Lallumma's Restaurant Al Karama

Seasonal Cut Fruits Bowl

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A refreshing bowl of freshly cut seasonal fruits, perfect for a light and healthy start to your day.

Appam

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Soft-centred, lace-edged rice pancakes made with fermented batter—pairs beautifully with curries or stews

Mallipoo Idli

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Extra-soft jasmine-like idlis served with special chutney, ghee, and idli podi for a rich South Indian experience

Mama Roti

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Thick Kerala-style wheat roti—soft and wholesome, ideal with gravies or stir-fries

Nool Puttu

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Steamed string hoppers made from rice flour—light, soft, and served with chutney or curry

Parotta

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Layered, flaky flatbread pan-fried to perfection. A Kerala classic best enjoyed with spicy meat or veg curry

Nice Pathri

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Thin, soft rice flatbread from Malabar—mild and smooth, perfect with coconutbased dishes

Poori Bhaji

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Two puffed, deep-fried pooris served with mildly spiced potato bhaji—a traditional comfort mea

Thattu Dosa

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Thick, soft mini dosa prepared on a flat griddle—popular street-style snack with homely vibes

Egg Dosa

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A crispy dosa topped with a layer of egg, lightly seasoned—ideal for a proteinpacked start

Onion Uthappam

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Thick dosa topped with chopped onions and green chilies—crispy on the base and soft on top

Vada Set

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Two crispy lentil fritters (medu vada) served with sambar and two types of chutney—crunchy and satisfying

Idli Set

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Two soft, steamed idlis served with hot sambar and classic coconut chutney for a traditional breakfast

Idli Vada Set

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Combo of two soft idlis and one crispy vada, served with sambar and two chutneys—a balanced South Indian meal

Chiratta Puttu

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Traditional rice cake steamed in coconut shells, layered with fresh grated coconut—authentic Kerala flavor

Idiyappam Stew Combo

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Puttu Kadala Combo

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Dosa Vada Combo

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Idli Vada Combo

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Kozhikoden Chicken Bucket Biryani (Small)

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A flavorful bucket biryani serving up to 2 persons, featuring 3 juicy chicken pieces, crispy chicken fry, 2 boiled eggs, tangy pickle, creamy raitha, refreshing mint lime juice, crunchy pappad, and a sweet ending with payasam.

Kozhikoden Chicken Bucket Biryani (Large)

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A grand feast serving up to 3 persons, with 6 succulent chicken pieces, crispy chicken fry, 4 boiled eggs, zesty pickle, smooth raitha, chilled mint lime juice, crispy pappad, and a delightful serving of payasam.

Mama Roti Chicken Stew

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Enjoy three soft and fluffy mama rotis served alongside a bowl of mildly spiced, coconutmilk-based chicken stew, featuring tender chicken and vegetables for a comforting, homestyle meal.

Tea Fresh Milk

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Black Tea-Lipton

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Coffee Bru

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Masala Tea

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Lemon Tea

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Horlicks

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Boost

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Black Coffee

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Milk

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Mango

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Orange

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Banana

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Avocado

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Pineaaple

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Chikoo

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Sweet Melon

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Water Melon

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Pappaya

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Lemon Mint

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Fresh Lime

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Nannari Sarbeth

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Nannari Soda

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Fresh Lime Soda

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Apple

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Carrot

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Beetroot (Liver Cure)

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Abood

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Turbo Passion

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Pacha Manga

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Nelika Kanthari

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Inji Moore

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Chakka Manga Thenga

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Kuliki Sarbeth

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Koliki Passion Fruit

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Kuliki Pineapple

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Kuliki Watermelon

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Kuliki Mango

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Blue Orange

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Lemon Mint Mojito

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Passion Fruit

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Avil Milk

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Mango Milkshake

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Banana Milkshake

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Strawberry Milkshake

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Chocolate

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Tender Coconut

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Kerala Parotta

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Our flaky and buttery Kerala parotta is hand-layered and cooked to golden perfection – a crowd favourite that goes well with beef curry, chicken roast, or seafood dishes.

Coin Parotta

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Miniature versions of the Kerala parotta – soft, layered, and perfect for dipping into thick gravies. Ideal for sharing or pairing with spicy chicken or beef dishes.

Mama Roti

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Simple and soft home-style wheat roti, light on the stomach and a healthy choice to accompany any curry.

Nool Parotta

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Also known as string parotta, this delicately layered flatbread is light and soft, great with creamy curries or roast dishes. A unique Kerala specialty.

Appam

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Soft, spongy center with crispy edges – this fermented rice pancake is a Kerala breakfast classic and pairs beautifully with stew, moilee, or chicken curry.

