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Breakfast
Thin, unleavened flatbread, cooked on a griddle.
karahi masala, tomatoes, vinegar and chilli flakes
A slow-cooked, spicy stew of beef or mutton shank.
A dish featuring mixed vegetables.
A rich and savory dish made from finely minced meat.
A flaky flatbread cooked with a layer of beaten egg.
A hearty lentil stew.
Scrambled eggs cooked with onions, tomatoes, and spices.
A thick, savory porridge made from wheat, lentils, and tender chicken.
A flaky, layered flatbread made from whole wheat flour.
An egg prepared either fried or as an omelette.
Lunch-Chicken
Chicken curry with a tangy, pickled flavor from various spices.
Lunch-Mutton
Sliced mutton pieces stir-fried in a spicy chili sauce.
Rice
Biryani cooked and served on a tawa (flat griddle) with either chicken or mutton.
A piece of chicken tikka, either leg or chest, served with rice.
A single plate of fragrant biryani rice.
A single plate of simple steamed rice flavored with cumin seeds.
A single plate of rice served with a side of lentil stew.
A single serving of aromatic basmati rice cooked with tender mutton.
A single serving of aromatic basmati rice cooked with seasoned chicken.
Karahi
Mutton curry with rich, spicy flavors, prepared in a traditional Lahori style.
Mutton curry with a fiery red color and a rich, coconut-based sauce.
Mutton curry in a creamy, mild sauce with yogurt, ginger, and spices.
Mutton curry with a vibrant green color from a blend of green chilies and herbs.
Mutton kebabs stir-fried in a rich, savory karahi curry sauce.
Mutton curry with a simple, buttery flavor and green chili, prepared in a Peshawari style.
Mutton curry with a bold, spicy flavor from a generous amount of black pepper.
A thick and savory mutton curry from Gujranwala, known for its deep, rich flavor.
Chicken curry in a creamy, mild sauce with yogurt, ginger, and spices.
Chicken curry with a vibrant green color from a blend of green chilies and herbs.
Chicken kebabs stir-fried in a rich, savory karahi curry sauce.
Chicken curry with rich, spicy flavors, prepared in a traditional Lahori style.
Chicken curry with a bold, spicy flavor from a generous amount of black pepper.
Chicken curry with a simple, buttery flavor and green chili, prepared in a Peshawari style.
A thick and savory chicken curry from Gujranwala, known for its deep, rich flavor.
A savory mutton curry stir-fried in a wok with tomatoes and spices.
Daal/Veg
A hearty and creamy lentil stew made from urad dal.
A sweet and tangy turnip curry cooked with spices.
A savory dish of potatoes and spinach cooked together with spices.
A rich and flavorful stew made from split chickpeas.
A classic dish of potatoes and cauliflower cooked with Indian spices.
A simple and light lentil stew made from red lentils.
A flavorful lentil dish prepared on a tawa (flat griddle).
A bitter gourd curry cooked with onions and spices.
A medley of mixed seasonal vegetables cooked in a light gravy.
Chicken Handi
Marinated and grilled chicken tikka pieces simmered in a creamy curry.
A tangy and spicy chicken stir-fry with bell peppers, onions, and tomatoes.
Tender chicken pieces cooked in a rich, creamy tomato-based butter sauce.
A creamy and mild chicken curry with a base of yogurt, cream, and cashews.
A spicy chicken curry made with fresh green chilies and spices.
Chicken pieces cooked in a savory gravy with a generous amount of ginger.
Fresh Shahi Qeema
Finely minced chicken cooked with rich spices, cream, and nuts for a royal flavor.
Finely minced mutton cooked with rich spices, cream, and nuts for a royal flavor.
Seasonal Special Fish
Fried fish pieces tossed in a rich, spicy masala gravy.
Special B.B.Q
Eight pieces of boneless chicken marinated in spices and grilled.
Eight pieces of boneless chicken marinated in a spicy tomato and chili paste and grilled.
A piece of chicken, either leg or chest, marinated in spices and grilled.
Eight pieces of boneless chicken marinated in a mild, creamy sauce and grilled.
A mixed platter of grilled meats and chicken, a tikka bite special.
Four pieces of seasoned and grilled mutton kebabs.
Four pieces of seasoned and grilled chicken kebabs.
Eight pieces of boneless chicken marinated in a green paste of herbs and spices and grilled.
Bread
A fluffy, leavened flatbread.
A simple, leavened flatbread baked in a tandoor.
A simple flatbread brushed with butter.
A soft naan flatbread brushed with butter.
A flatbread made from whole wheat flour and baked in a tandoor.
A soft naan flatbread with a rich, buttery, and oily texture.
A soft naan flatbread with a strong garlic flavor.
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