Kappa Kanthari Chicken Curry And 2 Porotta

Combos Offer

Fish Mango Curry And 2 Porotta

Combos Offer

Beef Pallicurry And 2 Porotta

Combos Offer

Puttu Beef Curry

Combos Offer

Puttu Chicken Curry

Combos Offer

Puttu Mutta Curry

Combos Offer

Set Dosa

Breakfast

3 Pieces With 2 Chutney Sambar

Masala Dosa

Breakfast

Crispy crepe made of fermented rice and lentil batter is served with flavorful spiced potato curry.

Ghee Roast Dosa

Breakfast

Mixed vegetables sautéed in a savory soy ginger sauce, served over steamed jasmine rice.

Poori Bhaji

Breakfast

A deep-fried bread made from unleavened whole-wheat flour that originated

Idly Set3 Pcs

Breakfast

Made from ground rice or rice flour mixed with ground urad dal, salt.

Porotta

Breakfast

a layered flatbread from southern India, made with ghee or oil and usually maida or white flour.

Kallappam

Breakfast

This soft, tasty pancake is made with fermented rice and coconut batter.

Neypathal

Breakfast

It is a deep-fried rice Pancake with crushed coconut, onion, cumin seeds.

Puttu

Breakfast

made by steaming rice flour along with grated coconut in a Puttu Kudam, a cylindrical container.

Kadala Curry

Breakfast

made by cooking soaked black channa Bengal gram with chopped onion, spices and tomatoes.

Cherupayar Curry

Breakfast

a traditional Kerala dish made with green gram cherupayar and coconut.

Egg Roast

Breakfast

A zesty fare in which eggs are cooked and coated in a spicy and caramelized onion-tomato gravy.

Meen Mulakittathu

Breakfast

A perfectly cooked authentic Kerala style fish curry in a spicy n tangy red gravy.

Chicken Curry

Breakfast

a traditional Indian dish made by simmering chicken pieces with plenty of spices, herbs, onions and tomatoes.

Beef Curry

Breakfast

The best cuts of beef for making curry are those that are tender and can withstand long cooking times.

Kappa Beef Idichathu Oru Kattan

Signature Items- Kappa

Bolgatty Prawns

Signature Items- Seafood

Samudra Biryani

Signature Items- Seafood

Seafood Platter

Signature Items- Seafood

Seafood Bucket

Signature Items- Seafood

Fish Curry Meals

Lunch

A wholesome Kerala-style meal featuring tangy, spiced fish curry served with steamed motta rice and traditional sides, rich in flavor and aroma

Pothi Choru

Lunch

Steamed motta rice served with traditional Kerala-style sides and curries, offering a wholesome and authentic home-style meal.

Chatti Choru

Lunch

Flavorful Kerala-style rice slow-cooked in an earthen pot, served with traditional curries and accompaniments for a rustic, aromatic meal.

Chicken Dum Biryani�

Lunch

Fragrant jeerakashala rice layered with tender, spiced chicken and slow-cooked to perfection, a rich and aromatic main course.

Mutton Dum Biryani

Lunch

Succulent mutton cooked with fragrant jeerakashala rice and aromatic spices, slow-cooked to a rich,flavorful perfection.

Beef Dum Biryani

Lunch

Tender beef layered with fragrant jeerakashala rice and spices, slow-cooked to create a rich, aromatic Kerala-style biryani.

Fish Dum Biryani

Lunch

Fresh fish layered with fragrant jeerakashala rice and spices, slow-cooked to a flavorful, aromatic Kerala coastal specialty.

Pothi Biryani

Lunch

Spiced chicken/Beef/Mutton/Fish and jeerakashala rice cooked together in an banana leaf, slow-steamed for a rich, homely Kerala flavor.

Palli Choru

Lunch

A wholesome Kerala platter featuring ghee rice, beef dry, chicken fry, salad, curd, and pickle-rich,hearty, and full of traditional flavors.

Ghee Rice

Lunch

Fragrant jeerakashala rice cooked with ghee and aromatic spices, rich, flavorful, and a perfect Kerala-style accompaniment.

Kunjulli Roast Chicken

Signature Items- Non-Veg

Kozhi Kurumulaku Fry

Signature Items- Non-Veg

Kappa Kanthari Chicken Curry

Signature Items- Non-Veg

Beef Theriyakki

Signature Items- Non-Veg

Paal Porotta

Signature Items- Non-Veg

Hot And Sour Veg Soup

Soups

Hot and Sour soup is a spicy and hot soup made with mixed fresh vegetables, mushrooms, spices and soy sauce.

