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  • Avees Restaurant

Avees Restaurant Al Gharb

Biryani / Chinese / Kerala / South Indian

    Order your food online from Avees Restaurant for delivery

  • Min Order 0 AED
  • Del Fee 7 AED
  • Del Time45 Min
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Breads

Chappathi

cuisine

Chappathi: A soft, whole wheat flatbread commonly served with curries.

2 AED
Porotta

cuisine

Porotta: A layered, flaky flatbread, often paired with rich gravies.

2 AED
Appam

cuisine

Appam: A soft, lacy rice pancake with a crispy edge, typically eaten with stews.

2 AED
Dosha

cuisine

Dosha: A thin, crispy rice crepe, usually served with sambar and chutney.

2 AED
Idiyappam

cuisine

Idiyappam: Thin rice noodles steamed and often served with curries or stews.

2 AED

Chicken

Chicken Roast

cuisine

Chicken Roast: A spicy, dry-fried chicken dish packed with traditional South Indian flavors.

18 AED
Chicken Masala

cuisine

Chicken Masala: A rich, spicy chicken curry with a thick masala gravy.

16 AED
Chicken Varattu

cuisine

Chicken Varattu: A dry, roasted chicken dish with bold, spicy flavors.

18 AED
Chicken Pepper Roast

cuisine

Chicken Pepper Roast: Spicy chicken roasted with pepper and aromatic spices.

18 AED
Kadai Chicken

cuisine

Kadai Chicken: Chicken stir-fried with bell peppers and Indian spices, cooked in a "kadai" (wok).

18 AED
Chicken Kuruma

cuisine

Chicken Kuruma: A mildly spiced, creamy chicken curry with coconut and yogurt.

16 AED
Chicken Mappas

cuisine

Chicken Mappas: A coconut milk-based chicken curry with a slightly tangy flavor.

18 AED
Chicken Kanthari

cuisine

Chicken Kanthari: A spicy chicken dish made with bird\'s eye chili (kanthari) for extra heat.

20 AED
Butter Chicken

cuisine

Butter Chicken: A creamy, mildly spiced chicken curry in a rich tomato-based sauce.

20 AED

Beef

Beef Cocunut Fry

cuisine

Beef Coconut Fry: Beef stir-fried with coconut, curry leaves, and spices for a dry, flavorful dish.

18 AED
Beef Fry

cuisine

Beef Fry: Tender beef pieces fried with spices, onions, and curry leaves.

15 AED
Beef Roast

cuisine

Beef Roast: A dry, roasted beef dish cooked with aromatic spices.

18 AED
Beef Varattu

cuisine

Beef Varattu: A spicy and dry beef preparation with bold, roasted flavors.

18 AED
Beef Ularthu

cuisine

Beef Ularthu: A traditional Kerala-style beef fry, dry-roasted with spices and coconut.

20 AED
Beef Nadan Curry

cuisine

Beef Nadan Curry: A Kerala-style beef curry cooked in a spicy coconut-based gravy.

16 AED
Beef Dry Fry

cuisine

Beef Dry Fry: Beef marinated and dry-fried until crispy, with a burst of spices.

18 AED
Beef Pepper Masala

cuisine

Beef Pepper Masala: A spicy beef dish cooked with pepper and masala spices.

18 AED
Beef Kanthari

cuisine

Beef Kanthari: A spicy beef dish made with bird\'s eye chili for extra heat.

20 AED

Biryani

Chicken Biriyani

cuisine

Chicken Biriyani: Aromatic basmati rice cooked with spiced chicken, herbs, and saffron.

14 AED
Beef Biriyani

cuisine

Beef Biriyani: A flavorful biryani dish made with tender beef and fragrant basmati rice.

16 AED
Fish Biriyani

cuisine

Fish Biriyani: A seafood biryani made with spiced fish and aromatic rice.

18 AED
Mutton Biriyani

cuisine

Mutton Biriyani: A rich, flavorful biryani with tender mutton pieces and basmati rice.

