Online Food Delivery in Dubai

Tabkha

Al Bateen

Grills / Arabic / Lebanese

Del Fee 2.90 AED Del Fee 2.90 AED No Min Order No Min Order Del Time 45 Min Delivery Time 45 Min

Crave & Save!

Homemade beef dough dumplings cooked in a garlic yogurt sauce, garnished with dried mint and served with vermicelli rice.

Crave & Save!

Your selection of a main dish, a salad, and a mini side.

Crave & Save!

Choose any 2 half portions of our signature mains, served with one rice, your choice of salad, and your choice of dessert.

Tabkha Value Meals

Choose your favourite Tabkha, accompanied by your favourite Mini Mezza.

Tabkha Value Meals

Your choice of 2 Tabkha, served alongside your choice of 2 Mini Mezza.

Tabkha Meals

Your choice of 3 Mini Tabkha dishes, served with fragrant vermicelli rice – the perfect way to enjoy a variety of homemade Arabic favourites

New Tabkhas!

Homemade cabbage rolls stuffed with ground beef and rice mixture, cooked till perfection,

New Tabkhas!

A Gulf classic — spiced chicken served over fragrant Kabsa rice with dakous and yogurt on the side.

Tabkha

Lentil and rice pilaf, served with minted yogurt and cabbage salad.

Tabkha

Slow cooked spinach with minced beef in a homemade chicken broth, served with white rice.

Tabkha

Slow-simmered beef cubes with carrots, potato and peas in a rich tomato sauce, paired with perfectly seasoned vermicelli rice.

Tabkha

Tender beef strips and fresh mushrooms in a rich, creamy stroganoff sauce, served with white rice - bold flavor done right.

Tabkha

Rice cooked with cauliflower, eggplant, tomatoes, potatoes and chicken, served with a side of yogurt, parsley and nuts.

Tabkha

Lamb cubes and baby okra cooked in a homemade tomato broth, served with vermicelli rice.

Tabkha

A famous traditional dish made of pearl sized semolina dough cooked in a special chicken broth, topped with cooked chicken, chickpeas, pearl onions, served with gravy sauce.

Tabkha

Meat dumplings and kibbeh cooked in a garlic yogurt sauce, garnished with dried mint and served with vermicelli rice.

Tabkha

Roasted lamb kafta, fried potatoes and green chili, topped with homemade tomato sauce, served with a side of vermicelli white rice.

Tabkha

Baby marrow stuffed with minced meat, topped with special yogurt sauce, sprinkled with garlic and coriander, garnished with nuts and served with a side of vermicelli rice.

Tabkha

Homemade kibbeh topped with our special yogurt sauce, sprinkled with garlic and coriander, garnished with nuts and served with a side of vermicelli rice.

Tabkha

Seasoned minced meat cooked with rice and oriental spices, topped with shredded chicken, served with homemade gravy sauce and yogurt.

Tabkha

Baby marrow and vine leaves slow cooked in a special homemade broth, served with yogurt.

Tabkha

Marinated fried fish on a bed of rice, topped with crispy fried onions, garnished with nuts, parsley and a slice of lemon, served with side tahina sauce.

Tabkha

Jordanian-style Maqlobeh, a classic layered rice dish with cauliflower, eggplant, tomatoes, potatoes, and slow-cooked chicken, served with fresh yogurt and garnished with parsley and nuts.

Tabkha

Seasoned minced beef cooked with rice and oriental spices, topped with slow roasted lamb chunks, served with homemade gravy sauce and yogurt.

Tabkha

Kibbeh stuffed with seasoned meat with layers or burghul, served with mint yogurt, fried onion and cabbage salad.

Tabkha

A much loved traditional Jordanian dish of slow cooked lamb, served on a bed of mansaf rice with a side of dry fermented yogurt sauce, garnished with nuts and parsley.

Mini Appetizers

Golden fried French fries.

Mini Appetizers

Boiled chickpeas blended with tahini, olive oil and lemon juice.

Mini Appetizers

Vine leaves stuffed with seasoned rice and tomatoes, parsley, garnished with olive oil drizzle.

Mini Appetizers

Grilled eggplant mashed and mixed with virgin olive oil, garlic, tahini and special seasoning.

Mini Appetizers

Fresh tomatoes, cucumber, green capsicum, fresh mint, parsley, watercress, red radish, fresh zaatar, crispy zaatar rolls and sumac, served with homemade pomegranate dressing.