Tasty Thanjavur Mussafah Sanaiya

Chicken 65

cuisine

Deep-Fried Spicy Chicken Bites, Crispy And Flavorful.

Chicken Chettinadu

cuisine

Chicken Cooked With Robust Chettinad Spices.

Pallipalayam Chicken

cuisine

Chicken Stir-Fried With Curry Leaves, Dried Red Chilies, And Spices.

Chinthamani Chicken

cuisine

Spicy, Aromatic Chicken Curry Inspired By Chinthamani Flavors.

Pepper Chicken Masala

cuisine

Spicy Chicken Masala With A Strong Pepper Kick.

Chicken Chukka

cuisine

Dry, Spicy Chicken Stir-Fry.

Chilli Chicken

cuisine

Chicken Cooked In A Tangy, Spicy Chili Sauce.

Chicken Manchurian

cuisine

Chicken In A Tangy, Savory Indo-Chinese Sauce.

Garlic Chicken

cuisine

Chicken Cooked With Loads Of Garlic And Spices.

Ginger Chicken

cuisine

Tender Chicken Cooked With Ginger And Spices.

Kadai Chicken

cuisine

Chicken Cooked In A Wok With Aromatic Spices And Vegetables.

Pepper Chicken Dry

cuisine

Chicken Dry-Fried With A Strong Pepper Flavor.

Chicago Chicken Fried Rice + Chicken Fried Rice

cuisine

Fried Rice With Chicken, Inspired By Chicago Flavors.

Chilly Soya Chicken Rice + Chilly Chicken Spicy

cuisine

Spicy, Tangy Soy Sauce Chicken With Fried Rice.

Chicago Chicken Noodles + Chicken 65

cuisine

Noodles With Chicken And A Side Of Crispy Chicken 65.

Chilly Soya Noodles + Chilly Chicken

cuisine

Stir-Fried Noodles With Spicy Soy Sauce Chicken.

Veg Fried Rice

cuisine

Fried Rice With Mixed Vegetables.

Egg Fried Rice

cuisine

Fried Rice With Scrambled Eggs And Vegetables.

Chicken Fried Rice

cuisine

Fried Rice With Chicken And Veggies.

Mutton Fried Rice

cuisine

Fried Rice With Tender Mutton Pieces.

Schezwan Fried Rice

cuisine

Spicy And Tangy Fried Rice With Schezwan Sauce.

Veg Fried Noodles

cuisine

Stir-Fried Noodles With Mixed Vegetables.

Chicken Fried Noodles

cuisine

Stir-Fried Noodles With Chicken And Veggies.

Egg Fried Noodles

cuisine

Stir-Fried Noodles With Scrambled Eggs And Vegetables.

Mixed Fried Rice

cuisine

A Combination Of Chicken, Mutton, And Vegetables In Fried Rice.

Plain Dosai

cuisine

Thin, Crispy Pancake Made From Fermented Rice Batter.

Set Dosai

cuisine

Soft, Thick Dosai Served With Sambar And Chutneys.

Onion Uthappam

cuisine

Thick, Spongy Pancake Topped With Onions And Spices.

Egg Rava Dosai

cuisine

Rava Dosai With A Scrambled Egg Filling.

Masala Dosai

cuisine

Crispy Dosai Filled With Spicy Mashed Potatoes.

Podi Dosai

cuisine

Dosai Sprinkled With A Flavorful Spice Mix (Podi).

Ghee Roast

cuisine

Crispy Dosai Roasted In Ghee For Extra Flavor.

Ghee Masala Dosai

cuisine

Masala Dosai Roasted In Ghee For Richness.

Egg Dosai

cuisine

Crispy Dosai Topped With A Fried Egg.

Kalakki Masala Dosai

cuisine

Masala Dosai With A Flavorful Kalakki (Scrambled Egg) Filling.

Mysore Masala Dosai

cuisine

Spicy Masala Dosai With A Rich Red Chutney.

Malli Dosa

cuisine

Beef Vazhai Ilai Parotta

cuisine

Parotta Wrapped With Beef Filling And Served With Spices.

Beef Kothu Parotta

cuisine

Shredded Beef And Parotta Mixed And Stir-Fried With Spices.

Chapathi 2Pcs + Kurma

cuisine

Soft Wheat Flatbreads Served With Spiced Vegetable Kurma.

Parotta 2Pcs + Kurma

cuisine

Flaky Layered Parottas Served With Vegetable Kurma.

Wheat Parotta +Kurma

cuisine

Whole Wheat Parotta Served With Spiced Vegetable Kurma.

Coin Parotta (2Pcs + Kurma)

cuisine

Small, Layered Parottas Served With Vegetable Kurma.

Chicken Kothu Parotta

cuisine

Chopped Parotta Stir-Fried With Spicy Chicken.

Mutton Kothu Parotta

cuisine

Chopped Parotta Stir-Fried With Spicy Mutton.

Egg Kothu Parotta

cuisine

Chopped Parotta Stir-Fried With Eggs And Spices.

Madurai Mutton Curry Dosai

cuisine

Dosai Topped With Spicy Madurai-Style Mutton Curry.

Madurai Chicken Curry Dosai

cuisine

Dosai Topped With Spicy Madurai-Style Chicken Curry.

Chicken Lappa

cuisine

Stir-Fried Chicken Served With Soft Parotta.

Egg Lappa

cuisine

Stir-Fried Eggs Served With Soft Parotta.

Egg Veechu Parotta

cuisine

Soft, Round Parotta Served With Scrambled Eggs.

Vazhai Ilai Parotta Chicken

cuisine

Parotta Wrapped In Banana Leaf With Chicken Filling.

Vazhai Ilai Parotta Mutton

cuisine

Parotta Wrapped In Banana Leaf With Mutton Filling.

Egg Omelette

cuisine

Fried Egg With Optional Spices.

Egg Half Boil

cuisine

Soft-Boiled Egg With A Runny Yolk.

Egg Kalakki

cuisine

Scrambled Eggs Mixed With Spices, Served As A Side Dish.

Egg Masala Kalakki

cuisine

Scrambled Eggs In A Spicy Masala Gravy.

Egg Podimas

cuisine

Stir-Fried Scrambled Eggs With Spices And Herbs.

Egg Full Boil

cuisine

Hard-Boiled Eggs Served Simply.

Paneer 65

cuisine

Deep-Fried Spicy Paneer Cubes.

Gobi 65

cuisine

Crispy, Deep-Fried Cauliflower Tossed In A Spicy Coating.