Stuffed Paratha Paneercuisine Soft paratha stuffed with spiced paneer mixture, served hot with curd or pickle. |
14 AED
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Stuffed Paratha Mixcuisine Mixed vegetable stuffing wrapped in whole wheat paratha, grilled to golden perfection. |
12 AED
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Stuffed Paratha Aloocuisine Classic North Indian paratha filled with spiced mashed potatoes and cooked on tawa. |
12 AED
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Stuffed Paratha Gobicuisine Crisp and flavorful paratha stuffed with grated cauliflower and traditional masalas. |
12 AED
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Stuffed Paratha Sattucuisine Bihar-style paratha filled with seasoned roasted gram flour for a hearty meal. |
12 AED
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Bedmi Puri Sabjicuisine Popular North Indian breakfast, bedmi puri crispy fried Indian bread made of urad dal, wheat flour and semolina, served along with aloo sabzi, pickel and salad. |
22 AED
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Poori Sabjicuisine Deep-fried wheat puris served with mildly spiced potato curry. |
21 AED
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Vada Pavcuisine Mumbai’s famous street food—spicy potato vada served in a pav with chutneys. |
12 AED
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Pav Bhajicuisine Buttery pav served with spicy mashed vegetable curry garnished with butter and onion. |
22 AED
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Dhokla 3 Pccuisine Soft and spongy steamed Gujarati snack made from gram flour, mildly spiced and tempered. |
10 AED
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Mixed Vegetable Pakorascuisine Assorted vegetables dipped in gram flour batter and deep-fried till crispy. |
19 AED
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Onion Bhajiacuisine Crunchy onion fritters seasoned with herbs and spices—perfect tea-time snack. |
17 AED
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French Friescuisine Golden-fried potato fries seasoned lightly with salt—an all-time favorite snack. |
18 AED
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Bread Pakodacuisine Bread slices stuffed with spiced potato filling, dipped in gram flour batter and deep-fried. |
18 AED
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Paneer Pakodacuisine Soft paneer cubes coated in seasoned gram flour batter and fried till crisp. |
22 AED
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Pyaz Kachori 1 Pccuisine Flaky deep-fried pastry stuffed with a spicy onion mixture. |
5 AED
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Chole Bhaturecuisine Punjabi classic—fluffy bhature served with spicy and flavorful chickpea curry. |
22 AED
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Dal Kachori 1 Pccuisine Crisp kachori filled with spiced lentil mixture, fried till golden brown. |
5 AED
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Sabudana Khichdi (Vrat)cuisine Sabudana khichri is an Indian dish made from soaked sabudana. It is the dish of choice when an individual observes a fast during Shivratri, Navratri, or a similar Hindu religious occasion. |
26 AED
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Sabudana Vada (Vrat)cuisine Sabudana vada, also called 'sabu vada', is a traditional deep-fried fritter from Maharashtra, India. It is made from tapioca pearls, mashed potatoes, peanuts and spices. It is often served with a spicy green chutney along with hot chai and is best eaten fresh. |
26 AED
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Curd Ricecuisine A dish made by mixing yogurt with rice and often seasoned with spices served with pappad and pickle |
23.4 AED
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Sambar Ricecuisine A dish consisting of rice and sambar, a spiced lentil and vegetable stew, served with pappad and pickle |
23.4 AED
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Rava Upmacuisine A wholesome dish made from roasted Semolina (rava) cooked with vegetable and spices served with coconut chutney |
13 AED
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Pongalcuisine South Indian rice and lentil dish seasoned with black pepper and cumin, served with sambar and chutney |
14.3 AED
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Medu Vada (2 Pcs)cuisine Delicious and savory lentil donuts fried until golden sambar and chutney |
13 AED
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Idli Sambarcuisine Freshly steamed rice and lentil cakes made with fermented batter soaked in sambar and chutney |
14.3 AED