Hot And Sour Chicken Soup

Soups

Hot and sour chicken is an amalgamation of chilli sauce, tomato ketchup and vinegar to create a wonderful balance of flavors.

Sweet Corn Veg Soup

Soups

Sweet corn soup recipe - Quick, simple, tasty and healthy Indo-chinese style corn soup made with corn, veggies, spices and herbs.

Sweet Corn Chicken Soup

Soups

The soup has a sweet-salty flavor where shredded chicken is simmered in a sesame oil toasted chicken broth and cream style corn.

Nadan Chicken Soup

Soups

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.

Nadan Mutton Soup

Soups

soup using the goodness of mutton bones, using simple yet potent spices, to relieve your senses.

Malabar Seafood Soup

Soups

Loaded with fish and shrimp quick and easy Seafood Soup recipe is restaurant quality

Dal Tadka

North Indian -Veg

The cooked toor dal is mashed and simmered with sautéed onions tomatoes and spices then finished with a sizzling ghee tempering of garlic cumin and red chilies for that rich smoky aroma.

Dal Fry

North Indian -Veg

A thick flavourful lentil curry made with toor dal onions tomatoes and spices sautéed in ghee and finished with a rich smoky tempering.

Paneer Butter Masala

North Indian -Veg

Soft paneer cubes simmered in a creamy tomato and butter gravy mildly spiced and rich in flavor.

Kadai Paneer

North Indian -Veg

A vibrant North Indian curry made with paneer cubes capsicum onions and tomatoes cooked in a spicy aromatic kadai masala with a touch of ghee.

Bhindi Masala

North Indian -Veg

A classic dry curry made with tender okra sautéed in onions tomatoes and a blend of earthy Indian spices for a flavorful homestyle taste.

Aloo Gobi Masala

North Indian -Veg

A hearty North Indian dish of potatoes and cauliflower cooked with onions tomatoes and warm spices for a rustic comforting flavour.

Dhingri Mutter

North Indian -Veg

A rich and aromatic curry of mushrooms and green peas cooked in a spiced onion-tomato masala finished with cream for a smooth luscious texture.

Aloo Baingan

North Indian -Veg

A classic North Indian dish of tender potatoes and eggplant cooked in a spiced tomato-onion gravy delivering a warm earthy flavor.

Kaju Paneer

North Indian -Veg

A rich and creamy curry of paneer and cashews cooked in a flavorful tomato-onion gravy delicately spiced for a luxurious nutty taste

Raw Mango Chilly

Salads

the softness of the mango contrasting the crunch from the peppers, cos lettuce and nuts.

Mayo Chicken Salad

Salads

This is a dish of cold roast chicken placed on lettuce and drizzled with a salad dressing made from mixed mustard, sugar, salad oil, milk, vinegar, cayenne and salt.

Pineapple Chat

Salads

a vibrant and refreshing Indian street food dish, often described as a delightful blend of sweet, spicy, and tangy flavors.

Spicy Sweet Mango

Salads

the sweetness of the mango with the acidity of the lime juice and rice wine vinegar and a hint of chilli.

Chicken Cocktail

Salads

chicken salad recipe combines tender poached chicken breast with celery, red onion, mayo, Greek yogurt, and tons of fresh herbs.

Creamy Sweet Avocado

Salads

Creamy avocado plays off juicy tomatoes, crisp cucumbers, crunchy red onion, and spicy jalapeño. A bright lime dressing brings it all together.

Veg Pulao

North Indian -Rice

A fragrant one-pot rice dish cooked with mixed vegetables aromatic spices and herbs offering a light yet flavorful meal.

Jeera Rice

North Indian -Rice

A simple aromatic rice dish cooked with cumin seeds and ghee offering a light fragrant accompaniment to rich curries.

Tomato Rice

North Indian -Rice

A tangy and flavorful rice dish cooked with ripe tomatoes onions green chilies and aromatic spices for a vibrant comforting meal.

Lemon Rice

North Indian -Rice

A zesty and refreshing rice dish flavored with fresh lemon juice turmeric green chilies curry leaves and a tempering of mustard seeds and nuts.

Chilli Chicken

Chinese-Main Course

Crispy chicken tossed in a spicy, tangy Indo-Chinese sauce with bell peppers and spring onions, bursting with flavor.

Garlic Chicken

Chinese-Main Course

Juicy chicken cooked with a generous blend of garlic and spices, delivering a savory, aromatic, and flavorful dish.

