Street Food

Desi Ghee Ke Chole Bhature

cuisine

Authentic North Indian combo of fluffy bhature fried in pure desi ghee, served with rich, spicy chole (chickpeas). A wholesome, indulgent meal full of traditional flavors.
28 AED
Delhi Style Matar Kulcha

cuisine

A beloved North Indian street combo! Soft, fluffy kulchas served with tangy white matar (peas) curry, topped with onions, green chilies, lemon, and fresh coriander. Light, zesty, and delicious.
28 AED
Mumbai Style Pav Bhaji

cuisine

A classic street style delight! Buttery mashed vegetable curry (bhaji) served with two soft pav buns toasted in butter. Comes with chopped onions, lemon wedge and signature Bikanervala flavor.
28 AED
Bedmi Puri Sabzi (Prepared In Desi Ghee)

cuisine

Traditional North Indian breakfast favorite! Crispy urad dal-stuffed Bedmi Puris served hot with flavorful spiced aloo sabzi. A wholesome and satisfying start to your day.
22 AED
Delhi Style Chole Kulche

cuisine

Classic Delhi street style chole served with soft, fluffy kulchas - a beloved North Indian combo packed with bold flavors and traditional masalas. A perfect vegetarian meal for lunch or dinner.
28 AED
Bedmi Puri With Sooji Halwa (Prepared In Desi Ghee)

cuisine

Traditional North Indian delight! Crispy urad dal-stuffed Bedmi Puris served hot with aromatic, ghee-rich Sooji Halwa. A festive and hearty meal loved across generations.
23 AED
Mumbai Style Vada Pav

cuisine

Iconic street food from Mumbai! Spicy potato fritter (vada) tucked in a soft pav bun, layered with chutneys and garlic masala. A bold and flavorful vegetarian snack.
10 AED
Grilled Bombay Veg Sandwich

cuisine

A classic Mumbai-style grilled sandwich filled with layers of freshly sliced cucumbers, tomatoes, and spiced potatoes, generously spread with tangy green chutney. Served hot and crispy.
17 AED
Grilled Veg Cheese Sandwich

cuisine

A delicious mix of fresh vegetables layered with melted cheese and green chutney, grilled to golden perfection. This cheesy, crunchy delight is a perfect comfort meal, served hot and bursting with flavor.
20 AED
Aloo Tikki (2 Pcs)

cuisine

Crisp and crunchy fried spiced mash potato patties served with mint and tamarind chutney
17 AED
Samosa Pav

cuisine

Crispy Punjabi samosa tucked inside a soft pav, layered with tangy chutneys and spicy garlic masala. A bold Mumbai-style street snack perfect for anytime cravings.
10 AED
Veggie Delight Sandwich (Non-Grilled)

cuisine

Freshly sliced cucumbers and juicy tomatoes layered between soft bread slices, served cold for a refreshing bite. a perfect light and satisfying vegetarian meal.
11 AED

Fresh Paneer

Paneer

cuisine

Our fresh paneer is a soft, mild cheese perfect for grilling, sautéing, or adding to your favorite dishes. Enjoy its versatility and rich flavor in every bite!
0 AED

Chaats

Kachori Chaat

cuisine

Crisp and flaky fried pastry mixed with chickpea curry, yogurt, mint and tamarind chutney and assorted garnishings
17 AED
Raj Kachori

cuisine

A royal chaat experience! Crispy, hollow kachori filled with a medley of spiced potatoes, chickpeas, yogurt, tangy tamarind chutney, and crunchy sev. Bursting with sweet, tangy, and spicy flavors in every bite.
19 AED
Pani Puri

cuisine

A beloved Indian street snack! Crisp, hollow puris filled with spicy tamarind water, tangy chutneys, chickpeas, and potatoes. A burst of flavors that’s refreshing, tangy, and delightfully spicy.
14 AED
Bhel Puri

cuisine

A crunchy, tangy Mumbai street favorite! Puffed rice mixed with sev, chopped onions, tomatoes, tangy tamarind chutney, and fresh coriander. A light and refreshing snack bursting with flavors.
16 AED
Sev Puri

