy spiced chicken filling. |
19 AED
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Chicken Hakka Noodlescuisine (Chicken Hakka Noodles are Indo-Chinese quick stir-fry noodles prepared with onions, bell peppers, cabbage, carrots, chicken and scallions.) |
29 AED
|
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Veg Fried Ricecuisine (Fried Rice is an Asian dish made by stir frying cooked rice in a wok with vegetables, soya sauce) |
22 AED
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Chicken Fried Ricecuisine (Fried Rice is an Asian dish made by stir frying cooked rice in a wok with vegetables, chicken, egg and soya sauce) |
28 AED
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Triples Schezwan Rice -Chickencuisine (Triple rice is a one pot meal with a combination of chicken fried rice, noodles and schezwan gravy which is served along with chicken chilli and omelette ) |
36 AED
|
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Gobi Manchuriancuisine (Batter Fried Cauliflower tossed with fine chopped ginger garlic onion and Chinese Sauce) |
25 AED
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Paneer Chillycuisine (Batter Fried Paneer tossed with fine chopped ginger garlic onoin and Chinese Sauce) |
28 AED
|
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Mushroom Chillycuisine (Chilli mushroom is a delicious vegetarian dish that combines bright Indian and Chinese flavors. ) |
28 AED
|
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Chapathi (1pc)cuisine Chapathi 1Pc soft, thin flatbread with mild wheaty flavor. |
3 AED
|
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Kerala Parotha (1pc)cuisine Flaky layered flatbread with buttery aroma and crisp, golden edges. |
2 AED
|
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Veg Kadaicuisine Veg kadai, mixed vegetables in spiced, tangy tomato gravy. |
22 AED
|
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Paneer Kadaicuisine Paneer simmered in spicy, tangy tomato-based gravy with aromatic masalas. |
25 AED
|
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Butter Paneercuisine Butter paneer, rich tomato gravy with silky paneer and buttery aroma. |
25 AED
|
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Paneer Ghee Roastcuisine (Paneer ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
32 AED
|
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Bhindi Do Pyazacuisine Okra stir-fried with onions, crisp-tender with sweet and savory onion bursts. |
25 AED
|
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Dal Frycuisine Simple dal fry, creamy lentils tempered with fresh spices and garlic. |
21 AED
|
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Dal Tadkacuisine Dal tadka, lentils simmered with tempered spices, fragrant and hearty. |
22 AED
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Mushroom Masalacuisine Mushroom cooked in thick, spiced gravy, earthy and robust aroma. |
24 AED
|
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Chicken Kadaicuisine Spicy chicken kadai with chunky vegetables and a thick, flavorful gravy. |
31 AED
|
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Chicken Masalacuisine Chicken masala with rich, spicy gravy and tender, juicy meat pieces. |
28 AED
|
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Chicken Tikka Masalacuisine Creamy chicken tikka masala with smoky, tender morsels and rich sauce. |
32 AED
|
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Butter Chickencuisine Butter chicken with velvety sauce, mild spices, and tender, juicy meat. |
32 AED
|
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Mutton Masalacuisine Rich, spicy mutton masala with tender meat and fragrant spices. |
33 AED
|
|
Egg Ghee Roastcuisine (Egg ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices) |
22 AED
|
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Egg Masalacuisine Egg masala, eggs simmered in richly spiced masala gravy, tender and aromatic. |
22 AED
|
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Egg Burjicuisine Egg burji, scrambled eggs cooked with aromatic spices, soft and flavorful. |
14 AED
|
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Egg Omelletecuisine Fluffy egg omelette, lightly seasoned, soft interior with gentle aroma. |
11 AED
|
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Vegetable Biryanicuisine Fragrant vegetable biryani with colorful veggies and aromatic spices. |
20 AED
|
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Egg Biryanicuisine Aromatic biriyani with boiled eggs, fragrant spices and fluffy rice. |
21 AED
|
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Chicken Biryanicuisine Classic chicken biryani, fragrant basmati with tender spiced chicken pieces. |
28 AED
|
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Fish Ghee Roast Biryanicuisine Spiced fish roasted in rich ghee, layered with fragrant biryani rice. |
39 AED
|
|
Mutton Biryanicuisine Mutton biryani, fragrant basmati with succulent meat and layered spices. |
33 AED
|
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Boiled Ricecuisine Simple boiled rice, soft, fluffy with subtle natural aroma. |
11 AED
|
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Jeera Ricecuisine Jeera rice, fluffy grains, aromatic cumin fragrance. |
20 AED
|
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Steam Ricecuisine Steamed rice, fluffy and fragrant, light and perfect as side. |
11 AED
|
|
Dal Khichdicuisine Dal khichdi, comforting lentil and rice porridge, mildly spiced. |
22 AED
|
|
Curd Ricecuisine Creamy curd rice with cooling yogurt and mild, comforting spice hints. |
17 AED
|
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Veg Charmuricuisine A unique lip-smacking street style snack made with murmura or puffed rice |
15 AED
|
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Egg Charmuricuisine A unique lip-smacking street style snack made with murmura or puffed rice and boiled egg |
18 AED
|
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Maggi Noodlescuisine Maggi noodles, quick-cooked with savory seasoning and soft, springy texture. |
15 AED
|
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Maggi Egg Noodlescuisine Maggi egg noodles, quick, savory, soft noodles with egg. |
17 AED
|
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Buttermilkcuisine Cool buttermilk with tangy freshness, creamy texture, and soothing aroma. |
8 AED
|
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Fresh Orange Juicecuisine Freshly squeezed orange juice, bright citrus tang, vibrant aroma, and refreshing sweetness. |
16 AED
|
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Fresh Lime Juicecuisine Fresh lime juice, tangy and refreshing with zesty citrus punch. |
15 AED
|
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Fresm Lime Sodacuisine Zesty lime fizz with refreshing tang and lively bubbles. |
15 AED
|
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Kokum Sodacuisine Kokum soda with tart, fruity flavor and refreshing fizz. |
15 AED
|
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Lassicuisine Traditional lassi, creamy and tangy with a smooth, refreshing finish. |
12 AED
|
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Soft Drinks (can)cuisine Classic carbonated drink, crisp and sweet with a cool finish. |
5 AED
|
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Mineral Water (Small)cuisine Small bottle of pure mineral water, crisp and refreshing. |
4 AED
|
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Mineral Water (Large)cuisine Large mineral water bottle, crisp and refreshing. |
6 AED
|
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