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Idli (2 Pcs)cuisine Freshly steamed rice and lentil cakes made with fermented batter sambar and chutney |
11.75 AED
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Sambar Vada (2Pcs)cuisine Deep fried lentil dumplings served with spicy sambar and chutney |
12 AED
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Hot And Sour Soupcuisine A Classic Soup With A Zesty And Spicy Kick. |
16 AED
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Sweet Corn Soupcuisine A Sweet And Savory Soup Made With Fresh Corn Kernels, Perfect For Comfort. |
16 AED
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Manchow Soupcuisine A Flavorful Indo-Chinese Soup Garnished With Crispy Fried Noodles. |
16 AED
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Cream Of Mushroom Soupcuisine A Rich And Creamy Soup Made With Fresh Mushrooms. |
18 AED
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Cream Of Soup Tomato Soupcuisine A Velvety Smooth And Classic Tomato Soup. |
16 AED
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Maharani Thalicuisine A Royal Platter Featuring A Variety Of Curries, Bread, Rice, And Dessert. |
45 AED
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Jain Thalicuisine A Special Platter Prepared Without Onion And Garlic, Featuring Curries, Bread, Rice, And Dessert. |
45 AED
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Ghar Ki Thalicuisine A Wholesome, Everyday Platter Featuring Home-Style Curries, Bread, Rice, And Dessert. |
29 AED
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Chole Combocuisine Spiced Chickpea Curry Served With Rice And Indian Flatbread. |
28 AED
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Dal Makhani Hora Bhara Kabab Combocuisine Creamy Black Lentils Served With Hora Bhara Kabab (Spinach And Peas Patty) And Sides. |
32 AED
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Paneer Butter Masala Combocuisine Creamy Paneer Curry Served With Rice Or Bread And Sides. |
32 AED
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Chinese Vegetable Combocuisine A Combination Meal Featuring Vegetable Indo-Chinese Dishes. |
35 AED
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Dahi Puricuisine Crispy Puffed Shells Filled With Potatoes, Spices, Yogurt, And Chutneys. |
16 AED
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Shakarkandi Chaatcuisine A Savory Snack With Crispy Noodles (Sev) And Yogurt. |
16 AED
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Pani Puricuisine Crispy Puffed Shells Served With Spiced Potato And Tangy Water. |
14 AED
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Chapatta Papdi Chaatcuisine Crispy Flat Bread (Papdi) Topped With Yogurt, Chutneys, And Spices. |
16 AED
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Bhalla Papdi Chaatcuisine Soft Lentil Fritters (Bhalla) And Crispy Flat Bread Topped With Yogurt, Chutneys, And Spices. |
16 AED
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Dahi Bhallacuisine Soft Lentil Fritters Soaked In Sweet Yogurt And Topped With Chutneys. |
16 AED
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Chowpatty Bhel Puricuisine A Savory Snack Made With Puffed Rice, Vegetables, And Tamarind Sauce. |
14 AED
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Gulab Jamun 1 Pccuisine Deep-Fried Milk Solid Dumplings Soaked In A Rose-Flavored Sugar Syrup (Single Piece). |
5 AED
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Jalebi 50 Gmcuisine Deep-Fried Batter Coated In Sugar Syrup (250 Grams). |
18 AED
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Veg Kabab Plattercuisine An assorted platter of signature vegetarian kebabs grilled to perfection and served with mint chutney. |
55 AED
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Dahi Ke Kababcuisine Soft and creamy hung-curd patties infused with spices and shallow-fried till golden brown. |
35 AED
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Aloo Corn Tikki (6 Pc)cuisine Crispy potato and sweet corn patties blended with herbs and mild spices. |
35 AED
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Corn Sheek Kabab (6 Pc)cuisine Flavorful corn mixture rolled on skewers and grilled with aromatic spices. |
35 AED
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Dahi Ke Sholecuisine Crispy bread rolls stuffed with spiced hung curd and herbs—fried to a perfect crunch. |
35 AED
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Tandoori Soya Chaapcuisine Marinated soya chaap skewers roasted in a tandoor with smoky flavors and rich spices. |
35 AED