20 AED
Prawns Biriyani

cuisine

Prawns Biriyani: A seafood biryani made with spiced prawns and fragrant basmati rice.

20 AED
Pothi Biriyani Chicken

cuisine

Pothi Biriyani Chicken: Chicken biryani wrapped in a banana leaf for an extra aroma.

18 AED
Pothi Biriyani Fish

cuisine

Pothi Biriyani Fish: Fish biryani steamed in a banana leaf, adding unique flavors.

22 AED
Pothi Biriyani Beef

cuisine

Pothi Biriyani Beef: Beef biryani wrapped in banana leaf for a deep, earthy flavor.

20 AED

Meals

Fish Curry Meals

cuisine

Fish Curry Meals: A traditional meal served with rice and spicy fish curry.

12 AED
Veg Meals

cuisine

Veg Meals: A vegetarian meal featuring rice, lentils, vegetables, and pickles.

10 AED
Pothichoru

cuisine

Pothichoru: A traditional Kerala packed meal with rice, curries, and pickles, wrapped in a banana leaf.

16 AED
Chutty Choru Fish

cuisine

Chutty Choru Fish: Grilled fish served with rice and traditional accompaniments.

16 AED
Chutty Choru Chicken

cuisine

Chutty Choru Chicken: Grilled chicken served with rice and local side dishes.

17 AED
Chutty Choru Beef

cuisine

Chutty Choru Beef: Grilled beef served with rice and traditional sides.

18 AED
Chutty Choru Veg

cuisine

Chutty Choru Veg: A vegetarian version of grilled items served with rice and sides.

13 AED

Fish

Prawns Roast

cuisine

Prawns Roast: Prawns cooked in a dry, spicy masala.

20 AED
Fish Mango Curry Mackrel

cuisine

Fish Mango Curry Mackrel: Mackerel fish cooked in a tangy mango curry.

22 AED
Fish Mango Curry Sherry

cuisine

Fish Mango Curry Sherry: Sherry fish simmered in a spicy and tangy mango curry.

28 AED
Fish Mango Curry Prawns

cuisine

Fish Mango Curry Prawns: Prawns cooked in a tangy, spiced mango curry, combining sweet and sour flavors.

30 AED
Fish Pal Pollichathu

cuisine

Fish Pal Pollichathu: Fish marinated in spices, wrapped in banana leaf, and grilled to perfection.

38 AED
Fish Mulakittathu

cuisine

Fish Mulakittathu: A spicy, tangy fish curry made with red chilies and tamarind.

25 AED
Fish Mappas

cuisine

Fish Mappas: A mild, coconut-based fish curry with a slightly sweet and tangy flavor.

24 AED
Koonthal Roast

cuisine

Koonthal Roast: Squid stir-fried with onions, spices, and curry leaves for a dry, flavorful dish.

22 AED
Prawns Masala

cuisine

Prawns Masala: A spicy prawn dish cooked in a thick masala gravy.

22 AED

Soups

Hot & Sour Veg

cuisine

Hot & Sour Veg Soup: A tangy and spicy soup made with vegetables and a blend of Asian flavors.

14 AED
Hot & Sour Chicken

cuisine

Hot & Sour Chicken Soup: A spicy and tangy chicken soup infused with soy sauce, vinegar, and chilies.

16 AED
Manchow

cuisine

Manchow Soup: A Chinese-style soup made with vegetables, soy sauce, and crunchy noodles.

14 AED
Sweet Corn Veg

cuisine

Sweet Corn Veg Soup: A light, sweet soup made with fresh corn and vegetables.

16 AED
Mushroom & Noodles

cuisine

Mushroom & Noodles Soup: A hearty soup combining mushrooms and noodles in a flavorful broth.

14 AED
Lemon Corriandor Soup

cuisine

Lemon Coriander Soup: A refreshing, tangy soup made with fresh lemon and coriander leaves.

14 AED
Clear Soup Veg

cuisine

Clear Veg Soup: A simple, light soup made with clear vegetable broth.