cuisine

A classic Mumbai chaat! Crisp puris topped with diced potatoes, onions, tangy chutneys, fresh coriander, and a generous sprinkle of crunchy sev. A perfect blend of sweet, spicy, and tangy flavors in every bite.
16 AED
Samosa Chaat

cuisine

Crispy samosa mixed with chickpea curry, yogurt and mint and tamarind chutneys
17 AED
Aloo Tikki With Chole

cuisine

Crispy spiced potato patties (aloo tikki) served with rich, flavorful chole (spiced chickpea curry). A classic North Indian street food combo, perfect for a satisfying snack or light meal.
17 AED
Papdi Chaat

cuisine

A delightful North Indian snack! Crisp papdis topped with boiled potatoes, yogurt, tangy tamarind chutney, spicy green chutney, and crunchy sev. A perfect balance of sweet, tangy, and spicy flavors in every bite.
17 AED
Bhalla Papdi

cuisine

A delicious fusion chaat combining soft lentil bhallas (fried dumplings) and crispy papdis, topped with yogurt, tangy tamarind chutney, green chutney, and crunchy sev. A burst of textures and flavors in every bite.
17 AED
Dahi Bhalla

cuisine

Soft lentil dumplings soaked in chilled, creamy yogurt, topped with tangy tamarind chutney, fresh coriander, and crunchy sev. A refreshing and savory Indian street food favorite.
17 AED
Dahi Puri Chaat

cuisine

Fried puff balls filled with boiled potatoes, assorted sprouts, crisy sev namkeen and yogurt
17 AED

Desserts

Indrani Cup

cuisine

Soft and small cottage cheese balls dipped in traditionally prepared (rabri) condensed milk and garnished with dry fruits
17 AED
Mango Rabri Cup

cuisine

Traditionally prepared (rabri) condensed milk with a distinct mango flavour and garnished with dry fruits
16 AED
Jalebi

cuisine

Jalebi is a popular Indian dessert made by deep-frying flour batter into spiral shapes, then soaking them in sugar syrup. It’s crispy on the outside, juicy and syrupy inside, with a sweet, tangy flavor.
0 AED
Kacha Gola Sandesh

cuisine

Kacha Gola Sandesh is a traditional Bengali sweet made from fresh chenna (Indian cottage cheese) mixed with sugar, kneaded into soft, melt-in-the-mouth balls, and often flavored with cardamom or saffron.
8 AED
Shahi Gulab Jamun (1 Pc)

cuisine

Shahi Gulab Jamun is a luxurious version of the classic Indian sweet, made from khoya (milk solids) and paneer, deep-fried into soft, golden balls, then soaked in fragrant saffron or rose-infused sugar syrup. It’s rich, creamy, and often garnished with nuts for an indulgent flavor.
6 AED
Malai Chap

cuisine

Malai Chap is a creamy North Indian dessert made from soft, spongy rolls of chenna (Indian cottage cheese), soaked in a thick, sweetened malai (cream) mixture, and often flavored with cardamom and saffron. It’s rich, delicate, and garnished with nuts for extra flavor and texture.
8 AED
Rasmalai (1 Pc)

cuisine

Rasmalai is a popular Indian dessert made of soft, spongy balls of chenna (cottage cheese) soaked in a creamy, saffron-infused milk sauce, and delicately flavored with cardamom. It’s served chilled and garnished with nuts, creating a rich and refreshing treat.
10 AED
Malai Rasgulla

cuisine

[Jain] Ball of cottage cheese cooked in sugar syrup, served cold
0 AED
Rabri Cup.