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Malai Soya Chaapcuisine Tender soya chaap marinated in creamy malai and grilled for a melt-in-mouth texture. |
35 AED
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Hara Bhara Kebabcuisine Popular green kebabs made with spinach, peas, and potatoes—healthy and delicious. |
35 AED
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Vegetable Seekh Kebabcuisine Spiced vegetable mixture rolled on skewers and grilled over charcoal for rich flavor. |
35 AED
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Paneer Tikkacuisine Juicy paneer cubes marinated in yogurt and spices, grilled with onions and bell peppers. |
37 AED
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Paneer Malai Tikkacuisine Creamy paneer cubes marinated in rich malai mixture and grilled till tender. |
37 AED
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Hariyali Paneer Tikkacuisine Paneer cubes marinated in green mint-coriander paste and cooked to perfection. |
37 AED
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Lehsuni Paneer Tikkacuisine Garlic-flavored paneer tikka infused with aromatic spices and grilled for smoky flavor. |
37 AED
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Dal Makhanicuisine A rich and creamy black lentil curry slow-cooked with butter, cream, and mild Indian spices. |
33 AED
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Dal Tadkacuisine Yellow lentils tempered with ghee, garlic, and aromatic spices for a homely flavor. |
23 AED
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Dal Palakcuisine A nutritious blend of yellow lentils and spinach cooked with Indian spices. |
25 AED
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Chana Masalacuisine Chickpeas cooked in a tangy, spiced tomato gravy for a hearty North Indian taste. |
30 AED
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Punjabi Rajma Masalacuisine Red kidney beans cooked in a flavorful tomato-onion gravy with Punjabi spices. |
30 AED
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Paneer Butter Masalacuisine Cottage cheese cubes simmered in a rich, buttery tomato gravy with mild spices. |
39 AED
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Kadai Paneercuisine Paneer cooked with bell peppers, onions, and aromatic Indian spices in a kadai-style sauce. |
39 AED
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Shahi Paneercuisine Soft paneer cubes in a creamy cashew and tomato gravy, delicately spiced for royal flavor. |
39 AED
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Matar Paneercuisine Paneer and green peas cooked together in a flavorful onion-tomato gravy. |
39 AED
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Palak Paneercuisine Cottage cheese cubes in a smooth spinach gravy, mildly spiced and creamy. |
39 AED
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Paneer Lababdarcuisine Rich and creamy paneer curry made with tomatoes, cream, and aromatic Indian spices. |
39 AED
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Paneer Pasandacuisine Stuffed paneer slices cooked in a luxurious cashew-based gravy with royal flavors. |
39 AED
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Paneer Bhurjicuisine Scrambled paneer cooked with onions, tomatoes, and traditional Indian spices. |
39 AED
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Soya Chaap Masalacuisine Juicy soya chaap pieces cooked in a spicy, creamy masala gravy. |
35 AED
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Veg Marathacuisine Mixed vegetables cooked in a rich, spicy coconut and cashew gravy with bold flavors. |
35 AED
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Kadhi Pakodacuisine Traditional yogurt-based curry with gram flour fritters simmered in tangy spiced sauce. |
33 AED
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Baigan Masalacuisine Tender eggplants cooked in a spicy onion-tomato gravy with flavorful masala. |
33 AED
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Makkai Palakcuisine Sweet corn kernels blended with spinach and cooked in light Indian spices. |
33 AED
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Palak Mushroomcuisine Fresh mushrooms cooked in a creamy spinach gravy with subtle spices. |
35 AED
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Mushroom Do Pyazacuisine Mushroom curry prepared with double onions and aromatic spices for extra flavor. |
35 AED
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Kadhai Mushroomcuisine Mushrooms tossed with peppers, onions, and a blend of kadai spices. |
35 AED
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Bhindi Masalacuisine Ladyfinger sautéed with onions, tomatoes, and traditional Indian masalas. |
