Soup Items

Hot And Sour Chicken Soup

cuisine

A spicy and tangy Indo-Chinese soup with shredded chicken.
14 AED
Chicken Manchow Soup

cuisine

A dark brown, savory soup with chicken and fried noodles.
13 AED
Mutton Clear Soup

cuisine

A light, flavorful, and clear broth made with tender mutton.
15 AED
Vegetable Clear Soup

cuisine

A healthy, light, and simple soup with assorted fresh vegetables.
8 AED
Seafood Soup

cuisine

A flavorful broth-based soup with a mix of assorted seafood.
12 AED
Tomato Soup

cuisine

A classic, smooth, and creamy soup made from ripe tomatoes.
8 AED
Hot And Sour Mutton Soup

cuisine

A peppery and tangy soup made with tender pieces of mutton.
18 AED

Biriyani And Rice

Chicken Biriyani

cuisine

A classic aromatic rice dish layered with spiced chicken masala.
16 AED
Pothi Biriyani Chicken

cuisine

Chicken biriyani packed and steamed in a banana leaf parcel.
19 AED
Biryani Rice

cuisine

The flavorful and aromatic rice from a biriyani, served plain.
10 AED
Ghee Rice

cuisine

Fragrant rice cooked with clarified butter (ghee) and mild spices.
10 AED
Motta Set

cuisine

A simple rice meal set served with an egg curry or omelette.
13 AED
Barik Set

cuisine

A simple set meal, likely consisting of rice and curries.
13 AED
Pothi Chore

cuisine

A traditional Keralan meal packed in a banana leaf parcel.
16 AED
White Rice

cuisine

Plain, simple, steamed white rice, a staple accompaniment.
7 AED
Jeera Rice

cuisine

Basmati rice flavored with toasted cumin seeds and fresh coriander.
12 AED
Curd Rice

cuisine

A comforting South Indian dish of soft rice with yogurt.
12 AED
Tomatto Rice

cuisine

A tangy and spiced rice dish cooked with fresh tomatoes.
12 AED
Lemon Rice

cuisine

A zesty rice dish flavored with lemon juice and tempering.
12 AED
Veg Pulao

cuisine

A one-pot rice dish cooked with aromatic spices and vegetables.
14 AED
Chicken Pulao

cuisine

A fragrant, mildly spiced rice dish cooked with tender chicken.
17 AED
Kashmeery Pulao

cuisine

A sweet and rich pulao with nuts, dried fruits, and saffron.
16 AED

Combo

Ghee Rice Beef Curry Combo

cuisine

A meal of fragrant ghee rice paired with savory beef curry.
19 AED
Ghee Rice Chicken Curry Combo

cuisine

A meal of fragrant ghee rice served with flavorful chicken curry.
18 AED

Veg Items

Mix Vegetable Curry

cuisine

A simple curry with a medley of assorted fresh garden vegetables.
9 AED
Vegetable Kuruma

cuisine

Mixed vegetables simmered in a creamy, coconut-based gravy.
9 AED
Vegetable Kadai

cuisine

Vegetables and bell peppers stir-fried in a wok with spices.
9 AED
Vegetable Kolapuri

cuisine

Assorted vegetables cooked in a fiery hot, red Kolhapuri gravy.
9 AED
Vegetable Hydrabadi

cuisine

A rich curry with vegetables in a mint and coriander gravy.
9 AED
Kadai Masala

cuisine

A flavorful, semi-dry curry made with onions, tomatoes, and spices.
9 AED
Kadai Mashroom

cuisine

Mushrooms and bell peppers stir-fried in a spiced kadai masala.
10 AED
Paneer Butter Masala

cuisine

Soft paneer cubes in a rich, creamy, buttery tomato gravy.
11 AED
Paneer Palak

cuisine

Indian cottage cheese cubes cooked in a smooth, creamy spinach sauce.
11 AED
Mutter Paneer

cuisine

A classic curry of soft paneer and sweet green peas.
10 AED
Aloo Palak

cuisine

A simple, healthy dish of potatoes cooked in spinach gravy.
9 AED
Aloo Mutter

cuisine

A comforting home-style curry with potatoes and green peas.
9 AED
Aloo Gobi Masala

cuisine

A popular dry curry with potatoes and cauliflower in spices.
9 AED
Gobi Masala

cuisine

Cauliflower florets cooked in a flavorful, spiced onion-tomato masala.
9 AED
Dal Palak