cuisine

[Jain] Traditionally prepared (rabri) condensed milk and garnished with dry fruits
17 AED
Rabri Faluda

cuisine

Condensed-milk on a bed of noodles drizzled with rose syrup and dry fruit
24 AED

Desi Ghee and Bengali Sweets

Cham Cham 1 Pc

cuisine

Cham Cham is a popular Bengali sweet made from soft, spongy pieces of chenna (cottage cheese), shaped into cylindrical or oval forms. These pieces are soaked in a sugar syrup and often flavored with cardamom or rose water. Cham Cham has a delicate, chewy texture and is sometimes garnished with coconut or colorful sugar decorations.
8 AED
Cham Cham 6 Pc

cuisine

Cham Cham is a popular Bengali sweet made from soft, spongy pieces of chenna (cottage cheese), shaped into cylindrical or oval forms. These pieces are soaked in a sugar syrup and often flavored with cardamom or rose water. Cham Cham has a delicate, chewy texture and is sometimes garnished with coconut or colorful sugar decorations.
48 AED
Rasmalai 6 Pc

cuisine

Rasmalai is a popular Indian dessert consisting of soft, spongy cottage cheese discs (chenna) soaked in rich, flavored milk (ras) infused with cardamom and saffron. Often garnished with chopped nuts, this creamy and aromatic treat is loved for its delicate sweetness and melt-in-the-mouth texture, making it a festive favorite!
60 AED
Malai Sandwich 6 Pc

cuisine

Malai Sandwich is a delectable dessert made with soft bread filled with a luscious mixture of sweetened cream (malai), often flavored with cardamom and garnished with nuts or dried fruits. This indulgent treat is a perfect blend of creamy sweetness and soft texture, making it a delightful option for any occasion!
48 AED
Kala Jamun

cuisine

Kala Jamun is a variation of the traditional gulab jamun, made from a dough of khoya (milk solids) and flour, deep-fried to a dark, almost black color. It is soaked in a fragrant sugar syrup, resulting in a rich, soft, and slightly chewy texture with a sweet, aromatic flavor. The darker exterior gives it a unique twist compared to the regular gulab jamun.
0 AED
Lal Rasbhari

cuisine

Lal Rasbhari is a deliciously sweet Indian dessert. Perfect for satisfying your sweet cravings, it offers a burst of flavor with every bite, making it a delightful treat for any occasion!
0 AED
Kali Rasbhari

cuisine

Kali Rasbhari is a variation of the traditional Rasbhari, where small, soft balls made from chenna (cottage cheese) are soaked in a rich, dark sugar syrup, giving them a distinctive dark color. The syrup is often flavored with cardamom or saffron, and the sweet has a spongy, chewy texture with a rich, aromatic sweetness. It is a popular dessert in Bengali and North Indian cuisine.
0 AED
Bikanervala Special Laddoo ( Motichoor )

cuisine

Motichoor laddu is a beloved Indian sweet made from tiny, round boondi (fried chickpea flour droplets) that are soaked in sugar syrup and then shaped into smooth, round balls.
0 AED
Bikanervala Dhoda Special

cuisine

Dhoda Special is a traditional Indian sweet, especially popular in Punjab, made from a mixture of wheat flour, ghee, and sugar, which is cooked until it thickens to a fudge-like consistency. It is often flavored with cardamom and garnished with nuts, offering a rich, aromatic, and indulgent taste.
0 AED
Besan Laddoo

cuisine

Besan Laddu is a traditional Indian sweet made from roasted gram flour (besan), ghee, and sugar, flavored with cardamom. The mixture is rolled into small, round balls, creating a rich and nutty treat.
0 AED
Mysore Pak

cuisine

Mysore Pak is a rich and decadent Indian sweet made from a blend of gram flour (besan), ghee, and sugar. Originating from Mysore, this melt-in-the-mouth delicacy is known for its buttery texture and nutty flavor.
0 AED
Gulab Jamun

cuisine

Gulab Jamun is a classic Indian dessert made from khoya (milk solids) or paneer, shaped into small balls and deep-fried until golden brown. These delightful treats are then soaked in a fragrant sugar syrup infused with rose water and cardamom. With their soft, syrupy texture and rich flavor.
0 AED
Maida Gujiya

