Soul Of Sankranti Restaurant And Grills Al Manhal

Military Vankaya Balayya Babu Biryani

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Balayya Babu Biryani (Non Veg)

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A biryani made with flavorful Coastal Andhra spices along with Chicken fried to perfection.

Balayya Babu Paneer Nalla Vepudu Biriyani

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BUTTA BIRYANI (NON VEG)

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A delicious non-veg bamboo basket feast featuring authentic Hyderabadi chicken biryani, flavourful bagara rice, and aromatic Chittimuthyala pulao. The basket also includes 3 eggs, juicy chicken tikka, rich chicken curry, salan, and refreshing raita. A perfect indulgent meal for 2 to 3 people.

Omlet

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SWEET CORN SOUP

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MANCHOW SOUP VEG

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MANCHOW SOUP CHICKEN

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MUTTON SOUP

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Tomato Allam Rasam

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Tangy tomato and ginger-based South Indian rasam.

Lemon Coriander Soup

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Light and refreshing soup with lemon and fresh coriander.

Kodi Charu

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Traditional Andhra-style chicken soup with bold spices.

Andhra Miryal Charu

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Spicy black pepper-based Andhra-style soup.

Cashew Chicken Pakoda (Boneless)

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Tangdi Kebab

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Mutton Ghee Roast

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Palnadu Chicken Vepudu (Bone)

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Andhra Style Chilli Chicken (Chef Spl)

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Bhimavaram Allam Kodi Ghee Roast (Boneless)

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Mayabazar Prawns Vepudu

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Chicken Lollipop (Dry)

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Chicken Lollipop (Wet)

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Mutton Muttilu

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Mutton Chapli Kabab

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Gongura Mutton Ghee Roast

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Mutton roasted in ghee with tangy gongura leaves and aromatic spices.

Tawa Prawns

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Spicy prawns roasted on a tawa with traditional masalas.

Telangana Tawa Fish

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Fish fillets pan-roasted Telangana-style with bold seasoning.

Royyala Veppudu

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Andhra-style spicy prawn fry with rich and fiery masala.

Tawa Egg Roast

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Boiled eggs roasted on a tawa with spiced masala.

Tangdi Kebab

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Marinated chicken drumsticks cooked in tandoor to perfection.

Chicken Pakoda (Bone)

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Deep-fried spiced chicken with bone, crunchy and flavorful.

Kshatriya Chicken Kebab (Bone)

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Bone-in chicken kebab with bold spices, a royal Kshatriya-style dish.

Bangla Kodi

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Spicy Bengali-style chicken with a rich and fiery masala base.

Chilli Paneer

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Hara Bhara Kabab

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Baby Corn Manchurian

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Honey Chilli Potato

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Gibi Manchurian

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Chilli Mushroom

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Crispy Corn

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Golden fried sweet corn kernels tossed in mild spices.

Hara Bhara Kebab

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Green veggie kebabs made from spinach, peas, and herbs.

Mokkajonna Vada

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South Indian style deep-fried sweet corn vadas.

Paneer Pakoda

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Deep-fried paneer fritters coated in seasoned gram flour batter.

Veg Spring Rolls

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Crispy rolls stuffed with mixed vegetables and lightly spiced.

Mirchi Masala Wings

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Spicy, crispy chicken wings tossed in a fiery masala, perfect for spice lovers.

Patrani Fish

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Delicately grilled fish wrapped in banana leaves, infused with aromatic spices.

Maharani Prawns Kebab

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Juicy prawns marinated in a royal blend of spices, grilled to a succulent finish.

BBQ Pineapple

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Sweet and smoky grilled pineapple, a perfect balance of caramelized sweetness and char.

BBQ Paneer

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Grilled cottage cheese cubes, marinated in spices, delivering a smoky and tangy flavor.

BBQ Chicken Drumsticks

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Crispy, tender chicken drumsticks, grilled with a blend of spices for a smoky aroma.

Basa Fillet Grilled

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Light and flaky basa fish fillet, perfectly grilled with a touch of aromatic seasoning.

Charcoal Chicken - Green, Red, Pepper

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Grilled charcoal chicken in three flavors: green, red, and pepper, served in half or full portions.

Non-Veg Platter

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A grand platter featuring a selection of grilled meats, perfect for sharing and savoring a variety of flavors.

Chicken Platter

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A delightful assortment of grilled chicken pieces, marinated in flavorful spices and served with sides.

Veg Platter

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A variety of grilled vegetables and paneer, perfect for those craving a vegetarian feast.

Paneer Tikka

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Malai Broccoli

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Chicken Tikka

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Juicy chicken marinated in yogurt and spices, grilled to perfection with a smoky flavor.

Pandumirchi Chicken Kebab

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Spicy chicken kebabs with a kick of red hot chili, grilled to a perfect char.

Tandoori Prawns

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Succulent prawns marinated in a blend of spices and grilled in a tandoor, full of flavor.

Kalmi Kebab

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Tender, spiced chicken legs, grilled to smoky perfection, with a crispy outer layer.

Tandoori Chicken

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Classic tandoori chicken, marinated and grilled to perfection, served in full or half portions.