33 AED
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Aloo Gobicuisine A classic North Indian curry of potatoes and cauliflower cooked with spices. |
33 AED
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Gobhi Adrakicuisine Cauliflower florets cooked with ginger and spices for a flavorful curry. |
33 AED
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Aloo Jeeracuisine Potatoes sautéed with cumin seeds and light Indian spices. |
35 AED
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Bharvan Shimla Mirchcuisine Bell peppers stuffed with spiced mashed potatoes and paneer, cooked to perfection. |
35 AED
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Malai Koftacuisine Deep-fried paneer and potato balls served in a smooth, rich creamy gravy. |
33 AED
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Dum Aloocuisine Baby potatoes cooked in a thick, spiced tomato and yogurt-based gravy. |
33 AED
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Veg Kolhapuricuisine Mixed vegetables cooked in a fiery Kolhapuri-style spicy coconut gravy. |
33 AED
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Kadhai Vegcuisine Assorted vegetables cooked in a kadai-style masala with onions and bell peppers. |
35 AED
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Steamed Basmati Ricecuisine Fragrant long-grain basmati rice steamed to light and fluffy perfection. |
18 AED
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Peas Pulaocuisine Aromatic basmati rice cooked with green peas and mild whole spices. |
20 AED
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Jeera Ricecuisine Simple yet delicious rice tempered with cumin seeds and ghee for rich flavor. |
20 AED
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Vegetable Fried Ricecuisine Indo-Chinese style fried rice tossed with colorful vegetables and savory sauces. |
31 AED
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Curd Ricecuisine South Indian comfort dish made with rice, curd, and a light tempering of mustard and curry leaves. |
24 AED
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Dal Palak Khichdicuisine Wholesome blend of lentils, rice, and spinach slow-cooked with mild Indian spices. |
31 AED
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Dal Khichdicuisine Soft, creamy khichdi prepared with rice, lentils, and a touch of ghee for comfort and taste. |
31 AED
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Vegetable Biryanicuisine Fragrant basmati rice layered with spiced mixed vegetables and slow-cooked to perfection. |
32 AED
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Paneer Tikka Biryanicuisine Delicious biryani made with grilled paneer tikka and aromatic long-grain rice. |
37 AED
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Gobi 65 Biryanicuisine Crispy Gobi 65 pieces layered with flavorful biryani rice and traditional spices. |
35 AED
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Mushroom Tikka Biryanicuisine Marinated mushroom tikka combined with basmati rice and fragrant Indian masalas. |
35 AED
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Tawa Roticuisine A Flatbread Cooked On A Hot Griddle (Tawa). |
3.5 AED
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Butter Roticuisine A Tawa Roti Brushed With Butter. |
4 AED
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Tandoori Roticuisine A Classic Flatbread Cooked In A Clay Oven (Tandoor). |
4 AED
|
|
Garlic Naan Breadcuisine A Soft Flatbread Flavored With Garlic And Herbs. |
5 AED
|
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Garlic Seasam Breadcuisine A Soft Flatbread Flavored With Garlic And Sesame Seeds. |
5 AED
|
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Garlic Naancuisine A Soft Flatbread Flavored With Garlic And Herbs. |
6 AED
|
|
Sesame Roti Breadcuisine A Classic Flatbread Topped With Sesame Seeds. |
4 AED
|
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Lachhader Paranthacuisine A Flaky, Layered Flatbread. |
5 AED
|
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Fried Ricecuisine Classic Chinese-style fried rice tossed with vegetables and light soy seasoning. |
31 AED
|
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Chilli Garlic Ricecuisine Spicy fried rice infused with garlic and red chili for a bold, tangy flavor. |
32 AED
|
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Schezwan Fried Ricecuisine Fiery Indo-Chinese rice tossed in Schezwan sauce with crunchy vegetables. |
32 AED
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Vegetable Noodlescuisine Stir-fried noodles loaded with mixed vegetables and flavorful seasonings. |
32 AED