cuisine

features a crispy outer shell made from refined flour (maida) and is filled with a sweet mixture of khoya (milk solids), coconut, and dried fruits. After shaping and frying until golden, gujjias are often dusted with sugar or dipped in syrup, offering a deliciously sweet and crunchy treat!
0 AED
Rasbhari

cuisine

Rasbhari is a delightful Indian dessert made from fresh, juicy berries soaked in a sweet, flavored syrup. Known for its tangy sweetness, it offers a burst of flavor and is often enjoyed chilled.
0 AED
Chena Sandesh

cuisine

Chena Sandesh is a traditional Bengali sweet made from fresh chena (cottage cheese) kneaded into a smooth dough and sweetened with sugar.
0 AED
Kalakand

cuisine

Kalakand is a popular Indian sweet made from fresh paneer (chena) and sugar, cooked together to form a soft, crumbly texture. Often flavored with cardamom and garnished with slivers of pistachios or almonds, it has a delightful sweetness and rich taste.
0 AED
Coconut Burfi

cuisine

Coconut Burfi is a delicious Indian sweet made from grated coconut, sugar, and milk, cooked together to create a rich, fudgy texture.
0 AED
Sandesh Kacha Gola (1 Pc)

cuisine

Kacha Gola Sandesh is a traditional Bengali sweet made from fresh chenna (Indian cottage cheese) mixed with sugar, kneaded into soft, melt-in-the-mouth balls, and often flavored with cardamom or saffron.
8 AED
Pakija

cuisine

Pakija is a traditional Bengali sweet made from fresh chenna (cottage cheese) and sugar, often shaped into small balls or discs. It is usually flavored with cardamom or saffron and has a soft, creamy texture with a sweet, melt-in-the-mouth taste.
8 AED
Rasmadhuri (1 Pc)

cuisine

Rasmadhuri is a popular Bengali sweet made from soft, spongy balls of chenna (cottage cheese) soaked in a rich, flavored sugar syrup. It is often garnished with cardamom and saffron, offering a delicate, creamy texture and a mildly sweet taste that melts in the mouth.
8 AED
Rabri Cup

cuisine

Rabri Cup is a traditional Indian dessert consisting of thick, sweetened condensed milk (rabri) served in small cups. The rabri is flavored with cardamom, saffron, and sometimes rosewater, and is often garnished with slivers of pistachios or almonds for added richness and texture.
17 AED
Malai Sandwich (1 Pc)

cuisine

Malai Sandwich is a delicious Indian dessert made by sandwiching layers of soft, spongy chenna (cottage cheese) or milk-based filling between pieces of bread, often soaked in a sweetened cream (malai) mixture. It is typically flavored with cardamom or saffron and garnished with nuts for added texture and richness.
8 AED

Snacks

Bread Pakoda

cuisine

A classic snack of spiced, batter-fried bread with a crispy outer layer and soft, savory filling. Ideal for tea time cravings!
7 AED
Khandvi (Per Plate)

cuisine

Spiced and seasoned rolls from gram flour
10 AED
Paneer Cheese Roll

cuisine

A deliciously creamy roll packed with soft paneer and melted cheese, wrapped in a crispy, flaky crust. Perfect for a savory snack!
8 AED
Paneer Calzone

cuisine

A fusion delight with soft paneer and vibrant spices wrapped in a golden, flaky crust. Irresistibly cheesy and flavorful!
8.5 AED
Plain Dhokla (Per Plate)

cuisine

Soft, fluffy, and lightly spiced steamed savory cake made from fermented batter. A classic snack that's light and delicious
10 AED
Dal Kachori (2Pcs)

cuisine

Crispy, golden pastry filled with a spiced lentil mix. Perfectly crunchy, delightfully savory, and bursting with flavor in every bite!
7 AED
Paneer Pakora

cuisine

Crispy, golden-brown fritters made with succulent paneer cheese, dipped in a flavorful batter and deep-fried to perfection.
6 AED
Cocktail Samosa (1Pc)

