Touchings

King Fish Tawa Fry

cuisine

Tender fillets, marinated in aromatic spices and pan-seared to crispy perfection
15 AED
Fresh Kada Fry

cuisine

Fresh Quail marinated in aromatic spices, fried to crispy perfection.
14 AED
Homemade Chicken Cutlets

cuisine

Spiced chicken, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
3 AED
Homemade Beef Cutlets

cuisine

Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
3 AED
Chicken Samosa

cuisine

A homemade treat! These crunchy chicken samosas are perfect with a warm cup of chai. A Suja's recipe.
2.5 AED
Beef Ularth

cuisine

A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
29 AED
Kerala Beef Jerky [Idi Erachi]

cuisine

Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.
29 AED
Poricha Kozhi

cuisine

Our unique take on a simple chicken fry! A must-try! (7-8 pc)
32 AED
Fresh Kunjan Mathi Fry

cuisine

A traditional Kerala dish with tiny, flavorful shrimp called "Kunjan Mathi" prized for their rich taste from the coastal waters of Kerala.
12 AED
Fresh King Fish Fry [1 Piece]

cuisine

Fresh king fish marinated for hours in our secret recipe and deep-fried to perfection. The ideal side for any meal.
14 AED
Fresh Chemeen Fry

cuisine

Succulent prawns marinated in a vibrant spice blend, then fried to crispy perfection.
36 AED
Fresh Karimeen Fry

cuisine

Fresh Pearl Spot, marinated in our special masala blend and deep-fried to perfection.
20 AED
Fresh Mathi Fry

cuisine

Crispy, spiced sardines fried to perfection. (1 pc)
6 AED

Bread

Idiyappam

cuisine

Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.
3 AED
Chappati

cuisine

A traditional Indian flatbread.
2.5 AED
Paratha

cuisine

Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
2.5 AED
Wheat Paratha

cuisine

Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy
3 AED
Coin Paratha

cuisine

A bite-sized, crisp paratha that’s slightly smaller.
1 AED

Meals Corner

Thalassery Chicken Biryani

cuisine

Thalassery Biriyani is a delicious mix of fragrant rice, spices, and meat in a soulful gravy, married together by slow cooking to absorb the flavours.
22 AED

Sujas Combo Deals

Paal Kappa Combos

cuisine

A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
25 AED
Pazhampori Combos

cuisine

The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.
24 AED

Sujas Staples

Trivandrum Chicken

cuisine

Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.
32 AED
Kondattam Chicken

cuisine

Tender chicken marinated in a blend of spices, deep-fried to crispy perfection, and sautéed in a rich mix of Kerala’s traditional masalas
32 AED
Chicken Mappas

cuisine

A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.
24 AED
Meen Vevichathu

cuisine

Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
26 AED
Fish Mango Curry

cuisine

Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
26 AED
Chicken Veetile Curry

cuisine

Spicy, home-style chicken curry that’ll make you feel cozy.
24 AED
Chicken Roast

cuisine

A spicy, flavorful semi fried chicken dish with bit of gravy made of onions, and our generation old masala mix. A staple of Kerala cuisine with rich, aromatic flavors.
26 AED
Pepper Chicken Fry

cuisine

Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.
32 AED
Nadan Mutton Curry

cuisine

A classic mutton curry featuring the rich flavors of onions and tomatoes that perfectly align with the tender mutton. Simple yet exquisite!
36 AED
Chicken Railway

cuisine

One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.
24 AED
King Fish Roast

cuisine

Tenderly marinated king fish, delicately fried and infused with a vibrant masala, perfect alongside appam!
27 AED
Beef Shaapu Curry

cuisine

Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
26 AED

Sujas Specials

Beef With Koorka

cuisine

Beef With Koorka
25 AED
Paal Kappa

cuisine

Tapioca gently cooked in thick, sweet coconut milk.
18 AED
Kanjirappally Chicken Curry

cuisine

Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.
24 AED
Ammachis Kozhi Curry

cuisine

Juicy chicken is simmered in a creamy coconut milk base with aromatic spices and a hint of tamarind for a perfect balance of flavors.
27 AED

Homemade Palaharams

Mini Pazhampori

cuisine

Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini version
16 AED
Pazhampori

cuisine

Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!
3 AED
Sukiyan

cuisine

A traditional Kerala snack made from green gram, jaggery, and a coconut filling.
3 AED
Chembu Chips

cuisine

Crispy taro root slices fried in coconut oil.
15 AED
Mixture

cuisine

A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!
15 AED
Banana Chips

cuisine

A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.
15 AED
Aval Vilayichathu

cuisine

A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.
15 AED
Parippu Vada

cuisine

A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
2 AED

Pickles & More

Naranga Achar

cuisine

Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
14 AED
Mango Achar

cuisine

The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.
14 AED
Beef Achar

cuisine

Beef Pickle is a delicious preparation traditionally from the state of Kerala. This spicy tangy pickle stays good for many days and adds a tasty ..
25 AED
Dates And Lime Achar

cuisine

A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.
16 AED

Beverages

Sambharam

cuisine

A traditional South Indian summer drink, especially popular in Kerala. It's a refreshing, probiotic-rich beverage made from diluted yogurt (curd) and flavored with aromatic spices and herbs.
8 AED

Ready To Fry

Chicken Cutlet (RTF)

cuisine

Chicken Cutlet 6pc Ready to Fry
15 AED
Beef Cutlet (RTF)

cuisine

Beef Cutlet Ready To fry 6pc
15 AED
Chicken Samosa (RTF)

cuisine

Chicken Samosa Ready To Fry 6pc
15 AED