Ginger Chicken

Chinese-Main Course

Succulent chicken stir-fried with fresh ginger, soy sauce, and aromatic spices for a flavorful Indo-Chinese classic.

Chilli Beef

Chinese-Main Course

Tender beef strips stir-fried with bell peppers, onions, and a spicy chili-garlic sauce a fiery and flavorful Indo-Chinese favorite.

Chilli Prawns

Chinese-Main Course

Juicy prawns tossed in a fiery Chinese-style sauce with garlic, bell peppers, and spring onions for the perfect balance of spice and flavor.

Chicken Manchurian

Chinese-Main Course

Crispy chicken tossed in a tangy, spicy Indo-Chinese sauce with garlic, soy, and chili for a bold, flavorful punch.

Veg Fried Rice

Chinese- Rice

Fluffy rice stir-fried with fresh vegetables, soy sauce, and mild spices for aflavorful Indo-Chinese classic.

Egg Fried Rice

Chinese- Rice

Fluffy rice stir-fried with scrambled eggs, vegetables, and light seasoning for asimple yet flavorful Indo-Chinese favorite.

Chicken Fried Rice

Chinese- Rice

Fragrant rice stir-fried with tender chicken pieces, vegetables, and aromaticsauces a flavorful Indo-Chinese main course.

Mixed Fried Rice

Chinese- Rice

A hearty rice dish combining chicken, beef, and prawns cooked with vegetablesand spices for a rich, satisfying flavor.

Schezwan Fried Rice

Chinese- Rice

Spicy and tangy fried rice tossed with vegetables, chicken, or egg in boldSchezwan sauce for a fiery Indo-Chinese treat.

Veg Noodless

Chinese - Noodles

Stir-fried noodles tossed with fresh vegetables, soy sauce, and spices for alight, flavorful dish.

Egg Noodless

Chinese - Noodles

Stir-fried noodles with scrambled eggs, vegetables, and soy sauce, delivering aspicy, peppery Indo-Chinese flavor.

Chicken Noodles

Chinese - Noodles

Soft noodles tossed with tender chicken, vegetables, and sauces for a delicious,savory Indo-Chinese favorite.

Mixed Noodles

Chinese - Noodles

A combination of chicken, beef, and prawns tossed with vegetables, soy sauce,and spices for a rich, satisfying meal.

Schezwan Noodles

Chinese - Noodles

Stir-fried noodles tossed in bold, spicy Schezwan sauce with your choice ofvegetables, chicken, or a mix for a fiery Indo-Chinese delight.

Kanava Thoran

Main Course-Seafood

Squid stir-fried with grated coconut, onions, and Kerala spices, a coastal-style delicacy with a touch of heat and flavor.

Fish Mango Curry

Main Course-Seafood

Fresh fish simmered with raw mango in a tangy, spiced coconut gravy, a traditional Kerala coastal favorite.

Fish Mulakittathu

Main Course-Seafood

A spicy, tangy Kerala-style fish curry cooked with red chilies, tamarind, and curry leaves for a bold coastal flavor.

Crab Roast

Main Course-Seafood

Fresh crab cooked in a spicy, aromatic Kerala masala, roasted to perfection with curry leaves and bold flavors.

Meen Varutharachathu

Main Course-Seafood

Fish cooked in a rich, roasted coconut and spice masala, delivering a nutty, aromatic Kerala-style main course.

Meen Vattichathu

Main Course-Seafood

Whole fish stuffed with a spiced masala and pan-fried to a crispy, flavorful finish, a traditional Kerala coastal delicacy.

Minnara Chemmeen

Main Course-Seafood

Fresh prawns sauteed with Kerala spices, curry leaves, and coconut, a flavorful and aromatic coastal delicacy.

Veg Stew

Main Course-Vegetables

Fresh vegetables simmered in a mild, coconut-based gravy with subtle spices, a comforting Kerala-style classic.

Alleppy Veg Curry

Main Course-Vegetables

Mixed vegetables cooked in a rich, coconut-based Kerala-style gravy, aromatic, flavorful, and mildly spiced.

Schezwan Veg

Main Course-Vegetables

Crisp vegetables tossed in fiery, tangy Schezwan sauce, bursting with bold Indo-Chinese flavors.

Chilli Gobi

Main Course-Vegetables

Crispy cauliflower florets cooked in a spicy, tangy sauce, served as a flavorful main course with bold Indo-Chinese flavors.

Tomato Fry

Main Course-Vegetables

Fresh tomatoes sauteed with spices and curry leaves, creating a tangy and aromatic Kerala-style side dish.