Idiyappam

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Steamed rice noodles, soft and fluffy. Perfect with coconut milk curry, egg roast, or Kerala-style vegetable stew.

Nice Pathri

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A thin, delicate rice flatbread made without oil – ideal with fish curry, chicken roast, or lentil dishes. Traditional and gluten-free.

Ney Pathri

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Crispy deep-fried rice roti made with shallots and coconut – a Malabar iftar special, best served with beef or mutton curry.

Chicken Stew

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A mild and creamy Kerala delicacy made with tender chicken, potatoes, onions, green chilies, ginger, and whole spices, gently simmered in thick coconut milk. Lightly spiced and full of comforting flavor — best enjoyed with appam or idiyappam.

Mix Vegetable Kuruma

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Daal Fry

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Sabudana Mango

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Tender Coconut Pudding

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Vegetable Club Samdwich

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Chicken Club Sandwich

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Zinger Club Sandwich

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Egg And Cheese Sandwich

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Vegetable Sandwich

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Cheese And Tomato Sandwich

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Chicken Sandwich

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Vegetable Buregr (Grill/Fry)

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Nachos Wrap

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Crispy Chicken Wrap

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Mexican Zinger Wrap

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3D Wrap

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Parotta Roll-Egg

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Parotta Roll-Zinger

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Parotta Roll-Vegetable

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Parotta Roll-Omelette

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Parotta Roll-Beef

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Parotta Roll- Chicken

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Masala Omelette

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Butter Chicken Charcoal – Full

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Tender whole chicken marinated in a creamy, buttery masala and slow-grilled over charcoal for a smoky finish. Every bite is rich, aromatic, and indulgent. Served with fresh salad, smooth mayonnaise, creamy hummus, and warm kuboos.

Butter Chicken Charcoal – Half

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Half portion of our signature butter-marinated chicken, grilled to golden perfection and bursting with flavor. Comes with salad, mayonnaise, hummus, and kuboos.

Green Chilly Chicken Charcoal – Full

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A bold choice for spice lovers—this full chicken is marinated in fresh green chili paste and herbs, then charcoal-grilled for a fiery, lip-smacking experience. Served with salad, mayonnaise, hummus, and kuboos.

Green Chilly Chicken Charcoal – Half

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Spicy and flavorful half portion of chicken, marinated with green chilies and aromatic spices, then grilled to juicy perfection. Includes salad, mayonnaise, hummus, and kuboos.

Kanthari Chicken Charcoal – Full

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Spiked with Kerala’s famous kanthari (bird’s eye chili), this full chicken is bold, spicy, and incredibly satisfying. A must-try for those who love authentic southern heat. Comes with salad, mayonnaise, hummus, and kuboos.

Kanthari Chicken Charcoal – Half

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Half chicken marinated in the fiery essence of kanthari chilies, grilled over charcoal to perfection. Served with salad, mayonnaise, hummus, and kuboos.

Pepper Chicken Charcoal – Full

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Whole chicken rubbed with crushed black pepper and traditional spices, grilled slowly over charcoal for deep flavor and irresistible aroma. Comes with salad, mayonnaise, hummus, and kuboos.

Pepper Chicken Charcoal – Half

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Half portion of our pepper-marinated chicken—warm, bold, and spiced just right. Includes salad, mayonnaise, hummus, and kuboos.

Peri Peri Chicken Charcoal – Full

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Full chicken drenched in a zesty peri peri sauce, flame-grilled over charcoal for that perfect smoky bite. Juicy, spicy, and unforgettable. Served with salad, mayonnaise, hummus, and kuboos

Peri Peri Chicken Charcoal – Half

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A fiery peri peri grilled chicken half portion, bursting with tang and heat. Comes with salad, mayonnaise, hummus, and kuboos.

Arabic Chicken Charcoal – Full

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Flavored with traditional Arabic spices, this full charcoal chicken is juicy, aromatic, and authentically delicious. A taste of the Middle East, served with salad, mayonnaise, hummus, and kuboos.

Arabic Chicken Charcoal – Half

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Enjoy the half version of our Arabic-spiced charcoal chicken—tender, flavorful, and slowgrilled. Served with salad, mayonnaise, hummus, and kuboos.

Pachamanga Fish Charcoal

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Whole fish marinated in raw mango and traditional spices, then grilled on charcoal for a zesty and flavorful finish. A refreshing seafood twist, served with salad, mayonnaise, hummus, and kuboos.

Pachakurumulak Fish Charcoal

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Charcoal-grilled fish marinated in crushed green pepper and spices, offering a warm, peppery hit in every bite. Perfectly balanced and served with salad, mayonnaise, hummus, and kuboos.