Baby Corn Tikka

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Grilled baby corn, marinated in aromatic spices, a perfect vegetarian treat.

Hariyali Paneer Tikka

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Cottage cheese cubes marinated in green herbs and spices, grilled to smoky perfection.

Gongura Chicken Tikka

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Chicken tikka marinated in tangy gongura leaves and grilled for a unique flavor.

Tomato Pappu

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Pachi Pulusu

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Majjiga Pulusu

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Kadai Paneer

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Kumbh Kadai Masala

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Pappu Charu

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Cabbage 65

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Cauliflower 65

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Sambar

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A tangy, spicy lentil soup with vegetables, perfect with rice or dosa.

Thotakura Pappu

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A dal made with thotakura leaves, offering a savory and wholesome taste.

Rasam

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A light and spicy tamarind soup, commonly enjoyed as a starter or side dish.

Pachi Pulusu

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A tangy raw tamarind-based curry, served chilled for a refreshing taste.

Majjiga Pulusu

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A yogurt-based curry with a tangy kick, perfect with rice.

Mamidikaya Pappu

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A unique dal made with raw mango, offering a balance of tart and spicy flavors.

Guttivankaya Masala

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Stuffed eggplant cooked in a rich, spiced masala.

Bangaladumpa Velluli Karam

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Spicy potatoes cooked with garlic and chilies for a bold and tangy flavor.

Dal Tadka

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A hearty dal, seasoned with a tempering of garlic, cumin, and mustard seeds.

Paneer Butter Masala

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Soft paneer cubes cooked in a rich, creamy tomato-based sauce.

Paneer Lababdar

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Paneer cooked in a flavorful, mildly spiced gravy with onions and tomatoes.

Dondakay Kaju Fry

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A crispy, flavorful dish made with eggplant, boondi, and cashews.

Aloo Jeera

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A simple, flavorful potato dish cooked with cumin and aromatic spices.

Mix Veg Chettinad

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A spicy and aromatic mix of vegetables cooked in the traditional Chettinad style.

Kadai Paneer

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Paneer cubes cooked with a variety of spices in a hot, tangy gravy.

Kumbh Kadai Masala

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A flavorful mushroom dish cooked with a rich, spicy gravy.

Paneer Bhurji

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Scrambled paneer cooked with onions, tomatoes, and spices.

Methi Chaman

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A traditional dish made with paneer and fenugreek, cooked in a spicy gravy.

Keema Kaju Curry

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Gongura Royyala Kura

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Chepala Pulusu

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Methi Mutton Curry

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Gongura Boti

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Thalakaya Curry

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Ankapur Chicken Curry

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Chepala Pulusu

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A spicy Andhra-style fish curry, served with a tangy tamarind-based sauce.

Murg Dhaniya Lazeez (Friday)

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Chicken cooked with fresh coriander in a flavorful, aromatic gravy.

Butter Chicken

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Creamy, rich chicken curry made with a blend of spices and butter.

Achari Ghost

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Mutton cooked in a tangy, spicy pickling sauce, giving it a bold flavor.

Prawns Masala

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Prawns cooked in a spicy, aromatic masala gravy, offering a rich flavor.

Chicken Tikka Masala

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Grilled chicken tikka cooked in a rich and creamy tomato gravy.

Chicken Korma

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Chicken cooked in a creamy, mildly spiced gravy with nuts and yogurt.

Tamato Rice

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Chintapandu Pulihora

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Velluli Karam Neyyi Annam

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Tamato Pappu Annam

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Roti Pachadi Neyyi Annam

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Muddapappu Neyyi Annam

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White Rice

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Egg Bhurji Rice

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Scrambled eggs mixed with flavorful spices and rice for a hearty meal.

Gongura Pulihora

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Rice cooked with tangy gongura leaves, offering a zesty and spicy flavor.

Jeera Rice

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Fragrant rice cooked with cumin seeds, giving it a subtle earthy taste.

Avvakai Neyyi Annam

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Rice cooked with aromatic ghee and avvakai (pickle), adding a spicy kick.

Avvakai Mudhapappu Annam

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Rice cooked with lentils and pickled avvakai, giving it a tangy and spicy flavor.

Lemon Rice

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Tangy and refreshing rice cooked with lemon juice and spices.

Sambar Rice

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Rice mixed with flavorful sambar, offering a spicy and tangy taste.

Rasam Rice

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Rice cooked with rasam, a tangy, spicy broth with lentils and tomatoes.

Curd Rice

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Rice mixed with cool, creamy yogurt, creating a soothing and tangy dish.

Ragi Sangati Talakaya Curry

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Kheema Sangati With Gravy

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Ragi Sangati With Gongura Pappu

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Ragi Sangati With Tamato Pappu

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Ragi Sangati With Non-Veg Curry

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A traditional Andhra dish of ragi sangati paired with flavorful chicken or mutton curry.

Ragi Sangati With Veg Curry

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Ragi sangati served with stuffed eggplant (guttivankaya) or paneer for a hearty meal.

Ragi Sangati With Roti Pachadi

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A simple yet delicious combination of ragi sangati and spicy roti pachadi.

