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Appetizers
Tahini plate, smooth, nutty sesame paste served with fresh bread.
Red spicy plate, fiery sauce enveloping tender meat or vegetables, bold aroma.
A variety of pickled vegetables, packed with bold and zesty flavor
Green garlic sauce, vibrant, pungent sauce with fresh garlic and herb notes.
Tatbelah, crisp flatbread with tangy garlic sauce and fresh herb garnish.
Perfectly boiled egg with creamy yolk and firm white.
Sandwiches
Potato, eggplant and cauliflower.
Made with flavorful foul, fresh veggies and tangy sauce. It\'s a classic sandwich option for any time of day.
Hummus with beef sandwich, creamy spread with tender, savory beef bites.
Indulge in our Omelette Sandwich - fluffy eggs, melted cheese, and a crispy exterior that will leave you wanting more.
Egg with beef sandwich, tender beef and egg melded in fresh bread.
Falafel hummus with chili garlic sauce sandwich, creamy, spicy, and crunchy layers.
1 Piece
2 Pieces
Falafel with tahini sandwich, crunchy falafel paired with smooth tahini in bread.
Falafel with foul sandwich, crispy falafel and soft fava beans in warm bread.
Falafel with green salad sandwich, fresh crisp salad and crunchy falafel blend.
Egg with mafraka potato sandwich, spiced mashed potatoes and egg in soft bread.
Made with a spread of creamy hummus, fresh vegetables, and slice of bread
Mint, tomato, pickles and tahini.
Syrian foul pieces, tender fava beans seasoned with herbs and spices, hearty taste.
Falafel with kaak bread, crunchy falafel wrapped in chewy, flavorful kaak.
Plates
Egg with beef plate, soft boiled eggs served beside tender spiced beef.
Egg with potato plate, creamy spiced potatoes paired with tender boiled eggs.
Hummus fatteh with nuts, layered chickpea dip topped with crunchy nuts and spices.
Muatabal, smoky eggplant dip with creamy texture and tangy lemon notes.
Beef hummus with nuts pan, rich hummus topped with tender beef and crunchy nuts.
Small fatteh pan, layered chickpea dip with crispy bread and creamy yogurt.
Tomato with beef pan, tangy tomato sauce richly layered with tender beef chunks.
Fresh tomato pan with sweet acidity, lightly charred, juicy and vibrant.
Soft eggs cooked with tangy tomato, aromatic, smooth texture with a hint of spice.
Warm boiled chickpeas with lemon and cumin, soft and tangy.
Salad with tahini plate, fresh vegetables drizzled with nutty, creamy tahini dressing.
Fried mix pan, assorted fried bites with crispy texture and spicy dipping sauce.
Omelette pan, fluffy cooked eggs served hot with subtle seasonings.
Fatteh beef with hummus plate, layered dips with tender beef and nutty hummus.
Delight in our hummus plate, with velvety smooth hummus, fragrant olive oil, vibrant herbs, and warm pita bread—a delightful and satisfying appetizer.
Mashed chickpeas, tahini, lemon juice, garlic, and olive oil
Hummus with foul plate, creamy chickpea dip complemented by spiced fava beans.
Roasted pine nuts hummus plate, smooth hummus topped with crunchy, toasted pine nuts.
Hummus Biruti plate, traditional creamy dip with aromatic spices and fresh olive oil.
Jordanian foul plate, hearty spiced fava beans with fresh herbs and lemon zest.
Qudsia plate, flavorful mixed dish with fresh herbs and balanced spices.
Egyptian foul dish with soft fava beans and pungent garlic aroma.
Lebanese foul plate, tender fava beans with garlic, lemon, and fresh parsley.
Box of small hummus.
Marinated chickpeas, served in a medium size box.
Box of large serving of hummus.
Large fatteh pan, generous layered chickpea dip with crispy bread and creamy yogurt.
Large Lebanese fatteh pan, rich, creamy chickpea layers with crunchy bread and nuts.
Syrian foul plate, spiced fava beans with fresh herbs and tangy lemon finish.
Syrian foul with yogurt and tahini plate, creamy, tangy, and herbaceous fava beans.
Savory beef layered with tangy pine and toasted pita, rich and textured delight.
Velvety fava beans combined with melted cheese, smooth and savory.
Galayet Bandora, sautéed tomatoes with spices, rich and tangy flavor.
Galayet Bandora with egg, creamy yolk blending with tangy tomato spices.
Galayet Bandora with beef, tender meat in tangy, spiced tomato gravy.
Egg with cheese: creamy melted cheese wrapping fluffy, savory egg.
Chicken liver, rich, tender, and deeply savory with subtle spices.
Sunny side up eggs pan, golden yolks atop tender whites, fresh and warm.
Drinks
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