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Sweets
A well-known and popular Indian dessert made of fried dough balls
A syrupy dessert popular in the eastern part of South Asia
Malai Gulab Jamun is among India's most popular desserts and it's often referred to as "Indian doughnuts
Milk: Always use full fat whole milk, the more malai in ras malai the better
Catlus, flaky, layered pastry with mild sweetness and buttery aroma.
Spongy Rasgulla is one of the popular Indian sweet recipes that is made by curdling milk
Fried dough balls made from milk solids and semolina are soaked in a syrup flavored with cardamom, rose water, saffron, and cloves
Anjeer halwa, also known as dry figs halwa is an amazing Indian dessert
It is usually cube-shaped or served as flakes, and has a crisp and flaky texture
Burfi is a milk-based sweet from the Indian subcontinent with a fudge-like consistency
Is a popular Indian sweet made with pistachios and cashews
Sweet cheese confection from India
Made from flour, milk, sugar, ghee (clarified butter) and garnished with an assortment of nuts and dry fruit
Popular Indian sweet, Motichoor Ladoo has tiny pearls of boondi (made from gram flour) fried in ghee and then mixed with sugar syrup!
Is a popular Indian sweet made from gram flour a.k.a besan, powdered sugar and clarified butter
Is a funnel-cake-like treat made by piping spirals of slightly fermented batter into hot oil, and then soaking the whorls in warm sugar syrup
Is a diamond-shaped, crunchy, flaky and fried flour cookies coated with crystallized
Bevarages
Avocado juice is considered a superfood. It is packed with various nutrients such as fibre, and potassium
This homemade mango juice is slightly sweet, slightly tangy,
Long, curved fruits with smooth, yellow, and sometimes slightly green skin.
lassi drink is with this basic recipe made with yogurt, cold water, sugar, and salt, served with lots of ice
A harmonious blend of zesty lemons and refreshing mint.
Fresh-tasting, crisp apple flavour and a source of potassium
A creamy and very rich thickened milk dessert
A Mughalai cold dessert made with vermicelli
A chilled South Asian dessert made from slow-cooked rice, milk, and sugar, much like a rice pudding
A Classic Indian dessert consisting of juicy cheese discs served with thickened milk
A rich, slightly floral, milky tea with the bright underpinnings of minced nuts, the sweet headiness of cardamom, cinnamon (and even star anise)
Apple Banana Mix Large
Made from real tea leaves, naturally contain protective antioxidants
Bakery
Special mix biscuits, crunchy, buttery, with subtle sweetness and spice.
A crunchy dry biscuit and a popular teatime snack in India and Pakistan.
A thick, spiced flat-bread that is part of the Mughlai cuisine
A rusk is a hard, dry biscuit or a twice-baked bread
Fruit cake is a cake made with candied or dried fruit, nuts, and spices
A type of bread roll, typically filled with savory fillings
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