cuisine

Nutritious yellow lentils cooked with fresh spinach and mild spices.
9 AED
Dal Fry

cuisine

Cooked yellow lentils tempered with ghee, spices, onions, and tomatoes.
9 AED
Dal Tadka

cuisine

Yellow lentils tempered with spices, with an extra tadka on top.
9 AED

Fresh Mutton Items

Mutton Masala

cuisine

Tender mutton pieces cooked in a thick, aromatic, spiced gravy.
16 AED
Mutton Roast

cuisine

Mutton slow-cooked in a thick, caramelized, spicy masala coating.
16 AED
Mutton Malabari

cuisine

A traditional mutton curry from the Malabar coast with coconut.
16 AED
Mutton Pepper Fry

cuisine

A spicy, dry mutton stir-fry with a dominant pepper flavor.
18 AED
Mutton Pepper Roast

cuisine

Slow-roasted mutton pieces with a fiery coating of black pepper.
18 AED
Mutton Stew

cuisine

A mild, aromatic mutton and vegetable stew with coconut milk.
16 AED
Mutton Kuruma

cuisine

A mild and creamy mutton curry with a coconut-cashew base.
15 AED
Mutton Kadai

cuisine

Mutton cooked with bell peppers and onions in a wok.
15 AED

Beef Items

Beef Varatharachathu

cuisine

Beef curry with a gravy of roasted and ground coconut.
15 AED
Beef Roast

cuisine

A classic Kerala dish of beef slow-cooked in spices.
13 AED
Beef Ularthu

cuisine

A dry Kerala preparation of beef fried with coconut slivers.
16 AED
Beef Kondatom

cuisine

Crispy, deep-fried beef pieces marinated in fiery local spices.
17 AED
Beef Dry Fry

cuisine

Marinated beef pieces stir-fried until dry with onions and spices.
15 AED
Beef Chilli

cuisine

Kerala-style spicy beef fry, often with coconut and green chillies.
16 AED
Beef Chilli Flakes Fry

cuisine

Beef stir-fried with a generous amount of hot red chilli flakes.
15 AED
Beef Curry

cuisine

A simple, traditional, home-style beef curry with a rich gravy.
15 AED
Beef Masala

cuisine

Tender beef cooked in a thick, aromatic, and spiced gravy.
13 AED
Beef Varattiyathu

cuisine

A dry-roasted beef dish, stir-fried and coated with spices.
15 AED
Beef Malli Peralan

cuisine

Beef in a thick masala with a dominant fresh coriander flavor.
14 AED
Beef Kadai

cuisine

Beef cooked with bell peppers and onions in a wok.
14 AED
Beef Fry

cuisine

A simple dish of marinated beef pieces fried until tender.
13 AED
Beef Kanthari

cuisine

A fiery hot beef dish made with potent bird's eye chilies.
28 AED

Chicken Items

Chilly Chicken

cuisine

A popular Indo-Chinese dish of chicken tossed in spicy sauces.
13 AED
Garlic Chicken

cuisine

Chicken pieces tossed in a savory and aromatic garlic sauce.
13 AED
Ginger Chicken

cuisine

A zesty and fragrant chicken dish with a prominent ginger flavor.
13 AED
Chicken Manchurian

cuisine

Fried chicken balls tossed in a classic, savory Manchurian sauce.
13 AED
Lemon Chicken

cuisine

A tangy chicken dish cooked in a sweet and zesty lemon-flavored sauce.
15 AED
Dragon Chicken

cuisine

A spicy fried chicken appetizer tossed with cashews and chilies.
15 AED
Chicken 65

cuisine

A popular spicy, deep-fried chicken starter with distinct red color.
14 AED
Tiger Chicken

cuisine

A fiery chicken starter, often with a striped sauce pattern.
14 AED
Kadai Chicken

cuisine

Chicken and bell peppers cooked in a wok with spices.
14 AED
Pepper Chicken

cuisine

A dry chicken dish with a dominant, pungent black pepper flavor.
14 AED
Butter Chicken

cuisine

Tandoori chicken in a rich, creamy, and buttery tomato gravy.
14 AED
Chicken Hydrabady

cuisine

A rich chicken curry with a mint and coriander-laced gravy.
14 AED
Chicken Kolapuri