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Schezwan Noodlescuisine Spicy noodles tossed in Schezwan sauce with fresh veggies and Asian spices. |
34 AED
|
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Ginger Paneercuisine Soft paneer cubes tossed with ginger, chili, and Indo-Chinese spices. |
39 AED
|
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Chili Paneercuisine Popular Indo-Chinese dish made with paneer, bell peppers, and spicy sauces. |
39 AED
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Chili Mushroomcuisine Crispy mushrooms cooked with bell peppers and tangy chili sauce. |
34 AED
|
|
Vegetable Manchuriancuisine Deep-fried vegetable balls simmered in spicy, tangy Manchurian gravy. |
34 AED
|
|
Gobhi 65cuisine Crispy cauliflower florets deep-fried with South Indian-style spicy coating. |
28 AED
|
|
Honey Chili Potatocuisine Crispy potato fingers tossed in a sweet and spicy honey chili glaze. |
28 AED
|
|
Kachumber Saladcuisine A Light And Fresh Indian Salad With Diced Cucumber, Tomato, And Spices. |
15 AED
|
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Green Saladcuisine A Simple And Fresh Salad With Mixed Greens. |
15 AED
|
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Vegetable Raitacuisine Yogurt Mixed With Diced Vegetables And Seasoned. |
15 AED
|
|
Plain Raitacuisine Plain Yogurt Seasoned Lightly. |
13 AED
|
|
Roasted Papad 2pccuisine Two Crispy Roasted Lentil Wafers. |
4 AED
|
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Vrat Ki Thalicuisine Special fasting platter featuring vrat-friendly dishes prepared without onion, garlic, or grains. |
45 AED
|
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Sabu Dana Khichdicuisine Light and nutritious khichdi made with sago pearls, potatoes, and mild spices—perfect for fasting. |
26 AED
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Sabu Dana Vadacuisine Crispy fritters made from soaked sago pearls, mashed potatoes, and peanuts—served hot. |
26 AED
|
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Kuttu Pakodicuisine Crunchy fritters made from buckwheat flour and mild spices—ideal for upvas meals. |
26 AED
|
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Kuttu Pakodi Chaatcuisine Flavorful chaat made with crispy kuttu pakodis, yogurt, and vrat-safe chutneys. |
26 AED
|
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Shakarkandi Chaatcuisine Sweet potato cubes tossed with rock salt, lemon, and mild spices—a popular fasting snack. |
24 AED
|
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Paneer Butter Masalacuisine Soft paneer cubes cooked in a smooth, creamy, and mildly spiced butter tomato gravy. |
36 AED
|
|
Kuttu Ki Puri 1 Pccuisine Deep-fried puri made from buckwheat flour—served fresh and crisp. |
3 AED
|
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Aloo Jeera S/Gcuisine Simple and comforting dish of potatoes sautéed with cumin seeds and mild spices, vrat-style. |
26 AED
|
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Karak Teacuisine Strong and flavorful tea brewed with milk, sugar, and aromatic spices for a perfect refreshment. |
5 AED
|
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Masala Chhachcuisine Spiced buttermilk flavored with roasted cumin, salt, and fresh herbs—cooling and digestive. |
10 AED
|
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Sweet Lassicuisine Refreshing yogurt-based drink blended with sugar for a smooth, creamy sweetness. |
14 AED
|
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Rose Lassicuisine Sweet and fragrant yogurt drink infused with rose syrup for a floral twist. |
15 AED
|
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Mango Lassicuisine Creamy blend of yogurt and ripe mango pulp served chilled for tropical delight. |
16 AED
|
|
Watermelon Juicecuisine Freshly blended watermelon juice served chilled for a sweet, hydrating treat. |
16 AED
|
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Orange Juicecuisine Freshly squeezed orange juice packed with natural sweetness and vitamin C. |
16 AED
|
|
Mineral Water 1Lcuisine Pure and refreshing bottled drinking water to keep you hydrated. |
6 AED
|
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Mineral Water 500mlcuisine Half-liter bottle of pure mineral water for on-the-go refreshment. |
4 AED
|
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Spritecuisine Chilled, lemon-lime carbonated drink with a crisp and refreshing flavor. |
5 AED
|
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Coca Colacuisine Classic carbonated soft drink with a perfect balance of sweetness and fizz. |
5 AED
|
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