cuisine

*images are for Representation Purpose
3.5 AED
Aloo Bonda

cuisine

[Vegan] Spiced mash potato balls stuffed in gram flour batter and fried
6 AED
Khandvi

cuisine

Spiced and seasoned rolls from gram flour
0 AED
Matar Kachori

cuisine

[Vegan] [Jain] Crisp and flaky fried pastry filled with spiced peas
0 AED

Parathas

Tawa Ajwaini Paratha With Curd

cuisine

[Jain] Carom seeds flavoured whole wheat flat bread cooked on a flat skillet
10 AED
Tawa Plain Paratha With Curd

cuisine

[Jain] Whole wheat flat bread cooked on a flat skillet
10 AED
Tawa Aloo Paratha With Curd

cuisine

Whole wheat bread stuffed with potatoes and cooked on a flat skillet.
16 AED
Tawa Paneer Paratha With Curd

cuisine

[Jain] Whole wheat bread stuffed with cottage cheese cooked on a flat skillet.
19 AED

What's New

Jeera Khari 200g

cuisine

Crispy, flaky puff pastry bites infused with the earthy aroma of cumin (jeera). Perfect as a light snack or tea-time accompaniment, our Jeera Khari offers a delightful crunch and a burst of flavor in every bite.
11 AED
Twisted Puff 150g

cuisine

Crispy, golden and full of flavor. Twisted Puff is a buttery, flaky snack that's perfect for tea-time or a quick bite anytime. Light layers with just the right crunch in every bite.
11 AED
Black Pepper Bites 200g

cuisine

Crisp and savory with a bold kick of black pepper. These bite-sized snacks are perfect for those who enjoy a little spice in every crunch. Ideal for tea-time or snacking on the go.
11 AED
Chennai Mixture 200g

cuisine

A classic South Indian snack blend made with crunchy sev, roasted nuts, and a hint of spice. Perfectly balanced flavors that bring the authentic taste of Chennai in every bite. Ideal for festive treats or everyday munching.
12 AED
Chilli Garlic Para 250g

cuisine

Crispy and flavorful, our Chilli Garlic Para is made with a bold blend of garlic and spicy chilli seasoning. A perfect tea-time snack with just the right kick to keep you coming back for more.
13 AED
Fenugreek Bites 400g

cuisine

Light, crunchy, and packed with the earthy goodness of fenugreek (methi), these bites are a wholesome and tasty snack. Ideal for guilt-free munching anytime.
14.5 AED
Meetha Para 250g

cuisine

Sweet, crunchy, and delightfully satisfying, Meetha Para is a traditional snack with a perfect balance of sweetness and crispiness. A great treat to enjoy anytime you crave something light and tasty.
12 AED
Ratlami Sev 200g

cuisine

Crunchy and flavorful, Ratlami Sev is a popular Indian snack made with gram flour and a special blend of spices. Perfect as a standalone snack or a crunchy topping for your chaats and salads.
10 AED
Gathiya (150gm)

cuisine

Gathiya is a popular Indian snack made from gram flour (besan) and seasoned with spices. The dough is shaped into thin, elongated pieces and deep-fried until crispy.
8.5 AED
Namak Para 200gm

cuisine

Namak para is a traditional Indian snack made from all-purpose flour (maida) or whole wheat flour, seasoned with salt and spices.
10 AED
Masala Para 250 Gms

cuisine

Masala para is a savory Indian snack made from a spiced dough of all-purpose flour (maida) or whole wheat flour.
11 AED
Tikoni Mathi 300 Gms

cuisine

Tikoni mathi is a savory Indian snack made from whole wheat flour, seasoned with spices like ajwain and cumin.
14 AED
Bikano Murkur 400 Gms

cuisine

Murkur is a traditional Indian snack made from a mixture of rice flour and lentil flour, seasoned with spices such as cumin and sesame seeds.
13.5 AED