14 AED
Mutton Soup

cuisine

Mutton Soup: A rich, flavorful soup made with tender mutton pieces and spices.

16 AED
Veg Soup

cuisine

Veg Soup: A light, nourishing soup made with mixed vegetables.

12 AED

Rices

Biriyani Rice

cuisine

Biriyani Rice: Aromatic basmati rice cooked with mild spices, often served with biriyani.

10 AED
Ghee Rice

cuisine

Ghee Rice: Fragrant basmati rice cooked with ghee, giving it a rich flavor.

10 AED
Baric Rice

cuisine

Baric Rice: A type of traditional Kerala rice.

8 AED
Motta Rice

cuisine

Motta Rice: A variety of traditional Kerala rice with a coarse texture.

8 AED
Lemon Rice

cuisine

Lemon Rice: Rice flavored with lemon juice, curry leaves, and spices, offering a tangy taste.

10 AED

Chinese

Chicken Fried Rice

cuisine

Chicken Fried Rice: Stir-fried rice with chicken, vegetables, and soy sauce.

20 AED
Schezwan Chicken Fried Rice

cuisine

Schezwan Chicken Fried Rice: Spicy stir-fried rice with chicken, flavored with Schezwan sauce.

21 AED
Mix Fried Rice

cuisine

Mix Fried Rice: Stir-fried rice with a mix of meats and vegetables.

24 AED
Schezwan Mix Fried Rice

cuisine

Schezwan Mix Fried Rice: Spicy stir-fried rice with a variety of meats and vegetables, flavored with Schezwan sauce.

25 AED
Prawns Fried Rice

cuisine

Prawns Fried Rice: Fried rice with prawns, vegetables, and Asian spices.

22 AED
Schezwan Prawns Fried Rice

cuisine

Schezwan Prawns Fried Rice: Spicy fried rice with prawns and Schezwan sauce.

25 AED
Vegitable Fried Rice

cuisine

Vegetable Fried Rice: Stir-fried rice with mixed vegetables and mild spices.

16 AED
Schezwan Vegitable Fried Rice

cuisine

Schezwan Vegetable Fried Rice: Spicy fried rice with vegetables, flavored with Schezwan sauce.

18.7 AED
Egg Fried Rice

cuisine

Egg Fried Rice: Stir-fried rice with scrambled eggs and vegetables.

16.75 AED
Schezwan Egg Fried Rice

cuisine

Schezwan Egg Fried Rice: Spicy egg fried rice with Schezwan sauce.

19 AED
Mix Noodle

cuisine

Mix Noodle: Stir-fried noodles with a combination of meats and vegetables.

24 AED
Schezwan Mix Noodle

cuisine

Schezwan Mix Noodle: Spicy stir-fried noodles with a mix of meats and vegetables, flavored with Schezwan sauce.

25 AED
Prawns Noodle

cuisine

Prawns Noodle: Stir-fried noodles with prawns and vegetables.

22 AED
Schezwan Prawns Noodle

cuisine

Schezwan Prawns Noodle: Spicy stir-fried noodles with prawns, flavored with Schezwan sauce.

24 AED
Schezwan Chicken Noodle

cuisine

Schezwan Chicken Noodle: Spicy stir-fried noodles with chicken, flavored with Schezwan sauce.

20 AED
Veg Noodle

cuisine

Vegetable Noodle: Stir-fried noodles with a variety of vegetables.

15 AED
Schezwan Veg Noodle

cuisine

Schezwan Vegetable Noodle: Spicy stir-fried noodles with vegetables and Schezwan sauce.

17 AED
Egg Noodles

cuisine

Egg Noodles: Stir-fried noodles with scrambled eggs and vegetables.

16 AED
Schezwan Egg Noodle

cuisine

Schezwan Egg Noodle: Spicy egg noodles with Schezwan sauce.

18 AED
Chilly Chicken Gravy

cuisine

Chilly Chicken Gravy: A spicy, flavorful chicken dish in a thick gravy made with soy sauce, chilies, and garlic.