Gobi Tawa Roast Pulao

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Kaju Neyyi Pulao

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Avakai Veg Biryani

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Gongura Kaju Paneer Pulao

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Hyderabadi Dum Biryani (Vegetable)

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Traditional Hyderabadi style vegetable biryani, slow-cooked for deep flavors.

Panasakaya Biryani (Jackfruit)

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A flavorful biryani made with jackfruit, a unique and aromatic dish.

Paneer Fry Piece Biryani

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Biryani made with fried paneer pieces, adding a crispy texture to the dish.

Mushroom Biryani

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A fragrant biryani made with mushrooms, offering an earthy taste.

Andhra Veg Pulao

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A spicy and aromatic rice dish from Andhra, cooked with mixed vegetables.

Brinjal Ghee Roast Pulao

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Rice cooked with roasted brinjal in ghee, giving it a rich, smoky flavor.

Pandumirchi Paneer Pulao

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Pulao made with paneer and spicy red chilies, delivering a hot and flavorful bite.

Gobi Tawa Roast Pulao

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Pulao served with roasted cauliflower, cooked on a tawa for a smoky finish.

Bagara Rice Guttivankaya Curry

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Bagara rice served with stuffed brinjal curry, a combination of flavors and spices.

Bagara Rice

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Traditional rice dish cooked with aromatic spices, a classic delight.

Kushka Rice

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A flavorful biryani-style rice cooked without meat, rich in spices.

Mughalai Chicken Biryani

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Mughalai Mutton Biryani

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Gundamma Gongura Chicken Pulao

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Gundamma Gongura Mutton Pulao

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Gundamma Gongura Prawns Pulao

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Mutton Keema Kaju Pulao

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Potlam Keema Mixed Pulao (Chef Spl)

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Thoda Kottara Chinna (Chef Spl)

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Chicken 65 Biryani Boneless

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Avakai Mutton Biryani

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Egg Biryani

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Hyderabadi Dum Biryani

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Traditional Hyderabadi biryani with chicken or mutton, slow-cooked to perfection.

Bhimavaram Mixed Biryani

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A flavorful mixed biryani, offering a rich blend of spices and meat.

Chicken Tikka Biryani

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Biryani made with chicken tikka pieces, delivering a smoky, spicy flavor.

Chicken Leg Piece Biryani

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Biryani served with a tender chicken leg piece, perfect for a hearty meal.

Raju Gari Chittimuthyalu Mutton Pulao

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Mutton pulao made with unique Chittimuthyalu style, full of flavor and spices.

Raju Gari Chittimuthyalu Kodi Pulao

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Pulao made with chicken in Chittimuthyalu style, offering a delicious and spicy experience.

Chittimuthyalu Fry Piece Pulao

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Pulao served with fried pieces, adding a crunchy texture to the flavorful rice.

Raju Gari Prawns Pulao

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Prawns pulao prepared in the unique Raju Gari style, packed with flavor.

Bagara Rice With Curry

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Bagara rice served with your choice of chicken, mutton, prawns, or fish, rich in spices.

Jeera Rice And Dal Fry

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Chicken 65 With Chapati

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Pappu Charu Annam With Chicken Fry

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Egg Burji Rice With Curd Rice

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Scrambled eggs with spiced rice, paired with a cooling curd rice.

Perugu Annam With Gongura Rice

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Tangy Perugu Annam (curd rice) served with aromatic Gongura rice.

Chicken 65 With Malabar Parotta

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Crispy Chicken 65 served with soft and flaky Malabar Parotta.

Tamota Pappu Rice With Omlette

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Tomato-flavored rice paired with a delicious omelette.

Sambar Rice With Chicken Fry

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Spicy sambar rice served with crispy fried chicken pieces.

Rasam Rice With Chicken Fry

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Flavored rasam rice served with crispy fried chicken.

Guntur Roast Chicken Fried Rice

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Guntur Bandi Style

Fried Rice Veg

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Fried Rice Chicken

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Fried Rice Prawns

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Fried Rice Egg

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Avakai Veg Fried Rice

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Bandi Style

Mixed Fried Rice

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A mix of vegetables, eggs, and meats stir-fried together for a hearty dish.

Kodi Chips

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Fish Finger

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Chicken Nuggets

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Kodi Chips

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Crispy fried chicken strips, perfect for kids who love a crunchy snack.

Paneer Fries

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Crispy fried paneer pieces, perfect for little cheese lovers.

French Fries

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Classic crispy French fries, always a hit with the kids.

Onion Fries

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Crunchy fried onion strips, a tasty treat for the little ones.

Chicken Nuggets

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Crispy and tender chicken nuggets, perfect for dipping and munching.

Pulka

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Soft, round wheat bread served plain or with butter or ghee.

Naan

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Soft, fluffy naan, available in various flavors like garlic and cheese.

Paratha

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Flaky paratha served in different varieties – Lacha, Aloo, or Paneer.

Chapathi

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Thin, whole wheat flatbread, a staple in Indian cuisine.

Tandoori Roti

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Soft and warm tandoori-cooked bread, served with butter or ghee.

Bezawada Punugulu

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