Dry Fruit and Khoya Sweets

Kaju Burfi

cuisine

Kaju burfi is a popular Indian sweet made primarily from cashew nuts (kaju) that are ground into a fine paste and cooked with sugar and ghee (clarified butter). The mixture is then spread out and cut into diamond or square shapes once it cools.
0 AED
Kaju Roll

cuisine

Kaju roll is a popular Indian sweet made from finely ground cashews (kaju) mixed with sugar and flavored with cardamom. It's typically shaped into small logs and often coated with edible silver leaf (varak) for an elegant touch.
0 AED
Milk Cake

cuisine

A classic Indian sweet made by slow-cooking milk and sugar to perfection. Rich, grainy, and full of traditional flavor, each piece melts in your mouth with a hint of caramelized goodness.
0 AED
Khajoor Chikki

cuisine

Khajoor chikki is a traditional Indian sweet made from dates (khajoor) and nuts, often including peanuts or sesame seeds.
0 AED
Anjeer Chikki

cuisine

Anjeer chikki is a delicious Indian sweet made from dried figs (anjeer) and nuts, often mixed with jaggery or sugar. The figs are blended into a paste and combined with various nuts like almonds or walnuts, then set into a firm bar.
0 AED
Pista Lauj

cuisine

Pista lauj is a traditional Indian sweet made from pistachios, sugar, and ghee.
0 AED
Dry Fruit Panjiri

cuisine

A wholesome and nutritious Indian sweet mix made with roasted whole wheat flour, pure ghee, and a rich blend of dry fruits. Perfect for boosting energy and improving immunity.
0 AED
Rose Laddoo

cuisine

Rose laddu is a fragrant Indian sweet made from a blend of flour (usually besan), sugar, and dried rose petals or rose essence.
0 AED
Khoya Kesar Peda

cuisine

Kesar peda is a popular Indian sweet made from condensed milk and flavored with saffron (kesar) and cardamom.
0 AED
Mathura Peda

cuisine

Mathura peda is a famous Indian sweet originating from Mathura.
0 AED
Khoya White Peda

cuisine

Khoya white peda is a delightful Indian sweet made from khoya (mawa), which is milk that has been reduced to a thick consistency. It’s sweetened with sugar and flavored with cardamom, resulting in a creamy, soft texture.
0 AED
Khoya Pista Burfi

cuisine

Khoya pista burfi is a rich Indian sweet made from khoya (reduced milk) and finely chopped pistachios.
0 AED
Khoya Burfi

cuisine

Khoya burfi is a popular Indian sweet made from khoya (mawa), which is milk that has been slowly cooked down to a thick consistency.
0 AED
Shahi Jodhpuri Dry Fruit Laddoo

cuisine

Shahi Jodhpuri Dryfruit Laddu is a luxurious Indian sweet made from a blend of roasted nuts, seeds, and fragrant spices, all bound together.
0 AED

Main Course

Chana Masala

cuisine

[Jain] Chickpea curry cooked North Indian style
24 AED

South Indian

Cheese Dosa

cuisine

Crispy rice crepes with cheese served alongside a lentil based vegetable stew and coconut chutney
26 AED
Butter Masala Dosa

cuisine

Crispy rice crepes with butter stuffed with spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney
21 AED
Uttapam Plain

cuisine

Plain Uttapam is a South Indian savory pancake made from a fermented rice and urad dal (lentil) batter. It’s cooked on a griddle until soft with a slightly crisp exterior, offering a light, tangy flavor and a fluffy texture, typically enjoyed with chutney and sambar.
16 AED
Onion Rava Masala Dosa

cuisine

Semolina crepes stuffed with chopped onions and spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney
24 AED
Cheese Uttapam

cuisine

Crisp and thick rice pancake topped with cheese, served alongside a lentil based vegetable stew and coconut chutney
26 AED
Paper Plain Dosa

cuisine

Paper Plain Dosa is a thin, crispy South Indian crepe made from a fermented rice and urad dal batter. It’s larger and thinner than regular dosa, with a delicate, crisp texture, often served with chutney and sambar for a light yet flavorful meal.
17 AED
Plain Dosa

