Non Veg Mini Biryani (500gms)cuisine Splendid rice indulgence, satiated with the magic of Indian spices, herbs and spiced hard boiled eggs.Served with mirchi salan and raita. |
28 AED
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Veg Mini Biryanicuisine Assorted vegetables marinated in chef special spice mix cooked with rice in the traditional dum style. Served with mirchi salan, raita and chili onion. |
28 AED
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Hyderabadi Fresh Mutton Biryanicuisine Prepared from rice using the dum method of cooking. Kahchi gosht is sandwiched between layers of fragrant basmati rice and cooked "in dum" after sealing the handi with dough. Served with mirchi salan, raita and chili onion. |
40 AED
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Paneer 65 Biryanicuisine Indian cheese (paneer) sautés in 65 sauce cooked with onion, Ginger, Garlic and Dum rice |
42 AED
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Hyderabadi Veg Biryanicuisine Assorted vegetables marinated in chef special spice mix cooked with rice in the traditional dum style. Served with mirchi salan, raita and chili onion. |
36 AED
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Hyderabadi Fresh Chicken Biryanicuisine Prepared from rice using the dum method of cooking.Chicken is sandwiched between layers of fragrant basmati rice and cooked "in dum" after sealing the handi with dough. Served with mirchi salan, raita and chili onion. |
38 AED
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Hyderabadi Anda Dum Biryanicuisine Splendid rice indulgence, satiated with the magic of Indian spices, herbs and spiced hard boiled eggs.Served with mirchi salan, raita and chili onion. |
37 AED
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Hyderabadi Veg65 Biryanicuisine Cabbage, carrot, potato, paneer mince mixed with Indian seasoning spices ,deep-fried and tossed with yogurt. Served with dum biryani rice,mirchi salan, raita and chili onion. |
38 AED
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Mutton Paya(chef Special)cuisine An exotic runny, soupy curry made with goat trotters and few special spices. The juicy marrow and the cartilaginous joints of the goat trotters make this Paya curry totally out of the world. |
34 AED
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Pepper Chickencuisine Boneless chicken marinated with black pepper,curry leaves, ginger, garlic and deep fried. |
24 AED
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Majestic Chickencuisine Spiced marinated chicken breast julienne cut and deep-fried, tossed in garlic, onion and spices. |
24 AED
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Ginger Prawnscuisine Boneless shrimps deep-fried and tossed in ginger-flavored sauce. |
25 AED
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Chilli Paneercuisine Deep fried fresh cottage cheese battons tossed with colored pepper, garlic,ginger, onion and Chinese spices. |
24 AED
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Chicken Lollipopscuisine Slight twist to your ordinary chicken lollipop,this chicken drumette are fried and tossed in our secret schezwan sauce. |
24 AED
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Mutton Haleem(chef Special)cuisine Hyderabadi speciality- slow cooked mutton blending the flavors of spices,barley, lentils, and wheat. |
40 AED
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Prawn65cuisine Fresh shrimps with a Hyderabadi twist. |
25 AED
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Veg 65cuisine Hyderabadi starter a combination of cabbage, carrot, potato,paneer and deep-fried. Tossed in yogurt, garlic and spices. |
18 AED
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Mutton Haleem Combocuisine Hyderabadi Mutton Haleem with Butter naan and Tandoori chicken starter with Soft Drink. |
49 AED
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Veg 65 With Rice And Khatti Dal And Soft Drinkcuisine Veg 65 starter with steam rice, Khatti dal (Tangy) and soft drink. |
46 AED
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Veg Hyderabadicuisine Vegetable Hyderabadi is a spicy gravy dish that has a creamy texture, lots of vegetables and packed with flavours. |
32 AED
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Khatti Daalcuisine The dal is cooked first till the desired consistency and then tempered. The tamarind (imli) brings in the sourness and makes it a unique dish. |
24 AED
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Dal Makhanicuisine Slow-cooked to perfection in a velvety tomato-based gravy infused with butter, cream, and a secret blend of spices. |
32 AED
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Paneer Butter Masala(chef Special)cuisine Cottage cheese cooked in creamy tomato gravy with a hint of fenugreek leaves. |
34 AED
