Koonthal Pepper Frycuisine Kerala-style dish featuring tender squid (koonthal) cooked with a generous amount of black pepper and spices, resulting in a spicy and aromatic dry fry. |
32 AED
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Schezchuan Prawn Fried Ricecuisine spicy Indo-Chinese dish featuring rice stir-fried with prawns, vegetables, and Schezwan sauce, creating a flavorful and tangy meal with a kick of heat. |
26 AED
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