cuisine

Crispy Rice Crepes served with Lentil based Vegetable Stew and Coconut Chutney
16 AED
South Indian Platter (Masala Dosa, Uttapam, Idli, Vada, Papad)

cuisine

Platter consisting of mini masala dosa, uttapam, vada, idli and papad accompanied with sambar and chutney
34 AED
Idli Sambhar

cuisine

Soft steamed rice cakes served alongside a lentil based vegetable stew and coconut chutney
16 AED
Vada Sambhar

cuisine

Doughnut shaped lentil fritters served alongside a lentil based vegetable stew and coconut chutney
17 AED
Butter Plain Dosa

cuisine

[Jain] Crispy rice crepes with butter served alongside a lentil based vegetable stew and coconut chutney
17 AED
Paper Masala Dosa

cuisine

Paper Masala Dosa is a thin, crispy version of the traditional dosa, filled with a spiced mashed potato filling. It’s large, delicate, and crispy, served with chutneys and sambar, offering a perfect balance of flavors with the savory filling and crunchy exterior.
24 AED
Paneer Dosa

cuisine

Crispy rice crepes stuffed with spiced cottage Cheese, served with lentil-based vegetable stew and Coconut Chutney
24 AED
Mysore Plain Dosa

cuisine

Crispy rice crepes with Mysore chutney, served with a lentil based vegetable stew and coconut chutney
17 AED
Mysore Masala Dosa

cuisine

Crispy rice crepes with Mysore chutney stuffed with spiced potato, served with a lentil based vegetable stew and coconut chutney
24 AED
Plain Rava Dosa

cuisine

[Vegan] Semolina crepes served alongside a lentil based vegetable stew and coconut chutney
17 AED
Rava Masala Dosa

cuisine

Semolina crepes stuffed with spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney
21 AED
Onion Rava Dosa

cuisine

Semolina crepes stuffed with chopped onions, served alongside a lentil based vegetable stew and coconut chutney
20 AED
Onion Rawa Masala Dosa

cuisine

Semolina crepes stuffed with chopped onions and spiced potatoes, served alongside a lentil based vegetable stew and coconut chutney
24 AED
Plain Uttapam

cuisine

[Jain] Crispy thick rice pancake served alongside a lentil based vegetable stew and coconut chutney
16 AED
Onion Uttapam

cuisine

Crisp and thick rice pancake topped with chopped onions, served alongside a lentil based vegetable stew and coconut chutney
17 AED
Mix Veg. Uttapam

cuisine

Crisp and thick rice pancake topped with vegetables, served alongside a lentil based vegetable stew and coconut chutney
17 AED

Bread Kulcha

Bread Kulcha (Pack Of 2)

cuisine

Bread Kulcha is a popular Indian flatbread made from refined flour (maida) and stuffed with a variety of fillings, such as spiced potatoes, paneer, or herbs. It’s rolled out and cooked in a tandoor or on a griddle, resulting in a soft, flavorful bread with a slightly crispy exterior. *No eggs
7 AED

Packed Sweets

Bikano Kesar Angoori Petha 1000 Gms

cuisine

Kesar angoori petha is a popular Indian sweet made from the translucent, sugary substance of ash gourd (petha) flavored with saffron (kesar) and often shaped into small, round pieces resembling grapes (angoor).
26.5 AED
Bikano Cham Cham 1000 Gms

cuisine

Cham cham is a traditional Indian sweet made from fresh chhena (paneer) that is cooked and then shaped into small, oval or cylindrical pieces.
24 AED
Bikano Raj Bhog 1000 Gms

cuisine

Raj bhog is a rich Indian sweet made from chhena (paneer) that is flavored with cardamom and saffron.
24 AED
Bikano Rasogolla 1000 Gms

cuisine

Rasgulla is a popular Indian sweet made from chhena (fresh cheese) that is kneaded into soft balls and then cooked in a light sugar syrup.
24 AED
Bikano Gulab Jamun 1000 Gms

cuisine

Gulab jamun is a classic Indian sweet made from khoya (reduced milk), which is shaped into small balls and deep-fried until golden brown.
24 AED
Bikano Dry Petha 400 Gms

cuisine

Dry petha is a popular Indian sweet made from ash gourd (petha) that is cooked in sugar syrup until it becomes translucent and chewy.
13 AED
Bikano Soan Papdi Desi Ghee 500 Gms

cuisine

Soan papdi is a traditional Indian sweet known for its unique, flaky texture and delicate layers.
25 AED