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Butter Chicken(chef Special)cuisine Pieces of chicken are marinated in a blend of yogurt, ginger, garlic, and aromatic spices before being cooked to perfection in a rich and creamy tomato-based gravy. |
36 AED
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Chatpata Chickencuisine Spicy and tangy flavour gravy with Indian spices |
35 AED
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Chicken Kalimirch(chef Special)cuisine Hyderabadi chicken cooked in onion and tomato base gravy, ginger garlic paste, cooking cream, mint leaves, fried onion, and a touch of soya sauce. |
36 AED
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Chicken Hyderabadi (chef Special)cuisine Special Hyderabadi chicken curry made using whole chili, curry leaves, onion, tomato, and red chili powder. |
36 AED
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Chicken Tikka Masalacuisine Spicy chicken tikka cooked using Indian spices , onion, and tomato gravy for taste and tanginess. |
36 AED
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Dum Ka Chickencuisine Chicken cooked with onion, tomato and spices. |
36 AED
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Dum Ka Muttoncuisine Mutton cooked with onion, tomato, and spices and finished in an airtight lid pot. |
40 AED
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Mutton Kormacuisine Mutton braised with coconut milk, a mixture of spices including ground coriander, cumin, combined with yougurt kept below curdling tempreature |
40 AED
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Mutton Tawa Masalacuisine Tender mutton pieces are cooked on a sizzling tawa (griddle) with a robust blend of spices, onions, and tomatoes, creating a richly flavored and slightly crispy dish. |
40 AED
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Chatpata Muttoncuisine Spicy and tangy flavour gravy with Indian spices |
40 AED
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Mutton Kalimirch(chef Special)cuisine Hyderabadi mutton cooked in onion tomato base gravy, ginger garlic paste, cooking cream, mint leaves, fried onion, and a touch of soya sauce. |
40 AED
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Chappaticuisine A very soft and puffed up Indian flat bread. |
3.5 AED
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Tandoori Roticuisine Popular Indian flatbread made from wheat flour in tandoor. |
4.5 AED
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Tawa Parathacuisine Plain or Tawa Paratha is an Indian flatbread made using whole wheat flour. |
4.5 AED
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Butter Naancuisine Flatbread made from all purpose flour/maida,egg, ghee,and milk in tandoor. |
10 AED
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Suji Ka Halwacuisine Made from fine semolina (suji) cooked in ghee, simmered in fragrant syrup, and infused with aromatic cardamom and roasted nuts, this traditional delicacy is a true indulgence for the senses. |
12 AED
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Gulab Jamuncuisine Gulab jamun is the quintessential Indian dessert. Soft, fried dough balls dipped in a sugary sweet syrup. |
5 AED
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Double Ka Meethacuisine Dessert of Hyderabad, an Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. |
12 AED
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Kaddu Ki Kheercuisine Made from tender pumpkin, simmered in creamy milk and delicately flavored with aromatic spices, this rich and luscious pudding. |
12 AED
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Mango Shakecuisine Mango shake (mango milkshake) is a cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk and sugar.( L ) |
20 AED
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Pepsi Cancuisine |
9 AED
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Mirinda Cancuisine |
9 AED
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7 Up Cancuisine |
9 AED
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Mango Lassicuisine Stirred mango yogurt with sugar. |
16 AED
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Mountain Dew Cancuisine |
9 AED
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Fresh Lime Water(Sweet/Salted)cuisine Freshly squeezed lime juice mixed with water. |
10 AED
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Fresh Orange Juicecuisine Freshly squeezed oranges with pulp. ( L ) |
16 AED
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Fresh Pineapple Juicecuisine Freshly cut and pressed pineapple with pulp ( L ) |
16 AED
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Lassi (Sweet/Salted)cuisine Stirred yogurt with sugar/salt. |
12 AED
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Fresh Watermelon Juicecuisine Naturally sweet watermelon cut into pieces and blended in the juicer. ( L ) |
16 AED
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