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BREAKFAST
A flavorful stuffed paratha with regional spices.
Flatbread stuffed with spicy mashed potatoes.
Paratha filled with spiced minced meat.
Flatbread filled with seasoned cauliflower stuffing.
Lightly fried eggs with runny yolks.
Flaky paratha paired with aromatic karak tea for a classic breakfast.
Soft naan bread topped with sesame seeds.
Soft and fluffy leavened bread.
Full portion of spicy chickpea curry.
Half portion of spicy chickpea curry.
Scrambled eggs cooked with onions and chilies.
Crispy layered paratha made to perfection.
Half portion of spiced minced meat cooked on a griddle.
Fluffy eggs cooked with onions and spices.
Full portion of spiced minced meat cooked on a griddle.
Tandoor
Naan bread stuffed with spiced mashed potatoes.
Freshly baked flatbread from the tandoor.
Naan bread flavored with fresh garlic and herbs.
Plain naan bread, soft and fluffy.
Crispy layered paratha cooked in the tandoor.
Naan bread topped with black cumin seeds.
Naan bread filled with spiced minced meat.
Fermented flatbread baked in the tandoor.
Naan bread stuffed with spicy chicken filling.
Dessert's
Soft milk dumplings soaked in creamy saffron milk.
Sweetened milk with layers of thickened cream.
Soft and spongy milk balls soaked in light sugar syrup.
Fried dough balls soaked in sugar syrup flavored with rose water.
Rich rice pudding flavored with cardamom and nuts.
Sweet milk-based confection with a rich and creamy texture.
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