Bakery items - Cake & Pastries

Mini Chocolate Muffin (1 Pc)

cuisine

*No eggs
1 AED
Mini Vanilla Muffin (1 Pc)

cuisine

*No eggs
1 AED
Chocolate Mousse

cuisine

*No Eggs
11 AED
Tiramisu Mousse

cuisine

*No Egg
13.5 AED
White Forest Pastry

cuisine

*No Eggs
13.5 AED
Chocolate Truffle Pastry

cuisine

*No Eggs
12 AED
Rasmalai Pastry

cuisine

*No Eggs
12 AED

Beverage

Watermelon Fresh Juice

cuisine

Watermelon juice is a hydrating, sweet beverage made from fresh watermelon. Its light, refreshing flavor makes it perfect for hot days, and it's packed with vitamins and antioxidants.
17 AED
Sprite Can 330ml

cuisine

A crisp, lemon-lime flavored carbonated drink that refreshes and complements any meal perfectly.
7 AED
Thumbs Up Can 330ml

cuisine

A classic Indian cola with a strong, bold flavor and fizzy refreshment. Perfect to enjoy chilled alongside your favorite meals.
7 AED
Diet Coke Can 330ml

cuisine

Diet Coke Can 330ml - Refreshing and crisp, this classic diet soda is perfect to complement your meal without the extra calories.
7 AED
Fanta Can 330ml

cuisine

A fruity and fizzy orange-flavored soda that adds a burst of refreshing sweetness to your meal.
7 AED
Chai Flask – Fresh Brewed Indian Tea (500ml)

cuisine

Enjoy the rich, comforting taste of freshly brewed Indian masala chai, served in a 500ml insulated flask. Made with premium tea leaves and creamy milk, perfect for sharing 3–4 cups with friends, family, or coworkers. A delightful companion for any time of day.
24 AED
Mineral Water

cuisine

Pure and refreshing mineral water, perfect to stay hydrated and complement your meal.
5 AED
Rose Milk

cuisine

[Jain] Rose flavoured milk
12 AED
Fresh Lime Soda

cuisine

Refreshing and tangy fresh lime soda, a perfect cool drink to brighten your meal and quench your thirst.
11 AED
Chhach (Buttermilk)

cuisine

[Jain] The quinessential buttermilk
11 AED
Sweet Lassi

cuisine

Refreshing and creamy yogurt-based drink, sweetened and chilled to perfection. A traditional North Indian cooler that complements every meal.
16 AED
Mango Lassi

cuisine

[Jain] Yogurt flavoured beverage infused with mango
20 AED
Milk Shake (Vanilla/Strawberry/Mango/Chocolate)

cuisine

[Jain] flavoured milkshake
0 AED
Coca Cola Can 330ml

cuisine

Chilled Coca-Cola can, perfect fizzy refreshment. Enjoy the classic cold drink with any meal.
7 AED

Summer Quenchers

Watermelon Rose Mojito

cuisine

A cooling fusion of juicy watermelon and delicate rose, crafted for a refreshing and floral summer sip.
13 AED
Banana Caramel

cuisine

A creamy blend of ripe bananas and rich caramel, offering a smooth and indulgent summer treat.
22 AED

Feast Box

Chat Feast Box

cuisine

Pani Poori, Sev Poori, Dahi Bhalla and Bhelpuri
239 AED

Reviews

- 12 Jun 2022 -

Pragnesh S

Good ????

Rated

Branch Al Furjan
Delivered At Al Furjan
- 12 May 2021 -

Suruchi T

It was yummy ????

Rated

Branch Business Bay
Delivered At Al Wasl