cuisine

A fiery hot chicken curry from the Kolhapur region of Maharashtra.
14 AED
Chicken Mugalai

cuisine

A royal, creamy chicken curry made with a rich nut paste.
14 AED
Chicken Patyala

cuisine

A creamy Punjabi chicken dish, sometimes encased in an omelette.
14 AED
Chicken Pepper 65

cuisine

A spicy, fried chicken starter with an extra kick of pepper.
15 AED
Chicken Schezwan

cuisine

Chicken tossed in a bold and spicy Indo-Chinese Schezwan sauce.
14 AED
Rahimani Chicken

cuisine

A special, rich, and flavorful Mughlai-style chicken curry.
14 AED
Crispy Honey Chicken

cuisine

Crispy fried chicken tossed in a sweet and spicy honey sauce.
15 AED
Kerala Coconut Fry

cuisine

A Keralan dry chicken dish fried with coconut pieces.
14 AED
Chicken Kanthari

cuisine

A very spicy chicken dish made with potent bird's eye chilies.
25 AED
Chicken Nirvana

cuisine

Chicken cooked inside a banana leaf with a special creamy gravy.
37 AED

Chicken Kerala Items

Chicken Chilly Kerala Style

cuisine

Spicy chicken stir-fry with coconut pieces and local masalas.
18 AED
Chicken Kondatam

cuisine

Crispy, deep-fried chicken bites marinated in fiery Kerala spices.
15 AED
Nadan Chicken 65

cuisine

A savory chicken dish with a predominant fresh ginger flavor.
15 AED
Kerala Ginger Chicken

cuisine

A savory chicken dish with a predominant fresh ginger flavor.
13 AED
Kerala Garlic Chicken

cuisine

A flavorful chicken preparation with a strong, aromatic garlic taste.
13 AED
Chicken Mappas

cuisine

A mild, creamy chicken stew made with rich coconut milk.
15 AED
Chicken Varutharachathu

cuisine

Chicken in a traditional gravy of roasted coconut and spices.
15 AED
Chicken Curry

cuisine

A simple, classic, home-style Keralan chicken curry.
13 AED
Chicken Roast

cuisine

Chicken slow-cooked in a thick, spicy, caramelized masala coating.
13 AED
Chicken Chukka

cuisine

A dry preparation of chicken pieces fried with aromatic spices.
13 AED
Chicken Masala

cuisine

A popular dish of chicken cooked in a thick, spiced gravy.
13 AED
Chicken Kuruma

cuisine

A mild and creamy chicken curry with a coconut-cashew base.
13 AED
Chicken Chatti Curry

cuisine

Traditional chicken curry slow-cooked in an earthen clay pot.
18 AED
Nadan Chicken Curry

cuisine

A classic, home-style Keralan chicken curry with traditional spices.
15 AED
Chicken Stew

cuisine

A very mild, aromatic chicken and vegetable stew with coconut milk.
18 AED
Chicken Kizhi

cuisine

Chicken masala packed in a banana leaf parcel and steamed.
14 AED
Chicken Dry Fry

cuisine

Marinated chicken pieces stir-fried until dry with onions and spices.
13 AED

Chicken Charcoal

Pepper Chicken

cuisine

Charcoal-grilled chicken with a bold, spicy black pepper marinade.
25 AED
Normal Charcoal

cuisine

Classic charcoal-grilled chicken with a traditional tandoori-style marinade.
25 AED
Peri Peri

cuisine

The kitchen's special charcoal chicken, likely topped with melted cheese.
26 AED
Adukkala Special Cheese

cuisine

The kitchen's special charcoal chicken, likely topped with melted cheese.
28 AED

Our Special

Fish Shappu Curry

cuisine

A very spicy, tangy Keralan toddy-shop style fish curry.
45 AED
Chicken Nirachathu

cuisine

A whole chicken stuffed with a spiced mixture and roasted.
44 AED
Chemmeen Theeyal

cuisine

Prawns cooked in a traditional dark, roasted coconut gravy.
22 AED
Chemeen Chatti Curry

cuisine

A traditional prawn curry cooked in a clay earthen pot.
22 AED
Chemmeen Kizhi

cuisine

Prawns in thick masala, wrapped in a banana leaf, steamed.
20 AED
Beef Tawa Fry

cuisine

Spicy marinated beef pieces shallow-fried on a flat griddle.
29 AED
Chicken Tawa Fry