Mix Vegetable Curry

Main Course-Vegetables

Fresh vegetables simmered in a rich, spiced coconut-based gravy, a wholesome and flavorful Kerala-style main course.

Malabar Egg Curry

Main Course-Egg

Boiled eggs simmered in a rich, spiced coconut gravy with curry leaves and roasted masala, a traditional Malabar delicacy.

Egg Pepper Masala

Main Course-Egg

Boiled eggs tossed in a spicy, pepper-rich masala with onions and curry leaves for a bold, flavorful kick.

Egg Chilli Roast

Main Course-Egg

Boiled eggs roasted in a spicy chilli-onion masala with curry leaves, delivering a fiery and flavorful Kerala-style dish.

Egg Varattiyathu

Main Course-Egg

Boiled eggs sauteed in a thick, roasted spice masala with onions and curry leaves, a dry and flavorful Kerala-style preparation.

Alleppy Chicken Curry

Main Course-Chicken

Traditional Kerala chicken curry simmered in a tangy, coconut-based gravy with a perfect blend of spices, aromatic and flavorful.

Chicken Varatti Pollichathu

Main Course-Chicken

Marinated chicken wrapped in banana leaf and grilled with Kerala spices, delivering a smoky, flavorful main course.

Kuttichira Kozhi Nirachathu

Main Course-Chicken

Whole chicken stuffed with spiced masala, slow-roasted to perfection, offering a rich and aromatic main course experience.

Achayan Ckn Curry

Main Course-Chicken

Classic Kerala-style chicken simmered in traditional spices, delivering a homely, hearty, and flavorful main course.

Kanthari Chicken Fry

Main Course-Chicken

Spicy chicken pieces tossed with fiery kanthari chillies and aromatic spices, shallow-fried to a crispy, flavorful finish.

Chicken Shappu Curry

Main Course-Chicken

Tender chicken simmered in Kerala-style toddy-infused curry, rich, spicy, and deeply aromatic.

Chicken Varutharachathu

Main Course-Chicken

Chicken cooked in a roasted coconut and spice masala, delivering a rich, nutty, and aromatic Kerala-style main course.

Chicken Chuttarachathu

Main Course-Chicken

Spicy, smoky chicken slow-cooked in a traditional roasted coconut and red chilly gravy.

Kanthari Chicken Curry

Main Course-Chicken

Fiery chicken curry bursting with the bold heat and aroma of fresh kanthari chillies.

Beef Neykettu

Main Course-Beef

Bite-sized chicken tossed with lemon zest and cracked pepper, a light yet punchy starter to wake up the palate.

Beef Dry Fry�

Main Course-Beef

Spicy, tender beef pieces stir-fried with aromatic spices and herbs, cooked to a flavorful, dry finish

Beef Kondattom

Main Course-Beef

Traditional Kerala-style beef curry slow-cooked with aromatic spices and herbs, rich, hearty, and full of flavor.

Beef Curry

Main Course-Beef

Tender beef simmered in a rich, spicy, and aromatic gravy, a classic Kerala-style main course.

Beef Roast

Main Course-Beef

Succulent beef pieces roasted with bold spices,curry leaves, and a hint of coconut, delivering a fiery and aromatic Kerala favorite.

Beef Coconut Fry

Main Course-Beef

Tender beef cubes stir-fried with fresh coconut,spices, and curry leaves for a rich, aromatic Kerala-style delicacy.

Chapathi

Breads

Nice Pathiri

Breads

Paratha

Breads

Wheat Paratha

Breads

Neypathal

Breads

Kallappam

Breads

Neer Dosa

Breads

Thattu Dosa

Breads

Puttu

Breads

Wheat Puttu

Breads

Idiyappam

Breads

Mutton Korma

North Indian -Non-Veg

A slow-cooked aromatic curry of tender mutton in a creamy spiced coconut and yogurt-based gravy rich with whole spices and a hint of ghee

Mutton Kadai

North Indian -Non-Veg

A bold and spicy curry of tender mutton pieces cooked with bell peppers onions and tomatoes in a robust kadai masala finished with a touch of ghee

Butter Chicken

North Indian -Non-Veg

Tender chicken cooked in a rich creamy tomato and butter gravy mildly spiced and indulgently flavorful

Chicken Kadai

North Indian -Non-Veg

A spicy and flavorful curry of tender chicken pieces cooked with bell peppers onions and tomatoes in a robust kadai masala finished with a touch of fresh cream or ghee