18 AED
Chilly Chicken Dry

cuisine

Chilly Chicken Dry: A dry version of Chilly Chicken, crispy and spicy.

18 AED
Chicken Manchurian Gravy

cuisine

Chicken Manchurian Gravy: A Chinese-Indian fusion dish with chicken cooked in a tangy, soy-based gravy.

19 AED
Chicken Manchurian Dry

cuisine

Chicken Manchurian Dry: A dry, crispy version of Chicken Manchurian.

19 AED
Garlic Chicken

cuisine

Garlic Chicken: A chicken dish with a strong garlic flavor, stir-fried with soy sauce and spices.

24.5 AED
Dragon Chicken

cuisine

Dragon Chicken: A spicy, crispy chicken dish with a tangy sauce and cashews.

25 AED
Sweet & Sour Chicken

cuisine

Sweet & Sour Chicken: A classic Chinese dish with a balance of sweet and tangy flavors.

23 AED
Lemon Pepper Chicken

cuisine

Lemon Pepper Chicken: Chicken cooked with a refreshing combination of lemon and black pepper.

23 AED
Chicken Lolipop (9 Piece)

cuisine

Chicken Lollipop (9 Piece): Deep-fried chicken drumettes served as a popular appetizer.

22 AED
Almond Chicken

cuisine

Almond Chicken: Chicken cooked with a rich, creamy almond sauce.

27 AED

Our Specials

Pazam Pori & Beef

cuisine

Pazam Pori & Beef: A Kerala snack of fried banana fritters served with spiced beef.

16 AED
Kizhi Porotta Chicken

cuisine

Kizhi Porotta Chicken: Chicken wrapped in porotta and steamed with spices.

18 AED
Kizhi Porotta Beef

cuisine

Kizhi Porotta Beef: A spiced beef preparation wrapped in porotta and steamed.

20 AED
Pal Porotta Chicken

cuisine

Pal Porotta Chicken: Chicken curry served with soft porotta and coconut milk.

18 AED
Pal Porotta Beef

cuisine

Pal Porotta Beef: Beef curry served with porotta and coconut milk.

20 AED
Beef Kizhi

cuisine

Beef Kizhi: Spiced beef wrapped in a banana leaf and steamed.

22 AED
Chicken Kizhi

cuisine

Chicken Kizhi: Spiced chicken wrapped in a banana leaf and steamed.

20 AED
Kothu Porotta Beef

cuisine

Kothu Porotta Beef: Shredded porotta stir-fried with beef and spices.

19 AED
Kothu Porotta Chicken

cuisine

Kothu Porotta Chicken: Shredded porotta stir-fried with chicken and spices.

18 AED
Pal Kappa Chicken

cuisine

Pal Kappa Chicken: Boiled tapioca (kappa) served with spiced chicken curry.

16 AED
Pal Kappa Beef

cuisine

Pal Kappa Beef: Boiled tapioca served with a rich beef curry and coconut milk.

18 AED
Kappa Beef

cuisine

Kappa Beef: Boiled tapioca served with beef curry, a traditional Kerala combination.

16 AED

Grilled Items

Avees Special Bbq

cuisine

Avees Special BBQ: A house-special barbecue dish with a blend of unique spices.

32 AED
Green Chilly Bbq

cuisine

Green Chilly BBQ: Barbecue chicken marinated with green chilies and spices.

30 AED
Pepper Chilli Bbq

cuisine

Pepper Chilli BBQ: Chicken barbecued with pepper and chili seasoning.

30 AED
Peri Peri Chicken Bbq

cuisine

Peri Peri Chicken BBQ: A spicy, tangy barbecue chicken marinated with peri-peri sauce.

30 AED
Sweet & Spicy Bbq

cuisine

Sweet & Spicy BBQ: A balanced barbecue dish with both sweet and spicy flavors.

30 AED
Malayi Bbq

cuisine

Malayi BBQ: Chicken barbecued with a creamy, mild marinade.

30 AED
Grill Chicken

cuisine

Grill Chicken: A simple, flavorful grilled chicken dish marinated with spices.

18 AED

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