cuisine

Marinated chicken pieces pan-fried on a hot tawa.
28 AED
Chicken Kumarakom

cuisine

A special spicy chicken curry from the Kumarakom region of Kerala.
13 AED

Tattukada Special

Appam Mix Beef-Liver-Botty

cuisine

Chopped appam tossed in a spicy mix of beef and offal.
16 AED
Appam Mix Chicekn

cuisine

Soft, chopped appam pieces stir-fried with a flavorful chicken curry.
15 AED
Appam Mix Egg

cuisine

Chopped appam stir-fried with a savory, spiced egg masala.
13 AED
Porotta Mix Beef-Liver-Botty

cuisine

Shredded porotta cooked with beef, liver, and tripe curry.
16 AED
Porotta Mix Chicken

cuisine

A street-food classic of shredded porotta mixed with chicken curry.
15 AED
Appam Pollichath

cuisine

Appam served with a special dish cooked in a banana leaf.
16 AED
Kappa Biriyani Beef

cuisine

A Keralan delicacy of mashed tapioca mixed with spicy beef.
17 AED
Kappa Biriyani Chicken

cuisine

Mashed tapioca (kappa) cooked and mixed with a chicken curry.
16 AED
Kizhi Porotta Chicken

cuisine

Porottas soaked in chicken curry, wrapped in banana leaf, steamed.
16 AED
Kizhi Porotta Beef

cuisine

A parcel of porottas steamed with a rich beef gravy.
17 AED
Kunhi Pathal

cuisine

Small, soft rice flour dumplings, often served with a curry.
8 AED
Paal Porota Beef

cuisine

Porotta soaked in a creamy coconut milk gravy with beef.
17 AED
Paal Porota Chicken

cuisine

Porotta soaked in a creamy coconut milk gravy with chicken.
16 AED
Aayikkara Porotta

cuisine

A regional porotta specialty, layered with a savory filling.
25 AED

Prawns Items

Prawns Fry

cuisine

Marinated prawns, shallow-fried or deep-fried until succulent and golden.
25 AED
Prawns Dry Fry

cuisine

Prawns stir-fried with spices until dry and well-coated.
25 AED
Prawns Masala

cuisine

Prawns cooked in a rich, aromatic, and flavorful masala gravy.
25 AED
Prawns Roast

cuisine

Prawns slow-cooked in a thick, caramelized, spicy masala coating.
25 AED

Squid Items

Koonthal Roast

cuisine

Squid slow-cooked in a thick, spicy, and caramelized masala.
25 AED
Koonthal Masala

cuisine

Squid cooked in a rich, aromatic, and spicy gravy.
25 AED
Koonthal Fry

cuisine

Marinated squid rings deep-fried until golden and crispy.
25 AED
Koonthal Pepper Fry

cuisine

A dry squid dish stir-fried with crushed black pepper.
25 AED
Koonthal Pollichathu

cuisine

Squid in masala, wrapped in a banana leaf and pan-fried.
28 AED
Koonthal With Chilli Flakes

cuisine

Stir-fried squid tossed with a generous amount of hot chilli flakes.
24 AED

Fish Charcoal

Avoli

cuisine

Whole pomfret fish marinated and grilled over hot charcoal embers.
60 AED
Seebream

cuisine

Whole sea bream fish grilled over charcoal for a smoky flavour.
60 AED
Kalanchi

cuisine

Barramundi fish marinated in spices and cooked over charcoal.
90 AED
Hamour

cuisine

Grouper fish, a delicacy, grilled whole over a charcoal fire.
90 AED

Fish Items

Mathi Curry

cuisine

A traditional South Indian curry made with sardines in gravy.
10 AED
Ayala Curry

cuisine

A flavorful and tangy curry prepared with mackerel fish.
13 AED
Fish Mango Curry

cuisine

A tangy Keralan fish curry cooked with raw mango pieces.
45 AED
King Fish Curry

cuisine

A popular curry made with steaks of seer fish (Kingfish).
25 AED
King Fish Masala

cuisine

Kingfish cooked in a thick, spicy, and aromatic masala gravy.
22 AED

Fish Tawa Items

Avoli Tawa Fry

cuisine

Pomfret fish marinated in spices and shallow-fried on a griddle.
45 AED
Sheri Tawa Fry

cuisine

Emperor fish marinated and shallow-fried on a hot flat pan.
35 AED
Koonthal Tawa Fry

cuisine

Squid rings marinated with spices and pan-fried on a tawa.
25 AED
Ayala Tawa Fry

cuisine

Mackerel fish marinated with spices and cooked on a flat griddle.
22 AED
Mathi Tawa Fry

cuisine

Sardines marinated and shallow-fried on a tawa until crispy.
13 AED
Prawns Tawa Fry

cuisine

Prawns marinated in spices and quickly fried on a hot tawa.
25 AED
Jash Tawa Fry

cuisine

Jash fish marinated and shallow-fried on a traditional Indian griddle.
35 AED

Fish Polichathu

Avoli Pollichadhu

cuisine

Pomfret fish in spices, wrapped in a banana leaf, fried.
50 AED
Sheri Pollichadhu

cuisine

Emperor fish in spices, wrapped in a banana leaf, pan-fried.
40 AED
Jash Pollichadhu

cuisine

Jash fish cooked in spices inside a fragrant banana leaf wrap.
40 AED
Ayala Pollichadhu

cuisine

Mackerel fish in Keralan masala, pan-fried in a banana leaf.
22 AED
Mathi Pollichadhu

cuisine

Sardines in spices, wrapped and cooked in a banana leaf.
13 AED

Fried Rice

Vegetable Fried Rice

cuisine

A classic dish of stir-fried rice with assorted fresh vegetables.
16 AED
Egg Fried Rice

cuisine

Stir-fried rice tossed with fluffy scrambled eggs and light seasonings.
16 AED
Chicken Fried Rice

cuisine

A popular dish of rice stir-fried with tender chicken pieces.
18 AED
Mixed Fried Rice

cuisine

A hearty fried rice with a mix of chicken, egg, and prawns.
19 AED
Seafood Fried Rice

cuisine

Stir-fried rice loaded with a delicious mix of assorted seafood.
18 AED
Schezwan Veg Fried Rice

cuisine

Vegetable fried rice tossed in a bold and spicy Schezwan sauce.
16 AED
Schezwan Chicken Fried Rice

cuisine

Spicy fried rice with chicken, tossed in fiery Schezwan sauce.
19 AED
Prwans Fried Rice

cuisine

A savory dish of stir-fried rice cooked with fresh prawns.
18 AED

Bread Items

Porotta

cuisine

A flaky, layered South Indian flatbread made from refined flour.
1.5 AED
Wheat Porotta

cuisine

A layered, flaky flatbread made with whole wheat flour (atta).
2 AED
Ney Pathal

cuisine

A deep-fried, fluffy bread made from rice flour, from Malabar.
2 AED
Chapati

cuisine

A simple, unleavened whole wheat flatbread, a staple in India.
1.5 AED
Atta Dosa

cuisine

A quick and savory crepe-like dish made from wheat flour.
1.5 AED
Neer Dosa

cuisine

A delicate, lacy, and soft crepe made from thin rice batter.
1.5 AED
Vellayappam

cuisine

A soft, spongy, lacey rice pancake with a thick center.
1.5 AED

Water And Soft Drinks

Water Big

cuisine

A large-sized bottle of purified, packaged drinking water for hydration.
3 AED
Water Small

cuisine

A small, personal-sized bottle of purified, packaged drinking water.
1.5 AED
Sprite

cuisine

A popular lemon-lime flavored, caffeine-free, clear carbonated soft drink.
3.5 AED
Coca Cola

cuisine

The classic, world-famous caramel-colored carbonated cola soft drink.
3.5 AED
Mountain Dew

cuisine

A citrus-flavored, caffeinated, carbonated soft drink with a distinct taste.
3.5 AED
Pepsi

cuisine

A globally recognized brand of caramel-colored cola carbonated soft drink.
3.5 AED
Mirinda

cuisine

A popular brand of fruit-flavored carbonated soft drink, often orange.
3.5 AED
Diet Pepsi

cuisine

The sugar-free and low-calorie version of the classic Pepsi cola.
3.5 AED
Diet Cola

cuisine

The sugar-free and low-calorie version of the classic Coca-Cola.
3.5 AED
7up

cuisine

A popular brand of lemon-lime flavored, caffeine-free carbonated soft drink.
3.5 AED